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. 2017 Feb 1;83(4):e03373-16. doi: 10.1128/AEM.03373-16

Correction for Gibson et al., Removal and Transfer of Viruses on Food Contact Surfaces by Cleaning Cloths

Kristen E Gibson 1, Philip G Crandall 1, Steven C Ricke 1
PMCID: PMC5288822  PMID: 28148509

AUTHOR CORRECTION

Volume 78, no. 9, p. 3037–3044, 2012, https://doi.org/10.1128/AEM.00027-12. Page 3042: Figure 2 and its legend should appear as shown below.

FIG 2.

FIG 2

Total virus (FCV, MS2, PRD1) transfer to solid surface and stainless steel by cleaning cloths. Letters above the bars represent statistically significant differences (P ≤ 0.05) between cloth types for virus transfer within each surface type. Bars with different capital letters (A, B, and C) represent significantly different values. Each error bar was constructed using 1 standard deviation from the mean. CCB1, cellulose/cotton blend 1; CCB2, cellulose/cotton blend 2.


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