Abstract
Bacterial response to increasing amounts of the volatile oils varies significantly according to species of bacteria tested. Among the four species examined, Escherichia coli was the most resistant to the oils, followed by Neisseria sicca, Bacillus subtilis, and Staphylococcus aureus. The oils of Artemisia tridentata seem to have the same degree of antibacterial action as oils obtained from A. nova.
Full text
PDFSelected References
These references are in PubMed. This may not be the complete list of references from this article.
- Ward R. L., Happe J. A. 35Cl NMR studies of zinc adenosine diphosphate complexes. Biochem Biophys Res Commun. 1967 Sep 7;28(5):785–790. doi: 10.1016/0006-291x(67)90386-5. [DOI] [PubMed] [Google Scholar]