Sharon Tsay
Sharon Tsay, MD
11Division of Foodborne, Waterborne, and Environmental Diseases, National Center for Emerging and Zoonotic Infectious Diseases, CDC; 2Epidemic Intelligence Service, CDC; 3New York State Department of Health; 4Division of Epidemiology, New York City Department of Health and Mental Hygiene; 5School of Public Health, University at Albany, State University of New York; 6Chicago Department of Public Health; 7New Jersey Department of Health; 8Massachusetts Department of Public Health; 9Indiana State Department of Health; 10Oklahoma State Department of Health; 11Division of Healthcare Quality Promotion, National Center for Emerging and Zoonotic Infectious Diseases, CDC.
1,2,✉,
Rory M Welsh
Rory M Welsh, PhD
11Division of Foodborne, Waterborne, and Environmental Diseases, National Center for Emerging and Zoonotic Infectious Diseases, CDC; 2Epidemic Intelligence Service, CDC; 3New York State Department of Health; 4Division of Epidemiology, New York City Department of Health and Mental Hygiene; 5School of Public Health, University at Albany, State University of New York; 6Chicago Department of Public Health; 7New Jersey Department of Health; 8Massachusetts Department of Public Health; 9Indiana State Department of Health; 10Oklahoma State Department of Health; 11Division of Healthcare Quality Promotion, National Center for Emerging and Zoonotic Infectious Diseases, CDC.
1,
Eleanor H Adams
Eleanor H Adams, MD
11Division of Foodborne, Waterborne, and Environmental Diseases, National Center for Emerging and Zoonotic Infectious Diseases, CDC; 2Epidemic Intelligence Service, CDC; 3New York State Department of Health; 4Division of Epidemiology, New York City Department of Health and Mental Hygiene; 5School of Public Health, University at Albany, State University of New York; 6Chicago Department of Public Health; 7New Jersey Department of Health; 8Massachusetts Department of Public Health; 9Indiana State Department of Health; 10Oklahoma State Department of Health; 11Division of Healthcare Quality Promotion, National Center for Emerging and Zoonotic Infectious Diseases, CDC.
3,
Nancy A Chow
Nancy A Chow, PhD
11Division of Foodborne, Waterborne, and Environmental Diseases, National Center for Emerging and Zoonotic Infectious Diseases, CDC; 2Epidemic Intelligence Service, CDC; 3New York State Department of Health; 4Division of Epidemiology, New York City Department of Health and Mental Hygiene; 5School of Public Health, University at Albany, State University of New York; 6Chicago Department of Public Health; 7New Jersey Department of Health; 8Massachusetts Department of Public Health; 9Indiana State Department of Health; 10Oklahoma State Department of Health; 11Division of Healthcare Quality Promotion, National Center for Emerging and Zoonotic Infectious Diseases, CDC.
1,
Lalitha Gade
Lalitha Gade, MPharm
11Division of Foodborne, Waterborne, and Environmental Diseases, National Center for Emerging and Zoonotic Infectious Diseases, CDC; 2Epidemic Intelligence Service, CDC; 3New York State Department of Health; 4Division of Epidemiology, New York City Department of Health and Mental Hygiene; 5School of Public Health, University at Albany, State University of New York; 6Chicago Department of Public Health; 7New Jersey Department of Health; 8Massachusetts Department of Public Health; 9Indiana State Department of Health; 10Oklahoma State Department of Health; 11Division of Healthcare Quality Promotion, National Center for Emerging and Zoonotic Infectious Diseases, CDC.
1,
Elizabeth L Berkow
Elizabeth L Berkow, PhD
11Division of Foodborne, Waterborne, and Environmental Diseases, National Center for Emerging and Zoonotic Infectious Diseases, CDC; 2Epidemic Intelligence Service, CDC; 3New York State Department of Health; 4Division of Epidemiology, New York City Department of Health and Mental Hygiene; 5School of Public Health, University at Albany, State University of New York; 6Chicago Department of Public Health; 7New Jersey Department of Health; 8Massachusetts Department of Public Health; 9Indiana State Department of Health; 10Oklahoma State Department of Health; 11Division of Healthcare Quality Promotion, National Center for Emerging and Zoonotic Infectious Diseases, CDC.
1,
Eugenie Poirot
Eugenie Poirot, PhD
11Division of Foodborne, Waterborne, and Environmental Diseases, National Center for Emerging and Zoonotic Infectious Diseases, CDC; 2Epidemic Intelligence Service, CDC; 3New York State Department of Health; 4Division of Epidemiology, New York City Department of Health and Mental Hygiene; 5School of Public Health, University at Albany, State University of New York; 6Chicago Department of Public Health; 7New Jersey Department of Health; 8Massachusetts Department of Public Health; 9Indiana State Department of Health; 10Oklahoma State Department of Health; 11Division of Healthcare Quality Promotion, National Center for Emerging and Zoonotic Infectious Diseases, CDC.
2,4,
Emily Lutterloh
Emily Lutterloh, MD
11Division of Foodborne, Waterborne, and Environmental Diseases, National Center for Emerging and Zoonotic Infectious Diseases, CDC; 2Epidemic Intelligence Service, CDC; 3New York State Department of Health; 4Division of Epidemiology, New York City Department of Health and Mental Hygiene; 5School of Public Health, University at Albany, State University of New York; 6Chicago Department of Public Health; 7New Jersey Department of Health; 8Massachusetts Department of Public Health; 9Indiana State Department of Health; 10Oklahoma State Department of Health; 11Division of Healthcare Quality Promotion, National Center for Emerging and Zoonotic Infectious Diseases, CDC.
3,5,
Monica Quinn
Monica Quinn, MS
11Division of Foodborne, Waterborne, and Environmental Diseases, National Center for Emerging and Zoonotic Infectious Diseases, CDC; 2Epidemic Intelligence Service, CDC; 3New York State Department of Health; 4Division of Epidemiology, New York City Department of Health and Mental Hygiene; 5School of Public Health, University at Albany, State University of New York; 6Chicago Department of Public Health; 7New Jersey Department of Health; 8Massachusetts Department of Public Health; 9Indiana State Department of Health; 10Oklahoma State Department of Health; 11Division of Healthcare Quality Promotion, National Center for Emerging and Zoonotic Infectious Diseases, CDC.
3,
Sudha Chaturvedi
Sudha Chaturvedi, PhD
11Division of Foodborne, Waterborne, and Environmental Diseases, National Center for Emerging and Zoonotic Infectious Diseases, CDC; 2Epidemic Intelligence Service, CDC; 3New York State Department of Health; 4Division of Epidemiology, New York City Department of Health and Mental Hygiene; 5School of Public Health, University at Albany, State University of New York; 6Chicago Department of Public Health; 7New Jersey Department of Health; 8Massachusetts Department of Public Health; 9Indiana State Department of Health; 10Oklahoma State Department of Health; 11Division of Healthcare Quality Promotion, National Center for Emerging and Zoonotic Infectious Diseases, CDC.
3,5,
Janna Kerins
Janna Kerins, VMD
11Division of Foodborne, Waterborne, and Environmental Diseases, National Center for Emerging and Zoonotic Infectious Diseases, CDC; 2Epidemic Intelligence Service, CDC; 3New York State Department of Health; 4Division of Epidemiology, New York City Department of Health and Mental Hygiene; 5School of Public Health, University at Albany, State University of New York; 6Chicago Department of Public Health; 7New Jersey Department of Health; 8Massachusetts Department of Public Health; 9Indiana State Department of Health; 10Oklahoma State Department of Health; 11Division of Healthcare Quality Promotion, National Center for Emerging and Zoonotic Infectious Diseases, CDC.
2,6,
Stephanie R Black
Stephanie R Black, MD
11Division of Foodborne, Waterborne, and Environmental Diseases, National Center for Emerging and Zoonotic Infectious Diseases, CDC; 2Epidemic Intelligence Service, CDC; 3New York State Department of Health; 4Division of Epidemiology, New York City Department of Health and Mental Hygiene; 5School of Public Health, University at Albany, State University of New York; 6Chicago Department of Public Health; 7New Jersey Department of Health; 8Massachusetts Department of Public Health; 9Indiana State Department of Health; 10Oklahoma State Department of Health; 11Division of Healthcare Quality Promotion, National Center for Emerging and Zoonotic Infectious Diseases, CDC.
6,
Sarah K Kemble
Sarah K Kemble, MD
11Division of Foodborne, Waterborne, and Environmental Diseases, National Center for Emerging and Zoonotic Infectious Diseases, CDC; 2Epidemic Intelligence Service, CDC; 3New York State Department of Health; 4Division of Epidemiology, New York City Department of Health and Mental Hygiene; 5School of Public Health, University at Albany, State University of New York; 6Chicago Department of Public Health; 7New Jersey Department of Health; 8Massachusetts Department of Public Health; 9Indiana State Department of Health; 10Oklahoma State Department of Health; 11Division of Healthcare Quality Promotion, National Center for Emerging and Zoonotic Infectious Diseases, CDC.
6,
Patricia M Barrett
Patricia M Barrett
11Division of Foodborne, Waterborne, and Environmental Diseases, National Center for Emerging and Zoonotic Infectious Diseases, CDC; 2Epidemic Intelligence Service, CDC; 3New York State Department of Health; 4Division of Epidemiology, New York City Department of Health and Mental Hygiene; 5School of Public Health, University at Albany, State University of New York; 6Chicago Department of Public Health; 7New Jersey Department of Health; 8Massachusetts Department of Public Health; 9Indiana State Department of Health; 10Oklahoma State Department of Health; 11Division of Healthcare Quality Promotion, National Center for Emerging and Zoonotic Infectious Diseases, CDC.
1;
MSD7,
Kerri Barton
Kerri Barton, MPH
11Division of Foodborne, Waterborne, and Environmental Diseases, National Center for Emerging and Zoonotic Infectious Diseases, CDC; 2Epidemic Intelligence Service, CDC; 3New York State Department of Health; 4Division of Epidemiology, New York City Department of Health and Mental Hygiene; 5School of Public Health, University at Albany, State University of New York; 6Chicago Department of Public Health; 7New Jersey Department of Health; 8Massachusetts Department of Public Health; 9Indiana State Department of Health; 10Oklahoma State Department of Health; 11Division of Healthcare Quality Promotion, National Center for Emerging and Zoonotic Infectious Diseases, CDC.
8,
DJ Shannon
DJ Shannon, MPH
11Division of Foodborne, Waterborne, and Environmental Diseases, National Center for Emerging and Zoonotic Infectious Diseases, CDC; 2Epidemic Intelligence Service, CDC; 3New York State Department of Health; 4Division of Epidemiology, New York City Department of Health and Mental Hygiene; 5School of Public Health, University at Albany, State University of New York; 6Chicago Department of Public Health; 7New Jersey Department of Health; 8Massachusetts Department of Public Health; 9Indiana State Department of Health; 10Oklahoma State Department of Health; 11Division of Healthcare Quality Promotion, National Center for Emerging and Zoonotic Infectious Diseases, CDC.
9,
Kristy Bradley
Kristy Bradley, DVM
11Division of Foodborne, Waterborne, and Environmental Diseases, National Center for Emerging and Zoonotic Infectious Diseases, CDC; 2Epidemic Intelligence Service, CDC; 3New York State Department of Health; 4Division of Epidemiology, New York City Department of Health and Mental Hygiene; 5School of Public Health, University at Albany, State University of New York; 6Chicago Department of Public Health; 7New Jersey Department of Health; 8Massachusetts Department of Public Health; 9Indiana State Department of Health; 10Oklahoma State Department of Health; 11Division of Healthcare Quality Promotion, National Center for Emerging and Zoonotic Infectious Diseases, CDC.
10,
Shawn R Lockhart
Shawn R Lockhart, PhD
11Division of Foodborne, Waterborne, and Environmental Diseases, National Center for Emerging and Zoonotic Infectious Diseases, CDC; 2Epidemic Intelligence Service, CDC; 3New York State Department of Health; 4Division of Epidemiology, New York City Department of Health and Mental Hygiene; 5School of Public Health, University at Albany, State University of New York; 6Chicago Department of Public Health; 7New Jersey Department of Health; 8Massachusetts Department of Public Health; 9Indiana State Department of Health; 10Oklahoma State Department of Health; 11Division of Healthcare Quality Promotion, National Center for Emerging and Zoonotic Infectious Diseases, CDC.
1,
Anastasia P Litvintseva
Anastasia P Litvintseva, PhD
11Division of Foodborne, Waterborne, and Environmental Diseases, National Center for Emerging and Zoonotic Infectious Diseases, CDC; 2Epidemic Intelligence Service, CDC; 3New York State Department of Health; 4Division of Epidemiology, New York City Department of Health and Mental Hygiene; 5School of Public Health, University at Albany, State University of New York; 6Chicago Department of Public Health; 7New Jersey Department of Health; 8Massachusetts Department of Public Health; 9Indiana State Department of Health; 10Oklahoma State Department of Health; 11Division of Healthcare Quality Promotion, National Center for Emerging and Zoonotic Infectious Diseases, CDC.
1,
Heather Moulton-Meissner
Heather Moulton-Meissner, PhD
11Division of Foodborne, Waterborne, and Environmental Diseases, National Center for Emerging and Zoonotic Infectious Diseases, CDC; 2Epidemic Intelligence Service, CDC; 3New York State Department of Health; 4Division of Epidemiology, New York City Department of Health and Mental Hygiene; 5School of Public Health, University at Albany, State University of New York; 6Chicago Department of Public Health; 7New Jersey Department of Health; 8Massachusetts Department of Public Health; 9Indiana State Department of Health; 10Oklahoma State Department of Health; 11Division of Healthcare Quality Promotion, National Center for Emerging and Zoonotic Infectious Diseases, CDC.
11,
Alicia Shugart
Alicia Shugart, MA
11Division of Foodborne, Waterborne, and Environmental Diseases, National Center for Emerging and Zoonotic Infectious Diseases, CDC; 2Epidemic Intelligence Service, CDC; 3New York State Department of Health; 4Division of Epidemiology, New York City Department of Health and Mental Hygiene; 5School of Public Health, University at Albany, State University of New York; 6Chicago Department of Public Health; 7New Jersey Department of Health; 8Massachusetts Department of Public Health; 9Indiana State Department of Health; 10Oklahoma State Department of Health; 11Division of Healthcare Quality Promotion, National Center for Emerging and Zoonotic Infectious Diseases, CDC.
11,
Alex Kallen
Alex Kallen, MD
11Division of Foodborne, Waterborne, and Environmental Diseases, National Center for Emerging and Zoonotic Infectious Diseases, CDC; 2Epidemic Intelligence Service, CDC; 3New York State Department of Health; 4Division of Epidemiology, New York City Department of Health and Mental Hygiene; 5School of Public Health, University at Albany, State University of New York; 6Chicago Department of Public Health; 7New Jersey Department of Health; 8Massachusetts Department of Public Health; 9Indiana State Department of Health; 10Oklahoma State Department of Health; 11Division of Healthcare Quality Promotion, National Center for Emerging and Zoonotic Infectious Diseases, CDC.
11,
Snigdha Vallabhaneni
Snigdha Vallabhaneni, MD
11Division of Foodborne, Waterborne, and Environmental Diseases, National Center for Emerging and Zoonotic Infectious Diseases, CDC; 2Epidemic Intelligence Service, CDC; 3New York State Department of Health; 4Division of Epidemiology, New York City Department of Health and Mental Hygiene; 5School of Public Health, University at Albany, State University of New York; 6Chicago Department of Public Health; 7New Jersey Department of Health; 8Massachusetts Department of Public Health; 9Indiana State Department of Health; 10Oklahoma State Department of Health; 11Division of Healthcare Quality Promotion, National Center for Emerging and Zoonotic Infectious Diseases, CDC.
1,
Tom M Chiller
Tom M Chiller, MD
11Division of Foodborne, Waterborne, and Environmental Diseases, National Center for Emerging and Zoonotic Infectious Diseases, CDC; 2Epidemic Intelligence Service, CDC; 3New York State Department of Health; 4Division of Epidemiology, New York City Department of Health and Mental Hygiene; 5School of Public Health, University at Albany, State University of New York; 6Chicago Department of Public Health; 7New Jersey Department of Health; 8Massachusetts Department of Public Health; 9Indiana State Department of Health; 10Oklahoma State Department of Health; 11Division of Healthcare Quality Promotion, National Center for Emerging and Zoonotic Infectious Diseases, CDC.
1,
Brendan R Jackson
Brendan R Jackson, MD
11Division of Foodborne, Waterborne, and Environmental Diseases, National Center for Emerging and Zoonotic Infectious Diseases, CDC; 2Epidemic Intelligence Service, CDC; 3New York State Department of Health; 4Division of Epidemiology, New York City Department of Health and Mental Hygiene; 5School of Public Health, University at Albany, State University of New York; 6Chicago Department of Public Health; 7New Jersey Department of Health; 8Massachusetts Department of Public Health; 9Indiana State Department of Health; 10Oklahoma State Department of Health; 11Division of Healthcare Quality Promotion, National Center for Emerging and Zoonotic Infectious Diseases, CDC.
1