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. 1954 Sep;29(5):490–491. doi: 10.1104/pp.29.5.490

The Influence of 2,4-Dichlorophenoxyacetic Acid on the Phosphorus Metabolism of Cranberry Bean Plants (Phaseolus vulgaris)^¹^,^²^,^³

Theodore L Rebstock ^1,², Charles L Hamner ^1,², Harold M Sell ^1,²

PMCID: PMC540567 PMID: 16654705

490

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

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