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. 1953 Oct;28(4):748–751. doi: 10.1104/pp.28.4.748

Pantothenic Acid and Acetic Acid Utilization in Tomato Fruit-set^¹

A C Leopold ¹, Frances S Guernsey ¹, Ruble Langston ¹

PMCID: PMC540441 PMID: 16654595

748

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

LEOPOLD A. C., GUERNSEY F. S. A role for malic acid in tomato fruit-set. Arch Biochem Biophys. 1952 Nov;41(1):64–73. doi: 10.1016/0003-9861(52)90505-5. [DOI] [PubMed] [Google Scholar]
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