Skip to main content
Plant Physiology logoLink to Plant Physiology
. 1962 Mar;37(2):233–237. doi: 10.1104/pp.37.2.233

Effect of Various Herbicides on Glucose Metabolism in Root Tissue of Garden Peas, Pisum sativum. I. 2,4-Dichlorophenoxyacetic Acid & Its Analogs 1,2,3,4

John B Bourke 1,2, J S Butts 1,2, S C Fang 1,2
PMCID: PMC549767  PMID: 16655636

Full text

PDF
233

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. Fang S. C., Bourke J. B., Stevens V. L., Butts J. S. Influences of Gibberellic Acid on Metabolism of Indoleacetic Acid, Acetate, and Glucose in Roots of Higher Plants. Plant Physiol. 1960 Mar;35(2):251–255. doi: 10.1104/pp.35.2.251. [DOI] [PMC free article] [PubMed] [Google Scholar]
  2. Fang S. C., Theisen P., Butts J. S. Metabolic Studies of Applied Indoleacetic Acid-1-C in Plant Tissues as Affected by Light and 2,4-D Treatment. Plant Physiol. 1959 Jan;34(1):26–32. doi: 10.1104/pp.34.1.26. [DOI] [PMC free article] [PubMed] [Google Scholar]
  3. Humphreys T. E., Dugger W. M. Effect of 2,4-Dichlorophenoxyacetic Acid and 2,4-Dinitrophenol on the Uptake and Metabolism of Exogenous Substrates by Corn Roots. Plant Physiol. 1959 Mar;34(2):112–116. doi: 10.1104/pp.34.2.112. [DOI] [PMC free article] [PubMed] [Google Scholar]
  4. Humphreys T. E., Dugger W. M. The Effect of 2,4-Dichlorophenoxyacetic Acid on Pathways of Glucose Catabolism in Higher Plants. Plant Physiol. 1957 Mar;32(2):136–140. doi: 10.1104/pp.32.2.136. [DOI] [PMC free article] [PubMed] [Google Scholar]
  5. Humphreys T. E., Dugger W. M. The Effect of 2,4-Dichlorophenoxyacetic Acid on the Respiration of Etiolated Pea Seedlings. Plant Physiol. 1957 Nov;32(6):530–536. doi: 10.1104/pp.32.6.530. [DOI] [PMC free article] [PubMed] [Google Scholar]

Articles from Plant Physiology are provided here courtesy of Oxford University Press

RESOURCES