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. 2017 Feb 10;17:61. doi: 10.1186/s12884-017-1243-6

Erratum to: Maternal intake of seafood and supplementary long chain n-3 poly-unsaturated fatty acids and preterm delivery

Anne Lise Brantsæter 1,✉, Linda Englund-Ögge 2, Margareta Haugen 1, Bryndis Eva Birgisdottir 3, Helle Katrine Knutsen 1, Verena Sengpiel 2, Ronny Myhre 4, Jan Alexander 5, Roy M Nilsen 6, Bo Jacobsson 4,7, Helle Margrete Meltzer 1
PMCID: PMC5303207  PMID: 28187761

Erratum

In the original publication of this article [1], the categories for lean and fatty fish in Fig. 2 should have been listed as servings per week and not per day. Please see updated figure below.

Fig. 2.

Fig. 2

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Associations (hazard ratio (HR) and 95% confidence intervals (CI)) between intakes of lean fish, fatty fish and marine long chain n-3 polyunsaturated fatty acids (LCn-3PUFA) from supplements and preterm delivery. Intakes are mutually adjusted and adjusted for maternal age, pre-pregnancy BMI, height, parity, energy intake, maternal education, smoking, marital status, household income and previous preterm delivery. N = 67,007 women in the Norwegian Mother and Child Cohort Study (MoBa) 2002–2008

Footnotes

The online version of the original article can be found under doi:10.1186/s12884-017-1225-8.

Reference

  • 1.Brantsæter AL, et al. Maternal intake of seafood and supplementary long chain n-3 poly-unsaturated fatty acids and preterm delivery. BMC Pregnancy Childbirth. 2017;17:41. doi: 10.1186/s12884-017-1225-8. [DOI] [PMC free article] [PubMed] [Google Scholar]

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