Abstract
Cigarette smoking increases the risk of developing several systemic conditions including cancer, cardiovascular and pulmonary diseases. Cigarette smoking is also detrimental to oral health as it increases the incidence and severity of oral cancer, periodontal diseases, and periimplantitis, as well as impacting negatively dental patients’ response to therapy. Therefore, consideration of smoking behavior and recommendation of smoking cessation are important parts of dental treatment planning. However, cigarettes are no longer the most popular form of tobacco use among adolescents in the United States and globally. In recent years, tobacco smoking using a waterpipe (“hookah”, “shisha”) and use of electronic cigarettes (ECIGs) has increased significantly. Thus, dental clinicians likely will treat more patients who are waterpipe and/or ECIG users. Yet, the literature on the health effects of waterpipe and ECIGs use is sparse. Both waterpipe and ECIGs deliver the dependence-producing drug nicotine. Waterpipe tobacco smoking has been associated with periodontitis, dry socket, premalignant lesions and oral and esophageal cancer. The health effects of long-term ECIG use are unknown. The purpose of this review is to inform healthcare professionals about waterpipe and ECIGs, highlight emerging evidence on the biological effects of these increasingly popular tobacco products, and introduce perspectives for dental patient management and future research.
Keywords: Electronic Cigarettes, Waterpipe, periodontal disease, oral cancer, smoking
1. Introduction
Tobacco cigarette smoking causes a variety of adverse health effects including cancer and cardiovascular and pulmonary disease (1). Cigarette, bidi, pipe, and cigar smoking, as well as smokeless tobacco use is associated with increased risk for malignant and premalignant lesions of the oral cavity, periodontal diseases, tooth loss and dental implant failures (2, 3).
Periodontal diseases have been the most widely studied oral condition in relation to cigarette smoking. Detrimental effects of smoking on periodontal tissues, clinical consequences, and possible biological mechanisms that render smokers more susceptible to periodontitis have been reviewed (4). Cross-sectional and longitudinal studies show that smokers exhibit a higher prevalence, greater severity, and faster progression of periodontal disease than never or former smokers. Cigarette smoking also has a negative influence on non-surgical and surgical periodontal therapy including regenerative and plastic surgeries (4, 5). While heavy cigarette smokers exhibit more severe forms of the disease and unfavorable treatment outcomes, quitting cigarette smoking decreases the progression of periodontal destruction and leads to better clinical results (6). Cigarette smoking has also been associated with peri-implantitis, peri-implant bone loss and implant failure (7). Hence, cigarette smoking clearly creates a major risk for periodontal and likely for peri-implant diseases and cigarette smoking behavior and implementation of smoking cessation programs constitute an important part of treatment planning to prevent and manage these diseases.
The adverse health effects of smoking likely are due to the toxicant content of tobacco cigarette smoke. In addition to the dependence-producing, stimulant drug nicotine, cigarette smoke contains hundreds of other toxicants many of which are carcinogenic (8). There is a wide array of combustible tobacco products on the world market and extensive literature investigating the deleterious health effects of tobacco cigarette smoking and smokeless tobacco (1). Less well-known are the health effects of two other tobacco products that are beginning to rival or even eclipse the popularity of cigarette smoking nationally and globally, particularly among youth: waterpipe (hookah, narghile, shisha) and electronic cigarettes (“vape pens”, “personal vaporizers”). Current evidence suggests that waterpipe tobacco smoke contains many toxicants and is associated with adverse health effects (9). Health effects of electronic cigarettes (ECIGS) are less well known, and many factors influence ECIG emissions, such as the electrical power of the device, the constituents of the liquid that the device aerosolizes, and the experience of the user. Further, because these devices are unregulated in many countries, the device characteristics and liquid constituents can change frequently.
While the clinical and laboratory data are too limited to assess comprehensively the effect of waterpipe or ECIG use on oral and systemic health, their use may increase susceptibility for tobacco product-related disorders in the oral cavity. Based on current trends, dental care providers likely will treat more patients who are exposed to these products. The purpose of this review is to inform dental healthcare professionals about waterpipe and ECIGs, highlight emerging evidence on the biological effects of these increasingly popular tobacco products, and introduce perspectives for dental patient management and future research.
2a. Waterpipe Definition and Global Prevalence Rates
A waterpipe consists of a head, body, water bowl, and a hose with mouthpiece (Figure 1). Flavored tobacco (strawberry, watermelon/melon, apple/double apple, mint) was introduced to the market in the 1990s and proved to be very appealing with over 90% of users reporting a flavor preference (10). The combination of the water-cooled and flavored smoke with the incorrect perception of decreased toxicant content relative to cigarette smoke has contributed to a dramatic increase in prevalence of waterpipe tobacco smoking (WTS) (10, 11).
WTS prevalence is increasing within the U.S. and globally, particularly among adolescents, young adults and women (12–16). For example, national data from the U.S. indicate that WTS among 12th graders rose from 17% in 2010 to 19.8% in 2015 (15). WTS prevalence also is on the rise around the world. In the eastern Mediterranean region WTS has long surpassed cigarette use among adolescents (11, 17). The prevalence of at least weekly waterpipe use in the U.K. among high school students was 7.6%, double that of the prevalence of cigarette use (18). One of the highest prevalence rates was observed in Lebanon where nearly 38% of boys aged 13–15 reported WTS in the past 30 days (19). Many factors likely are leading to these increases in WTS among youth, including an incorrect belief of decreased harm of WTS and possibly unregulated sales to minors (20).
Even with healthcare provider and patient awareness, reducing WTS prevalence may prove difficult because this form of tobacco use supports dependence. As with tobacco cigarettes, this dependence is likely due to the self-administration of nicotine (21, 22). Nicotine delivery of WTS and tobacco cigarette use involve similar peak plasma nicotine concentrations but, due to the longer use episode associated with WTS, participants received 1.7 times the nicotine from a single waterpipe use episode as compared to a single cigarette (23), though use over longer periods may lead to less nicotine delivery via waterpipe as compared to cigarette (24). Waterpipe users exhibit typical signs of dependence: difficulty quitting, abstinence symptoms, and, the more often they use a waterpipe, the more ‘hooked’ they report feeling (25). A waterpipe dependence measure has been validated (26) and higher scores are associated with adverse health outcomes (27). WTS-induced dependence constitutes a threat to individual and public health.
2b. WTS Toxicant Emissions and User Toxicant Exposure
The aerosol that emerges from the waterpipe mouthpiece which is inhaled by the user is a combination of charcoal smoke and tobacco smoke exposing users to many of the same disease-causing toxicants and carcinogens as the smoke generated by tobacco cigarettes such as nicotine, carbon monoxide (CO), polyaromatic hydrocarbons, volatile aldehydes, and tobacco-specific nitrosamines (24, 28, 29, 30). During a single 30–60 minute WTS episode, waterpipe tobacco smokers can inhale over 40 liters of smoke as compared to 1 liter or less for a single cigarette (22, 23, 31). Therefore, the amount of toxicants generated during a single waterpipe smoking session is much more than those in the smoke generated from a single cigarette (31, 32). For example, during a waterpipe session 242–2350 mg of tar and 5.7–367 mg of CO is produced compared to 1–27 mg of tar and 14–23 mg of CO from a single cigarette (33). During a waterpipe smoking session, the CO exposure can be so great that some users experience acute CO intoxication that requires medical attention (33–39). In fact, higher CO levels in cafes serving waterpipe also raise the concern for second hand exposure (40).
Together, the evidence suggests that WTS exposes users and possibly non-users who are in the same environment to numerous toxicants and likely causes a threat for adverse health problems.
2c. Effect of WTS on Oral and Systemic Health: clinical studies
WTS is associated with many of the similar systemic conditions as cigarette smoking including cancer, respiratory and cardiovascular problems, and adverse pregnancy outcomes (Table 1) (41–52).
Table 1.
Health Outcomes of WP | Publication | Sample Size (n) |
---|---|---|
Lung Cancer (correlational studies) | Aoun et al 201341 | 50 |
Gupta et al 200142 | 265 | |
Respiratory tract disorders due to passive exposure | Tamim et al 200343 | 625 |
Vascular Changes | Alomari et al 201445 | 53 |
Layoun et al 201446 | 132 | |
Alomari et al 201550 | 53 | |
Pulmonary Abnormalities | Strulovici-Barel Y et al 201651 | 40 |
Malignant and premalignant lesions in the oral cavity | Al-Amad et al 201461 | 102 |
Dangi et al 201262 | 761 | |
Low birth-weight infants | Mirahmadizadeh et al 200847 | 2,808 |
Nuwayhid, et al 199848 | 913 | |
Tamim et al 200849 | 8,593 | |
Periodontal disease | Javed et al 201656 | 200 |
Bibars et al 201553 | 190 | |
Natto et al 200457 | 244 | |
Natto et al 200558 | 262 | |
Natto et al 200559 | 262 | |
Baljoon et al 200560 | 355 | |
Khemiss et al 201663 | 120 | |
Dry Socket | Al-Belasy et al 200452 | 300 |
CO intoxication/Poisoning | Ashurst et al 201237 | 1 (case report) |
Lim et al 200938 | 1 (case report | |
Ozkan et al 201339 | 1 (case report | |
La Fauci et al 201236 | 1 (case report) | |
von Rappard et al 201435 | 4 (case report) | |
Increased inflammation and candida | Seifi et al 201468 | 120 |
El-Setouhy et al 200870 | 206 | |
Genotoxic effects | Al-Amrah et al 201473 | 20 |
Alsatari et al 201271 | 68 | |
Khabour et al 201172 | 68 |
Oral cavity is one of the first sites exposed to the constituents of waterpipe smoke. Similar to the negative biological effects of conventional cigarettes on the oral mucosa, WTS is also associated with several conditions within the oral cavity including impaired inflammatory responses, susceptibility to candida infections, periodontal diseases, dry socket, premalignant lesions, and oral cavity cancer (Table 1) (4, 53–62). Although the number of studies is still limited, WTS has been consistently associated with increased prevalence of periodontal disease as measured by increased periodontal pocket depth, loss of clinical attachment, and vertical bone defects compared to non-smokers (57–63). While periodontal disease severity tends to increase in waterpipe smokers, similar to cigarette smoking, WTS also results in decreased gingival bleeding (57). This finding implies that impaired immune and inflammatory responses which have been associated with the disease pathology in cigarette smokers likely play a role in WTS associated adverse effects on the periodontium as well. In two studies waterpipe smokers exhibited higher dental plaque scores compared to nonsmokers (57, 63). One study found no difference in toothbrush between cigarettes smokers and waterpipe smokers (63) while another reported less frequent dental visits reported by waterpipe smokers (57). One of the limitation of the studies was that the specific microbial composition between groups (waterpipe smokers versus nonsmokers) was not determined. Therefore, future studies are warranted to assess how WTS affects immune and inflammatory parameters and oral microbiome to elucidate fully its biological effects within the oral cavity.
2d. Effect of WTS on cellular/biological pathways: in vivo and in vitro studies
The cellular and molecular mechanism by which WTS causes deleterious effects has not been elucidated. To date, the studies demonstrated that exposure to waterpipe smoke produces negative cognitive effects, inflammation, cytotoxicity, and genotoxicity (Table 2) (64–75).
Table 2.
Health Outcomes of WP | Publication | Study Type | Species |
---|---|---|---|
Pregnancy complications (low birth-weight and neonatal death) | Khabour et al 201675 | In vivo | Rats |
Cardiovascular disease | Rammah et al 201367 | In vitro | Human aortic endothelial cells |
Adverse/impaired memory effects | Alzoubi et al 201564 | In vivo | Rats |
Reduced cell proliferation | Shihadeh et al 201469 | In vitro | Human alveolar cells |
Inflammation in lung | Khabour et al 2015 b65 | In vivo | Mice |
Khabour et al 201266 | In vivo | Mice |
In vivo, following 4 weeks (1hr/day; 5days/week) of waterpipe smoke exposure, rats demonstrated short and long term memory impairment which correlated with changes in oxidative stress biomarkers in the hippocampal tissues (64). In another study, waterpipe smoke exposure increased inflammatory markers in rodent lung tissue including matrix metalloproteinases (MMP-1, -9, and -12) and pro-inflammatory cytokines, TNF and IL-6, as well as total white blood cell count, neutrophil, macrophage, and lymphocyte numbers (65, 66). In vitro studies demonstrated that waterpipe smoke exposure causes genotoxic effects (DNA damage) in lymphocytes (71, 72), buccal cells (70, 73), and leukocytes (73). For example, genotoxicity in lymphocytes was compared in 18 human non-smokers, 18 cigarette smokers (>30 cigarettes/day), and 50 waterpipe smokers using the sister chromatic exchange (SCEs) assay. Lymphocytes from both the cigarette and waterpipe smokers demonstrated significantly higher increases in the frequencies of SCEs as compared to healthy participants (72). Further, the frequency of SCEs were significantly higher in waterpipe smokers compared to those smoking cigarettes implying that WTS might be more genotoxic than cigarette smoking.
Considering the known toxicants in waterpipe smoke and the reported biological consequences thus far, WTS likely has similar effects on human health as tobacco smoking. While exact molecular mechanisms by which waterpipe causes adverse health problems in oral tissues and systemically have yet to be identified, health care providers need to be aware of possible risks.
3a. ECIG Definition and Global Prevalence Rates
ECIGs are an evolving class of products that use an electrical heating element that aerosolizes a liquid that usually contains a mixture of propylene glycol (PG) and/or vegetable glycerin (VG), flavorants, and, oftentimes, nicotine (74). The aerosol constituents that reach the user largely are determined by device type, power (voltage and resistance), and liquid contents (76). The first ECIGs introduced into the U.S. market were disposable, constrained to one electrical power level, and used a cartridge that had been pre-filled with the liquid to be aerosolized; the cartridges usually could not be refilled and the batteries could not be recharged. Sometimes these products are referred to as “cigalikes” because they are the size and shape of a tobacco cigarette. While these “cigalike” products remain on the market, ECIGs have evolved to include products with adjustable voltage settings, refillable cartridges or “tanks”, and no longer resemble combustible cigarettes (Figure 2). These latter products can be refilled with liquid in over 7000 flavors (77) with variable ingredients, including nicotine concentrations ranging from 0 to at least 36 mg/ml (78). Because the nicotine present in many ECIG liquids is derived from the tobacco plant, the U.S. Food and Drug Administration (FDA) regulates them under the Family Smoking Prevention and Tobacco Control Act (79). Around the world, different countries have adopted various policy options that include prohibiting ECIGs or regulating them as tobacco products, medicinal products, or consumer products, among other categories (80). The discussion continues as to the regulatory policy options for ECIG regulation, in part because regulation may help address the rapid increase in ECIG use among youth.
In the U.S. (81) and globally (82), ECIG use is increasing annually in all age groups, including adolescents (14, 15, 83). National youth tobacco surveys demonstrated a 3-fold increase in last 30-day use of ECIGs from 2011 to 2013 (participants in grades 6–12) (83), and higher use of ECIGs than tobacco cigarettes in 12th graders in 2014 (15). Among middle schoolers, in 2014, ECIGs were the most commonly used tobacco product with a past 30 day use prevalence of 3.9% (14). In a more recent survey, ECIG use in high school students (16%;2,390,000) and middle school students (5.3%;620,000) was the highest compared to the prevalence of other tobacco products including traditional tobacco cigarettes, cigars, waterpipe, smokeless tobacco, pipe tobacco, and bidis (84). The increased use of ECIGs in youth coupled with the unknown long term health effects of ECIGs is worrisome (85). Though not conclusive, some research suggests that early use of these products may lead to initiation of combustible tobacco products, such as cigarettes and hookah in adulthood (86, 87). And while adolescents use ECIGs for a variety of reasons such as experimentation (88), some adult ECIG users cite tobacco cigarette cessation as the reason (89, 90). However, the efficacy of ECIGs as a cessation aid is still uncertain (91–95, 96). A recent study reported that ECIG use not only failed to decrease tobacco use, but also decreased the likelihood of smoking cessation (97). Findings and conclusions are further complicated by the immense variety of ECIG devices, e-liquid composition, flavors, and nicotine content. More long term and well conducted studies are needed to understand the effects of ECIG use on cigarette smoking cessation. Unfortunately, while ECIG use clearly is increasing among U.S. youth and adults, the effects of long term ECIG use remain unknown.
3b. ECIG Toxicant Emissions and User Toxicant Exposure
The constituents of ECIG aerosol emissions are determined by device type, user experience and behavior, power, liquid contents, and materials that make up the heating element and device liquid reservoir (98–100). While some “cigalike” products deliver negligible amounts of nicotine to users (101,102), others deliver nicotine approximately in the same timeframe as a tobacco cigarette (100, 103), or even meet or perhaps exceed the nicotine delivery profile of a tobacco cigarette (98, 104). Nicotine emissions are influenced by puff topography and device voltage. For example, holding all other factors constant, doubling the puff duration can lead to approximately triple the amount of nicotine emitted by a device, while increasing the voltage from 3.3 to 5.2 V can lead to approximately a quadrupling of nicotine emitted (99). These results may help explain why devices that are more powerful electrically are now available.
ECIG use exposes users to much more than nicotine. Aerosol constituents can include glycols, aldehydes, metals, and volatile organic compounds (105), glyoxal and methyl glyoxal (106), and formaldehyde (107). Some constituents may be present in the liquid before aerosolization, while others may be formed during heating of the liquid (74). Flavorants can be a major source of aerosol toxicants. Each flavor has a unique chemical profile and thus, likely, a unique toxicant emissions profile. Importantly, many flavorants added to ECIG liquid are generally recognized as safe when ingested orally but have an unknown safety profile when heated, aerosolized, and inhaled. For example, diacetyl, a compound used in microwavable popcorn, has been identified in some ECIG liquids (103, 108). While this flavorant is safe to ingest orally, inhalation of it causes bronchiolitis obliterans, an irreversible pulmonary disorder that is otherwise known as ‘popcorn lung (108). One toxicant that perhaps deserves special mention is formaldehyde. There is little doubt that at least some ECIG device/liquid combinations are capable of generating formaldehyde (76, 103) though there is controversy as to the extent to which this formaldehyde is likely to be inhaled by the user (103, 109). Considering ECIGs are a rapidly evolving product and remain unregulated in many countries, a comprehensive understanding of ECIG toxicant emissions is required.
3c. Effect of ECIG on oral and systemic health: clinical studies
A few clinical studies (Table 3) have examined the health effects of exposure to ECIG aerosols using outcome measures such as blood flow (110), lung function and respiratory influences (111–115). A recent study investigated ECIG use as a cessation aid and reported that mucociliary clearance improved more in participants who quit smoking without any cessation aid compared to those who used ECIG (116). Data on health effects of ECIGs is sparse and is limited to specific device/liquid combinations that continue to evolve even as research is being conducted. While more studies are clearly needed, the absence of standardization of products and testing protocols suggest continued uncertainty regarding how long-term, daily use of these products will influence users.
Table 3.
Health Outcomes of ECIG | Publication | Sample Size (n) | ECIG Device/Battery Voltage | Nicotine Concentration/Flavors |
---|---|---|---|---|
No effect on lung function and similar effect on serum cotinine levels as tobacco smokers | Flouris et al 2013111 | 30 | Giant, Nobacco G.P., Greece/not stated | 11 mg/ml/Nobacco USA Mix, Nobacco G.P., Greece |
Negative effects on sinonasal symptoms and mucociliarly clearance | Kumral et al 2016116 | 98 | Multiple/variable | 11–12 mg/ml/variable flavors |
Caused no changes in arterial stiffness | Szołtysek-Bołdys et al 2014113 | 15 | Ego-3 ECIGs (Volish Ltd, Poland)/3.4V | 24 mg/ml/not stated |
Induces inhibition of cough reflex sensitivity | Dicpinigaitis et al 2016114 | 30 | Blu; Lorrilard Techinologies/not stated | 20–24 mg/ml/classic tobacco flavor |
Increased blood flow in the buccal mucosa | Reuther et al 2016110 | 10 | Not stated | 0 or 16 mg/ml/not stated |
Respiratory symptoms | Wang et al 2016112 | 45,128 | Not stated | Not stated |
Cho and Paik 2016115 | 35,904 | Not stated | Not stated |
3d. Effect of ECIG on cellular/biological pathways: in vivo and in vitro studies
Long-term outcome studies investigating the biological effect of ECIG use are unavailable. A variety of studies have examined the effects of ECIG aerosols on various cell preparations and in vivo animal models and reported conflicting results. The variations in the results are likely due to the use of different device/liquids combinations and/or different methods to form the aerosols which may impact the ECIG emissions (Table 4) (117–124).
Table 4.
Health outcomes of ECIG | Publication | Study Type | Species | ECIG Device/Battery Voltage | Nicotine Concentration/Flavors |
---|---|---|---|---|---|
Cytotoxic effects | Romagna et al 2013117 | In vitro | Mouse | 510 T, Omega Vape, Manchester, UK/3.7 V | 0.8%/multiple |
Increased inflammatory and oxidative stress response | Lerner et al 2015119 | In vitro and in vivo | Human and Mouse lung epithelial cells | eGo and Blu/not stated | 0, 6, 11,12, 16,18, 24 mg/ml/multiple |
Cytotoxic effects on cardiomyoblasts | Farsalinos et al 2013123 | In vitro | Human | eGo, Joyetech, and Lavatube/3.7 or 4.7V | 0, 6, 8, 9, 11, 12,18, 24 mg/ml/multiple |
Adverse effects on cardiac development | Palpant et al 2015120 | In vitro and in vivo | Human and Zebrafish embryos | Not stated | 16 mg/per cartridge/South Beach Smoke, Tobacco Classic, Full Flavored |
Impaired phagocytosis and antimicrobial response against viruses and bacteria | Sussan et al 2015121 | In vivo | Mice | NJOY/not stated | 1.8%/menthol bold and traditional bold |
Cytotoxic and genotoxic effects | Yu et al 2016122 | In vitro | Human epithelial cells and Head and Neck Squamous Carcinoma cell lines | V2 and VaporFi/not stated | 0% and 1.2% nicotine/Classic Tobacco and Red American Tobacco |
Cytotoxic effects | Scheffler et al 2015125 | In vitro | Human bronchial epithelial cells | Reevo Mini-S/3.3V | 0 and 24 mg/ml/Tennessee Cured |
Decreased cell proliferation but not cell death; inflammation | Husari et al 2016129 | In vivo and in vitro | Human and Mouse | V4L CoolCart/4.2V | 18 mg/ml/strawberry |
Induces proteostasis/autophagy impairment leading to oxidative stress, apoptosis, and senescence | Shivalingappa et al 2015126 | In vivo and in vitro | Human bronchial epitheial cell line (Beas-2B) and mouse model | Kanger EVOD (Kangertech)/not stated | 25mg/ml/not stated |
Cytotoxicity to airway cells, impaired immune response, increased inflammation and microbial virulence | Hwang et al 2016127 | In vitro and in vivo | Human epithelial cells and mouse model | multiple/not stated | 0, 6, 14, 18, 24, and 50 mg/ml/Treasury, none, Highlander Grog, California Blues |
Withdrawal symptoms, cognitive deficit and anxiety-like behavior | Ponzoni et al 2015124 | In vivo | Mice | Not stated | 5.6 mg/session/not stated |
Loss of lung endothelial barrier function and increased inflammation and oxidative stress response | Schweitzer et al 2015128 | In vitro and in vivo | Human lung microvascular endothelial cells and Mouse model | iClear 16/not stated | 0, 1–25 mM nicotine/Vanilla Dream, Kentucky Prime |
Cytotoxicity in oral epithelial cells | Ji et al, 2016130 | In vitro | Human oral keratinocytes | multiple/not stated | 0 and 24 mg/ml/tobacco and menthol |
Altered cellular morphology, increased apoptosis and L-lactate dehydrogenase (LDH) activity | Rouabhia et al 2016131 | In vitro | Human oral keratinocytes | EMOW/4.2V | 12 mg/ml/Smooth Canadian Tobacco |
E-cigs with flavorings cause increased oxidative/carbonyl stress, inflammatory responses and DNA damage with histone deacetylase 2 (HDAC2) reduction. | Sundar et al 2016132 | In vitro | Human oral keratinocytes/periodontal ligament fibroblasts/fibroblasts and 3D | BLU®/not stated | 0 and13–16 mg/ml/Magnificent Menthol and Classic tobacco |
Reported adverse effects of ECIG aerosols in various cell types include decreased cell viability, increased rates of apoptosis, increased DNA strand breaks, changes in cell morphology and elevated inflammatory mediator production (117–123, 125–132). Flavors may exacerbate some of these negative effects (132). A recent study reported increased airway inflammation and impaired immune responses to viruses leading to increased morbidity and mortality following ECIG aerosol exposure in an in vivo murine model (121). The same study also reported impaired bacterial phagocytosis in the alveolar macrophages (121). In addition, some studies have examined the effect of un-aerosolized ECIG liquids in several in vitro cell cultures (133–135). However, as ECIG users are exposed to the products of aerosolized ECIG liquids, the results of studies utilizing un-aerosolized liquids need to be interpreted carefully.
In summary, though the data on short and long term effects of ECIG aerosol are sparse and inconclusive, the accumulating evidence supports the notion that chronic and long term exposure to ECIG aerosols may impact health negatively. Further research is warranted to determine the effects of ECIG aerosol exposure to oral and systemic health.
SUMMARY AND IMPLICATIONS FOR HEALTH CARE.
Underlying biological mechanisms of exacerbated severity and progression of periodontitis in cigarette smokers have been reviewed previously (3). Briefly, smoking may deregulate immune responses leading to heightened or suppressed inflammation in mucosal surfaces, impaired immunity to pathogens, and modulate microvasculature affecting healing and resolution of inflammation. Understanding the mechanisms of actions of cigarette smoke and its products in the host responses and oral microbiota is essential to develop more effective therapeutic and preventive strategies.
Use prevalence of waterpipe and ECIGs has recently increased around the world in part because there is a general belief that they are less harmful than conventional cigarettes. Waterpipe smoke, in particular, contains some of the same toxicants, including carcinogens, as cigarette smoke. Although studies are limited, emerging evidence reveals that WTS can cause similar deleterious biological effects as conventional cigarettes. In addition, some tobacco cigarette smokers have begun ECIG use as a smoking cessation aid. However, the extent to which ECIGs can help with cessation is unclear (91, 96,136). In fact, recently it was suggested that adolescents who try ECIGs are more likely to initiate use of cigarettes, cigars, and WPS than their peers who have not (85, 137).
The increased global prevalence of WTS and ECIG use warrants more research to elucidate their biological effects and impacts on therapeutic clinical outcomes in different parts of the body including oral cavity. Research efforts will require well designed epidemiological and clinical studies as well as development of in vivo and ex vivo methods that can model the effect of these new products on oral mucosa. Currently, health care professionals should not disregard the use of these products in patient care. Dental care professionals should become familiar with waterpipe, ECIGs, and other novel tobacco products, document their use in health records, communicate health effects to their patients, and be prepared to provide counseling for tobacco product use cessation.
Acknowledgments
The manuscript was supported by the National Institute of Dental and Craniofacial Research grant DE025037 (SES) and also by the National Institute on Drug Abuse of the National Institutes of Health under Award Number P50DA036105 and the Center for Tobacco Products of the U.S. Food and Drug Administration. The content is solely the responsibility of the authors and does not necessarily represent the official views of the National Institutes of Health or the Food and Drug Administration.
Footnotes
The authors declare no potential conflicts of interest with respect to the authorship and/or publication of this article.
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