Table 1.
Organism | Strain | MIC90 (µg/mL) | |
---|---|---|---|
| |||
PC | TXY536 | ||
S. aureus (MSSA) | 8325-4 | 0.25 | 0.5 |
S. aureus (MSSA) | ATCC 19636 | 0.5 | 0.5 |
S. aureus (MSSA) | ATCC 29213 | 1.0 | 1.0 |
S. aureus (MSSA) | ATCC49951 | 0.5 | 1.0 |
S. aureus (MRSA) | ATCC 33591 | 0.5 | 0.5 |
S. aureus (MRSA) | ATCC 43300 | 0.5 | 1.0 |
B. subtilis | 168 | 0.5 | 1.0 |
E. faecalis (VSE) | ATCC 19433 | 32.0 | 32.0 |
E. faecalis (VRE) | ATCC 51575 | 32.0 | 64.0 |
E. faecium (VSE) | ATCC 19434 | 64.0 | >64.0 |
S. pyogenes (GAS) | ATCC 19615 | >64.0 | >64.0 |
S. agalactiae (GBS) | ATCC 12386 | >64.0 | >64.0 |
S. pneumoniae | ATCC 49619 | >64.0 | 64.0 |
MIC90 values reflect the lowest compound concentrations at which growth was ≥90% inhibited.