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. 1954 Nov;29(6):514–520. doi: 10.1104/pp.29.6.514

Some Effects of Ethanol Extracts of Potatoes on the Activity of a Phosphorylase Preparation ^¹

Helen K Porter ¹, W R Rees ¹

PMCID: PMC540577 PMID: 16654712

514

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

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