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. 1935 Feb;29(2):189–203. doi: 10.1128/jb.29.2.189-203.1935

Studies on Anaerobic Bacteria

IV. Taxonomy of Cultures of a Thermophilic Species Causing “Swells” of Canned Foods

L S McClung 1,*
PMCID: PMC545155  PMID: 16559777

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Selected References

These references are in PubMed. This may not be the complete list of references from this article.

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