Skip to main content
Plant Physiology logoLink to Plant Physiology
. 1963 Nov;38(6):632–638. doi: 10.1104/pp.38.6.632

Investigations of the Role of Iron in Chlorophyll Metabolism I. Effect of Iron Deficiency on Chlorophyll and Heme Content and on the Activities of Certain Enzymes in Leaves 1,2

H V Marsh Jr 1,3, H J Evans 1,4, G Matrone 1
PMCID: PMC549987  PMID: 16655844

Full text

PDF
632

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. BACON J. S., DEKOCK P. C., PALMER M. J. Aconitase levels in the leaves of iron-deficient mustard plants (Sinapis alba). Biochem J. 1961 Jul;80:64–70. doi: 10.1042/bj0800064. [DOI] [PMC free article] [PubMed] [Google Scholar]
  2. BROWN E. G. Evidence for the involvement of ferrous iron in the biosynthesis of delta-aminolaevulic acid by chicken erythrocyte preparations. Nature. 1958 Aug 2;182(4631):313–315. doi: 10.1038/182313b0. [DOI] [PubMed] [Google Scholar]
  3. BROWN E. G. Mode of action of 5:6-dimethylbenzimidazole and certain Ketoacids as inhibitors of haem biosynthesis. Nature. 1958 Oct 18;182(4642):1091–1092. doi: 10.1038/1821091a0. [DOI] [PubMed] [Google Scholar]
  4. DEKOCK P. C., MORRISON R. I. The metabolism of chlorotic leaves. 1. Amino acids. Biochem J. 1958 Oct;70(2):266–272. doi: 10.1042/bj0700266. [DOI] [PMC free article] [PubMed] [Google Scholar]
  5. DEKOCK P. C., MORRISON R. I. The metabolism of chlorotic leaves. 2. Organic acids. Biochem J. 1958 Oct;70(2):272–277. doi: 10.1042/bj0700272. [DOI] [PMC free article] [PubMed] [Google Scholar]
  6. DRESEL E. I., FALK J. E. Studies on the biosynthesis of blood pigments. 2. Haem and porphyrin formation in intact chicken erythrocytes. Biochem J. 1956 May;63(1):72–79. doi: 10.1042/bj0630072. [DOI] [PMC free article] [PubMed] [Google Scholar]
  7. Dekock P. C., Commisiong K., Farmer V. C., Inkson R. H. Interrelationships of Catalase, Peroxidase, Hematin, and Chlorophyll. Plant Physiol. 1960 Sep;35(5):599–604. doi: 10.1104/pp.35.5.599. [DOI] [PMC free article] [PubMed] [Google Scholar]
  8. FALK J. E., DRESEL E. I., BENSON A., KNIGHT B. C. Studies on the biosynthesis of blood pigments. 4. The nature of the porphyrins formed on incubation of chicken erythrocyte preparations with glycine, delta-aminolaevulic acid or porphobilinogen. Biochem J. 1956 May;63(1):87–94. doi: 10.1042/bj0630087. [DOI] [PMC free article] [PubMed] [Google Scholar]
  9. GIOVANELLI J., SAN PIETRO A. Photosynthetic pyridine nucleotide reductase. II. Photoinactivation in the presence of chloroplasts. Arch Biochem Biophys. 1959 Oct;84:471–485. doi: 10.1016/0003-9861(59)90609-5. [DOI] [PubMed] [Google Scholar]
  10. GRANICK S. Magnesium protoporphyrin monoester and protoporphyrin monomethyl ester in chlorophyll biosynthesis. J Biol Chem. 1961 Apr;236:1168–1172. [PubMed] [Google Scholar]
  11. Jacobson L. IRON IN THE LEAVES AND CHLOROPLASTS OF SOME PLANTS IN RELATION TO THEIR CHLOROPHYLL CONTENT. Plant Physiol. 1945 Apr;20(2):233–245. doi: 10.1104/pp.20.2.233. [DOI] [PMC free article] [PubMed] [Google Scholar]
  12. KIESE M., KURZ H. Untersuchungen über Cytochrome. IV. Trennung von Fermenthämin und Protohämin. Biochem Z. 1954;325(4):299–312. [PubMed] [Google Scholar]
  13. LASCELLES J. An assay of iron protoporphyrin based on the reduction of nitrate by a variant strain of Staphylococcus aureus; synthesis of iron protoporphyrin by suspensions of Rhodopseudomonas spheroides. J Gen Microbiol. 1956 Oct;15(2):404–416. doi: 10.1099/00221287-15-2-404. [DOI] [PubMed] [Google Scholar]
  14. Lindner R. C., Harley C. P. NUTRIENT INTERRELATIONS IN LIME-INDUCED CHLOROSIS. Plant Physiol. 1944 Jul;19(3):420–439. doi: 10.1104/pp.19.3.420. [DOI] [PMC free article] [PubMed] [Google Scholar]
  15. RAWLINSON W. A., HALE J. H. Prosthetic groups of the cytochromes present in Corynebacterium diphtheriae with especial reference to cytochrome a. Biochem J. 1949;45(3):247-55, pl. doi: 10.1042/bj0450247. [DOI] [PMC free article] [PubMed] [Google Scholar]
  16. RIMINGTON C., SVEINSSON S. L. The spectrophotometric determination of uroporphyrin. Scand J Clin Lab Invest. 1950;2(3):209–216. doi: 10.3109/00365515009049872. [DOI] [PubMed] [Google Scholar]
  17. SAN PIETRO A., LANG H. M. Photosynthetic pyridine nucleotide reductase. I. Partial purification and properties of the enzyme from spinach. J Biol Chem. 1958 Mar;231(1):211–229. [PubMed] [Google Scholar]
  18. Weinstein L. H., Robbins W. R. The Effect of Different Iron and Manganese Nutrient Levels on the Catalase and Cytochrome Oxidase Activities of Green and Albino Sunflower Leaf Tissues. Plant Physiol. 1955 Jan;30(1):27–32. doi: 10.1104/pp.30.1.27. [DOI] [PMC free article] [PubMed] [Google Scholar]

Articles from Plant Physiology are provided here courtesy of Oxford University Press

RESOURCES