Abstract
A study was carried out to know the prevalence of gastrointestinal parasites in desi fowl in and nearby villages of Gannavaram, Andhra Pradesh for a period of 1 year. Screening of 492 samples comprising faecal samples and gastrointestinal tracts from freshly slaughtered desi birds at local poultry shops and samples from post mortem examinations at NTR College of Veterinary Science, Gannavaram revealed 63.21 % of gastrointestinal parasites. Faecal samples were examined by floatation technique using salt solution and samples positive for coccidian oocysts were sporulated in 2.5 % potassium dichromate solution for species identification. Adult worms were identified after routine processing and mounting. The species identified includes Davainea proglottina, Raillietina cesticillus and Raillietina echinobothrida in cestodes (32.47 %), Ascaridia galli, Capillaria annulata, Heterakis gallinarum in nematodes (39.87 %), Eimeria tenella, Eimeria acervulina and Eimeria necatrix in Eimeria spp. (39.87 %). Ascaridia galli and R. cesticillus and A. galli and Eimeria spp. were common in mixed infection (12.86 %). Ascaridia galli was the more prevalent species. No trematode parasite was identified during the study period. Significant (p = 0.001) relationship between the seasonality and prevalence of gastrointestinal parasites was observed (χ2 = 17.46, df = 2). Data revealed high prevalence in rainy season (43.41 %) followed by summer (38.91 %) and winter (17.68 %) seasons for all parasites except for A. galli and C. annulata infections which were higher in summer season. Results indicated high prevalence of gastrointestinal parasites in desi fowl in study area emphasizing the need of improved management practices of backyard poultry.
Keywords: Gastrointestinal parasites, Desi fowl, Prevalence, Season
Introduction
Parasitic infections are considered to be the major constraint to the economy of farmers by reducing the growth and production of livestock. The desi birds are reared by rural farmers in their backyard without following any scientific feeding practices and medication, where they are more prone to parasitic infection as compared to birds reared on intensive farming though their produce viz. eggs and meat fetches a much higher price than that from commercial poultry. Parasitism inflict heavy economic losses to poultry industry particularly of free range chicken in rural house hold in the form of anorexia, retarded growth, reduced weight gain, decreased egg production, diarrhoea, intestinal obstruction, morbidity and mortality (Anwar et al. 1991; Shah et al. 1999; Dube et al. 2010; Katoch et al. 2012). Parasitism has resulted 17 % reduction of weight gain in growing chicken and 12.5 % reduction in egg production in laying hens in Bangladesh (Bhowmik et al. 1982). Parasitic infection or their concurrent infections also result in immunosuppression, especially in response to vaccines against some poultry diseases (Nandi and George 2010). Prevalence of gastrointestinal parasites in desi fowl has been reported by various workers from different parts of world (Permin et al. 2002; Ashenafi and Eshetu 2004; Pinckney et al. 2008; Yehualashet 2011; Percy et al. 2012) including India (Sundaram et al. 1962; Devada and Sathianesan 1989; Hange et al. 2007; Puttalakshmamma et al. 2008; Katoch et al. 2012). Although several reports on prevalence of parasites in desi fowl have been reported from different parts of world, it is still necessary to carry out epidemiological studies in other parts of country in view of the changing dynamics of parasitic infections and to follow appropriate control measures. However, reports on prevalence of gastrointestinal parasites in backyard desi fowl of Andhra Pradesh could not be found in the available literature except for few studies in commercial poultry. Hence, a study was undertaken to find out the prevalence of gastrointestinal parasitic infections in desi fowl in and around Gannavaram of Andhra Pradesh for a period of 1 year.
Materials and methods
A total of 492 desi birds’ samples were screened in a period of 1 year to know the prevalence of gastrointestinal parasites of desi fowl during different seasons viz. summer (March–June), rainy (July–October) and winter (November–February). Samples comprises faecal samples from different villages and gastrointestinal tracts from freshly slaughtered birds at local poultry shops in and around Gannavaram and samples from post mortem examinations at NTR College of Veterinary Science, Gannavaram. Age and sex of the birds were not taken into account. The intestines were incised longitudinally and were immersed in luke warm water for the release of worms that are embedded in intestinal mucosa. Faecal samples were analyzed by floatation technique using salt solution and small nematodes were identified after temporary mounting. Faecal samples positive for coccidian oocysts were sporulated using 2.5 % potassium dichromate solution for species identification. Identification of helminth eggs and nematode worms was carried out as per the description of Saif et al. (2008). The oocysts were identified based on sporulation time and micrometry (Soulsby E J 1982). Intestinal scrapings were also examined for the presence of tape worms heads and developmental stages of coccidian parasites. Percentage positivity was estimated from total positive cases. Data obtained was classified according to season and was analyzed as per the standard statistical technique (Petrie and Watson 2004).
Results and discussion
The present study revealed 63.21 % (311) of overall prevalence of gastrointestinal parasites in desi fowl. Hange et al. (2007); Pinckney et al. (2008) and Yehualashet (2011) reported 63, 66.9 and 59.64 % of prevalence in Parbhani (India), Grenada and Ethiopia regions respectively. Higher prevalence than in the present study was reported in Bhubaneswar area of Orissa (Manaswini 2007), Bangalore region of Karnataka (Puttalakshmamma et al. 2008) and in tropical area of Jammu (Katoch et al. 2012). The variation in the prevalence of parasitic infection could be due to the difference in climatic conditions of region, availability of intermediate hosts or adoptability of managemental practices as it was also opined earlier (Magwisha et al. 2002; Hange et al. 2007; Percy et al. 2012).
Out of 311 infected birds, 32.47 % were found to be positive for cestodes, 39.87 % for nematodes, 14.79 % for Eimeria spp. and 12.86 % for mixed infection. A similar pattern of higher prevalence of nematodes over cestodes has also been reported in Marathwada region of Maharashtra (Naphade and Chaudhari 2013) and in local scavenging chickens in a selected semi-arid zone of Eastern Kenya (Mungube et al. 2008). Contrarily, Pinckney et al. (2008) and (Puttalakshmamma et al. 2008) recorded higher prevalence of cestodes than nematodes in desi birds. Ashenafi and Eshetu (2004) reported high prevalence of cestodes (86.32 %) and nematodes (75.79 %) in backyard chickens in central Ethiopia, than the results of the present study. The variation could be due to less accessibility to intermediate hosts of cestodes and infective stages of nematodes in the environment in the present study and also due to the individual host resistance. The parasites identified in the present study were Davainea proglottina, Raillietina cesticillus and Raillietina echinobothrida in cestodes (Fig. 1a, b, c), Ascaridia galli, Capillaria annulata, Heterakis gallinarum in nematodes (Fig. 2a, b, c), Eimeria tenella, Eimeria acervulina and Eimeria necatrix in Eimeria spp. (Fig. 3). Ascaridia galli and R. cesticillus and A. galli and Eimeria spp. were common in mixed infection. Among all helminth parasites identified A. galli was the highest (24.11 %) prevalent parasite and H. gallinarum was the lowest (5.7 %) (Kaingu et al. 2010; Katoch et al. 2012). Though mortality from A. galli is not significant, may result in death of infected bird due to the obstruction of intestinal lumen (Fig. 4). The prevalence of H. gallinarum was lower compared to all gastrointestinal parasitic infections, but its economic importance lies in its role as a carrier of protozoan parasite Histomonas meleagridis that cause fatal disease in birds. But H. gallinarum was the common nematode identified in Bhubaneswar (Manaswini 2007) and Goromonzi District in Zimbabwe (Permin et al. 2002) regions with 52.94 and 64.62 % of infection, respectively.
Among three cestode species identified R. cesticillus (16.08 %) was the common parasite than D. proglottina and R. echinobothrida. This could be due to the presence of large number of beetles (intermediate host) in the study area. Raillietina cesticillus was also common cestode parasite in West Bengal (Bhowmik and Sinha 1983) and in Jammu (Katoch et al. 2012). Contrary, R. echinobothrida was the common parasite in Faisalabad (Shah et al. 1999) and in semi arid zone of Kenya (Mungube et al. 2008). Whereas, in Greneda (Pinckney et al. 2008) and Bangalore region (Puttalakshmamma et al. 2008) Raillietina tetragona was the common cestode than D. proglottina and R. cesticillus. Trematode parasites were not detected during the study period. It might be due to non accessibility and absence of infected snail in the study area and it could also be because of lack of favorable environment for the perpetuation of the vectors of trematodes. Similar observations in desi fowl were also observed earlier (Magwisha et al. 2002; Mungube et al. 2008; Puttalakshmamma et al. 2008). Out of three Eimeria spp. identified E. tenella was the most prevalent species. Results were in accordance with the findings of Mungube et al. (2008) who reported E. tenella as prevalent species out of two coccidia species identified (E. necatrix and E. tenella) in local scavenging chickens in a selected semi-arid zone of Eastern Kenya.
The present study revealed 12.86 % of mixed infection. Mixed infection caused by one or two gastrointestinal parasites in rural free ranging chicken have been reported (Ashenafi and Eshetu 2004; Hange et al. 2007; Puttalakshmamma et al. 2008). Higher rate of mixed infection than single infection was reported in desi birds in Bhubaneswar (Manaswini 2007) and in Parbhani (Hange et al. 2007). The lower prevalence rate of mixed infection in the present study could be attributed to regional variability.
The seasonal prevalence of gastrointestinal parasites was presented in Table 1. Overall prevalence of gastrointestinal parasitic infection in rainy, summer and winter seasons was 43.41, 38.91 and 17.68 % respectively. Significant (p = 0.001) relationship between the seasonality and prevalence of gastrointestinal parasites was observed (χ2 = 17.46, df = 2) rainy season being more favorable for the prevalence of parasites. The results are in accordance with the findings of (Dube et al. 2010) who reported wide distribution of nematode and cestode species in poultry in rural area of Zimbabwe during rainy season. Helminths and coccidia were reported to be significantly higher during the wet season than during the dry season in a selected semi-arid zone of Eastern Kenya (Mungube et al. 2008). The environmental conditions of the study region are hot and humid that is favorable for development and survival of pre parasitic stages of parasites and for insects, act as vectors for helminthes leading to increased availability of infective stages for backyard poultry (Dube et al. 2010) especially during the process of searching the feed. Contrary, Hange et al. (2007) reported highest incidence of helminth infection in winter season (66.67 %) compared to summer (58.23 %) and rainy seasons (63.07 %). The seasonal prevalence of helminth parasites was highest during summer (93.09 %), followed by rainy (85.27 %) and lowest during winter (74.18 %) in Marathwada region of Maharashtra (Naphade and Chaudhari 2013). Magwisha et al. (2002) reported that climatic conditions (temperature and humidity) may alter the population dynamics of the parasites, resulting in variations in the prevalence and intensity of helminth infections. In the present study the prevalence of cestodes in rainy season was significantly higher (χ2 = 7.93, df = 2, p = 0.019). There was no seasonal variability in the prevalence of nematodes (χ2 = 5.87, df = 2, p > 0.05), Eimeria spp. (χ2 = 3.12, df = 2, p > 0.05) and mixed infection (χ2 = 1.67, df = 2, p > 0.05).
Table 1.
Season | No. of samples examined | No. of positive samples | Cestodes | Nematodes | Eimeria sp. | Mixed infection | |||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
DP | RC | RE | T | AG | CA | HG | T | ET | EA | EN | T | AR | AE | T | |||
Summer | 191 | 121 | 9 | 18 | 8 | 35 | 39 | 14 | 6 | 59 | 7 | 2 | 5 | 14 | 8 | 5 | 13 |
Rainy | 187 | 135 | 16 | 24 | 10 | 50 | 22 | 11 | 10 | 43 | 14 | 6 | 3 | 23 | 12 | 7 | 19 |
Winter | 114 | 55 | 7 | 8 | 1 | 16 | 14 | 6 | 2 | 22 | 5 | 1 | 3 | 9 | 5 | 3 | 8 |
Total | 492 | 311 | 32 | 50 | 19 | 101 | 75 | 31 | 18 | 124 | 26 | 9 | 11 | 46 | 25 | 15 | 40 |
The numericals in bold represents the Totals and sub-totals of each category
DP, Davainea proglottina; RC, Raillietina cesticillus; RE, R. echinobothrida; AG, Ascaridia galli; CA, Capillaria annulata; HG, Heterakis gallinarum; ET, Eimeria tenella; EA, E. acervulina; EN, E. necatrix; AR, A. galli and R. cesticillus; AE, A. galli and Eimeria spp.
Prevalence of all identified parasitic infection was higher in rainy season followed by summer and winter seasons except for A. galli and C. annulata infection which was higher in summer season. Similar higher infection of A. galli in summer season was also observed in rural chicken in semi arid zone of Eastern Kenya (Mungube et al. 2008), sub humid zone of South Eastern Nigeria (Nandi and George 2010), in District of Hyderabad, Pakistan (Soomro et al. 2010) and in rural district of Zimbabwe (Percy et al. 2012). During summer the climate in and around Gannavaram area is too humid that is suitable for development of egg to infective stage. Moreover the earth worm, paratenic host of A. galli and intermediate host of C. annulata increases in summer indirectly increasing the intensity of infection (Percy et al. 2012). However, the intensity of A. galli was found to be invariable throughout the year by Magwisha et al. (2002).
The high prevalence rate of gastrointestinal parasitism in desi fowl in the present study could be attributed to the fact that the desi fowl were free ranging and have access to infective stages in the environment and to the intermediate hosts like beetles, earth worms, ants etc. in search of feed that are intermediate hosts for helminth parasites. This study on prevalence of gastrointestinal parasites in desi fowl facilitates to device new ways and methodologies to follow the appropriate chemo-immunoprophylactic strategies as one of the control measures.
Acknowledgments
The author is thankful to the Associate Dean, College of Veterinary Science, Sri Venkateswara Veterinary University, Gannavaram, for the facilities provided.
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