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. 2017 May 26;9(6):546. doi: 10.3390/nu9060546

Table 4.

Multivariable 1 comparisons of nutrient intakes in patients and their healthy controls, NutriNet-Santé Cohort, France, 2009–2016.

Nutrients Intakes Hypertension Diabetes Dyslipidemia
Controls Cases Controls Cases Controls Cases
Mean SEM Mean SEM RD p 2 Mean SEM Mean SEM RD p 2 Mean SEM Mean SEM RD p 2
Energy (kcal/day) 1985.2 5.49 1950.3 5.52 −1.8 <0.0001 1991.9 12.23 1939.4 12.48 −2.7 0.0016 1993.2 5.76 1948.3 5.76 −2.3 <0.0001
Proteins (g/day) 80.3 0.18 84.3 0.18 4.8 <0.0001 81.6 0.39 89.6 0.4 9.0 <0.0001 80.5 0.19 83.8 0.19 4 <0.0001
Lipids (g/day) 78.9 0.15 78.7 0.15 −0.3 0.1986 80.2 0.32 83.4 0.33 3.8 <0.0001 79.7 0.16 78.6 0.16 −1.3 <0.0001
Saturated fatty acids (g/day) 31.7 0.09 31.8 0.09 0.3 0.4972 32.4 0.18 33.5 0.19 3.4 <0.0001 32.1 0.09 31.1 0.09 −3.1 <0.0001
Monounsaturated fatty acids (g/day) 29.7 0.08 29.4 0.08 −1.1 0.0025 30.1 0.17 31.1 0.17 3.4 <0.0001 29.9 0.09 29.6 0.09 −1 0.0081
Polyunsaturated fatty acids (g/day) 11.6 0.05 11.5 0.05 −0.8 0.1477 11.7 0.11 12.4 0.11 5.6 <0.0001 11.6 0.05 11.9 0.05 2 0.0009
Added fats (g/day) 23.6 0.13 23.8 0.13 0.7 0.3399 24.0 0.28 25.7 0.29 6.6 <0.0001 23.8 0.14 23.4 0.14 −2 0.0099
Added plant fats (g/day) 15.2 0.12 15.4 0.12 1.2 0.2457 15.3 0.24 16.5 0.25 7.4 0.0002 15.3 0.12 16.0 0.12 4.2 <0.0001
Added animal fats (g/day) 8.4 0.09 8.3 0.09 −0.1 0.9366 8.7 0.19 9.2 0.19 5.2 0.0602 8.6 0.09 7.2 0.09 −16.0 <0.0001
Cholesterol (mg/day) 316.7 1.38 330.9 1.38 4.3 <0.0001 325.4 2.97 347.8 3.02 6.5 <0.0001 318.8 1.42 314.1 1.4 −1.5 0.0131
Total carbohydrates (g/day) 193.1 0.41 188.5 0.41 −2.4 <0.0001 198.6 0.86 183.8 0.88 −8.1 <0.0001 194.7 0.44 192.5 0.44 −1.1 0.0002
Complex carbohydrates (g/day) 89.1 0.31 83.7 0.31 −6.5 <0.0001 91.9 0.65 75.8 0.67 −21.0 <0.0001 89.9 0.33 85.8 0.33 −4.8 <0.0001
Sugars (g/day) 103.5 0.32 104.3 0.32 0.8 0.0608 106.2 0.69 107.4 0.7 1.2 0.1739 104.3 0.34 106.3 0.34 1.8 <0.0001
Included added simple sugars (g/day) 32.5 0.21 29.3 0.21 −11.0 <0.0001 33.7 0.45 21.9 0.45 −54.0 <0.0001 33.3 0.23 30.8 0.23 −8 <0.0001
Fibre (g/day) 21.0 0.08 20.0 0.07 −4.7 <0.0001 21.3 0.16 21.0 0.16 −1.4 0.1635 20.9 0.08 20.5 0.08 −2 0.0001
Alcohol (g/day) 11.0 0.16 11.6 0.16 5.6 0.0018 11.1 0.34 10.9 0.35 −2.0 0.6369 10.8 0.16 11.4 0.16 5.9 0.0015
Calcium (mg/day) 912.6 3.02 919.7 3.02 0.8 0.0742 934.9 6.52 970.6 6.63 3.7 0.0001 917.0 3.14 919.5 3.11 0.3 0.5464
Potassium (mg/day) 3106.0 7.86 3107.3 7.84 0.0 0.8962 3154.6 17.05 3251.9 17.33 3.0 <0.0001 3105.1 8.16 3134.4 8.1 0.9 0.0064
B-carotène (ug/day) 3693.0 28.8 3558.1 28.8 −3.8 0.0004 3750.5 63.17 3790.5 64.21 1.1 0.6387 3687.4 30.6 3605.3 30.37 −2.3 0.0416
Vitamin B12 (mg/day) 5.8 0.06 6.2 0.06 5.8 <0.0001 6.1 0.13 6.3 0.13 4.4 0.1121 5.8 0.06 6.1 0.06 4.3 0.0016
Vitamin C (mg/day) 117.2 0.75 113.7 0.75 −3.0 0.0005 118.5 1.5 113.5 1.53 −4.4 0.0136 116.6 0.78 113.9 0.77 −2.4 0.0078
Vitamin D (µg/day) 2.9 0.03 2.9 0.03 1.4 0.1791 2.9 0.05 3.0 0.05 2.7 0.2562 2.9 0.03 2.9 0.03 2.7 0.0173
Salt (g/day) 8.8 0.03 9.2 0.03 4.3 <0.0001 8.9 0.06 9.9 0.06 10.0 <0.0001 8.8 0.03 9.1 0.03 3.5 <0.0001
Sodium (mg/day) 2764.4 8.41 2888.9 8.4 4.3 <0.0001 2813.6 18.64 3127.1 18.95 10.0 <0.0001 2775.9 8.74 2876.8 8.68 3.5 <0.0001
Nutrients Intakes CVD Cardiometabolic Disorders
Controls Cases Controls Cases
Mean SEM Mean SEM RD p 2 Mean SEM Mean SEM RD p 2
Energy (kcal/day) 1985.9 15.46 1871.1 15.55 −6.1 <0.0001 1989.1 4.24 1954.0 4.25 −1.8 <0.0001
Proteins (g/day) 82.3 0.48 84.5 0.48 2.7 0.0005 80.2 0.14 83.5 0.14 3.9 <0.0001
Lipids (g/day) 80.5 0.41 79.9 0.41 −0.8 0.2813 78.6 0.12 78.4 0.12 −0.2 0.2390
Saturated fatty acids (g/day) 32.6 0.24 32.0 0.24 −1.8 0.0791 31.6 0.07 31.4 0.07 −0.8 0.0042
Monounsaturated fatty acids (g/day) 30.1 0.21 29.9 0.22 −0.7 0.4625 29.5 0.06 29.4 0.06 −0.4 0.1725
Polyunsaturated fatty acids (g/day) 11.7 0.13 12.0 0.14 2 0.1966 11.5 0.04 11.6 0.04 1.1 0.0125
Added fats (g/day) 24.2 0.36 24.3 0.36 0.7 0.7516 23.3 0.1 23.4 0.1 0.4 0.5206
Added plant fats (g/day) 15.2 0.31 16.1 0.31 5.9 0.0254 15.0 0.09 15.5 0.09 3.5 <0.0001
Added animal fats (g/day) 9.0 0.23 8.2 0.24 −9.6 0.0137 8.3 0.07 7.9 0.07 −5.9 <0.0001
Cholesterol (mg/day) 325.9 3.75 323.1 3.77 −0.9 0.5845 315.1 1.06 321.1 1.06 1.9 <0.0001
Total carbohydrates (g/day) 198.3 1.11 196.7 1.11 −0.8 0.2904 193.5 0.32 189.9 0.32 −1.9 <0.0001
Complex carbohydrates (g/day) 91.5 0.85 86.5 0.86 −5.7 <0.0001 89.0 0.24 84.5 0.24 −5.3 <0.0001
Sugars (g/day) 106.3 0.9 109.6 0.91 3.0 0.0071 104.0 0.25 104.9 0.25 0.8 0.0090
Included added simple sugars (g/day) 33.5 0.59 31.3 0.59 −7.0 0.0067 32.8 0.17 30.1 0.17 −9.2 <0.0001
Fibre (g/day) 21.4 0.21 21.0 0.21 −1.8 0.1925 20.8 0.06 20.2 0.06 −3.1 <0.0001
Alcohol (g/day) 10.8 0.41 11.3 0.41 3.8 0.4548 10.7 0.12 11.1 0.12 4.1 0.0043
Calcium (mg/day) 936.7 8.06 934.4 8.1 −0.2 0.8376 912.8 2.33 916.6 2.33 0.4 0.2112
Potassium (mg/day) 3156.5 21.11 3148.6 21.23 −0.3 0.7855 3085.2 6.04 3103.2 6.02 0.6 0.0222
B-carotène (ug/day) 3690.8 77.72 3540.3 78.16 −4.3 0.1581 3680.8 22.53 3560.4 22.5 −3.4 <0.0001
Vitamin B12 (mg/day) 6.0 0.17 6.0 0.17 0.2 0.9440 5.8 0.05 6.0 0.05 4.3 <0.0001
Vitamin C (mg/day) 118.2 1.99 113.5 2.01 −4.2 0.0847 115.8 0.58 113.1 0.58 −2.4 0.0004
Vitamin D (µg/day) 3.0 0.07 3.0 0.07 0.7 0.8101 2.8 0.02 2.9 0.02 2.1 0.0071
Salt (g/day) 9.0 0.07 9.4 0.07 4.6 <0.0001 8.8 0.02 9.1 0.02 3.6 <0.0001
Sodium (mg/day) 2824.3 22.91 2960.1 23.04 4.6 <0.0001 2758.8 6.4 2863.2 6.38 3.6 <0.0001

1 Models were adjusted for age, sex, energy intake, number of dietary records and season of dietary assessment (spring/summer or autumn/winter). 2 p values are from the comparison between cases and controls using multivariable mixed linear regressions (taking into account the matching). Bold p-values are < 0.01 with a relative difference above 5%. RD: Relative difference in intakes between cases and controls. A positive relative difference shows higher intake of nutrients in cases and a negative relative difference shows lower intakes in controls. SEM: Standard error of the mean, CVD: Cardiovascular diseases.