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. 1964 Nov;39(6):960–962. doi: 10.1104/pp.39.6.960

Extraction of Total Available Carbohydrates from Grass and Legume Tissue 1,2

Dale Smith 1, G M Paulsen 1, C A Raguse 1
PMCID: PMC550200  PMID: 16656042

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Selected References

These references are in PubMed. This may not be the complete list of references from this article.

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