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Korean Journal for Food Science of Animal Resources logoLink to Korean Journal for Food Science of Animal Resources
. 2016 Oct 31;36(5):697. doi: 10.5851/kosfa.2016.36.5.697

Retraction Note to: Effect of High Pressure Homogenization on the Physicochemical Properties of Natural Plant-based Model Emulsion Applicable for Dairy Products

Sung Hee Park 1, Sang-Gi Min 2, Yeon-Ji Jo 2,*, Ji-Yeon Chun 3,*
PMCID: PMC5112434  PMID: 27857547

This article has been retracted upon request of the Ethics Committee. The retraction has been made due to inappropriate authorship in this article. Editor-in-Chief has therefore determined that the articles failed to meet the ethical standards required by the Journal. The authors deeply apologize for any inconvenience this may have caused to the editorial staff and readers.

The online version of the original article can be found at http://dx.doi.org/10.5851/kosfa.2015.35.5.630.


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