Table 1. Prediction performance of proposed method on yeast dataset by five tests.
Testing set | Ac (%) | Sn (%) | Pe (%) | Mcc (%) |
---|---|---|---|---|
1 | 94.79 | 69.39 | 79.31 | 70.37 |
2 | 95.66 | 74.17 | 86.41 | 78.53 |
3 | 95.37 | 68.00 | 91.40 | 77.13 |
4 | 95.75 | 72.73 | 88.89 | 78.86 |
5 | 95.85 | 80.00 | 84.75 | 80.81 |
Average | 95.48 ± 0.42 | 72.86 ± 4.70 | 85.07 ± 6.73 | 77.14 ± 4.01 |