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International Journal of Epidemiology logoLink to International Journal of Epidemiology
. 2016 Apr 10;45(3):940–953. doi: 10.1093/ije/dyw036

Multivitamin, calcium and folic acid supplements and the risk of colorectal cancer in Lynch syndrome

Rowena Chau 1,, Seyedeh Ghazaleh Dashti 1,, Driss Ait Ouakrim 1, Daniel D Buchanan 1,2, Mark Clendenning 2, Christophe Rosty 2,3, Ingrid M Winship 4,5, Joanne P Young 6,7,8, Graham G Giles 1,9, Finlay A Macrae 4,5,10, Alex Boussioutas 4,11, Susan Parry 12, Jane C Figueiredo 13, A Joan Levine 14, Dennis J Ahnen 15, Graham Casey 13, Robert W Haile 14, Steven Gallinger 16, Loïc Le Marchand 17, Stephen N Thibodeau 18, Noralane M Lindor 19, Polly A Newcomb 20,21, John D Potter 20,21,22, John A Baron 23, John L Hopper 1,24, Mark A Jenkins 1, Aung Ko Win 1,*
PMCID: PMC5697347  PMID: 27063605

Abstract

Background: People with a DNA mismatch repair (MMR) gene mutation have a substantially elevated risk of colorectal cancer (CRC) but the modifiers of this risk are not well established. We investigated the association between dietary supplement intake and CRC risk for carriers.

Methods: This study included 1966 (56% female) carriers of an MMR gene mutation (719 MLH1 , 931 MSH2 , 211 MSH6 and 105 PMS2 ) who were recruited from the USA, Canada, Australia and New Zealand into the Colon Cancer Family Registry between 1997 and 2012. Information on lifestyle factors including supplement intake was collected at the time of recruitment. Using Cox proportional hazards regression weighted to correct for ascertainment bias, we estimated hazard ratios (HRs) and 95% confidence intervals (CIs) for associations between self-reported multivitamin, calcium and folic acid supplement intake and CRC risk.

Results: Of 744 carriers with CRC, 18%, 6% and 5% reported intake of multivitamin, calcium and folic acid supplements for at least 1 month, respectively, compared with 27%, 11% and 10% of 1222 carriers without CRC. After adjusting for identified confounding variables, a decreased CRC risk was associated with multivitam inintake for at least 3 years (HR 0.47, 95% CI 0.32–0.69) and calcium intake for at least 3 years(HR 0.42, 95% CI 0.23–0.74), compared with never users. There was no evidence of an association between folic acid supplement intake and CRC risk ( P = 0.82).

Conclusion: Intake of multivitamin and calcium supplements might be associated with a decreased risk of CRC for MMR gene mutation carriers.

Keywords: Colorectal cancer, DNA mismatch repair, Lynch syndrome, multivitamin, calcium, folic acid


Key Messages

  • People with a DNA mismatch repair gene mutation have a substantially elevated risk of colorectal cancer and several other cancers.

  • Almost nothing is known about lifestyle factors influencing the risk of colorectal cancer in these mutation carriers.

  • Regular intake of multivitamin and calcium supplements for at least 3 years was found to be associated with an approximately 50% reduced risk of colorectal cancer for people with mismatch repair gene mutations.

Introduction

Colorectal cancer (CRC) is the third most common cancer in both men and women and the third leading cause of cancer-related deaths in the USA. 1 The lifetime risk of CRC is 5% in men and 4.7% in women. 1 Approximately 2–4% of all colorectal cancers, 2–9 but 10–15% of colorectal cancers diagnosed before age 50 years, 2,3,10 are attributable to Lynch syndrome. Lynch syndrome is an autosomal dominant disorder of cancer predisposition caused by a germline mutation in one of the DNA mismatch repair (MMR) genes MLH1, MSH2, MSH6 and PMS2.11 Approximately 1 in 3100 people in the general population carry a mutation in an MMR gene. 12 MMR gene mutation carriers have a substantially increased risk of colorectal cancer (CRC) to age 70 years, estimated to be between 20% and 70% depending on sex and the mutated MMR gene. 13–16

Personal and lifestyle factors may modify the risk of CRC for MMR gene mutation carriers. Identifying modifiers of disease risk is important for understanding carcinogenesis, as it may indicate potential initiators or promoters of the disease. In addition, identifying potentially protective factors, or conversely, harmful and avoidable risk factors might provide opportunities for mutation carriers to reduce their risk of cancer. Previous studies have reported that increased body mass index (BMI), 17–19 alcohol consumption 20 and cigarette smoking 18,20–23 are associated with an increased risk of CRC for mutation carriers, whereas aspirin intake, 24,25 and fruit and dietary fibre intake 18 are associated with a decreased risk.

For the general population, intake of multivitamin, 26 calcium 27 and dietary folate or folic acid supplements 28 have been reported to be associated with a decreased risk of CRC, although individual study findings have been inconsistent. In the current study, we report associations between intake of multivitamin, calcium and folic acid supplements and CRC risk for people with Lynch syndrome.

Materials and Methods

Study sample

The study sample comprised carriers of a germline pathogenic mutation in an MMR gene, who had been recruited by the Colon Cancer Family Registry. Detailed description of the study design and recruitment strategies have been previously published. 29 Between 1997 and 2012, families were recruited either via population-based probands who were recently diagnosed with CRC and identified from state or regional population cancer registries in the USA (Washington, California, Arizona, Minnesota, Colorado, New Hampshire, North Carolina and Hawaii), Australia (Victoria) and Canada (Ontario), or via probands who were members of, multiple-case cancer families referred to family cancer clinics in the USA (Mayo Clinic, Rochester, Minnesota and Cleveland Clinic, Cleveland, Ohio), Canada (Ontario), Australia (Melbourne, Adelaide, Perth, Brisbane, Sydney) and New Zealand (Auckland). Probands were asked for permission to contact their relatives to seek their enrolment in the Colon Cancer Family Registry. Informed consent was obtained from all study participants and the study protocol was approved by the institutional research ethics review board at each recruitment centre.

Data Collection

Information on demographics, personal characteristics, personal and family history of cancer, CRC screening, colorectal polyps and polypectomy and other surgical procedures, as well as lifestyle factors including intake of multivitamin, calcium and folic acid supplements, were obtained from all probands and participating relatives, at the time of recruitment. The information was collected using standardized questionnaires via personal interviews, telephone interviews or mails. The questionnaires are available at: [ http://coloncfr.org/questionnaires ]. We attempted to request and obtain blood samples from all participants and tumour tissues from all CRC-affected participants.

MMR gene mutation testing

Testing for germline mutations in MLH1, MSH2, MSH6 and PMS2 was performed for all population-based probands who had a colorectal tumour displaying evidence of MMR-deficiency as evidenced by either tumour microsatellite instability (MSI) and/or loss of MMR-protein expression by immunohistochemistry, and for the youngest-onset CRC case from each clinic-based family regardless of tumour MMR-deficiency status. Details of germline testing methods have been described elsewhere. 30 Relatives of the probands with a pathogenic MMR germline mutation, who provided a blood sample, underwent testing for the specific mutation identified in the proband. All probands and relatives with a pathogenic MMR gene mutation were eligible for the current study.

Exposure definitions

Intakes of multivitamin, calcium and folic acid supplements were the three main exposure variables. Ever users of supplements were defined as those who answered ‘yes’ to ‘Have you ever taken [supplement] at least twice a week for 1 month or longer?’ Never users were defined as those who answered ‘no’ to ‘Have you ever taken [supplement] at least twice a week for 1 month or longer?’ Duration of supplement intake was defined as self-reported total number of years of supplement intake before age at CRC diagnosis or censored age. Given that the age at first intake of these supplements was not reported, we estimated the age at first intake by subtracting the reported duration of intake from the age at the baseline questionnaire, assuming that the duration was continuous and recent. Frequency of supplement intake was defined as self-reported weekly frequency of supplement intake.

Statistical analysis

Proportional Cox regression, with age as the time scale, was used to estimate hazard ratios (HRs) for associations between multivitamin, calcium and folic acid supplement intake and CRC risk for MMR gene mutation carriers. Time at risk started at birth and ended at: age at diagnosis of CRC ( n = 744); or age at diagnosis of non-colorectal cancer ( n = 343); or first polypectomy ( n = 317); or interview ( n = 562), whichever occurred first. We censored at the age of first polypectomy to avoid potential bias, because polypectomy reduces CRC risk. We censored at age of diagnosis of a non-colorectal cancer because intake of supplements and CRC risk may be changed by diagnosis and treatment of a non-colorectal cancer. 31,32

As some carriers from this study were ascertained because they had CRC, and diagnosed at a young age, the subject selection for testing for genetic mutations was not random with respect to the CRC status. To reduce bias of estimates of hazards, we adjusted for this non-random ascertainment by applying probability weights based on the approach described by Antoniou et al.33 Weights were calculated for the carriers with CRC and without CRC for each age-stratum, so the proportion of carriers with CRC at each age-stratum equalled that expected based on the age-specific incidences of CRC for carriers. 34

The proportional hazards (PH) assumption was tested using the Schoenfeld and scaled Schoenfeld residuals. 35 Univariable and multivariable models were fitted separately for intake of each supplement (multivitamin, calcium and folic acid) as well as intake of two or more of the supplements. The variables that we considered as potential confounders are listed in Table 1 . The variables that did not meet the PH assumption were included in the model as time-dependent covariates. Interactions were assessed by a change in the log-likelihood ratio after the addition of a cross-product term between the exposure and potential effect modifiers identified a priori (country of recruitment, ascertainment method, mutated gene, sex and site of colorectal cancer). The overall model fit was assessed using Cox–Snell residuals as the time variable and plotting them against the Nelson–Aalen cumulative hazard function. 36

Table 1.

Characteristics of carriers of germline mutations in DNA mismatch repair genes

Exposure variable No colorectal cancer ( n = 1222 (62.2%)) Colorectal cancer ( n = 744 (37.8%)) Total ( n = 1966)
Sex, n (%)
 Female 767 (62.8) 341 (45.8) 1,108 (56.4)
 Male 455 (37.2) 403 (54.2) 858 (43.6)
Country of recruitment, n (%)
 Australia or New Zealand 707 (57.9) 349 (46.9) 1,056 (53.7)
 USA 349 (28.6) 278 (37.4) 627 (31.9)
 Canada 166 (13.6) 117 (15.7) 283 (14.4)
Race, n (%)
 Caucasian 1160 (94.9) 675 (90.7) 1,835 (93.3)
 Other 43 (3.5) 58 (7.8) 101 (5.1)
 Missing 19 (1.6) 11 (1.5) 30 (1.5)
Age (years) a
 mean (SD) 41.5 (13.1) 42.4 (10.5) 41.8 (12.2)
 median [range] 41 [18 - 85] 42 [19 - 75] 42 [18 - 85]
Year of birth, n (%)
 1914–43 250 (20.5) 210 (28.2) 460 (23.4)
 1944–54 265 (21.7) 214 (28.8) 479 (24.4)
 1955–65 304 (24.9) 212 (28.5) 516 (26.3)
 1966–90 403 (33.0) 108 (14.5) 511 (26.0)
Ascertainment
 Population 970 (79.4) 491 (66.0) 1461 (74.3)
 Cancer clinic 252 (20.6) 253 (34.0) 505 (25.7)
Education level, n (%)
 Primary or less 11 (0.9) 17 (2.3) 28 (1.4)
 Some high school 229 (18.7) 158 (21.2) 387 (19.7)
 Completed high school / some tertiary 426 (34.9) 245 (32.9) 671 (34.1)
 Vocational/technical school 222 (18.2) 121 (16.3) 343 (17.5)
 University degree 324 (26.5) 192 (25.8) 516 (26.3)
 Missing 10 (0.8) 11 (1.9) 21 (1.1)
MMR gene mutated, n (%)
MLH1 401 (32.8) 318 (42.7) 719 (36.6)
MSH2 613 (50.2) 318 (42.7) 931 (47.4)
MSH6 149 (12.2) 62 (8.3) 211 (10.7)
PMS2 59 (4.8) 46 (6.2) 105 (5.3)
Number of screening colonoscopies
 0 402 (32.9) 184 (24.7) 586 (29.8)
 1 372 (30.4) 378 (50.8) 750 (38.2)
 2 138 (11.3) 26 (3.5) 164 (8.3)
 ≥ 3 193 (15.8) 61 (8.2) 254 (12.9)
 Missing 117 (9.6) 95 (12.8) 212 (10.8)
Diabetes, n (%)
 No 1,183 (96.8) 705 (94.8) 1,888 (96.0)
 Yes 33 (2.7) 32 (4.3) 65 (3.3)
 Missing 6 (0.5) 7 (0.9) 13 (0.7)
Regular physical activity, bn (%)
 <3 months 159 (13.0) 86 (11.6) 245 (12.5)
 ≥3 months 1,063 (87.0) 658 (88.4) 1,721 (87.5)
Aspirin and/or ibuprofen intake, cn (%)
 <1 month 953 (78.0) 614 (82.5) 1,567 (79.7)
 ≥1 month 195 (16.0) 90 (12.1) 285 (14.5)
 Missing 74 (6.1) 40 (5.4) 114 (5.8)
Cigarette smoking, n (%)
 Never smoker 664 (54.3) 337 (45.3) 1,001 (50.9)
 Former smoker d 276 (22.6) 156 (21.0) 432 (22.0)
 Current smoker e 277 (22.7) 250 (33.6) 527 (26.8)
 Missing 5 (0.4) 1 (0.1) 6 (0.3)
Average number of alcoholic beverages consumed per day f
 0 309 (25.3) 186 (25.0) 495 (15.2)
 ≤ 0.5 197 (16.1) 128 (17.2) 325 (16.5)
 0.5–1 199 (16.3) 100 (13.4) 299 (15.2)
 1–2 169 (13.8) 101 (13.6) 270 (13.7)
 2+ 174 (14.2) 136 (18.3) 310 (15.8)
 Missing 174 (14.2) 93 (12.5) 267 (13.6)
BMI g at age 20 years, n (%)
 Normal 804 (65.8) 470 (63.2) 1,274 (64.8)
 Overweight 195 (16.0) 139 (18.7) 334 (17.0)
 Obese 48 (3.9) 41 (5.5) 89 (4.5)
 Underweight 106 (8.7) 61 (8.2) 167 (8.5)
 Missing 69 (5.7) 33 (4.4) 102 (5.2)
BMI g 2 years before diagnosed / censored, hn (%)
 Normal 356 (29.1) 92 (12.4) 448 (22.8)
 Overweight 236 (19.3) 104 (14.0) 340 (17.3)
 Obese 117 (9.6) 58 (7.8) 175 (8.9)
 Underweight 24 (2.0) 9 (1.2) 33 (1.7)
 Missing 489 (40.0) 481 (64.7) 970 (49.3)
Daily fruit and vegetable intake i 2 years before interview, hn (%)
 0–2 197 (16.1) 109 (14.7) 306 (15.6)
 2–3 141 (11.5) 44 (5.9) 185 (9.4)
 3–4 139 (11.3) 46 (6.2) 184 (9.4)
 4+ 274 (22.4) 63 (8.5) 337 (17.1)
 Missing 472 (38.6) 482 (64.8) 954 (48.5)
Daily red meat intake i 2 years before interview, hn (%)
 0–0.3 220 (18.0) 83 (11.2) 303 (15.4)
 0.3–0.6 261 (21.4) 82 (11.0) 343 (17.5)
 0.6–0.9 106 (8.7) 43 (5.8) 149 (7.6)
 0.9+ 161 (13.2) 55 (7.4) 216 (11.0)
 Missing 474 (38.8) 481 (64.7) 955 (48.6)
Number of live births, jn (%)
 None 222 (28.9) 60 (17.6) 282 (25.5)
 1 80 (10.4) 49 (14.4) 129 (11.6)
 2 211 (27.5) 94 (27.6) 305 (27.5)
 ≥ 3 235 (30.6) 125 (36.7) 360 (32.5)
 Missing 19 (2.5) 13 (3.8) 32 (2.9)
Age at menarche, jn (%)
 ≤ 12 years 204 (26.6) 109 (32.0) 313 (28.3)
 13 years 225 (29.3) 90 (26.4) 315 (28.4)
 ≥ 14 years 319 (41.6) 134 (39.3) 453 (40.9)
 Missing 19 (2.5) 8 (2.4) 27 (2.4)
Age at menopause, jn (%)
 Pre-menopause 521 (67.9) 228 (66.9) 749 (67.6)
 < 50 years 162 (21.1) 88 (25.8) 250 (22.6)
 ≥ 50 years 50 (6.5) 16 (4.7) 66 (6.0)
 Missing 34 (4.4) 9 (2.6) 43 (3.9)
Hormonal contraception, jn (%)
 < 1 year 200 (26.1) 94 (27.6) 294 (26.5)
 ≥ 1 year 558 (72.8) 237 (69.5) 795 (71.8)
 Missing 9 (1.2) 10 (2.9) 19 (1.7)
HRT used, jn (%)
 < 6 months 641 (83.6) 293 (85.9) 934 (84.3)
 ≥ 6 months, estrogen only 61 (8.0) 29 (8.5) 90 (8.1)
 ≥ 6 months, estrogen and progestin 44 (5.7) 12 (3.5) 56 (5.1)
 Missing 21 (2.7) 7 (2.1) 28 (2.5)
Multivitamin supplement intake, c , n (%)
 Never 830 (67.9) 573 (77.0) 1,403 (71.4)
 1 month to 11.9 months 81 (6.6) 25 (3.4) 106 (5.4)
 1 year to 2.9 years 82 (6.7) 40 (5.4) 122 (6.2)
 ≥ 3 years 165 (13.5) 72 (9.7) 237 (12.1)
 Missing 64 (5.2) 34 (4.6) 98 (5.0)
Calcium supplement intake, cn (%)
 Never 1,045 (85.5) 685 (92.1) 1,730 (88.0)
 1 month to 11.9 months 31 (2.5) 4 (0.5) 35 (1.8)
 1 year to 2.9 years 41 (3.4) 19 (2.6) 60 (3.1)
 ≥ 3 years 58 (4.7) 25 (3.4) 83 (4.2)
 Missing 47 (3.9) 11 (1.5) 58 (3.0)
Folic acid supplement intake, cn (%)
 Never 1,073 (87.8) 693 (93.1) 1,766 (89.8)
 1 month to 11.9 months 57 (4.7) 11 (1.5) 68 (3.5)
 1 year to 2.9 years 38 (3.1) 18 (2.4) 56 (2.9)
 ≥ 3 years 22 (1.8) 8 (1.1) 30 (1.5)
 Missing 32 (2.6) 14 (1.9) 46 (2.3)

MMR, mismatch repair; BMI, body mass index; HRT, hormone replacement therapy.

a Age at first diagnosis of colorectal cancer or age at first polypectomy or diagnosis of another cancer or age at interview, whichever occurred first.

b Regular physical activity defined as any physical activity for at least 30 min per week for at least 3 months.

c At least twice a week.

d Former smokers defined as carriers who had smoked at least 1 cigarette per day for at least 3 months and had quit more than 2 years before age at colorectal cancer or censored age.

e Current smokers defined as carriers who had smoked at least 1 cigarette per day for at least 3 months and continued within 2 years of age at colorectal cancer or censored age.

f 4-oz. glasses of wine, or 12-oz. cans or bottles of beer or hard cider, or 1-oz. servings of sake or liquor (spirits).

g Underweight (< 18.5 kg/m 2 ), normal (18.5–24.9 kg/m 2 ), overweight (25.0–29.9 kg/m 2 ), obese (≥ 30 kg/m 2 ).

h Carriers who were diagnosed with colorectal cancer or censored more than 2 years before interview had ‘missing’ for these variables.

i Number of servings.

j Limited to female carriers.

For multivariable models, missing data were handled using both complete case analysis and multiple imputations. Numbers of missing values for all the variables are shown in Table 1 . Missing data were imputed using chained interactions, assuming that missingness was at random. 37 Outcome status, age at the time of colorectal cancer diagnosis or censored age, year of birth, country, mutated gene, ascertainment method and whether the carrier was a proband were included in the imputation model; 50 imputed datasets were generated.

The following additional analyses were conducted: (i) analysis restricted to carriers who were diagnosed with CRC or censored within 5 years before interview, to reduce survival bias; and (ii) analysis in which outcome was defined as colorectal neoplasia, i.e. either CRC or colorectal polyps.

The 95% confidence intervals (CIs) of HRs were calculated accounting for clustering by family membership to allow for correlation of risk between relatives from the same family, using the Huber–White robust variance correction. 38,39 All statistical tests were two-sided. All analyses were performed using Stata 13.0. 40

Results

From the Colon Cancer Family Registry, we identified a total of 2003 carriers of a pathogenic mutation in an MMR gene. Of these carriers, we excluded 11 (0.5%) who were censored before 18 years of age and 26 (1.3%) with missing data for all main exposure variables. A total of 1966 (56% female) carriers contributed to the analysis; 719 carried a germline mutation in MLH1 , 931 in MSH2 , 211 in MSH6 and 105 in PMS2 . Carriers excluded due to missing data did not differ in main characteristics from those who were not excluded. Characteristics of the carriers included in the study are summarized in Table 1 . For carriers who were diagnosed with CRC or censored at an age younger than age at interview, the mean time interval between diagnosis or censored age and age at interview was 9.6 [standard deviation (SD) 9.8] years for carriers with CRC and 10.0 (SD 9.2) years for carriers without CRC ( P = 0.40).

A total of 744 (38%) MMR mutation carriers were reported to be diagnosed with CRC at a mean age of 42.4 (SD 10.5) years. Of these, 681 (91%) were confirmed by pathology reports or medical records or cancer registry linkage data. Overall, 18%, 6% and 5% of carriers affected with CRC reported intake of multivitamin, calcium and folic acid supplements, respectively, at least twice a week for at least 1 month, compared with 27%, 11% and 10% of unaffected carriers. Intakes of multivitamin and calcium supplements were higher in women than men and in carriers from the USA than those from Canada, Australia or New Zealand, and increased with age ( Table 2 ).

Table 2.

Prevalence of multivitamin, calcium and folic acid supplement intake at least twice a week for at least 1 month in carriers of germline mutation in DNA mismatch repair gene by country, sex and age group

Supplement intake for at least 1 month Country / age group Male n (% of total) Female n (% of total) Overall n (% of total)
Multivitamin USA
 ≤ 35 17 (20.2) 26 (31.3) 43 (25.8)
 36–45 20 (24.1) 41 (41.41) 61 (33.5)
 46–55 33 (47.1) 34 (52.3) 67 (49.6)
 55+ 19 (43.2) 26 (61.9) 45 (52.3)
 All 89 (31.7) 127 (43.9) 216 (37.9)
Australia / New Zealand
 ≤ 35 39 (23.1) 51 (24.5) 90 (23.9)
 36–45 16 (12.9) 35 (19.9) 51 (17.0)
 46–55 11 (11.0) 20 (14.7) 31 (13.1)
 55+ 6 (10.5) 10 (13.5) 16 (12.2)
 All 72 (16.0) 116 (19.5) 188 (18.0)
Canada
 ≤ 35 6 (21.4) 8 (19.5) 14 (20.3)
 36–45 9 (25.7) 12 (22.2) 21 (23.6)
 46–55 4 (13.8) 7 (17.5) 11 (15.9)
 55+ 5 (41.7) 10 (66.7) 15 (55.6)
 All 24 (23.1) 37 (24.7) 61 (24.0)
 Overall 185 (22.2) 280 (27.1) 465 (24.9)
Calcium USA
 ≤ 35 1 (1.1) 9 (10.7) 10 (5.8)
 36–45 4 (4.7) 19 (17.3) 23 (11.8)
 46–55 8 (11.0) 20 (29.9) 28 (20.0)
 55+ 5 (11.1) 23 (50.0) 28 (30.8)
 All 18 (6.2) 71 (23.1) 89 (14.9)
Australia / New Zealand
 ≤ 35 5 (3.0) 11 (5.3) 16 (4.2)
 36–45 2 (1.6) 10 (5.7) 12 (4.0)
 46–55 2 (2.0) 15 (11.0) 17 (7.2)
 55+ 2 (3.5) 18 (25.0) 20 (15.5)
 All 11 (2.4) 54 (9.1) 65 (6.2)
Canada
 ≤35 1 (3.3) 6 (13.3) 7 (9.3)
 36–45 0 (0) 3 (5.8) 3 (3.3)
 46–55 1 (3.5) 7 (17.1) 8 (11.4)
 55+ 1 (8.3) 5 (33.3) 6 (22.2)
 All 3 (2.7) 21 (13.7) 24 (9.1)
 Overall 32 (3.8) 146 (13.8) 178 (9.3)
Folic acid USA
 ≤ 35 0 (0) 9 (10.2) 9 (5.2)
 36–45 0 (0) 10 (8.9) 10 (5.1)
 46–55 2 (2.7) 6 (8.1) 8 (5.4)
 55+ 2 (4.4) 4 (8.9) 6 (6.6)
 All 4 (1.4) 29 (9.1) 33 (5.4)
Australia /New Zealand
 ≤ 35 1 (0.6) 44 (21.3) 45 (12.0)
 36–45 1 (0.8) 34 (19.3) 35 (11.6)
 46–55 1 (1.0) 12 (8.8) 13 (5.5)
 55+ 3 (5.3) 6 (8.1) 9 (6.9)
 All 6 (1.3) 96 (16.2) 102 (9.8)
Canada
 ≤ 35 0 (0) 5 (11.9) 5 (6.9)
 36–45 0 (0) 7 (13.0) 7 (7.5)
 46–55 0 (0) 4 (8.9) 4 (5.7)
 55+ 1 (8.3) 2 (11.1) 3 (10.0)
 All 1 (0.9) 18 (11.3) 19 (7.1)
 Overall 11 (1.3) 143 (13.3) 154 (8.0)

Overall, we found that intake of multivitamin and calcium supplements was associated with a decreased risk of CRC compared with never users (HR 0.55, 95% CI 0.40–0.75; and HR 0.46, 95% CI 0.30–0.71, respectively). There was a decreased risk of CRC associated with an increased duration of multivitamin intake (≥ 3 years: HR 0.47, 95% CI 0.32–0.69; per year: HR 0.95, 95% CI 0.91–0.98), and calcium intake (≥ 3 years: HR 0.42, 95% CI 0.23–0.74; per year: HR 0.90, 95% CI 0.83–0.98). There was no evidence of an association between folic acid supplement intake and CRC risk ( P = 0.82). The results from the multiple imputation analysis were similar to the complete case analysis ( Table 3 ). When we additionally adjusted for recent BMI, red meat intake and fruit and vegetable intake in the multiple imputation analysis, the results were similar to the main analysis ( Supplementary Table 1 , available as Supplementary data at IJE online). There was no evidence of interactions between each supplement intake and country of recruitment, ascertainment method, mutated gene, sex or site of colorectal cancer ( Supplementary Table 2 , available as Supplementary data at IJE online).

Table 3.

Univariable and multivariable hazard ratios for associations between intake of multivitamin, calcium and folic acid supplements and the risk of colorectal cancer for carriers of germline mutations in DNA mismatch repair genes

Univariable model

Multivariable model b

Complete case analysis

Multiple imputation

No. of carriers with colorectal cancer Total no. of carriers Person-years HR (95% CI) P -value HR (95% CI) P -value HR (95% CI) P -value
Multivitamin supplement intake
 Never a 573 1403 58122 1 (ref) 1 (ref) 1 (ref)
 ≥ 1 month 137 465 19924 0.49 (0.37–0.64) < 0.001 0.52 (0.36–0.75) < 0.001 0.55 (0.40–0.75) < 0.001
 1 month to 11.9 months 25 106 3777 0.58 (0.35–0.98) 0.04 0.46 (0.25–0.85) 0.01 0.55 (0.30–0.99) 0.05
 1 year to 2.9 years 40 122 5132 0.70 (0.43–1.14) 0.15 0.67 (0.37–1.22) 0.19 0.69 (0.41–1.17) 0.17
 ≥ 3 years 72 237 11015 0.38 (0.28–0.53) < 0.001 0.45 (0.29–0.69) < 0.001 0.47 (0.32–0.69) < 0.001
Multivitamin supplement intake (per year) 710 1868 78046 0.93 (0.90 – 0.96) < 0.001 0.93 (0.89–0.97) 0.001 0.95 (0.91–0.98) 0.003
Calcium supplement intake
 Never a 685 1730 71025 1 (ref) 1 (ref) 1 (ref)
 ≥ 1 month 48 178 8635 0.29 (0.20–0.41) < 0.001 0.44 (0.27–0.71) 0.001 0.46 (0.30–0.71) < 0.001
 1 month to 11.9 months 4 35 1347 0.40 (0.05–0.51) 0.002 0.28 (0.07–1.12) 0.07 0.32 (0.09–1.11) 0.07
 1 year to 2.9 years 19 60 2738 0.40 (0.23–0.68) 0.001 0.60 (0.30–1.20) 0.15 0.60 (0.32–1.13) 0.11
 ≥ 3 years 25 83 4550 0.27 (0.17–0.43) < 0.001 0.40 (0.21–0.76) 0.01 0.42 (0.23–0.74) 0.003
Calcium supplement intake (per year) 733 1908 79660 0.84 (0.76 – 0.93) 0.001 0.87 (0.79–0.99) 0.002 0.90 (0.83–0.98) 0.02
Acid folic supplement intake
 Never a 693 1766 74195 1 (ref) 1 (ref) 1 (ref)
 ≥1 month 37 154 6225 0.51 (0.32–0.79) 0.003 1.05 (0.64–1.75) 0.84 0.95 (0.58–1.53) 0.82
 1 month to 11.9 months 11 68 2627 0.31 (0.14–0.70) 0.004 0.64 (0.25–1.59) 0.33 0.60 (0.25–1.41) 0.24
 1 year to 2.9 years 18 56 2258 0.84 (0.44–1.60) 0.60 1.50 (0.76–2.97) 0.24 1/39 (0.72–2.69) 0.33
 ≥ 3 years 8 30 1340 0.40 (0.18–0.89) 0.02 1.24 (0.52–2.98) 0.63 0.87 (0.36–2.08) 0.76
Acid folic supplement intake (per year) 730 1920 80420 0.86 (0.74–1.00) 0.05 0.97 (0.92–1.02) 0.22 0.96 (0.90–1.01) 0.14
Any supplement intake
 None of three a 541 1252 51604 1 (ref) 1 (ref) 1 (ref)
 Multivitamin only 86 281 11694 0.50 (0.36–0.70) < 0.001 0.46 (0.29–0.72) < 0.001 0.51 (0.35–0.74) < 0.001
 Calcium only 6 40 1949 0.11 (0.05–0.26) < 0.001 0.23 (0.08–0.69) 0.01 0.22 (0.08–0.60) 0.003
 Folic acid only 10 52 2007 0.31 (0.13–0.75) 0.009 0.70 (0.27–1.84) 0.47 0.63 (0.25–1.56) 0.32
 Multivitamin and calcium 26 87 4305 0.27 (0.17–0.44) < 0.001 0.28 (0.14–0.57) < 0.001 0.36 (0.20–0.64) < 0.001
 Multivitamin and folic acid 12 49 1841 0.59 (0.27–1.28) 0.18 0.93 (0.38–2.24) 0.87 0.92 (0.41–2.03) 0.83
 Calcium and folic acid 4 16 750 0.23 (0.07–0.76) 0.02 0.40 (0.12–1.42) 0.16 0.39 (0.11–1.37) 0.14
 All of three 10 29 1294 0.53 (0.25–1.10) 0.09 1.54 (0.79–3.00) 0.21 1.08 (0.48–2.46) 0.84

HR, hazard ratio; CI, confidence interval.

a Never user defined as carriers who answered ‘No’ to ‘Have you ever taken [supplement] at least twice a week for at least 1 month?’

b Adjusted for ascertainment (binary), education (categorical), country (categorical), sex, number of screening colonoscopies (categorical), regular physical activity (binary), cigarette smoking (categorical) and intake of aspirin and/or ibuprofen (binary).

There was an inverse association between multivitamin supplement intake and CRC risk for both males and females (HR 0.45, 95% CI 0.28–0.72, and HR 0.64, 95% CI 0.43–0.95, respectively). There was an inverse association with calcium supplement intake in women (HR 0.63, 95% CI 0.38–1.04) but there was no evidence of such an association in men ( P = 0.29) ( Table 4 ).

Table 4.

Sex-specific multivariable hazard ratios for associations between intake of multivitamin, calcium and folic acid supplements and the risk of colorectal cancer for carriers of germline mutations in DNA mismatch repair genes

Male b

Female c

Multivariable model Multiple imputation

Multivariable model Multiple imputation

No. of carriers with colorectal cancer Total no. of carriers Person-years HR (95% CI) P -value No. of carriers with colorectal cancer Total no. of carriers Person-years HR (95% CI) P -value
Multivitamin
 Never a 325 650 27109 1 (ref) 248 753 31013 1 (ref)
 ≥ 1 month 68 185 7893 0.45 (0.28–0.72) 0.001 69 280 12031 0.64 (0.43–0.95) 0.03
 1 month to 11.9 months 12 46 1603 0.44 (0.19–1.03) 0.06 13 60 2174 0.70 (0.31–1.56) 0.38
 1 year to 2.9 years 19 47 1973 0.52 (0.24–1.13) 0.10 21 75 3159 0.73 (0.39–1.36) 0.32
 ≥ 3 years 37 92 4317 0.41 (0.23–0.75) 0.004 35 145 6698 0.55 (0.33–0.93) 0.02
Multivitamin supplement intake (per year) 393 835 35002 0.93 (0.88–1.00) 0.04 317 1033 43033 0.96 (0.92–1.01) 0.10
Calcium supplement intake
 Never a 388 821 34227 1 (ref) 297 909 36798 1 (ref)
 ≥ 1 month 14 32 1495 0.61 (0.25–1.51) 0.29 34 146 7140 0.63 (0.38–1.04) 0.07
 1 month to 11.9 months 2 9 322 0.72 (0.14–3.64) 0.69 2 26 1025 0.35 (0.07–1.65) 0.18
 1 year to 2.9 years 3 7 294 0.82 (0.16–4.09) 0.81 16 53 2444 0.84 (0.39–1.79) 0.65
 ≥ 3 years 9 16 879 0.55 (0.17–1.74) 0.31 16 67 3671 0.53 (0.27–1.04) 0.07
Calcium supplement intake (per year) 402 853 35722 0.89 (0.80–0.99) 0.03 331 1055 43938 0.95 (0.89–1.02) 0.18
Folic acid supplement intake
 Never* 392 837 34950 1 (ref) 301 929 39245 1 (ref)
 ≥ 1 month 7 11 583 2.06 (0.58–7.33) 0.26 30 143 5642 0.83 (0.49–1.40) 0.49
 1 month to 11.9 months 2 3 126 9 65 2501 0.39 (0.17–0.87) 0.02
 1 year to 2.9 years 2 3 169 16 53 2089 1.47 (0.71–3.03) 0.30
 ≥ 3 years 3 5 288 5 25 1052 0.76 (0.29–2.00) 0.57
Folic acid supplement intake (per year) 399 848 35533 0.94 (0.87–1.01) 0.09 331 1072 44887 0.99 (0.90–1.08) 0.76

a Never user defined as carriers who answered ‘No’ to ‘Have you ever taken [supplement] at least twice a week for at least 1 month?’

b Adjusted for education (categorical), ascertainment (binary), number of screening colonoscopies (categorical), regular physical activity (binary), country (categorical), cigarette smoking status (categorical), intake of aspirin and/or ibuprofen (binary), and average lifetime alcohol intake (continuous).

c Adjusted for education (categorical), ascertainment (binary), number of screening colonoscopies (categorical), regular physical activity (binary), country (categorical), cigarette smoking status (categorical), intake of aspirin and/or ibuprofen (binary), hormonal contraceptive intake (binary), live births (binary) and age at menopause (continuous).

In the analysis restricted to carriers who were diagnosed with CRC or censored within 5 years before interview, the results were similar to the main analysis ( Supplementary Table 3 , available as Supplementary data at IJE online). In the analysis where the outcome was defined as colorectal neoplasia, the results were similar to the main analysis ( Supplementary Table 4 , available as Supplementary data at IJE online). There was no evidence that main exposure variables violated the PH assumption in any of the final models.

Discussion

We found regular intake of multivitamin and/or calcium supplements for at least 3 yearsto be associated with an approximate halving of CRC risk for MMR gene mutation carriers, independently of other factors including aspirin intake and colonoscopy screening. In our study sample, multivitamin and calcium supplement intakes were higher in women and in older people, similar to the pattern observed by the US National Health and Nutrition Examination Survey. 41

Only one previous study has reported associations between supplement intake and the risk of colorectal adenoma in Lynch syndrome. 42 The prospective study of 470 MMR gene mutation carriers reported no evidence of an association between colorectal adenoma risk and multivitamin intake (HR 1.15, 95% CI 0.72–1.84) or calcium supplement intake (HR 0.69, 95% CI 0.25–1.92). Although the results of this study are not overall contrary to our results (overlapping CIs, especially for calcium supplement intake), different definitions of supplement intake used in the studies (during the past month vs at least twice a week for at least 1 month), study sample (470 carriers and 122 colorectal adenoma cases vs 1966 carriers and 744 CRC cases) and outcome definition (colorectal adenoma vs CRC) may explain the stronger inverse association observed in our study.

Similar to our finding of an inverse association between multivitamin supplement intake and CRC risk for MMR gene mutation carriers, a prospective study previously reported that multivitamin supplement intake was associated with a lowering of the excess risk of colon cancer for a person having a first-degree relative affected by CRC (a cohort more likely to carry CRC-predisposing gene mutations than the general population). 43 For the general population, multivitamin supplement intake has also been shown to have an inverse association with CRC risk. A large randomized controlled trial showed a small protective effect of multivitamin supplements on the risk of cancers, including colorectal cancer for men. 44 A pooled analysis of prospective cohort studies reported that ever use of multivitamin supplements was associated with a 12% lower risk of colon cancer compared with never use [relative risk (RR) 0.88, 95% CI 0.81–0.96]. 26

We also found an inverse association between calcium supplement intake and CRC risk for MMR gene mutation carriers. Two case-control studies have investigated the association between dietary calcium intake and CRC with and without MSI, a feature that indicates loss of MMR function due to either somatic methylation or inherited MMR gene mutations. 45,46 Similar to our results, both of these studies reported inverse associations between dietary calcium intake and MSI-high CRC. A meta-analysis of randomized controlled trials 47 showed a protective effect of calcium supplementation against recurrent colorectal adenoma (RR 0.80, 95% CI 0.68–0.93) although a recent trial 48 showed no such association. A meta-analysis of 24 prospective cohort studies also reported an inverse association between calcium supplement intake and CRC risk for the general population (RR 0.86, 95% CI 0.79–0.95). 27

Given that our estimates for the strengths of associations between multivitamin and calcium supplement intakes and CRC risk for MMR gene mutation carriers were stronger than those for the general population ( P < 0.05), it could be suggested that, if the association is causal, the possibly protective effect of multivitamin and calcium on CRC is likely to be stronger for those with MMR gene mutations. However, we were only able to report the overall effect of multivitamins rather than individual vitamins and minerals in the current study. Further, data on dosage and composition of multivitamins were not available in our database. The underlying mechanism of a potential beneficial role of multivitamins in the prevention of CRC is not clear, but it has been hypothesized to be due to potential chemopreventive roles of several single vitamins and minerals included in the multivitamin supplement.

The relationship between folic acid supplements or dietary folate intake and CRC is complex. A large-scale meta-analysis showed that intake of folic acid supplements or dietary folate had a small inverse association with CRC for the general population, although the findings were inconsistent depending on dose, duration and source in studies that were conducted mainly before widespread fortification of the food supply with folic acid. 28 The role of supplemental folic acid, the non-natural folate form currently used in all supplements, on cancer risk in the post-fortification period is controversial. 49–56 Two prospective cohort studies reported no evidence for an association between total folate intake, from both diet and supplements, and the risk of MSI-high CRCs (although the MSI-high CRCs in these studies were predominantly sporadic). 57,58 Similarly, in the current study, where the majority of carriers were queried about folic acid supplement intake after 1996 when widespread voluntary fortification began in the USA, Canada and Australia, no evidence of an association between folic acid supplement intake and CRC risk for a high-risk post-fortification population was observed. However, the lack of an observed association between folate intake and CRC risk in this study might be attributed to poor statistical power.

Our study is, to the best of our knowledge, the largest study to date investigating associations between multivitamin, calcium and folic acid supplement intake and CRC risk for MMR gene mutation carriers. To overcome bias in retrospective studies when subjects are selected on the basis of phenotype, we used a weighted cohort approach. 33 The data for this study came from the Colon Cancer Family Registry where we have used standardized and uniform materials for collection of epidemiological and cancer data as well as genetic testing. 29

The current study findings may have been affected by recall or response bias, given that data of the intake of multivitamin, calcium and folic acid supplements (and the other variables) were collected at the time of recruitment after the diagnoses of CRC had occurred. There may be residual confounding in the current study due to lack of high-quality data of dietary intake, total energy intake, physical activity and recent BMI. As carriers with poor survival were less likely to be included in the analysis, because they were unable to provide a blood sample for genetic testing and complete a questionnaire, there is a possibility of survival and selection bias if age at onset and survival of cases were related to exposure variables and/or mutation status. To determine whether survival bias influenced the observed associations, we conducted a sensitivity analysis restricted to carriers who were diagnosed with CRC or censored within 5 years before interview; we observed findings similar to the main analysis. Further, we were not able to investigate the association with vitamin D in combination with calcium intake. We were also not able to report the dose-response relationships with CRC risk, as information on the specific doses of supplements intake was not available. Our definition of duration of supplements intake was based on the assumption that the intake was continuous and recent before the interview. However, participants might have used supplements intermittently, and we were unable to account for this variation in our analysis. In addition, immortal time bias is a potential limitation of our analysis because we did not have data on the carriers’ age at first intake of supplements and were not able to use a time-dependent approach. Our analytical approach might have overestimated the association between intake of supplements and the risk of CRC. Another limitation is that we were only able to report the overall effect of multivitamins rather than individual vitamins and minerals.

In conclusion, we found intake of multivitamin and calcium supplements to be associated with a decreased risk of CRC for MMR gene mutation carriers. Further prospective studies and clinical trials are required to confirm this finding, as it might provide evidence on important options to reduce CRC risk for these high-risk people.

Funding

This work was supported by grant UM1 CA167551 from the National Cancer Institute and through cooperative agreements with the following Colon Cancer Family Registry centres: Australasian Colorectal Cancer Family Registry (U01 CA074778 and U01/U24 CA097735); Mayo Clinic Cooperative Family Registry for Colon Cancer Studies (U01/U24 CA074800); Ontario Familial Colorectal Cancer Registry (U01/U24 CA074783); Seattle Colorectal Cancer Family Registry (U01/U24 CA074794); University of Hawaii Colorectal Cancer Family Registry (U01/U24 CA074806); and USC Consortium Colorectal Cancer Family Registry U01/U24 CA074799).

 Seattle CCFR research was also supported by the Cancer Surveillance System of the Fred Hutchinson Cancer Research Centre, which was funded by control nos. N01-CN-67009 (1996-2003) and N01-PC-35142 (2003-2010) and contract no. HHSN2612013000121 (2010-17) from the Surveillance, Epidemiology and End Results (SEER) Program of the National Cancer Institute, with additional support from the Fred Hutchinson Cancer Research Centre.

 The collection of cancer incidence data for the State of Hawaii used in this study was supported by the Hawaii Department of Health as part of the state-wide cancer reporting programme mandated by: Hawaii Revised Statutes; and the National Cancer Institute’s Surveillance, Epidemiology and End Results Program (SEER) under control nos. N01-PC-67001 (1996-2003) and N01-PC-35137 (2003-2010) and contract nos. HHSN26120100037C (2010-2013) and HHSN261201300009I (2010_current) awarded to the University of Hawaii. The ideas and opinions expressed herein are those of the author(s), and endorsement by the State of Hawaii, Department of Health, the National Cancer Institute, SEER Program or their contractors and subcontractors is not intended nor should be inferred.

 The collection of cancer incidence data used in this study was supported by the California Department of Public Health as part of the state-wide cancer reporting programme mandated by: California Health and Safety Code Section 103885; the National Cancer Institute’s Surveillance, Epidemiology and End Results Program under contract HHSN261201000140C awarded to the Cancer Prevention Institute of California, contract HHSN261201000035C awarded to the University of Southern California and contract HHSN261201000034C awarded to the Public Health Institute; and the Centers forDisease Control and Prevention’s National Program of Cancer Registries, under agreement U58DP003862-01 awarded to the California Department of Public Health. The ideas and opinions expressed herein are those of the author(s), and endorsement by the State of California, Department of Public Health the National Cancer Institute and the Centers for Disease Control and Prevention or their contractors and subcontractors is not intended nor should be inferred.

 This work was also supported by Centre for Research Excellence grant APP1042021 and programme grant APP1074383 from the National Health and Medical Research Council (NHMRC), Australia. AKW is an NHMRC Early Career Fellow. MAJ is an NHMRC Senior Research Fellow. JLH is a NHMRC Senior Principal Research Fellow. DDB is a University of Melbourne Research at Melbourne Accelerator Program (R@MAP) Senior Research Fellow.

 The content of this manuscript does not necessarily reflect the views or policies of the National Cancer Institute or any of the collaborating centres in the Colon Cancer Family Registry (CCFR), nor does mention of trade names, commercial products, or organizations imply endorsement by the US Government or the CCFR. Authors had full responsibility for the design of the study, the collection of the data, the analysis and interpretation of the data, the decision to submit the manuscript for publication and the writing of the manuscript.

Supplementary Material

Supplementary Data

Acknowledgements

The authors thank all study participants of the Colon Cancer Family Registry and staff for their contributions to this project.

Conflict of interest : None declared.

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