Abstract
The three-dimensional structure of a protein is the assembly of different secondary structural elements, such as alpha-helices, beta-pleated sheets, and beta-turns. Although the conformation of hundreds of proteins has been elaborated in the solid state, only a vague understanding of the mechanism of their conformational folding is known. One facet of this topic is the conformational interconversion of one or more beta-turns to a helical structure (and vice versa), which may also be related to the formation of helix-turn-helix motifs often observed in globular proteins. Based on a comprehensive structural analysis of proteins, Sundaralingam and Sekharudu [Sundaralingam, M. & Sekharudu, Y. C. (1989) Science 244, 1333-1337] previously suggested that "structure-water" molecules in proteins may mediate such a conformational change. An x-ray crystal structure determination of t-butoxycarbonyl (Boc)-Val-Ser-NHCH3 reveals (i) an ideal type I beta-turn backbone conformation and (ii) a hydrogen-bond network more typical of an alpha-helix than a beta-turn conformation. The molecular packing of this simple beta-turn model reported here provides a plausible and simple alternative of how a beta-turn-like conformation may serve as a conformational template for helical-structure formation (and vice versa) during the folding procedure.
Full text
PDF




Images in this article
Selected References
These references are in PubMed. This may not be the complete list of references from this article.
- Aubry A., Ghermani N., Marraud M. Backbone side chain interactions in peptides. I. Crystal structures of model dipeptides with the Pro-Ser sequence. Int J Pept Protein Res. 1984 Feb;23(2):113–122. [PubMed] [Google Scholar]
- Baker E. N., Hubbard R. E. Hydrogen bonding in globular proteins. Prog Biophys Mol Biol. 1984;44(2):97–179. doi: 10.1016/0079-6107(84)90007-5. [DOI] [PubMed] [Google Scholar]
- Chou P. Y., Fasman G. D. Beta-turns in proteins. J Mol Biol. 1977 Sep 15;115(2):135–175. doi: 10.1016/0022-2836(77)90094-8. [DOI] [PubMed] [Google Scholar]
- Christensen H., Pain R. H. Molten globule intermediates and protein folding. Eur Biophys J. 1991;19(5):221–229. doi: 10.1007/BF00183530. [DOI] [PubMed] [Google Scholar]
- Edsall J. T., McKenzie H. A. Water and proteins. II. The location and dynamics of water in protein systems and its relation to their stability and properties. Adv Biophys. 1983;16:53–183. doi: 10.1016/0065-227x(83)90008-4. [DOI] [PubMed] [Google Scholar]
- Finkelstein A. V., Reva B. A. A search for the most stable folds of protein chains. Nature. 1991 Jun 6;351(6326):497–499. doi: 10.1038/351497a0. [DOI] [PubMed] [Google Scholar]
- Isogai Y., Némethy G., Rackovsky S., Leach S. J., Scheraga H. A. Characterization of multiple bends in proteins. Biopolymers. 1980 Jun;19(6):1183–1210. doi: 10.1002/bip.1980.360190607. [DOI] [PubMed] [Google Scholar]
- Kabsch W., Sander C. Dictionary of protein secondary structure: pattern recognition of hydrogen-bonded and geometrical features. Biopolymers. 1983 Dec;22(12):2577–2637. doi: 10.1002/bip.360221211. [DOI] [PubMed] [Google Scholar]
- Lemieux R. U., Delbaere L. T., Beierbeck H., Spohr U. Involvement of water in host-guest interactions. Ciba Found Symp. 1991;158:231–248. doi: 10.1002/9780470514085.ch15. [DOI] [PubMed] [Google Scholar]
- Levitt M., Chothia C. Structural patterns in globular proteins. Nature. 1976 Jun 17;261(5561):552–558. doi: 10.1038/261552a0. [DOI] [PubMed] [Google Scholar]
- Lewis P. N., Momany F. A., Scheraga H. A. Chain reversals in proteins. Biochim Biophys Acta. 1973 Apr 20;303(2):211–229. doi: 10.1016/0005-2795(73)90350-4. [DOI] [PubMed] [Google Scholar]
- Otting G., Liepinsh E., Wüthrich K. Protein hydration in aqueous solution. Science. 1991 Nov 15;254(5034):974–980. doi: 10.1126/science.1948083. [DOI] [PubMed] [Google Scholar]
- PAULING L., COREY R. B., BRANSON H. R. The structure of proteins; two hydrogen-bonded helical configurations of the polypeptide chain. Proc Natl Acad Sci U S A. 1951 Apr;37(4):205–211. doi: 10.1073/pnas.37.4.205. [DOI] [PMC free article] [PubMed] [Google Scholar]
- Pauling L., Corey R. B. Configurations of Polypeptide Chains With Favored Orientations Around Single Bonds: Two New Pleated Sheets. Proc Natl Acad Sci U S A. 1951 Nov;37(11):729–740. doi: 10.1073/pnas.37.11.729. [DOI] [PMC free article] [PubMed] [Google Scholar]
- Quiocho F. A., Wilson D. K., Vyas N. K. Substrate specificity and affinity of a protein modulated by bound water molecules. Nature. 1989 Aug 3;340(6232):404–407. doi: 10.1038/340404a0. [DOI] [PubMed] [Google Scholar]
- Richards F. M., Kundrot C. E. Identification of structural motifs from protein coordinate data: secondary structure and first-level supersecondary structure. Proteins. 1988;3(2):71–84. doi: 10.1002/prot.340030202. [DOI] [PubMed] [Google Scholar]
- Richardson J. S. The anatomy and taxonomy of protein structure. Adv Protein Chem. 1981;34:167–339. doi: 10.1016/s0065-3233(08)60520-3. [DOI] [PubMed] [Google Scholar]
- Rose G. D., Gierasch L. M., Smith J. A. Turns in peptides and proteins. Adv Protein Chem. 1985;37:1–109. doi: 10.1016/s0065-3233(08)60063-7. [DOI] [PubMed] [Google Scholar]
- Saenger W. Structure and dynamics of water surrounding biomolecules. Annu Rev Biophys Biophys Chem. 1987;16:93–114. doi: 10.1146/annurev.bb.16.060187.000521. [DOI] [PubMed] [Google Scholar]
- Sundaralingam M., Sekharudu Y. C. Water-inserted alpha-helical segments implicate reverse turns as folding intermediates. Science. 1989 Jun 16;244(4910):1333–1337. doi: 10.1126/science.2734612. [DOI] [PubMed] [Google Scholar]
- Thanki N., Thornton J. M., Goodfellow J. M. Distributions of water around amino acid residues in proteins. J Mol Biol. 1988 Aug 5;202(3):637–657. doi: 10.1016/0022-2836(88)90292-6. [DOI] [PubMed] [Google Scholar]
- Thanki N., Thornton J. M., Goodfellow J. M. Influence of secondary structure on the hydration of serine, threonine and tyrosine residues in proteins. Protein Eng. 1990 May;3(6):495–508. doi: 10.1093/protein/3.6.495. [DOI] [PubMed] [Google Scholar]
- Thanki N., Umrania Y., Thornton J. M., Goodfellow J. M. Analysis of protein main-chain solvation as a function of secondary structure. J Mol Biol. 1991 Sep 20;221(2):669–691. doi: 10.1016/0022-2836(91)80080-e. [DOI] [PubMed] [Google Scholar]
- Venkatachalam C. M. Stereochemical criteria for polypeptides and proteins. V. Conformation of a system of three linked peptide units. Biopolymers. 1968 Oct;6(10):1425–1436. doi: 10.1002/bip.1968.360061006. [DOI] [PubMed] [Google Scholar]
- Wade R. C., Mazor M. H., McCammon J. A., Quiocho F. A. A molecular dynamics study of thermodynamic and structural aspects of the hydration of cavities in proteins. Biopolymers. 1991 Jul;31(8):919–931. doi: 10.1002/bip.360310802. [DOI] [PubMed] [Google Scholar]
- Wilmot C. M., Thornton J. M. Analysis and prediction of the different types of beta-turn in proteins. J Mol Biol. 1988 Sep 5;203(1):221–232. doi: 10.1016/0022-2836(88)90103-9. [DOI] [PubMed] [Google Scholar]
- Zeilstra-Ryalls J., Fayet O., Georgopoulos C. The universally conserved GroE (Hsp60) chaperonins. Annu Rev Microbiol. 1991;45:301–325. doi: 10.1146/annurev.mi.45.100191.001505. [DOI] [PubMed] [Google Scholar]