A high-salt diet promotes systemic hypertension, which leads the heart to undergo hypertrophy that may progress to failure. We have performed a systematic study on a salt-sensitive rat model of hypertension, which rules out mechanoenergetic changes that were previously implicated in the progression to heart failure.
Keywords: compensated hypertrophy, mechanical efficiency, myocardial energetics, Dahl salt-sensitive rat, hypertension
Abstract
Salt-induced hypertension leads to development of left ventricular hypertrophy in the Dahl salt-sensitive (Dahl/SS) rat. Before progression to left ventricular failure, the heart initially undergoes a compensated hypertrophic response. We hypothesized that changes in myocardial energetics may be an early indicator of transition to failure. Dahl/SS rats and their salt-resistant consomic controls (SS-13BN) were placed on either a low- or high-salt diet to generate four cohorts: Dahl-SS rats on a low- (Dahl-LS) or high-salt diet (Dahl-HS), and SS-13BN rats on a low- (SSBN-LS) or high-salt diet (SSBN-HS). We isolated left ventricular trabeculae and characterized their mechanoenergetic performance. Our results show, at most, modest effects of salt-induced compensated hypertrophy on myocardial energetics. We found that the Dahl-HS cohort had a higher work-loop heat of activation (estimated from the intercept of the heat vs. relative afterload relationship generated from work-loop contractions) relative to the SSBN-HS cohort and a higher economy of contraction (inverse of the slope of the heat vs. active stress relation) relative to the Dahl-LS cohort. The maximum extent of shortening and maximum shortening velocity of the Dahl/SS groups were higher than those of the SS-13BN groups. Despite these differences, no significant effect of salt-induced hypertension was observed for either peak work output or peak mechanical efficiency during compensated hypertrophy.
NEW & NOTEWORTHY
A high-salt diet promotes systemic hypertension, which leads the heart to undergo hypertrophy that may progress to failure. We have performed a systematic study on a salt-sensitive rat model of hypertension, which rules out mechanoenergetic changes that were previously implicated in the progression to heart failure.
in salt-sensitive individuals, a diet high in salt promotes systemic hypertension. The heart responds to the increased load by undergoing hypertrophy that is initially compensatory but eventually leads to dilated left ventricular failure. Changes that occur in the compensated hypertrophic state thus provide early insights into the progression of pathological events that lead to heart failure.
In studies of hypertrophied myocytes from Dahl salt-sensitive (Dahl S) rats fed a high-salt diet, negligible change is observed in excitation-contraction processes and contraction kinetics during compensated hypertrophy (13). Evidence from isolated papillary muscles further shows no change of magnitudes in either isometric stress production (7, 11, 15) or the Ca2+ transient (15). These data suggest that salt-induced compensated hypertrophy is not associated with dysfunction in either mechanics or Ca2+ dynamics.
What then might be the early change responsible for progression to left ventricle failure? We hypothesize that compensated hypertrophy is characterized by disturbed myocardial energetics. Our hypothesis stems from a study by Morii et al. (12), who, in isolated whole heart experiments, revealed an increase in the energetic cost of excitation-contraction coupling in compensated hypertrophy, as indicated by a higher O2 consumption (V̇o2)-pressure-volume area (PVA) intercept. Yet, in the same year, this change in energy utilization was not observed by Kameyama et al. (9). We suspect the apparent difference is because Morii et al. (12) controlled only for salt resistance (comparing Dahl S rats with their salt-resistant controls, Dahl R, both of which were fed a high-salt diet), whereas Kameyama et al. (9) controlled only for dietary salt content (comparing low- and high-salt diets in Dahl S rats). Despite their conflicting results on the effect of high-salt diet on energetics, both studies reported no change in myocardial efficiency, quantified using the phenomenological “pressure-volume area” concept. However, efficiency derived from the slope of the V̇o2-PVA relationship includes a nonwork term in the numerator (6) and is, therefore, not a thermodynamically consistent measure of mechanical efficiency (the ratio of mechanical work output to change of enthalpy).
In our study, we tested whether myocardial energetics and, in particular, mechanical efficiency is disturbed during compensated hypertrophy induced by a high-salt diet. As distinct from the Morii et al. (12) and Kameyama et al. (9) studies, we used four cohorts to control for both salt resistance and salt intake. These were Dahl/SS rats exposed to a low- (Dahl-LS) or high-salt diet (Dahl-HS) and their respective salt-resistant consomic counterparts (SSBN-LS and SSBN-HS). We characterized the force development, shortening dynamics and heat production of isolated left ventricular trabeculae from each of these cohorts to investigate the sources of impaired energetics during high-salt-induced compensated hypertrophy.
METHODS
Ethical approval.
All experiments were conducted in accord with protocols approved by the University of Auckland Ethics Committee (Approval R939).
Animals.
Experiments were performed on an inbred line of Dahl salt-sensitive rats, Dahl/SS (SS/JrHsdMcwiCrl), and their salt-resistant consomic controls, SS-13BN (SS-Chr 13BN/McwiCrl). The animals were imported from Charles River (Massachusetts) and housed in the Vernon Jansen Unit (animal facility) at the School of Medicine, University of Auckland. The consomic SS-13BN rats are 98% identical to the Dahl/SS rats and differ only by introgression of chromosome 13 from the Brown Norway strain (2, 3). This chromosome contains a subset of genes that restore normal regulation to the renin-angiotensin system. Animals from both genetic lines were randomly assigned to either a low- or a high-salt diet. This generated four cohorts: Dahl-SS rats on a low- (Dahl-LS) or high-salt diet (Dahl-HS), and SS-13BN rats on a low- (SSBN-LS) or high-salt diet (SSBN-HS).
Dietary regimes.
The rats were maintained on either the high-salt AIN-76A diet (4% NaCl) imported from Dyets (Bethlehem, PA) or the low-salt 2018S diet (0.2% NaCl) imported from Harlan Teklad (Wisconsin). The Teklad 2018S diet did not contain any food products of animal origin and was made from ground wheat and corn. Both diets consisted of approximately the same percentage of protein (18–20%) and fat (5–6%), although the AIN-76A diet had a higher percentage of carbohydrate (68 vs. 44%) and lower percentage of fiber (5 vs. 18%). The diets differed in their source of protein (casein in AIN-76A vs. corn and wheat protein in 2018S), carbohydrate (sucrose and corn starch in AIN-76A vs. corn and wheat flour in 2018S), and fat (corn oil in AIN-76A vs. soybean oil in 2018S). Following weaning, at 3 wk of age, the animals were placed on either the high-salt (AIN-76A) diet or the low-salt (Teklad 2018S) diet until death at 12–14 wk of age. They had ad libitum access to the food and water. The parental colony was maintained on the 2018S diet.
In vivo blood pressure measurement.
For each cohort, four rats were randomly selected for in vivo telemetric measurement of blood pressure. Under sterile conditions, each rat was surgically implanted with a blood pressure telemeter (Model TRM53P, Millar, Auckland, NZ) with a solid-state pressure sensor at the tip of the catheter. The abdominal aorta was cannulated 1–2 cm rostral to the iliac bifurcation, and the sensor tip of the telemeter advanced proximally 1–2 cm. Pain relief/analgesia (Temgesic, 20 mg/kg) and antibiotic (Baytril 2.5% solution, 0.8 ml/kg) were administered at the time of the surgery.
The arterial pressure signal was sampled at 500 Hz using an analog-to-digital data acquisition card (PCI 6024E, National Instruments) and continuously displayed by a data acquisition program (Universal Acquisition 11, University of Auckland, Auckland, NZ). Heart rate and systolic and diastolic blood pressures were derived from the arterial pressure waveform. For calculation of the overall average level of mean arterial blood pressure, the sampled signals were averaged every 2 s. All subsequent data collection and analyses were performed using the same data analysis program. The telemeters were implanted at 12 wk of age, and blood pressure data were recorded for 2 wk postsurgery; data from the 2nd wk are presented. One of the rats from the SSBN-LS cohort did not survive surgery.
Preparation of trabeculae.
Each rat was deeply anesthetized with isofluorane (5% in O2) and injected with heparin (1,000 IU/kg). Following cervical dislocation, the heart and lungs were excised and quickly placed into chilled Tyrode solution. The aorta was immediately cannulated for Langendorff perfusion with, low-Ca2+ Tyrode solution (in mmol/l: 130 NaCl, 6 KCl, 1 MgCl2, 0.5 NaH2PO4, 0.3 CaCl2, 10 HEPES, 10 glucose; 20 mmol/l 2,3-butanedione 2-monoxime, pH adjusted to 7.4 by addition of Tris), which was vigorously gassed with 100% O2 at room temperature. Using a dissecting microscope, the left ventricle was cut open, and trabeculae were isolated from the inner walls and individually mounted in a work-loop calorimeter (14). In the calorimeter, the trabecula was superfused (at a rate of 0.5–0.7 μl/s) with normal Tyrode solution (composition as listed, above, except for a higher concentration of CaCl2: 1.5 mmol/l and without 2,3-butanedione 2-monoxime) at 32°C. It was then electrically stimulated to contract at 3 Hz (using 3-V, 3-ms pulses) for at least 30 min before it was gradually stretched to optimal length (Lo; the length that maximizes developed force). At Lo, the length and diameter of the trabecula were then measured using a microscope graticule. The cross-sectional area of each trabecula was calculated assuming a circular cross section and is used in the calculation of muscle stress (force per cross-sectional area, mimicking wall tension in the whole heart).
Experimental protocol.
Each trabecula was first subjected to a series of seven after-loaded work-loop contractions (in order of decreasing afterload), starting from its preload at Lo. Force-length work loops mimic pressure-volume loops of the heart (14). For each afterloaded work loop, steady-state was reached after ∼2–3 min. Between each of the seven work loops, the muscle was returned to Lo, where it contracted isometrically for 2–3 min (a typical record is shown in Fig. 4). This was necessary to ensure that muscle performance was not compromised upon changing muscle length during work-loop contractions and to allow comparison of the baseline value for the rate of heat production between work-loop contractions. Upon completion of the work-loop protocol, each trabecula was subjected to a series of isometric contractions at seven different preloads, commencing at Lo and proceeding to a slack length, where almost no active force was produced. Steady-state force and rate of heat production were reached for each of the preloaded isometric contractions (a typical record is shown in Fig. 1). We estimate activation enthalpy (energy associated with the triggering of contraction) in two distinct ways: 1) by extrapolation of the isometric heat-stress relation to the zero stress (isometric heat of activation); and 2) by extrapolation of the work-loop heat-afterload relation to zero afterload (work-loop heat of activation). Note that both of these estimates avoid contamination with basal enthalpy.
Data recording and analysis.
Measurements of force, length, and rate of heat production were recorded throughout an experiment using LabView (National Instruments). Data from the work-loop protocol were analyzed (using MatLab) to derive the steady-state force-length work output (calculated as the area within a work loop), work-loop heat output, extent of shortening (width of work loop), maximal velocity of shortening (the maximal slope of the length-time trajectory during shortening), and mechanical efficiency (the ratio of work to the sum of work and heat). Similarly, data from the isometric protocol were analyzed to derive the steady-state isometric force production, twitch duration, maximal rates of rise and fall of the twitch, force-time integral, and isometric heat production.
Corrections for thermal artifacts.
The cyclic movement of the upstream hook (required to change the length of the trabecula to perform work-loop contractions) introduced a heat artifact. Upon completion of the work-loop and isometric protocols, stimulation was turned off, and the trabecula was quiescent. The heat artifact induced by the movement of the upstream hook was determined by oscillating the hook at a frequency of 3 Hz and a magnitude equal to the maximal extent of shortening of the trabecula.
A second source of heat artifact, arising from electrical stimulation, was determined by applying the stimulus in the absence of the trabecula. Net muscle heat output was corrected for both heat artifacts.
Statistical analyses.
The functions used to fit the data are detailed in Figs. 1–6 legends. In general, data were fitted using polynomial regressions (up to third-order). A lower order polynomial was favored if an F-test detected no statistical improvement compared with a higher-order polynomial. Regression lines (fitted to data from individual trabecula) were averaged within groups using the “random coefficient” model within the Proc Mixed procedure of SAS. The significance of differences among regression lines of the four rat groups was tested using a set of orthogonal contrast vectors: [1 −1 0 0], [0 0 1 −1], and [1 1 −1 −1]. Parameters of interest arising from the work-loop protocols (peak values of shortening, shortening velocity, shortening power, work, mechanical efficiency, and heat at peak mechanical efficiency) were extracted from the appropriate regression line. They were then averaged and compared among the four groups using analysis of variance within the “Generalized Linear Model” of SAS. The same set of orthogonal contrast vectors as above was used in post hoc tests. In all cases, statistical significance was declared when P < 0.05.
RESULTS
In vivo blood pressure.
Dahl/SS rats on the high-salt diet (Dahl-HS) had greater average values of systolic and diastolic and mean blood pressures compared with their low-salt controls (Table 1). The hypertensive effect of the high-salt diet was observed only in the Dahl/SS strain, and not the salt-resistant SS-13BN strain, suggesting the effectiveness of chromosome 13 in protecting these hearts from developing hypertension. The average heart rates did not differ among the four groups.
Table 1.
Parameter | Dahl-LS | Dahl-HS | SSBN-LS | SSBN-HS |
---|---|---|---|---|
Age, wk | 12.9 ± 0.2 (16) | 13.7 ± 0.2 (12)* | 13.6 ± 0.2 (11) | 13.1 ± 0.1 (14)* |
Body mass†, g | 410 ± 6 (16) | 393 ± 9 (12)* | 385 ± 5 (11) | 382 ± 4 (14) |
Tibial length, mm | 39.1 ± 0.2 (8) | 39.8 ± 0.1 (10)* | 39.5 ± 0.2 (11) | 39.8 ± 0.2 (14) |
Heart mass†, g | 1.50 ± 0.03 (12) | 1.88 ± 0.05 (12)* | 1.31 ± 0.01 (11) | 1.46 ± 0.02 (14)* |
Heart mass/body mass†, % | 0.37 ± 0.01 (12) | 0.48 ± 0.02 (12)* | 0.34 ± 0.01 (11) | 0.38 ± 0.01 (14)* |
Heart mass/tibial length†, g/m | 39.3 ± 0.8 (8) | 47.6 ± 1.4 (10)* | 33.2 ± 0.4 (11) | 36.6 ± 0.5 (14)* |
Ventricular mass†, g | 1.35 ± 0.03 (12) | 1.74 ± 0.04 (12)* | 1.19 ± 0.02 (11) | 1.34 ± 0.02 (14)* |
Ventricular mass/tibial length†, g/m | 35.3 ± 0.8 (8) | 43.9 ± 1.3 (10)* | 30.3 ± 0.4 (11) | 33.6 ± 0.5 (14)* |
LV thickness†, mm | 4.6 ± 0.1 (8) | 5.5 ± 0.2 (12)* | 4.5 ± 0.1 (11) | 4.5 ± 0.1 (14) |
LV thickness/tibial length†, % | 11.7 ± 0.3 (8) | 14.1 ± 0.4 (10)* | 11.3 ± 0.3 (11) | 11.2 ± 0.2 (14) |
Trabeculae dimensions | ||||
Length†, mm | 2.72 ± 0.19 (19) | 3.07 ± 0.19 (18) | 3.30 ± 0.22 (14) | 3.43 ± 0.19 (14) |
Diameter, μm | 257 ± 16 (19) | 242 ± 15 (18) | 246 ± 30 (14) | 259 ± 23 (14) |
In vivo measurements | ||||
Heart rate, beats/min | 339 ± 4 (4) | 330 ± 6 (4) | 343 ± 3 (3) | 342 ± 4 (4) |
Mean arterial pressure†, mmHg | 117 ± 3 (4) | 137 ± 6 (4)* | 103 ± 2 (3) | 108 ± 1 (4) |
Systolic arterial pressure†, mmHg | 144 ± 3 (4) | 171 ± 6 (4)* | 128 ± 2 (3) | 138 ± 2 (4) |
Diastolic arterial pressure†, mmHg | 97 ± 3 (4) | 111 ± 5 (4)* | 84 ± 1 (3) | 84 ± 3 (4) |
Values are means ± SE (n, number of trabeculae for trabeculae dimension measurements and number of rats for all other measurements).
HS, high salt; LS, low salt; LV, left ventricle.
P < 0.05: effect of diet (low salt vs. high salt).
P < 0.05: effect of salt resistance (Dahl/SS vs. SS-13BN).
Morphometric characteristics of the rats.
All four groups of animals reached a similar size upon death at 12–14 wk of age (Table 1). The Dahl-LS group attained a higher body weight than the Dahl-LS group, despite having marginally lower tibial length. Compared with their respective controls, the two high-salt diet groups had larger average heart masses and larger average ventricular masses. The ventricular mass was ∼30% greater in the Dahl-HS group compared with its low-salt control, while the increase between the two SS-13BN groups was only 17%. The Dahl-HS group also had 20% thicker left ventricular walls relative to Dahl-LS, but a comparable difference was not seen between the two SS-13BN groups. Overall, these results clearly show that the high-salt diet caused significant left ventricular hypertrophy in the Dahl/SS strain, but not in the salt-resistant SS-13BN strain.
Trabecula dimensions.
There were no differences in the mean diameters or lengths of trabeculae between the high-salt groups and their low-salt controls (Table 1). However, on average, trabeculae dissected from the SS-13BN salt-resistant strain were longer than those from the Dahl/SS strain.
Isometric contractions.
Twitch profiles of a trabecula contracting isometrically at decreasing muscle lengths are shown in Fig. 1A. Total stress and passive stress as functions of relative muscle length are plotted, along with their averaged regression lines (Fig. 1B). Although the stress-length relationship of the Dahl-HS group appears to be higher than those of the other three groups, no statistically significant effect of a high-salt diet or salt resistance was detected. The average peak values of total stresses at Lo (L/Lo = 1) also did not differ among groups (Dahl-LS: 63.5 ± 6.5 kPa; Dahl-HS: 73.8 ± 6.6 kPa; SSBN-LS: 72.4 ± 8.1 kPa; SSBN-HS: 68.0 ± 10.2 kPa). Figure 1C shows the heat generated from isometric contractions by a representative trabecula.
Characteristics of the twitch profile were examined to ascertain any effect of a high-salt diet or salt resistance (Fig. 2). The twitch duration at 5% and 50% of peak stress as a function of active stress (Fig. 2A), the maximal rate of force development and relaxation as a function of active stress (Fig. 2B), and the stress-time integral as a function of active stress did not differ among the four groups.
The rate of heat production (Fig. 1C) was converted to heat per twitch by dividing by the stimulus frequency (3 Hz). Steady-state twitch heat as a function of active stress is shown in Fig. 3A. The intercept of the heat stress is an index of the isometric activation heat [attributed predominantly to sarco(endo)plasmic reticulum Ca2+-ATPase activity]. The inverse of the slope is an index of cross-bridge economy (force development per unit heat output) and is higher in the Dahl-HS than in the Dahl-LS groups (Fig. 3B). No effects are observed on the isometric heat of activation among the four groups (Fig. 3C).
Work-loop contractions.
Figure 4A shows the work-loop twitch profiles where “A” indicates the isometric twitch (where the muscle was effectively contracting against an infinite afterload), and “I” labels the lowest afterload. The corresponding change in muscle length is plotted in Fig. 4B. As afterload decreases, the extent of shortening increases. Parametric plots of the stress vs. length profiles (Fig. 4C) allow quantification of external work output, given by the area within the stress-length loop. The rate of heat production generated by each work loop is shown in Fig. 4D. Each work-loop contraction was bracketed by an isometric contraction at Lo.
Muscle shortening characteristics during a work-loop protocol are shown in Fig. 5. The relation between the extent of shortening and relative afterload did not differ among the four groups (Fig. 5A). However, there was an effect of salt resistance on the maximal extent of shortening; that is, shortening at zero relative afterload (Fig. 5D). Trabeculae from the Dahl/SS strain shortened to a greater extent than those of the SS-13BN strain. Similarly, no difference was detected in the relation between velocity of shortening and relative active afterload (Fig. 5B), but an effect of salt resistance was found on the maximal velocity of shortening (which occurs at zero afterload: Fig. 5E). The higher maximum velocity of shortening in the Dahl/SS strain is likely a corollary of their greater extent of maximal shortening. The product of velocity of shortening and relative afterload produces the power of shortening (Fig. 5C). No differences were detected in the relation between power of shortening and relative afterload or in the peak maximum power output (Fig. 5F) among the four groups.
Simultaneous measurement of trabecula mechanics and heat output during a work-loop protocol allows quantification of muscle work and mechanical efficiency (ratio of work to the sum of work and heat). There were no differences in the relations between either work output (Fig. 6A) or mechanical efficiency (Fig. 6C) and relative afterload among the four cohorts. Peak work output (Fig. 6D) and peak mechanical efficiency did not differ either (Fig. 6F). There was, however, a difference in the relations between heat and relative afterload between the two rat strains (Fig. 6B). The difference was found to be attributed to the extrapolated intercept of the linear regression curves (work-loop heat of activation) and not the slope. The work-loop heats of activation (determined from the extrapolated intercepts of the heat vs. relative afterload relations; Fig. 6B) were higher in the Dahl-HS groups than in their consomic controls (Fig. 6E).
It is of note that the work-loop heats of activation (Fig. 6E) were, on average, twice as large as those measured from the isometric protocol (Fig. 3C). This is consistent with an earlier study by Gibbs et al. (5), in which the estimated heat from a quick-release technique was also twofold higher than that obtained from the gradual shortening protocol. We attribute the protocol-dependent differences in estimate of activation heat to the fact that, under both the quick-release and work-loop protocols, there is only a single preload and, hence, no opportunity for length-dependent Ca2+ effects to occur. By contrast, the gradual shortening of the isometric protocol requires the muscle to be equilibrated at a series of different preloads, allowing length-dependent activation to instantiate.
DISCUSSION
This is the first study of the effect of high-salt-induced compensated hypertrophy on myocardial energetics using ventricular trabeculae. The use of isolated trabeculae allows investigations to be performed over a complete range of muscle lengths (Figs. 1–3) and afterloads (Figs. 4–6), from which mechanoenergetic performance can be characterized. A novelty of the present study resides in the comparison between Dahl/SS and their salt-resistant consomic controls (SS-13BN), with both groups being fed with both low- and a high-salt diets. This experimental design was chosen to resolve the apparently conflicting results between Morii et al. (12) and Kameyama et al. (9), the only two studies that have investigated the effects of high-salt diets on myocardial energetics.
Our results generally show at most modest effects of salt-induced compensated hypertrophy on myocardial energetics. This is clearly not a consequence of too brief a period of high-salt intake, since our Dahl/SS rats demonstrated undeniable systemic hypertension and compensated hypertrophy with no signs of heart failure (Table 1).
Other studies on the Dahl/SS rats have found that an exposure of 3 wk (4, 10) is sufficient to elicit a hypertensive response (mean arterial pressure > 150 mmHg). In preliminary investigations (data not shown), we adopted the 3-wk protocol, which resulted in an inadequate hypertensive response. Rather, we found that 9 wk of exposure were necessary to induce hypertension. The reason for this discrepancy we attribute to a difference of dietary exposure of the rats during their embryonic development. Thus Geurts et al. (4) recently reported that Dahl/SS offspring, which had been exposed to a maternal diet of casein-based AIN-76A chow (low salt, 0.4% NaCl) during the periods of gestation and lactation, were more sensitive to high salt than those that had been exposed to a grain-based maternal diet. These authors speculated that the maternal dietary exposures may have altered gene expression of the embryos. Our Dahl/SS colony was maintained on the Teklad 2018 grain-based diet. This is likely to account for the attenuated hypertensive response we saw when the Dahl/SS rats were exposed to only 3 wk of high salt. We were able to overcome this reduced salt sensitivity by increasing the exposure to 9 wk, which elicited a reasonable compensated hypertrophic response. Continued exposure of the Dahl/SS rat to a high-salt diet would progress the heart from compensated hypertrophy into dilated left ventricular hypertrophy (8). It is interesting to note that the mean arterial pressure of the Dahl-LS control group was higher than that of the SSBN-HS group (Table 1), indicating that these rats were predisposed to hypertension and that high-salt intake accelerated this development. This is unsurprising, considering that the Dahl/SS rats have a disrupted renin-angiotensin system pathway due to the missing renin gene on chromosome 13, which is present in the salt-resistant SS-13BN animals (1, 2).
Given the compensated hypertrophic response of our Dahl-HS animals, we sought to investigate mechanoenergetic consequences on their trabecula tissue. Using our work-loop calorimeter, we characterized the mechanical performance and heat production from trabeculae undergoing both isometric and work-loop contractions. We found that there were no significant effects of a high-salt diet or salt resistance on the steady-state isometric twitch profile (Figs. 1B and 2). The hypertensive response of the Dahl-HS hearts does not appear to instantiate in its trabecula tissue. This finding is consistent with reports on papillary muscles isolated from Dahl S animals on a high-salt diet, which showed (relative to their salt-resistant counterpart) no difference in peak isometric force production (7, 11, 15). In our case, not only was peak stress unchanged, but developed stress as a function of the working range of muscle length was insensitive to salt-induced hypertension (Fig. 1B). Our finding that there were no effects of a high-salt diet on the maximum rate of stress development and relaxation over the course of a twitch (Fig. 2B) is also consistent with the absence of change in cross-bridge kinetics during compensated hypertrophy reported by McCurdy et al. (11). When the muscles were subjected to a work-loop protocol where they shortened against a series of afterloads, we found that the Dahl/SS strain (Dahl-LS and Dahl-HS) had a greater maximal extent of shortening (Fig. 5D) and a higher maximal velocity of shortening (Fig. 5E) than the salt-resistant strain (SSBN-LS + SSBN-HS). This suggests that the Dahl/SS strain had a higher maximum cross-bridge cycling rate, which is independent of high-salt intake.
We found that the economy of contraction was higher for the Dahl-HS cohort compared with its low-salt counterpart, Dahl-LS (Fig. 3B). This is consistent with whole heart data from Kameyama et al. (9), who also reported a higher economy (inverse of the slope of the V̇o2-force-time integral relationship) for the high-salt Dahl S group. Increased economy indicates that less energy is consumed to generate a unit of active stress. The economy of contraction is modified by factors that alter either the energy requirements of cross-bridge cycling, or its mechanical output. Our results on the rate of force development and relaxation indicate that the cross-bridge cycling kinetics are unchanged among the four cohorts (Fig. 2B), although the Dahl/SS strain can achieve a higher maximal shortening velocity under zero-load conditions (Fig. 5B). We can, therefore, only speculate that there appears to be a favorable shift in the ratio of ATP consumed per unit of force produced in the compensated hypertrophied Dahl-HS rats.
In terms of mechanoenergetic performance, we found that there were no significant differences in peak external work, heat output, and peak mechanical efficiency among the four cohorts (Fig. 6). However, we did find that the work-loop heat of activation was higher for the Dahl-HS group compared with its salt-resistant control (SSBN-HS), yet there was no difference between the Dahl-HS group and its salt diet control (Dahl-LS). This result resolves the apparent conflict between the reports of Morii et al. (12) and Kameyama et al. (9) in which the former showed a salt-induced increase in work-independent energy, while the latter did not. Both studies used isolated whole hearts performing pressure-volume loops, but Morii et al. (12) made a comparison between Dahl S rats and their salt-resistant control, Dahl R (both on high-salt diets), whereas Kameyama et al. (9) made a comparison between Dahl S rats on either a low- or high-salt diet. A difference to note in the comparison of our measured work-loop heat of activation to the reported work-independent energy utilization is that the latter includes the basal metabolism component in addition to the energetic cost of excitation-contraction. Our results provide direct estimates of the heat associated with the energetic cost of excitation-contraction coupling [attributed primarily to the sarco(endo)plasmic reticulum Ca2+-ATPase pump]. Thus the activation heat is a reflection of the number of the calcium ions sequestered. Yoneda et al. (15) reported no change in the profile of Ca2+ transient, as well as no differences in the rate of Ca2+ uptake by isolated papillary muscles between Dahl S and Dahl R rats on high-salt diets during compensated hypertrophy. This appears to contradict the results of Morii et al. (12), but the key difference is that the Yoneda et al. (15) study imposed an isometric protocol on isolated papillary muscles, whereas the former used whole heart contractions. Our estimate of isometric activation heat, estimated from the intercept of the heat vs. active isometric stress relationship (Fig. 3C), is consistent with the results of Yoneda et al. (15). Taken together, our results suggest that, under a work-loop protocol, a combination of salt resistance and a high-salt diet may truncate the Ca2+ transient of the SSBN-HS, relative to that of the Dahl-HS cohort.
In conclusion, our extensive set of experimental measurements provides little evidence to support our initial hypothesis that compensated hypertrophy is characterized by disturbed myocardial energetics. In conjunction with the results of others who have shown comparably minor influence on the Ca2+ transient, we conclude that the word “compensated” in the phrase “compensated hypertrophy” has been well chosen, and that mechanoenergetic status during this period gives us only the weakest hints of either the time course or severity of subsequent developments in the pending phase of “cardiac failure.” Our study has highlighted the importance of controlling for both genetically conferred salt resistance and environmentally driven salt intake, thereby resolving an apparent conflict in the literature.
GRANTS
This work was supported by the Virtual Physiological Rat Centre funded through National Institute of General Medical Sciences Grant P50-GM094503 (K. Tran); Marsden Fund, from government funding, administered by the Royal Society of New Zealand (A. J. Taberner); National Heart Foundation Fellowship grant and Royal Society of New Zealand Marsden Fast-start (J.-C. Han); and National Heart Foundation (D. S. Loiselle).
DISCLOSURES
No conflicts of interest, financial or otherwise, are declared by the author(s).
AUTHOR CONTRIBUTIONS
K.T., E.J.C., and D.S.L. conception and design of research; K.T. and C.J.B. performed experiments; K.T., J.-C.H., and D.S.L. analyzed data; K.T., J.-C.H., and D.S.L. interpreted results of experiments; K.T. prepared figures; K.T. drafted manuscript; K.T., J.-C.H., A.J.T., C.J.B., E.J.C., and D.S.L. edited and revised manuscript; K.T., A.J.T., C.J.B., E.J.C., and D.S.L. approved final version of manuscript.
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