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Applied and Environmental Microbiology logoLink to Applied and Environmental Microbiology
. 2016 Nov 21;82(24):7063–7073. doi: 10.1128/AEM.02385-16

Genomic Comparisons of Lactobacillus crispatus and Lactobacillus iners Reveal Potential Ecological Drivers of Community Composition in the Vagina

Michael T France 1, Helena Mendes-Soares 1,*, Larry J Forney 1,
Editor: P D Schloss2
PMCID: PMC5118917  PMID: 27694231

ABSTRACT

Lactobacillus crispatus and Lactobacillus iners are common inhabitants of the healthy human vagina. These two species are closely related and are thought to perform similar ecological functions in the vaginal environment. Temporal data on the vaginal microbiome have shown that nontransient instances of cooccurrence are uncommon, while transitions from an L. iners-dominated community to one dominated by L. crispatus, and vice versa, occur often. This suggests that there is substantial overlap in the fundamental niches of these species. Given this apparent niche overlap, it is unclear how they have been maintained as common inhabitants of the human vagina. In this study, we characterized and compared the genomes of L. iners and L. crispatus to gain insight into possible mechanisms driving the maintenance of this species diversity. Our results highlight differences in the genomes of these two species that may facilitate the partitioning of their shared niche space. Many of the identified differences may impact the protective benefits provided to the host by these two species.

IMPORTANCE The microbial communities that inhabit the human vagina play a critical role in the maintenance of vaginal health through the production of lactic acid and lowering the environmental pH. This precludes the growth of nonindigenous organisms and protects against infectious disease. The two most common types of vaginal communities are dominated by either Lactobacillus iners or Lactobacillus crispatus, while some communities alternate between the two over time. We combined ecological theory with state-of-the-art genome analyses to characterize how these two species might partition their shared niche space in the vagina. We show that the genomes of L. iners and L. crispatus differ in many respects, several of which may drive differences in their competitive abilities in the vagina. Our results provide insight into factors that drive the complicated temporal dynamics of the vaginal microbiome and demonstrate how closely related microbial species partition shared fundamental niche space.

INTRODUCTION

The microbial communities that inhabit the vaginas of healthy reproductive age women commonly contain high proportions of Lactobacillus species (1). Studies have shown that these communities can be divided into five different types, four of which are dominated by either Lactobacillus iners, Lactobacillus crispatus, Lactobacillus gasseri, or Lactobacillus jensenii (2). These four species are closely related and are thought to perform similar ecological functions in the vaginal environment (namely, the production of lactic acid) (3, 4). Instances of cooccurrence among these species are rare, and temporal data have demonstrated that shifts in the dominant Lactobacillus are common (5), suggesting that the species compete for shared niche space in the vagina. Ecological theory predicts that multiple species cannot occupy the same niche indefinitely, as one will eventually outcompete the others (6). Therefore, it is unclear how the four Lactobacillus species have been maintained as common inhabitants of the vaginal niche.

Previous studies have shown that competing species can partition their shared niche space through a variety of mechanisms. One such mechanism, termed resource partitioning, occurs when competing species specialize in the use of different subsets of resources, thereby dividing the niche into multiple niches and allowing them to cooccur (79). However, we argue that it is unlikely that the vaginal lactobacilli are dividing their shared niche space in this way because they rarely cooccur (2). Species can also partition shared niche space temporally through a mechanism termed conditional differentiation. This occurs when the species differ in competitive ability across the niche's range of environmental conditions (1012). The abundance of the species is then determined by the abiotic and biotic factors that influence their competitive interactions. For example, in their 2014 work, Mammola and Isaia showed that variation in the temperature and humidity levels in caves allowed two competing spider species to partition their shared niche space (12). We argue that given the complex temporal fluctuations exhibited by vaginal Lactobacillus species, these species likely partition their shared niche via this mechanism. In the present study, we characterized and compared the genomes of two of the four prominent vaginal Lactobacillus species, L. crispatus and L. iners, to identify possible ecological factors that might drive these temporal fluctuations in the dominant Lactobacillus species.

Little is known about the abiotic and biotic factors that might be relevant to competitive interactions between vaginal Lactobacillus species. We speculate that the host's physiology plays a critical role in shaping the vaginal environment through at least two different mechanisms. First, the host is the exclusive source of nutrients available in the environment. These nutrients originate both from the mucus produced by the cervix, which contains a rich mixture of carbohydrates, fatty acids, and trace elements (13), and from vaginal epithelial cells, which in reproductive-age women are loaded with glycogen (14). The amount and composition of cervical mucus, as well as the amount of glycogen available, vary among women and through time in a single woman. Temporal variation in these characteristics occurs both on the scale of the menstrual cycle as well as through the lifetime of an individual (1519). Additionally, the host can effect change in the vaginal communities via the immune system. The vagina contains various components of the innate and adaptive immune systems that protect this important interface from infection (20). The activity of the host's immune system also exhibits variation between women and through time within women (21), and some of this variation results from interactions with the microbes inhabiting the vagina (22). While it is clear that host physiology must play some role in shaping the microbial communities inhabiting the vagina, the magnitude and nature of its effect are not known.

Although there are four dominant vaginal Lactobacillus species, we chose to focus our efforts on genomic comparisons of L. crispatus and L. iners for two reasons. First, of the five community types, the two most commonly identified in reproductive-age women (>75% relative abundance) are dominated by one of these two species (2, 5). Second, although both of these species produce lactic acid as the end product of fermentation, they differ in many other respects, including their relationship to host health. While the presence of L. crispatus in the vagina has always been associated with good health, some studies have hinted that communities dominated by L. iners may provide the host with fewer protective benefits (2325). For example, L. iners, but not L. crispatus, commonly cooccurs with many of the bacterial species that colonize the vagina during incidences of bacterial vaginosis (23, 26, 27). Communities dominated by L. iners have also been associated with a higher vaginal pH than that in communities dominated by L. crispatus (2). In addition, these two species also differ in their specificity for the vaginal habitat. While L. iners has almost exclusively been isolated from human vaginal secretions, L. crispatus has also been identified in other habitats, like the vertebrate gastrointestinal tract (28), although it is unclear whether L. crispatus is a frequent colonizer of these other habitats. We argue that by focusing our efforts on these two common but markedly different vaginal colonizers, we are likely to identify both ecologically and medically relevant factors that govern competitive interactions between the vaginal Lactobacillus species.

We employed comparative genomics techniques to investigate niche partitioning by L. crispatus and L. iners and to identify putative ecological factors that govern competitive interactions between these species. The two previous comparative genomic studies of the vaginal Lactobacillus species have either focused on L. crispatus only (29), or on broad functional differences between vaginal versus nonvaginal Lactobacillus (30). In this study, we characterized and compared the genomes of 15 L. iners and 15 L. crispatus strains. We report differences in the size, functional makeup, and evolution of the genomes of these two species, consistent with niche partitioning via conditional differentiation. Our analysis indicates that L. iners has a genome whose size is drastically reduced, likely making the species dependent on exogenous sources (e.g., cervical mucus or other vaginal species) of vital nutrients. In comparison, L. crispatus has a larger genome that contains a broader array of metabolic machinery, likely allowing it to function under a more diverse subset of environmental conditions. These genotypic differences may provide the species with differential competitive abilities across the range of conditions common to the vaginal environment, facilitating the partitioning of their shared niche space.

MATERIALS AND METHODS

Sequences.

All available complete and draft genome sequences for L. iners and L. crispatus were obtained from the National Center for Biotechnology Information (NCBI) FTP site (ftp://ftp.ncbi.nih.gov/genomes/Bacteria/) in March 2016. Of the 30 L. crispatus and L. iners strains used in this study, only two were not isolated from the human vagina (L. iners DSM 13335 was isolated from urine, and L. crispatus ST1 was isolated from the crop of a chicken). A complete list of the strains with accompanying genome quality statistics can be found in Table 1. The number of contigs for each genome ranged from 7 to 97 contigs for L. iners and 1 to 295 contigs for L. crispatus. Additionally, sequence data for Lactobacillus acidophilus NCFM, Lactobacillus casei BD-II, Lactobacillus delbrueckii ATCC 11842, Lactobacillus helveticus CNRZ32, Lactobacillus johnsonii NCC 533, Lactobacillus plantarum WCFS1, Lactobacillus rhamnosus GG, Bacillus subtilis 168, Enterococcus faecalis ATCC 29212, and Streptococcus pneumoniae R6 were obtained from NCBI for use as outgroups in the construction of the phylogenetic tree.

TABLE 1.

Bacterial genome data

Strain Source Genome size (Mbp) No. of contigs No. of ORFs
L. crispatus
    JV-V01 Human vagina 2.22 86 2,151
    MV-1A-US Human vagina 2.25 7 2,383
    125-2-CHN Human vagina 2.30 30 2,196
    MV-3A-US Human vagina 2.44 76 2,458
    CTV-05 Human vagina 2.36 25 2,425
    FB049-03 Human vagina 2.46 5 2,474
    FB077-07 Human vagina 2.70 10 2,688
    SJ-3C-US Human vagina 2.09 201 2,199
    214-1 Human vagina 2.07 187 2,100
    2029 Human vagina 2.19 295 2,545
    EM-LC1 Human vagina 1.83 63 1,839
    ST1 Chicken crop 2.04 1 2,060
    VCM6 Human vagina 2.34 253 2,397
    VCM7 Human vagina 2.10 247 2,108
    VCM8 Human vagina 2.33 255 2,427
L. iners
    UPII 60-B Human vagina 1.32 31 1,288
    UPII 143-D Human vagina 1.26 21 1,213
    LactinV 01V1-a Human vagina 1.29 92 1,506
    LactinV 03V1-b Human vagina 1.30 67 1,454
    LactinV 09V1-c Human vagina 1.31 35 1,384
    LactinV 11V1-d Human vagina 1.31 27 1,362
    LEAF 2052A-d Human vagina 1.32 28 1,268
    LEAF 2053A-b Human vagina 1.37 37 1,288
    LEAF 2062A-h1 Human vagina 1.30 24 1,278
    LEAF 3008A-a Human vagina 1.27 25 1,216
    SPIN 1401G Human vagina 1.28 52 1,224
    SPIN 2503 V10-D Human vagina 1.28 31 1,293
    ATCC 55195 Human vagina 1.24 7 1,152
    AB-1 Human vagina 1.29 7 1,230
    DSM 13335 Human urine 1.28 12 1,212

Gene prediction and functional annotation.

Open reading frames (ORFs) were predicted in all genomes using Glimmer version 3.0, with a maximum overlap of 50 bp between ORFs and a minimum ORF length of 110 bp (3133). Contigs from draft genomes were concatenated with 25-bp spacers of ambiguous DNA sequences. Any ORFs containing spacer sequences were later removed from the analysis. The identified ORFs were translated to protein sequences, and orthologous groups were identified among them using OrthoMCL version 2.0, with a percent identity threshold of 50% (34). Pangenome, core-genome, and accessory-genome accumulation curves were generated from the OrthoMCL output using a python script. This python script and all others used in the analysis are available at github.com/michaelfrance/lactobacillus_genomics.

Core- and accessory-gene sets were assigned functional annotations using Kyoto Encyclopedia of Genes and Genomes (KEGG) BlastKOALA searches against the prokaryotic species database (35). However, this method proved incapable of assigning functions to the genes that are found in only a single strain. We therefore assigned this gene set to functions based on results from Blast searches against the RefSeq nonredundant protein database (36). The top 20 matches for each Blast search with >50% identity (calculated as the number of matches divided by the total length of the two aligned sequences) were examined and, when in agreement, used to assign a broad functional category.

Phylogenetic analysis.

OrthoMCL was also used to identify the genes that L. crispatus, L. iners, and the outgroup strains have in common (50% identify, 90% coverage thresholds). The 39 strains were found to have 242 genes in common spanning more than 250 kb. The orthologous gene clusters were aligned with ClustalW version 2 (37) and concatenated into a single alignment using Phyutility version 2.2.6 (38). The rCluster hierarchical clustering algorithm implemented by PartitionFinder version 1.1.1 (39) was used to identify the optimal partitioning scheme for the concatenated alignment based on codon positions; a total of 301 partitions were used. RAxML version 8 was used to construct a maximum likelihood phylogenetic tree from the partitioned concatenated multiple-sequence alignment (40). Each partition was modeled separately under the general time-reversible gamma substitution model (41). One thousand bootstrap replicates were performed, and convergence occurred after 700 bootstrap replicates. A separate phylogeny was constructed in the same manner from an alignment of the L. iners cytolysin gene and matching sequences from the NCBI nonredundant nucleotide database.

Evolutionary analysis.

We used the program TimeZone version 1.0 to characterize the evolution of each species' core genome separately (42). This program executes a pipeline designed to identify genes exhibiting signatures of positive selection and recombination. TimeZone relies on the use of a reference genome and is therefore only suitable for the analysis of genes shared among all strains (i.e., core genes). In both cases, the most complete genome was used as the reference sequence (L. crispatus ST1 and L. iners AB-1). A percent identity and coverage cutoff of 75% were used for both within-species analyses. We used TimeZone to calculate the ratio of nonsynonymous to synonymous nucleotide changes (dN/dS) for the core genome of each species. In general, dN/dS ratios below 1 are indicative of purifying selection, while dN/dS ratios above 1 are indicative of positive selection.

Evolution can also occur through the horizontal acquisition of foreign DNA. To identify these horizontally acquired sequences, we analyzed two different sets of genes. The first included the genes uniquely conserved in the core genomes of either L. crispatus or L. iners. The second set included those genes present in only a single strain of L. crispatus or L. iners. To determine whether these sequences were more likely to have been inherited or horizontally acquired, we used Blast searches against the RefSeq nonredundant protein database (as described in “Gene prediction and functional annotation” above) to identify the genus of the closest matching homologous sequence in the database. If the closest matching sequences in the database were identified in other Lactobacillus species, we inferred that the gene is more likely to have been inherited, whereas if the gene matched only non-Lactobacillus species, we considered it to have been horizontally acquired.

RESULTS

Phylogenetic analysis.

To understand the phylogenetic relationships among the strains used in our study, we constructed a maximum likelihood phylogenetic tree using a partitioned concatenated multiple-sequence alignment of the 242 genes that were present in all of the L. crispatus and L. iners strains, as well as the outgroup species. In the resultant phylogenetic tree, the 15 strains of L. crispatus and 15 strains of L. iners clustered together into single clades (Fig. 1). Branching patterns within the L. crispatus clade, but not the L. iners clade, are generally well supported. Branch lengths within the two species are orders of magnitude shorter than those between species, indicating that the majority of the observed diversity in these 242 genes occurred between rather than within species. Additionally, our analysis indicates that these two vaginal species are not sisters of one another; rather, Lactobacillus johnsonii is sister to L. iners, and both Lactobacillus helveticus and Lactobacillus acidophilus are sisters to L. crispatus (Fig. 1). In the following analyses, we used this tree to determine whether specific traits of L. crispatus and L. iners are more likely to be derived characteristics of the species or are ancestral.

FIG 1.

FIG 1

Maximum likelihood tree of the phylogenetic relationships between the strains of L. iners and L. crispatus used in this study. The phylogeny was constructed from a partitioned concatenated alignment of the 242 genes shared between the included L. crispatus and L. iners strains, as well as several outgroup species. Genome size in megabase pairs is mapped onto the tips of the tree to give an idea of how this trait has evolved along the phylogeny.

Differences in genome size.

Perhaps the most obvious difference between the genomes of L. iners and L. crispatus are a matter of scale. While the average size of the L. crispatus genome was 2.25 Mbp, the L. iners genome was only 1.28 Mbp on average (Table 1; Welch's t test, t = 17.8, P < 0.001). L. crispatus was also found to have roughly twice as many open reading frames (ORFs) as L. iners (Table 1; Welch's t test, t = 15.9, P < 0.001). Based on the phylogeny presented in Fig. 1, the reduced genome of L. iners appears to be a derived characteristic of the species. In comparison, L. crispatus has maintained a larger genome, more similar to that of other vagina-associated Lactobacillus species (L. delbrueckii, L. acidophilus, and L. johnsonii).

Next, we sorted the predicted open reading frames into orthologous gene sets using OrthoMCL. These orthologous gene sets were then categorized as either core genes, meaning those present in all strains of a species, or accessory genes, whose presence varies across the strains (43). Additionally, the union of core and accessory genes is defined as the pangenome and contains all orthologous gene sets identified in these species. Consistent with the genome size data, we found that the pangenome of L. crispatus had almost twice as many genes as L. iners (4,300 versus 2,300 genes; Fig. 2A). Furthermore, the pangenome accumulation curves indicate that this difference is likely to be maintained as more strains are sequenced for each species (Fig. 2A). Similarly, the core genome of L. crispatus was larger than that of L. iners (1,442 genes versus 993 genes; Fig. 2C). Finally, the accessory genome of L. crispatus contained 2,884 genes, of which 45% were present in only one strain (singletons), while the accessory genome of L. iners contained only 1,233 genes, of which 56% were singletons (Fig. 2B). These differences in genome size are consistent with L. crispatus having access to a broader array of metabolic pathways.

FIG 2.

FIG 2

Pangenome, accessory-genome, and core-genome accumulation curves for Lactobacillus crispatus (red) and Lactobacillus iners (blue). Line thickness represents the 95% confidence interval around the mean.

Functional differences and similarities.

Niche partitioning by L. crispatus and L. iners through conditional differentiation could be driven by differences in the functional makeup of the two species genomes. To investigate this possibility, we used the BlastKOALA function from the Kyoto Encyclopedia of Genes and Genomes (KEGG) to assign the core genes of both species to metabolic pathways and functions (Table 2). One might expect that given the larger genome size of L. crispatus, this species might have access to a broader array of metabolic functions. In many respects, our functional analysis confirms this expectation. While both L. crispatus and L. iners rely heavily on fermentation to generate energy, we found that they may differ in respects to the carbon sources they are capable of fermenting. In total, L. crispatus has 85 enzymes related to carbohydrate metabolism, whereas L. iners has only 59 enzymes (Table 2). Both species have the genetic capability to metabolize glucose, mannose, maltose, and trehalose. However, only L. crispatus has the genetic capability to ferment lactose, galactose, sucrose, and fructose (Fig. 3). Our analysis also indicates that the two species differ in regard to the isomers of lactic acid that they can produce as end products of fermentation: L. iners can only produce l-lactic acid, while L. crispatus can produce l- and d-lactic acid. Furthermore, we found that the core genome of L. crispatus also contains the gene pyruvate oxidase which converts pyruvate into acetate, generating hydrogen peroxide in the process. These differences in the genetic potential for carbon metabolism may influence competitive interactions between these two species.

TABLE 2.

Functional category and metabolic pathways encoded in the core genome

Functional category/pathwaya No. of core genes
L. crispatus L. iners
Carbohydrate metabolism 85 59
    Glycolysis 17 14
    Citric acid cycle 3 1
    Pentose phosphate pathway 14 12
    Fructose and mannose metabolism 18 14
    Galactose metabolism 11 8
    Starch and sucrose metabolism 16 10
Amino acid metabolism 54 43
    Ala, Asp, and Glu metabolism 11 10
    Gly, Ser, and Thr metabolism 9 3
    Cys and Met metabolism 8 5
    Lysine biosynthesis 12 4
    Arginine biosynthesis 3 1
Lipid metabolism 21 17
Nucleic acid metabolism 51 56
Metabolism of cofactors and vitamins 33 27
    Thiamine metabolism 5 3
    Riboflavin metabolism 5 1
    Vitamin B6 metabolism 2 1
    Nicotinate metabolism 5 5
    CoA biosynthesis 5 5
    Folate biosynthesis 2 5
Membrane transporter 70 54
    ABC transporter 39 31
    Phosphate transport system 23 15
    Bacterial secretion system 8 8
Replication and repair 41 36
    DNA replication 14 14
    Base excision repair 9 7
    Nucleotide excision repair 7 7
    Mismatch repair 16 15
    Homologous recombination 19 19
Transcription 4 5
Translation 78 79
Peptidoglycan biosynthesis 14 14
a

Entries in bold font represent functional categories while indented entries are specific metabolic pathways within each category. Enzymes can appear in multiple pathways but are only counted once in the functional category total. CoA, coenzyme A.

FIG 3.

FIG 3

Graphical representation of the fermentation pathways encoded by the core genome of L. crispatus and L. iners. Included are those shared by L. crispatus and L. iners (black) and those unique to L. crispatus (red). G6P, glucose-6-phosphate; F6P, fructose 6-phosphate; DHAP, dihydroxyacetone phosphate; GADP, glyceraldehyde 3-phosphate.

We found that L. crispatus and L. iners also differ in their repertoire of enzymes related to the biosynthesis and metabolism of amino acids. The core genome of L. crispatus encodes 54 different amino acid-related enzymes, while that of L. iners encodes only 43 enzymes (Table 2). More specifically, the core genome of L. crispatus has a complete pathway for the biosynthesis of lysine, while the L. iners core genome is almost completely devoid of these genes. L. crispatus also has more genes related to cysteine and methionine biosynthesis and glycine, serine, and threonine biosynthesis. However, we also found that the two species have similar numbers of genes related to alanine, aspartate, and glutamine metabolism (Table 2). In addition to the genes related to the biosynthesis of the essential amino acids, L. crispatus, but not L. iners, also has the genetic capability to transport and break down putrescine, a product of ornithine catabolism. These differences are consistent with L. iners being more reliant on exogenous sources of amino acids than L. crispatus.

Bacterial cells rely on transport proteins to import extracellular supplies of carbohydrates, amino acids, nucleic acids, and inorganic ions. If L. iners truly relies more heavily on exogenous sources of nutrients, one might expect that its core genome would contain more transport proteins. However, our analysis indicates that the reverse is true. The core genome of L. crispatus contains eight more ABC transporter genes and eight more phosphate transport system genes (Table 2). These additional ABC transport genes include a complete phosphonate transporter, an oligopeptide transporter, and an iron transporter. The unique presence of this iron transport system in L. crispatus may allow the species to more effectively sequester iron. Interestingly, we found that the core genome of L. iners has an ABC-type zinc transporter and an osmoprotectant transporter that are not found in L. crispatus. Additionally, the core genome of these two species also contain a number of phosphotransferase system (PTS) genes. L. crispatus and L. iners share fructose, galactose, glucose, maltose, mannose, and trehalose PTS genes, while only L. crispatus has the sucrose PTS gene. This result is consistent with the unique capability of L. crispatus to ferment sucrose.

Our functional analysis also indicates that L. crispatus and L. iners are functionally similar in many respects (Table 2). This is not surprising given that the two species are closely related (Fig. 1) and that many metabolic pathways are necessary to life. The two species have similar numbers of genes related to the metabolism of lipids, nucleic acids, and cofactors. However, the two species vary somewhat in cofactor pathways: L. crispatus has more genes related to the metabolism of riboflavin, while L. iners has more genes related to the metabolism of folate. The two species also have similar numbers of genes related to peptidoglycan biosynthesis, transcription, and translation, as well as replication and repair of their chromosome. Included in these replication and repair proteins are complete sets of base excision repair, nucleotide repair excision, mismatch repair, and homologous recombination proteins.

In addition to a core genome, bacterial species also have an accessory genome that contains genes that are present in some but not all strains of a given species. We first split the accessory genome into unique genes, which are those present in only one strain, and variable genes, which are those present in multiple strains. We then characterized the function of the variable genes using the same BlastKOALA approach described above. Unfortunately, this approach only annotated about 16% of this gene set, likely due to its focus on well-annotated metabolic pathways. However, our analysis indicated that the two species differ in the functional makeup of their variable genome (Fig. 4). We found that L. crispatus has more variable genes in every functional category except translation, where L. iners has slightly more, and replication and repair, where the two species have similar numbers. Specifically, we found that two L. crispatus strains contain a complete pathway for the metabolism of l-rhamnose, a deoxy-sugar commonly found in the outer membrane of some bacterial species. Another seven L. crispatus strains have the genetic capability to break down raffinose, an oligosaccharide common in plant matter. Additionally, four of the L. crispatus strains contained both genes needed for a functional multidrug transport protein. In comparison, our analysis of the L. iners variable genes revealed lactose and galactose transporters in only four and six strains, respectively. However, we did not detect the additional enzymes required to route these sugars into central metabolism.

FIG 4.

FIG 4

Broad functional characteristics of the variable accessory genes found in L. crispatus (red) and L. iners (blue).

We also functionally characterized the genes that are unique to individual L. crispatus and L. iners strains, although we found that the BlastKOALA approach we previously used to annotate the core and variable genes was not well suited for this task. Instead, we used Blast searches against NCBI's nonredundant protein database to predict the function of these unique genes. Our analysis indicated that the set of unique L. crispatus genes is enriched for transposable elements (Fig. 5A, P < 0.001). On average, each L. crispatus strain contained approximately 12 unique transposons or integrases in their genome compared to <1 per L. iners genome. In contrast, we found that the set of unique genes for L. iners was enriched for restriction-modification enzymes (Fig. 5B, P < 0.001). While each L. iners genome contained approximately three unique restriction-modification enzymes, each L. crispatus genome contained only one. Other notable differences between the unique proteins of L. crispatus and L. iners include that L. crispatus has twice as many amino acid metabolism genes and three times as many carbohydrate metabolism genes, while L. iners has twice as many replication and repair genes.

FIG 5.

FIG 5

Boxplot comparisons of the number of transposable elements (A) and restriction-modification (restr. mod.) enzymes (B) per strain in the set of unique L. crispatus and L. iners genes. Boxes span the first and third quartiles, with the inner line representing the median value. Whiskers represent 1.5× the length of the inner quartile range, and points are outliers. Significance was assessed using a two-sided Poisson comparison (***, P < 0.001).

Evolutionary differences.

Thus far, we have focused on describing differences between these two species based on the presence or absence of specific genes and metabolic pathways. However, further analysis of the sequence diversity within a gene can be used to gain insight into its evolution. These evolutionary analyses can predict the strength of selection acting on the gene and can identify whether a gene has been horizontally transferred into the genome. We characterized the genetic diversity present in the core genes of L. crispatus and L. iners using the program TimeZone. Our analysis identified 35,992 single nucleotide polymorphisms (SNPs) across 890 L. crispatus core genes and 32,089 SNPs across 791 L. iners core genes. Using these SNPs, we estimated the nucleotide diversity (the average number of polymorphisms per base pair of a gene between any two randomly selected sequences) for each gene. Comparisons of the mean nucleotide diversity for each species indicated that the core genome of L. crispatus is more diverse than the core genome of L. iners (Fig. 6, 0.0173 versus 0.0114, respectively; Welch's t test; t = 7.0; P < 0.001). However, closer analysis of these data revealed that this result was primarily driven by a series of highly diverse L. crispatus genes, including several uncharacterized proteins and transposable elements. A nonparametric Wilcoxon rank sum test demonstrated that the median nucleotide diversity is greater for L. iners than L. crispatus (0.010 versus 0.006, respectively; w = 26,218; P < 0.001).

FIG 6.

FIG 6

Scatterplot of nucleotide diversity (x axis) versus dN/dS ratio (y axis) for the core genes of L. crispatus (A) and L. iners (B). Nucleotide diversity was estimated as the average number of pairwise nucleotide differences per site (Pi). Stars in the plot represent the average values for these two parameters, while the colored lines on the axes represent the median values.

The strength of selection acting on a gene can be inferred based on the ratio of nonsynonymous to synonymous nucleotide changes (dN/dS). Under neutral evolution conditions, the rate of nonsynonymous changes is expected to be equal to the rate of synonymous changes, and their ratio is expected to be one. Values above one indicate an overabundance of nonsynonymous changes, which is usually interpreted as a signature of positive selection, while those under 1 indicate a lack of such changes and usually interpreted as a signature of purifying selection. Of the identified SNPs in the core genes, only 8,946 SNPs (24.8%) and 7,646 SNPs (23.8%) were nonsynonymous mutations in L. crispatus and L. iners, respectively. The vast majority of the core genes for both species have dN/dS ratios below the neutral expectation of one, indicating that these genes are likely under strong purifying selection (Fig. 6). This result is not unexpected given that the core genes typically carry out essential cellular processes (e.g., transcription, translation, and central metabolism). Our analysis indicates that the median dN/dS ratio for the L. crispatus core genome was 0.126, roughly twice the observed median for L. iners (Fig. 4; 0.069; Wilcoxon rank sum test, w = 265,218; P < 0.001). This result is consistent with purifying selection being stronger on the core genome of L. iners than on the core genome of L. crispatus.

Although the majority of the core genes from both species bear the signature of strong purifying selection (low dN/dS), there is a number which shows signatures of positive selection (dN/dS, >1; Fig. 6). We argue that insight into the ecology of the two species in the vaginal environment can be drawn from the products these candidate positively selected genes encode (Table 3). For example, our analysis indicates that the riboflavin synthesis protein RibF may be subject to positive selection in L. crispatus. This is interesting because L. crispatus, but not L. iners, has the riboflavin biosynthesis pathway encoded in its core genome. Another L. crispatus core gene with a high dN/dS ratio encodes an enterocin A immunity protein that protects its carrier against the activity of a bacteriocin (44). Our analysis also indicated that the gene encoding the lactocepin S-layer protein (LCRIS_RS05305) had nine nonsynonymous mutations, with only one synonymous (Table 3, dN/dS ∼2.5). This protein has been shown to degrade human proinflammatory chemokines in other Lactobacillus species (45). Other candidate positively selected genes in L. crispatus can be found in Table 3. In comparison, we found that L. iners had only two genes, with dN/dS values of >2 (Table 3). Unfortunately, we were unable to annotate either gene beyond “uncharacterized protein.”

TABLE 3.

Core genes exhibiting dN/dS ratio >2

Species Gene name Annotation Length (nt) No. of synonymous changes No. of nonsynonymous changes dN/dSa
L. crispatus comEB dCMP deaminase 159 0 4 inf
LCRIS_RS01075 β-Propeller of dehydrogenase 194 0 3 inf
purR PUR operon repressor 276 0 9 inf
psiE Phosphate starvation 135 0 7 inf
ribF Riboflavin biosynthesis 316 0 6 inf
LCRIS_RS09970 Haloacid dehydrogenase 257 0 5 inf
LCRIS_RS09110 Enterocin A immunity 107 0 4 inf
LCRIS_RS05415 Homocysteine methyltransferase 76 0 3 inf
LCRIS_RS09270 tet(R) transcription regulator 174 1 9 3.307
LCRIS_RS03325 α/β-Superfamily hydrolase 306 1 10 3.072
LCRIS_RS06755 α/β-Superfamily hydrolase 291 1 8 2.871
LCRIS_RS05305 Lactocepin S-layer protein 166 1 9 2.504
LCRIS_00991 d-Gluconic acid reductase 278 1 11 2.209
L. iners RS0100505 Uncharacterized protein 94 0 4 inf
RS06445 Uncharacterized protein 75 1 9 3.25
a

inf, infinity.

Bacterial species can also evolve through the acquisition of foreign DNA through horizontal gene transfer events. The acquisition of foreign DNA can have a dramatic impact on the ecology of bacterial strains and species (46). We used Blast searches against the nonredundant protein database to identify candidate horizontally acquired genes in the core and accessory genomes of L. iners and L. crispatus. If the Blast searches demonstrated that the gene is present in other Lactobacillus species, we inferred that it is likely to have been inherited, whereas if the gene is present only in non-Lactobacillus species, we considered it to have been horizontally acquired. Our analysis indicates that only one of the unique core genes of L. crispatus is likely to have been horizontally acquired, while we found L. iners to have 14 such genes. The single L. crispatus unique core gene matched glycosyltransferase found in the Chlamydia trachomatis genome. The 14 core genes in L. iners that were potentially acquired by horizontal gene transfer matched genes in Gardnerella vaginalis (n = 4), Chlamydia trachomatis (n = 2), Aerococcus christensenii (n = 2), Parvimonas micra, Facklamia hominis, Finegoldia magna, Streptococcus sp., and Enterococcus faecium. Most of these species are commonly identified in the human vagina, further reinforcing the notion that they may have been horizontally acquired. These 14 genes include several toxin-antitoxin proteins, a zinc and a phosphate transporter, two DNA repair proteins, and several uncharacterized proteins. Furthermore, our analysis indicated that the cytolysin gene of L. iners is also likely to have been horizontally acquired. We found that the L. iners sequence for this gene most closely matches cytolysins identified in G. vaginalis and various Streptococcus species. We extracted these matching sequences from the database and constructed a maximum likelihood tree to identify their phylogenetic relationships (Fig. 7). Our analysis indicated that the L. iners cytolysin is most closely related to the G. vaginalis cytolysin but has diverged substantially in sequence since being acquired by L. iners.

FIG 7.

FIG 7

Maximum likelihood tree of the phylogenetic relationships between the L. iners cytolysin gene and the closest matching sequences from the NCBI nonredundant nucleotide database. Phylogeny is rooted with the single Gemella sp. sequence as the outgroup. sub., substitutions.

Genes that appear in only a single strain of a species are also likely to have been horizontally acquired. We used the same Blast approach to identify these genes and to determine the closest matching sequence in the database. Our analysis indicated that the majority of the unique genes for both species mostly closely matched genes from other Lactobacillus species (L. crispatus, 68.7%; L. iners, 50.1%). However, we also found that some of these unique accessory genes, both from L. crispatus and L. iners, did not match genes of other Lactobacillus species but instead matched genes from other genera. Notably, we found L. iners to have twice as many such genes as L. crispatus (n = 156 versus n = 78, respectively), as well as a more diverse pool of genera to which these sequences matched. These 78 L. crispatus genes matched sequences from three different genera: Chlamydia (n = 59), Mycoplasma (n = 6), and Streptococcus (n = 3). The other 10 L. crispatus genes matched sequences identified in genomes of multiple genera. In comparison, the 156 L. iners genes matched sequences from six different genera: Streptococcus (n = 25), Chlamydia (n = 20), Anaerococcus (n = 14), Gardnerella (n = 13), Peptoniphilus (n = 13), and Atopobium (n = 7). Another 84 of these L. iners singleton genes matched sequences identified in genomes of multiple genera. Species from all of the identified genera are routinely found in vaginal samples, supporting the notion that these genes have been acquired through horizontal transfer events.

DISCUSSION

Lactobacillus crispatus and L. iners are both common inhabitants of the healthy human vagina. These two species are closely related and perform similar ecological functions, namely, the production of lactic acid. They are rarely found to coexist for extended periods of time, and transitions between an L. crispatus-dominated community and one dominated by L. iners are common, making it likely that there is substantial overlap in their fundamental niches. Ecological theory predicts that two species cannot occupy the same niche indefinitely (6), making it unclear how these two species have been maintained as common inhabitants of the human vagina. In this study, we characterized and compared the genomes of L. crispatus and L. iners to identify possible ecological factors that drive niche partitioning by these species. Our results highlight several key differences in the genomes of these two species that we believe may influence their ecology in the vaginal environment.

The typical L. iners genome is almost half the size of the L. crispatus genome. We have shown that this is likely a derived trait unique to L. iners (Fig. 1). The reduced genome size of L. iners limits the number of proteins encoded by both its core and accessory genomes, which corresponds to reduced metabolic capabilities. Our analysis demonstrated that L. iners is likely capable of fermenting fewer carbon sources than L. crispatus and lacks more of the machinery necessary to synthesize essential amino acids. With fewer metabolic pathways available, L. iners likely relies more heavily on exogenous sources for essential resources than L. crispatus. Their dependence on nutrients derived from the host or other community members is likely facilitated by the species' ability to bind to human fibronectin, which allows it to maintain close contact with host tissues (47). The limited genetic repertoire of L. iners likely makes the species more sensitive to environmental fluctuations. Accordingly, temporal studies on the vaginal microbiome have indicated that communities dominated by this species may be more unstable than those dominated by L. crispatus (5, 48).

The process of genome reduction is widespread among host-associated bacterial species and can lead to genomes that are less than 250 kb in size (4951). We do not completely understand the driving force behind this process, although several mechanisms have been proposed. While we cannot definitively determine what drove the reduction of the L. iners genome, we can discuss the consistency of our data with the various proposed mechanisms. First, Muller's Ratchet posits that frequent bottlenecks and a lack of recombination allow slightly deleterious mutations to accumulate in genes, leading to their deterioration and subsequent loss (51, 52). However, we argue that our results are not consistent with this hypothesis, as almost all of the remaining core genes of L. iners exhibit signatures consistent with strong purifying selection. Furthermore, we showed that L. iners has retained the genes required for several DNA repair pathways, including homologous recombination. Instead, we argue that our results are more consistent with the Black Queen hypothesis, which argues that selection for streamlined genomes and a loss of functional redundancy may be common for host-associated and free-living bacteria that experience relatively constant environments (53, 54). Additional support for this hypothesis is provided by the species' limited accessory genomes, which are enriched for genes encoding mechanisms by which bacteria can resist the integration of foreign DNA into their genome (e.g., restriction-modification enzymes) (55, 56).

While the current L. crispatus genome is larger than that of L. iners, it is smaller than those of other Lactobacillus species, particularly those that are not host associated. We argue that both species have reduced their genome size and differ only in the magnitude of this effect. Some of our results even suggest that L. crispatus may still be undergoing this process of genome reduction. We have shown that the accessory genome of this species is bloated with transposable elements. Other studies have demonstrated that the accumulation of mobile genetic elements often precedes genome reduction (51, 57, 58). This effect is thought to be driven by the reduction in the effective population size that often accompanies the transition from being free living to becoming host associated. A smaller effective population size can allow for the fixation of mildly deleterious mutations, like the incorporation of selfish DNA into the genome (52). Later, when these selfish genes are purged from the genome, they may take with them adjacent stretches of the genome. The abundance of transposable elements in the genomes of L. crispatus suggest that strains of this species might be currently undergoing genome reduction. This hypothesis is further supported by the genome of L. crispatus EM-C1, which is already 400 kb smaller than the others included in this study. In contrast with this evidence, our results also indicate that most of the genes in the L. crispatus core genome are experiencing strong purifying selection, suggesting that selection is still acting efficiently on this species. Only time and further observation will reveal whether L. crispatus is evolving along this trajectory.

Lactobacillus crispatus and L. iners rely on the fermentation of carbon-containing substrates to produce energy for the cell (59). The primary source of carbon and energy in the vaginal ecosystem is thought to be glycogen produced by host epithelial tissues (14, 15). However, the core genome of neither L. crispatus nor L. iners contains the enzymes necessary to degrade this polysaccharide. The two species must therefore rely on either the host (60, 61) or other bacterial species for the initial breakdown of glycogen. Our analysis indicated that the two species do have the genetic capability to ferment a number of other sugars, including several glycogen breakdown products. The two species share the ability to ferment glucose, trehalose, maltose, and mannose, of which glucose and maltose are common glycogen breakdown products. In addition to these shared functions, the core genome of L. crispatus also includes the enzymes necessary to ferment lactose, galactose, fructose, and sucrose. A previous study showed that the application of a sucrose gel can select for L. crispatus in the Rhesus macaque vagina (62), lending credence to this result. Furthermore, fructose can be found in high abundance in male ejaculate (63). We speculate that the abundance of these sugars in the vaginal environment may influence competitive interactions between L. crispatus and L. iners.

One unique trait that may influence the ecology of L. iners is its ability to produce inerolysin, a pore-forming cytolysin. Previous studies have demonstrated that this cytolysin is similar in sequence to those produced by Gardnerella vaginalis and Streptococcus intermedius (64). Our analysis confirms this result and is consistent with this gene having been horizontally acquired by L. iners. The gene was not identified in any other Lactobacillus species included in this study, and our Blast searches against the nonredundant database did not reveal any matching Lactobacillus sequences. Our phylogeny shows that the inerolysin gene is most closely related to that found in Gardnerella vaginalis, although its sequence is heavily divergent. This derived trait of L. iners may allow it to liberate resources from host cells (64). We speculate that this may give L. iners a competitive advantage in the vaginal environment when nutrients are scarce and the ability to liberate them directly from host tissue is favored. Indeed, microbial surveys have suggested that L. iners is capable of persisting under other potentially adverse conditions in the vagina (27, 65, 66). Additionally, because the glycogen content of the vaginal epithelium is linked to circulating estrogen levels (14), the abundance of nutrients in the vagina may vary across the female reproductive cycle as well as through a woman's lifetime. If L. iners does indeed have a competitive advantage in times of low nutrient abundance, it may also be selected for during times of low circulating estrogen.

We, along with others (64), have demonstrated that the cytolysin of L. iners is likely to have been horizontally acquired from a species outside Lactobacillus. Our analysis also identified several other core and accessory L. iners genes that are likely to have been horizontally acquired. These candidate horizontally acquired genes were found to most closely match those of species in other genera, including Chlamydia, Streptococcus, Parvimonas, Gardnerella, and Atopobium. In particular, several of these genes, including the cytolysin, match most closely to genes found in Gardnerella vaginalis. Historically, this species has been associated with bacterial vaginosis, a condition that increases the risk of women to preterm birth, sexually transmitted infections, and other adverse sequelae. However, several recent studies have highlighted that G. vaginalis is frequently found in healthy asymptomatic vaginal samples from women of all ages (2, 67, 68). In comparison, we identified fewer candidate horizontally acquired genes in L. crispatus, and those that we did find matched sequences in a smaller subset of genera. We argue that while there is ongoing gene flow between both L. iners and L. crispatus and species from these other genera, the rate at which this occurs may be higher for L. iners. Furthermore, more of the genes acquired by L. iners are conserved across all of the strains analyzed, indicating that they may have been selectively favored in the evolution of the species. We speculate that the acquisition of these genes (e.g., cytolysin, zinc and phosphate transporters, and toxin antitoxin system genes) have shaped the ecology of L. iners in the vaginal environment.

Clinicians have long considered the dominance of L. crispatus in the vagina to be associated with good health, while only recently have researchers also demonstrated that healthy women can be colonized by L. iners (47). Our analysis pointed out several differences in the genomes of L. crispatus and L. iners that may influence how the species influence host health. Recent studies have demonstrated that the isomers of lactic acid have differential effects on the host immune system (69). We have shown that while L. crispatus can produce d- and l-lactic acid, L. iners has the capability to produce l-lactic acid only. L. iners also does not have the genetic capability to produce hydrogen peroxide via oxidation of pyruvate, a pathway which we and others (29) have demonstrated is available to L. crispatus. The production of hydrogen peroxide is thought to be one mechanism by which Lactobacillus species can prevent anaerobes from colonizing the vagina (70). L. crispatus also has the capability to breakdown putrescine, a malodorous amino acid commonly found in vaginal secretions during episodes of bacterial vaginosis (71). We found the core genome of L. crispatus to contain an iron transport system that is absent in the core genome of L. iners. This transport system may allow L. crispatus to sequester the iron released by the host during menses (72), thereby preventing other species, including vaginal pathogens, from acquiring this vital resource. We also found that the core genome of L. crispatus contains a gene encoding lactocepin, a serine protease that has been shown to degrade the proinflammatory chemokine interferon-gamma-inducible protein 10 (IP-10) (45). Our analysis of this gene indicated that it may be experiencing positive selection in L. crispatus, which could reflect adaptation via changes in this function. In vitro tests have demonstrated that colonization of vaginal epithelial cells with L. iners resulted in a more-proinflammatory signaling response from the host tissue than colonization by L. crispatus (22). However, it has yet to be determined if the lactocepin produced by L. crispatus is capable of preventing or reducing inflammation in the vagina. Based on these two results, we conclude that the presence of L. crispatus in the vagina may offer more protective benefits to the host than L. iners.

As closely related frequent colonizers of the human vagina, L. crispatus and L. iners are likely to compete for shared niche space. We have shown that the two species share the key fermentation pathways needed to metabolize glycogen breakdown products (glucose and maltose). However, their genomes differ in many other respects, likely providing them with differential competitive abilities across the range of environmental conditions common to the human vagina. For example, should sucrose or fructose be introduced into the vagina, L. crispatus may be selected for given its unique capability to ferment these sugars, whereas L. iners may be favored when nutrients are rare and its cytolysin is needed to liberate them from host tissues. More study is needed to detail the biotic and abiotic factors (e.g., pH, nutrient availability, and coinhabiting microbial species) under which L. iners and L. crispatus are favored. Additionally, this study is limited in scope given that it only focused on two of the four common vaginal lactobacilli. Analysis of L. gasseri and L. jensenii is needed to gain a more complete picture of niche partitioning and competitive interactions in the human vagina. Identifying the conditions under which particular vaginal Lactobacillus species flourish will enable a deeper understanding of the complicated temporal dynamics of the vaginal microbiome.

ACKNOWLEDGMENTS

We thank three anonymous reviewers for their insightful suggestions.

This research was supported by the National Institute of Allergy and Infectious Diseases of the National Institutes of Health under grant U19AI084044 and by an Institutional Development Award (IDeA) from the National Institute of General Medical Sciences of the National Institutes of Health under grant P30 GM103324.

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