Abstract
In barley, breeding using good genetic characteristics can improve the quality or quantity of crop characters from one generation to the next generation. The development of effective molecular markers in barley is crucial for understanding and analyzing the diversity of useful alleles. In this study, we conducted genetic relationship analysis using expressed sequence tag-simple sequence repeat (EST-SSR) markers for barley identification and assessment of barley cultivar similarity. Seeds from 82 cultivars, including 31 each of naked and hulled barley from the Korea Seed and Variety Service and 20 of malting barley from the RDA-Genebank Information Center, were analyzed in this study. A cDNA library of the cultivar Gwanbori was constructed for use in analysis of genetic relationships, and 58 EST-SSR markers were developed and characterized. In total, 47 SSR markers were employed to analyze polymorphisms. A relationship dendrogram based on the polymorphism data was constructed to compare genetic diversity. We found that the polymorphism information content among the examined cultivars was 0.519, which indicates that there is low genetic diversity among Korean barley cultivars. The results obtained in this study may be useful in preventing redundant investment in new cultivars and in resolving disputes over seed patents. Our approach can be used by companies and government groups to develop different cultivars with distinguishable markers. In addition, the developed markers can be used for quantitative trait locus analysis to improve both the quantity and the quality of cultivated barley.
Keywords: Dendrogram, EST-SSR marker, Genetic similarity, Barley
Introduction
Barley (Hordeum vulgare L.) has been cultivated for around 10,000 years and is a crop that adapts well to various environments. It is used as a cereal grain, animal fodder, and in the production of beer and distilled beverages, and ranks in importance with other crops such as rice, wheat, and corn. In terms of morphology and use, barley can be classified into three groups: naked, hulled, and malting barley. Naked barley can easily be extracted from the outer and inner glumes, and is an important crop in South Korea, China, and Japan. Hulled barley, which is extracted from the seed coat with difficulty, is cultivated internationally. Recently, molecular markers have been widely used for mapping genes of interest and for marker-assisted breeding (Gupta and Varshney 2000). Several types of slowly evolving molecular markers have been identified. Among these, however, restriction fragment length polymorphisms (RFLPs), random amplified polymorphic DNA (RAPD), and amplified fragment length polymorphisms (AFLPs) are not suitable for wide screening and assessment of genetic diversity among cereal species. RFLP analysis is not easily scalable for use in high-throughput methods, and RAPD analysis is often not reproducible or transferable between laboratories (Shariflou et al. 2001). Also multiple AFLPs were used to analyze large genetic template to identify the individual bands (Shan et al. 1999).
Microsatellites are simple repeated motifs that consist of one-to-six base pairs. Using polymerase chain reaction (PCR)-based microsatellites as genetic markers can produce codominant markers. The advantages of microsatellites are high polymorphism rates, high abundance, and broad distribution throughout large genomes (Morgante et al. 2002; Wright and Bentzen 1995). The establishment of an international barley genome project has resulted in the production of genetic maps and molecular markers have been made available to the public. Graner et al. (1991) and Kleinhofs et al. (1993) constructed the first genetic map of barley using RFLP markers, and Ramsay et al. (2000) and Li et al. (2003) later developed microsatellite-based genetic maps of barley using 242 and 127 SSR markers, respectively. Subsequently, Varshney et al. (2007) used 775 simple sequence repeat (SSR) markers to produce a high-density map for barley. Furthermore, a barley mapping population consisting of 96 doubled haploid lines of anther culture origin was developed from the varieties Dicktoo and Kompolti Korai, which represent diverse types with respect to geographical origin and ecological adaptation.
Several molecular marker techniques have been used in mapping, among which those markers with known chromosome location (RFLP, STS, and SSR markers) have been applied to identify linkage groups and for comparative mapping, whereas RAPD and AFLP markers, which have random binding but provide useful information on polymorphism, have been employed to fill in the linkage groups with markers (Karsai et al. 2007). In spring barley, 22 polymorphic markers have been reported, including 13 diversity array technology (DArT)-based SSRs (Fiust et al. 2015). In the Netherlands, Germany, Austria, Sweden, France, and the UK, 48 efficient markers for crop identification are used with 24 crops (Macaulay et al. 2001). EST-SSR markers used to construct a genetic map of barley have been published by Pillen et al. (2000), Thiel et al. (2003), Ramsay et al. (2004), and Varshney et al. (2007). Zhang et al. (2014) developed 49 novel EST-SSRs, and with regard to barley identification research in Korea, an analysis of the relationships among 71 varieties using SSR markers has been carried out by Kwon et al. (2011).
Hordein is one of the distinctive proteins in barley seeds, and the electrophoretic patterns of hordein are key characters in determining the quality of barley (Pedersen and Linde-Laursen 1995). The hordein band pattern revealed by SDS-PAGE has been used to distinguish seeds of the barley varieties Alchanbori, Iljinbori, Keunalbori, Millyanggeotbori, Neulssalbori, Chalbori, and Sinhobori (So et al. 2004). Nandha and Singh (2014) reported a comparative assessment of genetic diversity between wild and cultivated barley using gSSR and EST-SSR markers, whereas Bungartz et al. (2016) reported a CAPS (cleaved amplified polymorphic sequence) marker set using SNP (single-nucleotide polymorphism) genotyping. Furthermore, high-resolution melting technology has been used to genotype 55 InDel (insertion and deletion) markers (Zhou et al. 2015) and marker enrichment in the target region has been carried out by amplified barley EST- and rice homologous gene-based searching (Jia et al. 2016).
Rudd (2003) reported a useful type of PCR-based microsatellite, expressed sequence tag-simple sequence repeat (EST-SSR), which is applicable for use in gene discovery, genome annotation, and comparative genomics. Using raw data, ESTs within ESAP plus can be uploaded via a submission page of a web interface (Ponyared et al. 2016). Zhang et al. (2014) developed 49 novel EST-SSRs and confirmed 20 genomic SSRs for 80 Tibetan annual wild barley and 16 cultivated barley accessions. It has, however, proven difficult to establish DNA profile databases for other varieties of barley, because the precision of PCR amplification is low. It is, therefore, necessary to develop a diversity of efficient molecular markers for analysis and identification of useful alleles associated with important traits. To establish a standardized database in barley, additional research is needed using precision equipment. Hence, this study was conducted to examine the possibility of discriminating among domestic varieties using EST-SSR markers and to determine whether these markers could be used to resolve disputes regarding patented seeds.
Materials and methods
Plant materials
Seeds of 82 barely varieties (31 naked and 31 hulled barleys from the Korea Seed and Variety Service and 20 malting barleys from the RDA-Genebank Information Center) were used in this study (Table 1).
Table 1.
List of the 82 studied barley varieties received from the National Institute of Crop Science
| No. | Naked barley | No. | Hulled barley | No. | Malting barley |
|---|---|---|---|---|---|
| 1 | Ganghossalbori | 1 | Gangbori | 1 | Gwangmaekbori |
| 2 | Gwanghwalssalbori | 2 | Geongangbori | 2 | Namhyangbori |
| 3 | Ginssalbori | 3 | Gwanganbori | 3 | Dajinbori |
| 4 | Namhossalbori | 4 | Nangnyeongbori | 4 | Dahobori |
| 5 | Naehanssalbori | 5 | Dahyangbori | 5 | Danwonbori |
| 6 | Neulssalbori | 6 | Daebaekbori | 6 | Daeabori |
| 7 | Dasongssalbori | 7 | Daeyeonbori | 7 | Daeyeongbori |
| 8 | Dapungssalbori | 8 | Daejinbori | 8 | Dusan8ho |
| 9 | Daehossalbori | 9 | Mirakbori | 9 | Dusan29ho |
| 10 | Donghanssalbori | 10 | Millyanggeotbori | 10 | Maekyangbori |
| 11 | Donghossalbori | 11 | Samgwangchalbori | 11 | Baekobori |
| 12 | Duwonchapssalbori | 12 | Sangnokbori | 12 | Sacheon6ho |
| 13 | Baekdong | 13 | Saegangbori | 13 | Samdobori |
| 14 | Saeneulssalbori | 14 | Saealbori | 14 | Sinhobori |
| 15 | Saessalbori | 15 | Saeolbori | 15 | Oreumbori |
| 16 | Saechalssalbori | 16 | Seodunchalbori | 16 | Iljinbori |
| 17 | Saehanchalssalbori | 17 | Albori | 17 | Jejubori |
| 18 | Songhak | 18 | Alchanbori | 18 | Jingwangbori |
| 19 | Olssalbori | 19 | Yeongyangbori | 19 | Jinnyangbori |
| 20 | Jasujeongchalssalbori | 20 | Owolbori | 20 | Hopumbori |
| 21 | Jaegangssalbori | 21 | Olbori | ||
| 22 | Jaeanssalbori | 22 | Chalbori | ||
| 23 | Jinmichapssalbori | 23 | Keunalbori | ||
| 24 | Jinjuchalssalbori | 24 | Keunalbori1ho | ||
| 25 | Chalssalbori | 25 | Tapgolbori | ||
| 26 | Cheonghossalbori | 26 | Taegangbori | ||
| 27 | Chunchussalbori | 27 | Taepyeongbori | ||
| 28 | Pungsanchalssalbori | 28 | Paldobori | ||
| 29 | Hobanssalbori | 29 | Hyedangbori | ||
| 30 | Huinssalbori | 30 | Hyemibori | ||
| 31 | Huinchalssalbori | 31 | Hwanggeumchalbori |
Extraction of genomic DNA and total RNA
DNA was extracted from the barley seeds using a Nucleospin® Plant Kit (Macherev-Nagel Cat. 740 570.50). The concentration of the extracted DNA was measured using a Nanodrop 2000 spectrophotometer (Thermo Fisher Scientific, USA), and adjusted to 20 ng µL−1 for storage at −20 °C. Total RNA was extracted using an RNeasy Plant Mini Kit (QIAGEN, Germany). The extracted RNA was suspended in 30 µL of RNase-free water, and then stored at −80 °C in a deep freezer.
Construction of a cDNA library
The cDNA library was constructed using a cDNA Library Kit (TaKaRa code 6119 and 6130, TaKaRa, Japan). One microliter of PCR product was loaded on a 1% agarose gel and the results were confirmed on a UV transilluminator. To remove PCR enzymes and other impurities, a PCR Purification Kit (QIAGEN, Germany) was used and the cDNA was ligated to a pGEM-T Easy Vector (Promega, USA). To ligate the cDNA to the plasmid vector, 50 ng µL−1 of pGEM-T Easy Vector was mixed with the cDNA PCR product, along with 5 µL of 2× rapid ligation buffer and 1 µL of T4 DNA ligase (3 units µL−1). Nuclease-free water was added to give a total volume of 10 µL, and then, the mixture was maintained at 4 °C for 12 h. Five microliters of ligation product were added to Escherichia coli DH 5α competent cells, which were maintained on ice for 30 min and then at 42 °C for 1 min. After treatment on ice for 2 min, 250 µL of LB broth (10 g bacto tryptone, 5 g bacto yeast extract, and 5 g NaCl) was added and the cells were cultured at 37 °C and 180 rpm for 1 h. The cell culture was then spread on LB solid medium (containing 100 ppm ampicillin, 0.5 mM IPTG, and 80 μg mL−1 X-Gal) and cultured at 37 °C for 12 h. After culturing, white colonies were selected and re-cultured in 5 mL of LB broth at 37 °C for 16 h. The broth was centrifuged for 10 min and plasmid DNA from the E. coli was extracted using a QIAprep Spin Mini Prep Kit (QIAGEN, Germany).
Restriction enzyme treatment
One microliter of EcoRI restriction enzyme (TaKaRa, Japan) was incubated with 3 µL plasmid DNA, 2 µL of 10× buffer (H), and 14 µL of nuclease-free water at 37 °C for 1 h. The mixture was then maintained on ice for 10 min to prevent a chain reaction of plasmid DNA cutting, and subsequently loaded on a 1% agarose gel containing 1 µL of ethidium bromide. The cut cDNA was confirmed on a UV transilluminator.
Polymorphism analysis by PCR
Polymerase chain reaction was conducted using a UNO II Thermocycler (Biometra, Germany). As a template, 25 ng of barley genomic DNA was added to 2.5 mM 10× buffer (500 mM KCl; 100 mM Tris–HCl, pH 8.3; and 15 mM MgCl2), 20 pmol dNTP mixture, 20 pmol SSR markers, and 1 unit of Taq DNA polymerase. Initial denaturation was started at 94 °C for 5 min, and denaturation was at 94 °C for 30 s. The annealing temperature ranged from 47 to 60 °C for 30 s, and extension was at 72 °C for 1 min. The final extension temperature was 72 °C for 5 min. After the PCR was complete, 5 µL of product was loaded into a QIAxcel capillary gel electrophoresis system (QIAGEN, Germany) for genotyping.
Analysis of genetic similarity
Amplified PCR products were genotyped using the QIAxcel system (QIAGEN, Germany). All types were scored with regard to the presence or absence of the corresponding bands among the genotypes. The scores “1” and “0” indicate the presence and absence, respectively, of the bands for each allele of the SSR markers. In the several cases in which more than two alleles were observed in a given genotype, we used the data for these parameters previously determined by Aggarwal et al. (2007). The polymorphism information content (PIC) was calculated via the formula established by Powell et al. (1996) and Smith et al. (1997):
where fi is the frequency of the jth allele and the summation extends over n alleles.
Genetic similarity was estimated from binary matrices using Jaccard’s coefficient (Sneath and Sokal 1973). A cluster analysis was conducted on the basis of the binary data using NTSYS-PC version 2.10b (Rohlf 2000) with the unweighted pair group method using the arithmetic averages (UPGMA). The simple matching coefficient (Sneath and Sokal 1973) of similarity between entries was calculated for morphological analysis, and UPGMA methodology was used for dendrogram construction, as has been previously described by Bernet et al. (2003).
Results
Construction of a cDNA library, restriction enzyme treatment, and development of EST-SSR markers
Total RNA from seeds of a representative cultivar, Gwanbori, was used to construct cDNA libraries. The total of 128 cDNA libraries were ligated with pGEM-T vectors (Promega, USA) for transformation of E. coli. The average length of the cDNA libraries is 98 bp (Table 2). Of the 58 identified EST-SSR markers, most contain mono-nucleotide repeat motifs (35, 30.3%), followed by hexa- (13, 22.4%), penta- (9, 15.5%), and tri-nucleotide repeat motifs (1, 1.7%). The 58 forward and reverse primer pairs used as EST-SSR markers were designed using a web program and the SSR regions were identified (Table 3); 15 of these primers were confirmed as EST-SSR. To analyze their polymorphisms, PCR was conducted using 82 varieties of barley and 62 primers, including 47 SSR primers and the 15 developed EST-SSR markers (Table 4). The amplified products were analyzed using a QIAxcel capillary gel electrophoresis system (QIAGEN, Germany) (Fig. 1).
Table 2.
Summarization of EST-SSR search results
| Searching items | Numbers |
|---|---|
| Total number of sequences examined | 128 |
| Total size of examined sequences (bp) | 12,544 |
| Total number of identified SSRs | 58 |
| Number of sequences containing SSR | 52 |
| Number of sequences containing more than 1 SSR | 3 |
| Mono-nucleotide | 35 |
| Di-nucleotide | 0 |
| Tri-nucleotide | 1 |
| Tetra-nucleotide | 0 |
| Penta-nucleotide | 9 |
| Hexa-nucleotide | 13 |
Table 3.
List of EST-SSR markers developed from the sequencing data
| No. | Primer | Primer (5′–3′) | Primer (3′–5′) | Repeat motif | Expected size |
|---|---|---|---|---|---|
| 1 | GK0009 | AACTGCGCGCTAACCTAGAA | TAGACCTGCAGGCTCGAGTT | A(15) | 157 |
| 2 | GK0033 | TATCCAGTGCGAATACCTCGG | GCTTCGGGGAGTTGAAAATAAG | T(15) | 257 |
| 3 | GK0045 | TAGACCTGCAGGCTCGAGTT | GTCAACGAGTCGGGTTGTTT | T(14) | 136 |
| 4 | GK0047 | GGTACCACGCGCTGATCTA | TAGGTCCATGAGCAGGCAAG | T(15) | 152 |
| 5 | GK0067 | ACCTGCAGGCTCGAGTTTT | AAACTGCCTGCTGAATCCAT | T(15) | 100 |
| 6 | GK0096 | CGGGGAGTTGAAAATAAGCA | TAGACCTGCAGGCTCGAGTT | A(13) | 155 |
| 7 | GK0116 | AGACCTGATGCGGACCTACTTA | TTAAACTGCCTGCTGAATCCAT | T(15) | 160 |
| 8 | GK0119 | ACCTGGCGAACTGAAACATC | GCCGACACTGACACTGAGAG | T(15) | 115 |
| 9 | GK0126 | TGCTTTCGGCTACTGGACTT | CCGGAGATTCCCAAATAGGT | T(15) | 258 |
| 10 | GK0131 | TAGACCTGCAGGCTCGAGTT | AAGTCCAGTAGCCGAAAGCA | T(15) | 133 |
| 11 | GK0155 | TGGGAATCTCCGGATCTATG | ACAACCTGGCGAACTGAAAC | T(15) | 177 |
| 12 | GK0156 | CCCAAGTCCCCTGGAAAG | TAGACCTGCAGGCTCGAGTT | A(15) | 221 |
| 13 | GK0168 | CCTCAGCCTACGGGGTATTAG | CGGGGAGTTGAAAATAAGCAT | T(13) | 303 |
| 14 | GK0189 | CCCAAGTCCCCTGGAAAG | TAGACCTGCAGGCTCGAGTT | A(14) | 213 |
| 15 | GK0191 | TAGACCTGCAGGCTCGAGTT | TCACGAATCAGAGTGCCAAG | T(14) | 188 |
| 16 | GK0225 | TAGACCTGCAGGCTCGAGTT | GTCAACGAGTCGGGTTGTTT | T(14) | 135 |
| 17 | GK0233 | AAGTCCAGTAGCCGAAAGCA | CATGAGCAGGCAAGAGACAA | T(15) | 243 |
| 18 | GK0240 | ACGGTTGCTAATACCCCGTAG | GCTTTTGCTTTCTTTTCCTCTG | A(14) | 319 |
| 19 | GK0268 | AAAAGGGCGAATACAACCAA | GCGTGGTACCATGGTCTAGAGT | A(11) | 150 |
| 20 | GK0276 | CTAGAAGCAGCCACCCTTTA | TTTTCGTTACTCAAGCCGA | GAAGCG(2) | 204 |
| 21 | GK0300 | TAGACCTGCAGGCTCGAGTT | GTCAACGAGTCGGGTTGTTT | T(14) | 136 |
| 22 | GK0329 | TAGACCTGCAGGCTCGAGTT | CCCAAGTCCCCTGGAAAG | T(14) | 213 |
| 23 | GK0334 | ACTACCCGCTGAGTTTAAGCAT | TGTAAGTTTCTTCTCCTCCGCT | A(13) | 172 |
| 24 | GK0337 | AGAAACCCTAATCAGCCACGTA | TGTTGTACTCATCGACATGCAA | ATGTG(2), TGATG(2) | 180 |
| 25 | GK0337 | TGCATGTCGATGAGTACAACAA | CCCTTATCTTTCCTACCGTCCT | TTACT(2) | 326 |
| 26 | GK0359 | ATCAGGTCTCCAAGGTGAACA | ACCCCTAACCACAACTCATCC | A(15) | 165 |
| 27 | GK0375 | GTCAACGAGTCGGGTTGTTT | TAGACCTGCAGGCTCGAGTT | A(15) | 137 |
| 28 | GK0385 | ATTGAGATCGGAAAGAACACCA | CCTAGTATCCATCGTTTACGGC | ACACTG(2) | 131 |
| 29 | GK0389 | TAGACCTGCAGGCTCGAGTT | CAAGCTGGAGTACGGTAGGG | TCAGTG(2) | 152 |
| 30 | GK0396 | GACCTACTTAGTCGACTCTAGACCA | GGCAGGGTCCGAGGTATT | T(14) | 106 |
| 31 | GK0420 | TAGACCTGCAGGCTCGAGTT | AAAATCCGGAGGACCGAGTA | T(16) | 167 |
| 32 | GK0439 | CGGGGAGTTGAAAATAAGCA | TCCCTTGCCTACATTGTTCC | A(14) | 220 |
| 33 | GK0451 | AGTAGCCGAAAGCATCACTAGC | TGTATTTAGCCTTGGACGGAGT | A(15) | 398 |
| 34 | GK0451 | GAGAGACCGATAGCGAACAAGT | TATGCTTATTTTCAACTCCCCG | A(15) | 191 |
| 35 | GK0462 | TACGCCATGCTAGATCGTTG | TAGACCTGCAGGCTCGAGTT | A(14) | 174 |
| 36 | GK0463 | CTAAGATGTTTCAGTTCGCCAG | GGGAGTACGTTCGCAAGAAT | T(15) | 169 |
| 37 | GK0468 | CACCGCAAGCCACCTACTTA | ACAACCTGGCGAACTGAAAC | T(13) | 151 |
| 38 | GK0472 | TAGACCTGCAGGCTCGAGTT | AAACTGCCTGCTGAATCCAT | T(15) | 103 |
| 39 | GK0475 | GAGAAGGAAGGACGCTTTCA | GGGAGTACGTTCGCAAGAAT | A(14) | 204 |
| 40 | GK0476 | TAGACCTGCAGGCTCGAGTT | CGGGGAGTTGAAAATAAGCA | T(14) | 156 |
| 41 | GK0480 | AATGATAGGAAGAGCCGACATC | CAGAAATCTCGTGTGGAACAAA | TTCGTA(2) | 218 |
| 42 | GK0487 | CTACCGTTGGTGTTAAAGGGAG | TGTATAGAGAAGGATTTCCCGC | TGGGT(2) | 162 |
| 43 | GK0489 | CACTACCGCTGAGAGACCTTTT | TCTGGGTTGTTAGGGCATATTT | AGGGAA(2) | 322 |
| 44 | GK0489 | TGCACACGATTAGTCCTTTACG | GGCAACACCCTTGACTCCT | GAG(2) | 278 |
| 45 | GK0515 | TTCCAGGTTAATAGGGAGGAA | CCAATTTGAAGTTGTTGATGTTT | ATAAAT(2) | 102 |
| 46 | GK0517 | AATGATAGGAAGAGCCGACATC | CAGAAATCTCGTGTGGAACAAA | TTCGTA(2) | 218 |
| 47 | GK0560 | ATTTTACTTATTCCGTGGGTCG | AATGATAGGAAGAGCCGACATC | TACGAA(2) | 388 |
| 48 | GK0572 | AAGCTGTGGGATGTCAAAATG | TCTCTACCCCTTCTTACCCTGA | GAAGCG(2) | 353 |
| 49 | GK0576 | AGTAGCCGAAAGCATCACTAGC | ACAATCGCCCTATTAAGACTCG | GGAAC(2) | 332 |
| 50 | GK0580 | TGGGTGAACAATCCAACACTT | TAACGCAGGTGTCCTAAGATGA | TTCGTA(2) | 290 |
| 51 | GK0621 | AGTAGCCGAAAGCATCACTAGC | ACAATCGCCCTATTAAGACTCG | GGAAC(2) | 332 |
| 52 | GK0630 | GCAGCAGTTCTTCCATACCAAC | AGAGACGAAAGTCGGCCATAGT | ACCCA(2) | 384 |
| 53 | GK0674 | TCTGCTTGGTTGCAATAGTTAGA | ACCTGCAGGCTCCTTAATGC | AGAAT(2) | 122 |
| 54 | GK0683 | AAGCTGTGGGATGTCAAAATG | TCTCTACCCCTTCTTACCCTGA | GAAGCG(2) | 353 |
| 55 | GK0695 | CCGGTCATGTTTCTTGGATT | ACCTGCAGGCTCCTTAATGC | ATTGA(2) | 292 |
| 56 | GK0712 | AGTAGCCGAAAGCATCACTAGC | ACAATCGCCCTATTAAGACTCG | GGAAC(2) | 332 |
| 57 | GK0727 | TAACGCAGGTGTCCTAAGATGA | TGGGTGAACAATCCAACACTT | TACGAA(2) | 290 |
| 58 | GK0735 | TGGTGAGGATGTTGTTGTTGAC | ACGCTCTTCGTGTTCGAGAT | CTTGAG(2) | 349 |
Table 4.
List of SSR markers used for genetic characterization in barley
| No. | Marker | Primer (5′–3′) | Primer (3′–5′) | Repeat motif | Expected size |
|---|---|---|---|---|---|
| 1 | Bmac0134 | CCAACTGAGTCGATCTCG | CTTCGTTGCTTCTCTACCTT | AC(28) | 148 |
| 2 | Bmac0209 | CTAGCAACTTCCCAACCGAC | ATGCCTGTGTGTGGACCAT | AC(13) | 176 |
| 3 | Bmag0211 | ATTCATCGATCTTGTATTAGTCC | ACATCATGTCGATCAAAGC | CT(16) | 174 |
| 4 | Bmag0323 | TTTGTGACATCTCAAGAACAC | TTTGTGACATCTCAAGAACAC | CT(24) | 158 |
| 5 | Bmag0337 | ACAAAGAGGGAGTAGTACGC | GACCCATGATATATGAAGATCA | AG(22) | 145 |
| 6 | EBmac0711 | CAAAAGCAAAAATCATGAGA | CTAGGTGTGATGAGGGTTTC | – | 205 |
| 7 | Bmag0353 | ACTAGTACCCACTATGCACGA | ACGTTCATTAAAATCACAACTG | AG(21) | 119 |
| 8 | HVM49 | CTCTATAGGCACGAAAAATTCC | TTGCACATATCTCTCTGTCACA | CA(12) | 105 |
| 9 | HVM40 | CGATTCCCCTTTTCCCAC | ATTCTCCGCCGTCCACTC | GA(6)GT(4)GA(7) | 160 |
| 10 | HVM67 | GTCGGGCTCCATTGCTCT | CCGGTACCCAGTGACGAC | GA(11) | 116 |
| 11 | HVMLOE | CTTCCATGTCACCTACAGC | CGAACTGGTATTCCAAGG | CTT(6) | 230 |
| 12 | EBmac0764 | AGAATCAAGATCGACCAAAC | AAAAACATGAACCGATGAA | – | 124 |
| 13 | Bmac0018 | GTCCTTTACGCATGAACCGT | ACATACGCCAGACTCGTGTG | AC(11) | 138 |
| 14 | Bmag0382 | TGAAACCCATAGAGAGTGAGA | TCAAAAGTTTCGTTCCAAATA | AG(4)AAAG(7) | 109 |
| 15 | EBmac0415 | GAAACCCATCATAGCAGC | AAACAGCAGCAAGAGGAG | – | 238 |
| 16 | EBmac0603 | ACCGAAACTAAATGAACTACTTCG | TGCAAACTGTGCTATTAAGGG | – | 149 |
| 17 | EBmac0871 | TGCCTCTGTTGTGTTATTGT | CCCCAAGTGAACATTGAC | – | 180 |
| 18 | HVM09 | CTTCGACACCATCACCCAG | ACCAAAATCGCATCGAACAT | TCT(5) | 221 |
| 19 | HVM74 | AGGAAGTCATTGCGTGAG | TGATCAAGAATGATAACATGG | GA(13) | 163 |
| 20 | Bmag0217 | AATGCTCAAATATCTATCATGAA | GGGGCTGTCACAAGTATATAG | AG(19) | 196 |
| 21 | Bmag0223 | TTAGTCACCCTCAACGGT | CCCCTAACTGCTGTGATG | AG(16) | 127 |
| 22 | Bmag0378 | CTTTTGTTTCCGTAGCATCTA | ATCCAACTATAGTAGCAAAGCC | AG(14) | 147 |
| 23 | P181 | GTCGTCTCCCTCCCTTCA | CATTGCCAGCACTGTTTC | GAGAG(4) | 227 |
| 24 | P184 | CCTACCAAACAACGGAATA | CAGCCAGAAGGTCTACGA | TGC(9) | 276 |
| 25 | P34 | GGCGAGGAACTGTTGTTG | GATCGGCTTCATCGTCTACT | CTTC(6) | 252 |
| 26 | P101 | CCCCGTATAAACCACCCA | GGCAGAACTTCAGCACCC | ATC(12) | 245 |
| 27 | P30 | ACTGCCACTCCATTTAGG | CTGTCGTAGGCTTGCTTT | ATGT(12) | 241 |
| 28 | P83 | CTCGGCAAACAGAGGACA | TTGTAGCAGCGGATGGTC | AAGAA(4) | 278 |
| 29 | P90 | CGCAAGCCACAGAGCACA | TCCGTCCGTTCGTCCATC | GAT(7) | 177 |
| 30 | P9 | ATCACAAACAGCCACTGTCCTA | GTGGTGAACCTTGCCCTTG | AC(11) | 111 |
| 31 | P45 | CCCACAACACCAACAAAC | GCCCGTAGAATGAACAAGTA | GGTT(5) | 229 |
| 32 | HVBKASI | ATTGGCGTGACCGATATTTATGTTCA | CAAAACTGCAGCTAAGCAGGGGAACA | C(10) | 197 |
| 33 | HVDHN7 | TTAGGGCTACGGTTCAGATGTT | ACGTTGTTCTTCGCTGCTG | AAC(5) | 177 |
| 34 | P32 | GCAGAATGGCAGAAACAG | CAAGAATGAGCGAAAGGT | GATG(6) | 233 |
| 35 | S29 | AGAATCAAGATCGACCAAAC | AAAAACATGAACCGATGAA | ATAC(13) | 140 |
| 36 | GMS006 | TGACCAGTAGGGGCAGTTTC | TTCTTCTCCCTCCCCCAC | GA(2)ATAGA(19) | 154 |
| 37 | GMS027 | CTTTTTCTTTGACGATGCACC | TGAGTTTGTGAGAACTGGATGG | GT(5)CT(2)GT(27) | 154 |
| 38 | P152 | ACCAAGCCCACGAGTAGCA | CGACCCGAGGACGACAGAT | CT(11) | 251 |
| 39 | P121 | CCCAGGAATAAGAACAGACAC | CACCGCCTAATAGCAACAA | TACAT(4) | 287 |
| 40 | P106 | CGAGCCGTTGCTTAGGTC | TCTACTGCCAGGGCGTGA | CTG(8) | 206 |
| 41 | S19 | CCCTAGCCTTCCTTGAAG | TTACTCAGCAATGGCACTAG | AG(19) | 135 |
| 42 | P61 | CAAATGGAGCCAAGCAAC | CCATCCTTGACGCACATC | GCA(8) | 235 |
| 43 | GMS021 | TTAGTCACCCTCAACGGT | CCCCTAACTGCTGTGATG | GA(17)GA(7) | 169 |
| 44 | GMS046 | CTTTTGTTTCCGTAGCATCTA | ATCCAACTATAGTAGCAAAGCC | GA(13) | 156 |
| 45 | P53 | AGGGAAAGAAATCCTAAC | TTGACTTGCTTATACACCT | CCAA(5) | 224 |
| 46 | P150 | TAAGTAGGTTTGAGGAAGGGAA | CAACATAGACAAGGTGCTGGA | GAGC(5) | 265 |
| 47 | HVCMA | GCCTCGGTTTGGACATATAAAG | GTAAAGCAAATGTTGAGCAACG | AT(9) | 141 |
| 48 | GK0240 | ACGGTTGCTAATACCCCGTAG | GCTTTTGCTTTCTTTTCCTCTG | A(14) | 319 |
| 49 | GK0276 | CTAGAAGCAGCCACCCTTTA | TTTTCGTTACTCAAGCCGA | GAAGCG(2) | 204 |
| 50 | GK0337 | AGAAACCCTAATCAGCCACGTA | TGTTGTACTCATCGACATGCAA | ATGTG(2), TGATG(2) | 180 |
| 51 | GK0385 | ATTGAGATCGGAAAGAACACCA | CCTAGTATCCATCGTTTACGGC | ACACTG(2) | 131 |
| 52 | GK0487 | CTACCGTTGGTGTTAAAGGGAG | TGTATAGAGAAGGATTTCCCGC | TGGGT(2) | 162 |
| 53 | GK0489-1 | CACTACCGCTGAGAGACCTTTT | TCTGGGTTGTTAGGGCATATTT | AGGGAA(2) | 322 |
| 54 | GK0489-2 | TGCACACGATTAGTCCTTTACG | GGCAACACCCTTGACTCCT | GAG(2) | 278 |
| 55 | GK0517 | AATGATAGGAAGAGCCGACATC | AAGCTGTGGGATGTCAAAATG | TTCGTA(2) | 218 |
| 56 | GK0560 | ATTTTACTTATTCCGTGGGTCG | AAGCTGTGGGATGTCAAAATG | TACGAA(2) | 388 |
| 57 | GK0621 | AAGCTGTGGGATGTCAAAATG | AAGCTGTGGGATGTCAAAATG | GGAAC(2) | 332 |
| 58 | GK0630 | GCAGCAGTTCTTCCATACCAAC | AGAGACGAAAGTCGGCCATAGT | CTTGAG(2) | 349 |
| 59 | GK0576 | AGTAGCCGAAAGCATCACTAGC | ACAATCGCCCTATTAAGACTCG | GGAAC(2) | 332 |
| 60 | GK0695 | CCGGTCATGTTTCTTGGATT | ACCTGCAGGCTCCTTAATGC | ATTGA(2) | 292 |
| 61 | GK0712 | AGTAGCCGAAAGCATCACTAGC | ACAATCGCCCTATTAAGACTCG | GGAAC(2) | 332 |
| 62 | GK0683 | AAGCTGTGGGATGTCAAAATG | TCTCTACCCCTTCTTACCCTGA | GAAGCG(2) | 353 |
Fig. 1.
Amplified band patterns of 82 barley cultivar DNAs using EST-SSR marker by QIAxcel capillary electrophoresis
Establishment of a DNA profile database
The similarity of the barley cultivars was evaluated with respect to PIC and PCR band type. The PIC values, a reflection of allele diversity and frequency among the varieties, were not uniformly high for the SSR loci tested. The PIC values ranged from 0.286 to 0.952, with a mean of 0.519, and the number of alleles ranged from 2 to 5 with a mean of 3.2.
Highly informative SSR markers (PIC ≤0.7), such as Bmag0211, EBmac0711, HVM49, Bmag0378, P9, GMS027, S19, P61, GK0240, GK0489-1, and GK0576, may be used for variety identification and genetic assessment of barley germplasms. The EST-SSR primer pairs used for genetic diversity analysis, the number of alleles for each EST-SSR locus, and the PIC values are shown in Table 5.
Table 5.
Characteristics of developed SSR markers
| No. | Marker | Total | PIC | 1-PIC | No. alleles | |||||
|---|---|---|---|---|---|---|---|---|---|---|
| 1 | Bmac0134 | 38 | 29 | 11 | 4 | 82 | 0.360 | 0.640 | 4 | |
| 2 | Bmac0209 | 40 | 31 | 5 | 5 | 1 | 82 | 0.388 | 0.612 | 5 |
| 3 | Bmag0211 | 75 | 6 | 1 | 82 | 0.842 | 0.158 | 3 | ||
| 4 | Bmag0323 | 60 | 20 | 2 | 82 | 0.595 | 0.405 | 3 | ||
| 5 | Bmag0337 | 39 | 35 | 6 | 1 | 1 | 82 | 0.414 | 0.586 | 5 |
| 6 | EBmac0711 | 80 | 2 | 82 | 0.952 | 0.048 | 2 | |||
| 7 | Bmag0353 | 50 | 24 | 8 | 82 | 0.467 | 0.533 | 3 | ||
| 8 | HVM49 | 67 | 15 | 82 | 0.701 | 0.299 | 2 | |||
| 9 | HVM40 | 35 | 29 | 12 | 6 | 82 | 0.334 | 0.666 | 4 | |
| 10 | HVM67 | 31 | 25 | 23 | 3 | 82 | 0.316 | 0.684 | 4 | |
| 11 | HVMLOE | 61 | 14 | 7 | 82 | 0.590 | 0.410 | 3 | ||
| 12 | EBmac0764 | 41 | 41 | 82 | 0.500 | 0.500 | 2 | |||
| 13 | Bmac0018 | 46 | 25 | 10 | 1 | 82 | 0.423 | 0.577 | 4 | |
| 14 | Bmag0382 | 41 | 36 | 3 | 2 | 82 | 0.445 | 0.555 | 4 | |
| 15 | EBmac0415 | 49 | 26 | 6 | 1 | 82 | 0.463 | 0.537 | 4 | |
| 16 | EBmac0603 | 44 | 36 | 2 | 82 | 0.481 | 0.519 | 3 | ||
| 17 | EBmac0871 | 51 | 23 | 6 | 2 | 82 | 0.471 | 0.529 | 4 | |
| 18 | HVM09 | 62 | 19 | 1 | 82 | 0.626 | 0.374 | 3 | ||
| 19 | HVM74 | 31 | 22 | 20 | 9 | 82 | 0.286 | 0.714 | 4 | |
| 20 | Bmag0217 | 53 | 19 | 10 | 82 | 0.486 | 0.514 | 3 | ||
| 21 | Bmag0223 | 31 | 26 | 24 | 1 | 82 | 0.329 | 0.671 | 4 | |
| 22 | Bmag0378 | 73 | 7 | 1 | 1 | 82 | 0.800 | 0.200 | 4 | |
| 23 | P181 | 57 | 16 | 9 | 82 | 0.533 | 0.467 | 3 | ||
| 24 | P184 | 35 | 33 | 13 | 1 | 82 | 0.369 | 0.631 | 4 | |
| 25 | P34 | 41 | 35 | 5 | 1 | 82 | 0.436 | 0.564 | 4 | |
| 26 | P101 | 41 | 23 | 13 | 3 | 2 | 82 | 0.356 | 0.644 | 5 |
| 27 | P30 | 50 | 18 | 12 | 1 | 1 | 82 | 0.442 | 0.558 | 5 |
| 28 | P83 | 46 | 25 | 11 | 82 | 0.426 | 0.574 | 3 | ||
| 29 | P90 | 47 | 35 | 82 | 0.511 | 0.489 | 2 | |||
| 30 | P9 | 69 | 11 | 2 | 82 | 0.727 | 0.273 | 3 | ||
| 31 | P45 | 60 | 18 | 2 | 2 | 82 | 0.585 | 0.415 | 4 | |
| 32 | HVBKASI | 41 | 32 | 9 | 82 | 0.414 | 0.586 | 3 | ||
| 33 | HVDHN7 | 49 | 25 | 6 | 2 | 82 | 0.456 | 0.544 | 4 | |
| 34 | P32 | 41 | 35 | 5 | 1 | 82 | 0.436 | 0.564 | 4 | |
| 35 | S29 | 37 | 32 | 13 | 82 | 0.381 | 0.619 | 3 | ||
| 36 | GMS006 | 44 | 33 | 5 | 82 | 0.454 | 0.546 | 3 | ||
| 37 | GMS027 | 68 | 11 | 3 | 82 | 0.707 | 0.293 | 3 | ||
| 38 | P152 | 55 | 25 | 2 | 82 | 0.543 | 0.457 | 3 | ||
| 39 | P121 | 53 | 29 | 82 | 0.543 | 0.457 | 2 | |||
| 40 | P106 | 40 | 35 | 7 | 82 | 0.427 | 0.573 | 3 | ||
| 41 | S19 | 74 | 8 | 82 | 0.824 | 0.176 | 2 | |||
| 42 | P61 | 67 | 15 | 82 | 0.701 | 0.299 | 2 | |||
| 43 | GMS021 | 53 | 29 | 82 | 0.543 | 0.457 | 2 | |||
| 44 | GMS046 | 46 | 25 | 11 | 82 | 0.426 | 0.574 | 3 | ||
| 45 | P53 | 42 | 40 | 82 | 0.500 | 0.500 | 2 | |||
| 46 | P150 | 40 | 27 | 9 | 6 | 82 | 0.364 | 0.636 | 4 | |
| 47 | HVCMA | 38 | 32 | 12 | 82 | 0.388 | 0.612 | 3 | ||
| 48 | GK0240 | 69 | 11 | 1 | 1 | 82 | 0.726 | 0.274 | 4 | |
| 49 | GK0276 | 34 | 32 | 16 | 82 | 0.362 | 0.638 | 3 | ||
| 50 | GK0337 | 40 | 32 | 9 | 1 | 82 | 0.402 | 0.598 | 4 | |
| 51 | GK0385 | 38 | 37 | 7 | 82 | 0.426 | 0.574 | 3 | ||
| 52 | GK0487 | 44 | 38 | 82 | 0.503 | 0.497 | 2 | |||
| 53 | GK0489-1 | 76 | 5 | 1 | 82 | 0.863 | 0.137 | 3 | ||
| 54 | GK0489-2 | 67 | 8 | 7 | 82 | 0.684 | 0.316 | 3 | ||
| 55 | GK0517 | 64 | 11 | 7 | 82 | 0.634 | 0.366 | 3 | ||
| 56 | GK0560 | 50 | 13 | 12 | 7 | 82 | 0.426 | 0.574 | 4 | |
| 57 | GK0621 | 39 | 33 | 10 | 82 | 0.403 | 0.597 | 3 | ||
| 58 | GK0630 | 62 | 20 | 82 | 0.631 | 0.369 | 2 | |||
| 59 | GK0576 | 70 | 12 | 82 | 0.750 | 0.250 | 2 | |||
| 60 | GK0695 | 60 | 22 | 82 | 0.607 | 0.393 | 2 | |||
| 61 | GK0712 | 60 | 17 | 5 | 82 | 0.582 | 0.418 | 3 | ||
| 62 | GK0683 | 55 | 21 | 6 | 82 | 0.521 | 0.479 | 3 | ||
| Average | 0.519 | 0.481 | 3.2 |
PIC polymorphism information content
Dendrogram using EST-SSR markers
A dendrogram was constructed from the 15 EST-SSR and 47 SSR markers using the NTsyspc2.21 program for genetic relationship analysis (Fig. 2). In the PCR analysis of the 82 cultivars using 62 selected markers, two-to-five amplified bands were clearly distinguishable in each cultivar. The 47 SSR markers were divided into three major group with a similarity level of 0.67 (Fig. 2). Malting barley-type varieties were grouped in cluster I, and were discriminated by SSR marker genotypes. Notably, only two varieties, Duwonchapssalbori and Pungsanchalssalbori, were not grouped with the other naked barley varieties (Fig. 2). Clusters II and III contained 30 naked and 30 hulled-type barley varieties, respectively. The phenogram shows the close genetic similarity (similarity level of 0.8) between the naked and hulled barley groups.
Fig. 2.
Dendrogram derived from 62 EST-SSR markers for 82 barley varieties. The red, green, and blue cultivars are the kinds of naked, hulled, and malting barley. The blue line classifies barley cultivars with 80% similarity within barley cultivars
Discussion
Fifty-eight candidate EST-SSR markers were designed from sequence data derived from 380 plasmid DNA samples. In a PCR analysis of 82 cultivars using 62 selected SSR and EST-SSR markers, distinctive amplified bands were detectable in each cultivar, and a dendrogram was constructed from the PCR data to identify the barley cultivars. The average PIC of the 82 barley cultivars is 0.519, indicating that there is low genetic diversity among these cultivars. The dendrogram shows that naked, hulled, and malting barley cultivars generally clustered in their respective groups. These results are clearer than the results obtained from a dendrogram constructed using 22 morphological markers. The similarities among the 82 cultivated barleys can thus be fully characterized using information from PCR-derived markers.
In the absence of full sequence data from barley cultivars in Korea, we developed fixed Korean barley EST-SSR markers in the present study by transformation of E. coli with vectors containing cDNA libraries. Sequence data were obtained from Gwanganbori, which is a typical Korean barley that has similarities with other cultivars of Korean barley. Future studies should consider investigating the classification of Korean barley cultivars using SSR or EST-SSR markers derived European barley cultivars. Previous studies have examined the development of EST-SSR in barley using the GrainGenes database (http://wheat.pw.usda.gov/GG2/), and in recent years, a number of studies have also reported the use of these markers in various grains, including wheat, rice, maize, and barley. EST-SSR markers are useful for various purposes, particularly in breeding (Gupta and Varshney 2000).
The 775 genomic DNA-derived SSR marker loci used by Varshney et al. (2007) to produce a high-density map for barley had a higher polymorphism information content value compared to the EST/gene-derived SSR loci. Such a high-density consensus SSR map provides barley molecular breeding programs with a better choice regarding the quality of markers and a higher probability of polymorphic markers in an important chromosomal interval. Several molecular marker techniques have been used in mapping, among which the markers with known chromosome location (RFLP, STS, and SSR) have been applied to identify linkage groups and for comparative mapping, whereas RAPD and AFLP markers have been employed to fill in the linkage groups with markers (Karsai et al. 2007). DArT and SNP genotyping require special tools, and detection of SSR polymorphisms requires time-consuming polyacrylamide electrophoresis. Furthermore, many markers have been mapped in different populations, such that their genetic positions are inconsistent (Fiust et al. 2015). Recently, InDel (insertion and deletion) markers have become popular in genetic map construction and map-based cloning (Zhou et al. 2015).
PCR-based CAPS marker sets have the advantage of being applicable for use in high-throughput SNP genotyping, and these markers showed the proof of concept for the development and utility of a newer cost-effective genomic tool kit to analyze broader genetic resources of barley worldwide (Bungartz et al. 2016).
Cluster analysis discriminated all 47 accessions, and classified wild and cultivated genotypes into two distinct groups according to their geographic origin. Our analysis indicated that gSSRs are more informative than EST-based SSRs (Nandha and Singh 2014). More specifically, microsatellite markers are widely used in marker-assisted selection programs to develop cultivars that are durably resistant against specific diseases (Miah et al. 2013). Gailing et al. (2013) constructed genetic linkage maps of Quercus robur using EST-SSR markers and performed quantitative trait locus (QTL) analysis.
One study of Tibetan barley (Zhang et al. 2014) used EST-SSR markers to assess the differences in PIC between Tibetan annual barley and cultivated barley for the purpose of germplasm appraisal, and genetic diversity and population structure analyses. These EST-SSR markers have potential for application in germplasm appraisal and genetic diversity and population structure analyses, thereby facilitating marker-assisted breeding and crop improvement in barley. With the advent of high-throughput sequencing technology, huge amounts of EST sequence data have been generated and are now accessible from many public databases. However, SSR marker identification from a large in-house or public EST collection requires a computational pipeline that makes use of several standard bioinformatic tools to design high-quality EST-SSR primers. Some of these computational tools are not user-friendly and must be tightly integrated with reference genomic databases (Ponyared et al. 2016).
In the present study, we developed EST-SSR markers that can be used in the construction of barley maps, in breeding, and even in allocating investments when developing new cultivars. Furthermore, they will be helpful in resolving patent disputes.
Conclusion
In this study, we analyzed the seeds from 82 cultivars of barley, including 31 each of naked and hulled barley from the Korea Seed and Variety Service, and 20 of malting barley from the RDA-Genebank Information Center. A cDNA library was constructed from a representative cultivar, Gwanbori, to facilitate analysis of genetic relationships, and 58 EST-SSR markers were developed and characterized. In total, 47 SSR markers were employed to analyze polymorphisms. A relationship dendrogram based on the polymorphism data was constructed to compare genetic diversity. We determined that the PIC among cultivars is 0.519, which indicates that there is low genetic diversity among Korean barley cultivars.
Acknowledgements
This work was supported by the Korea Institute of Planning and Evaluation for Technology in Food, Agriculture, Forestry and Fisheries (IPET) through the Agri-Bio Industry Technology Development Program, funded by the Ministry of Agriculture, Food and Rural Affairs (MAFRA) (313043-03-3-HD050).
Compliance with ethical standards
Conflict of interest
The authors declare that they have no conflict of interest.
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