The Composition of Plant Fractions Extracted with 80% Alcohol

. 1953 Jul;28(3):535–538. doi: 10.1104/pp.28.3.535

PMCID: PMC540413 PMID: 16654570

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

Gibbs M. THE POSITION OF C IN SUNFLOWER LEAF METABOLITES AFTER EXPOSURE OF LEAVES TO SHORT PERIOD PHOTOSYNTHESIS AND DARKNESS IN AN ATMOSPHERE OF CO(2). Plant Physiol. 1951 Jul;26(3):549–556. doi: 10.1104/pp.26.3.549. [DOI] [PMC free article] [PubMed] [Google Scholar]
JOSLYN M. A., STEPKA W. The free amino acids of fruits. Food Res. 1949 Nov-Dec;14(6):459–467. doi: 10.1111/j.1365-2621.1949.tb16256.x. [DOI] [PubMed] [Google Scholar]