Skip to main content
Journal of Bacteriology logoLink to Journal of Bacteriology
. 1931 Jul;22(1):31–48. doi: 10.1128/jb.22.1.31-48.1931

Determination of Carbohydrates in Bacteriological Culture Media

Clarence F Schmidt Jr 1
PMCID: PMC533252  PMID: 16559503

Full text

PDF
31

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. Hanes C. S. An application of the method of Hagedorn and Jensen to the determination of larger quantities of reducing sugars. Biochem J. 1929;23(1):99–106. doi: 10.1042/bj0230099. [DOI] [PMC free article] [PubMed] [Google Scholar]
  2. Holden H. F. The Estimation of Glucose in Biological Material. Biochem J. 1926;20(2):263–270. doi: 10.1042/bj0200263. [DOI] [PMC free article] [PubMed] [Google Scholar]
  3. Magee M. C., Smith H. G. A Study of Methods for the Estimation of Reducing Sugar in Bacteriological Media. J Bacteriol. 1930 Feb;19(2):125–132. doi: 10.1128/jb.19.2.125-132.1930. [DOI] [PMC free article] [PubMed] [Google Scholar]
  4. Merrill M. H. CARBOHYDRATE METABOLISM OF ORGANISMS OF THE GENUS MYCOBACTERIUM. J Bacteriol. 1930 Oct;20(4):235–286. doi: 10.1128/jb.20.4.235-286.1930. [DOI] [PMC free article] [PubMed] [Google Scholar]
  5. Sobotka H., Reiner M. The Hagedorn-Jensen method applied to various sugars: Relation of reducing power to configuration. Biochem J. 1930;24(2):394–399. doi: 10.1042/bj0240394. [DOI] [PMC free article] [PubMed] [Google Scholar]
  6. Stiles H. R., Peterson W. H., Fred E. B. A RAPID METHOD FOR THE DETERMINATION OF SUGAR IN BACTERIAL CULTURES. J Bacteriol. 1926 Dec;12(6):427–439. doi: 10.1128/jb.12.6.427-439.1926. [DOI] [PMC free article] [PubMed] [Google Scholar]

Articles from Journal of Bacteriology are provided here courtesy of American Society for Microbiology (ASM)

RESOURCES