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. 2017 Nov 8;16:182–192. doi: 10.1016/j.dib.2017.11.003

Assessment of groundwater quality and evaluation of scaling and corrosiveness potential of drinking water samples in villages of Chabahr city, Sistan and Baluchistan province in Iran

Abbas Abbasnia a, Mahmood Alimohammadi a,, Amir Hossein Mahvi a, Ramin Nabizadeh a, Mahmood Yousefi a, Ali Akbar Mohammadi b, Hassan Pasalari c, Majid Mirzabeigi a
PMCID: PMC5702867  PMID: 29201985

Abstract

The aims of this study were to assess and analysis of drinking water quality of Chabahar villages in Sistan and Baluchistan province by water quality index (WQI) and to investigate the water stability in subjected area. The results illustrated that the average values of LSI, RSI, PSI, LS, and AI was 0.5 (±0.34), 6.76 (±0.6), 6.50 (±0.99), 2.71 (±1.59), and 12.63 (±0.34), respectively. The calculation of WQI for groundwater samples indicated that 25% of the samples could be considered as excellent water, 50% of the samples were classified as good water category and 25% of the samples showed poor water category.

Keywords: Groundwater quality, WQI, Scaling and corrosiveness potential, GIS, Chabahr


Specifications Table

Subject area Chemistry
More specific subject area Describe narrower subject area
Type of data Table, graph, figure
How data was acquired All water samples were analyzed according to the Standard Methods for Examination of Water and Wastewater Temporary and permanent hardness, magnesium, calcium, and chloride were measured by titration method. The hydrogen ion concentration (pH) and electrical conductivity and opacity were analyzed with pH meter (model wtw, Esimetrwb) and turbidity meter (model Hach 50161/co 150 model P2100Hach, USA), respectively. Also, fluoride, nitrate, and sulfate were determined with Hach DR5000 spectrophotometer and compared with internal standards.
Data format Raw, analyzed
Experimental factors The mentioned parameters above, in abstract section, were analyzed according to the standards for water and wastewater treatment handbook.
Experimental features The levels of physical and chemical parameters were determined.
Data source location Chabahar, Sistan and Baluchistan province, Iran
Data accessibility Data are included in this article

Value of the data

  • 1.

    These data could be helpful for many organizations, such as rural water and wastewater organizations, water treatment plants, water resources management, and the Ministry of Energy, which need these to make decisions and adopt guidelines for water quality management.

  • 2.

    The zoning of the scaling and corrosion indices and water quality index (WQI) was done to provide a clear picture of the water quality in the water resources at the villages of Chabahar.

  • 3.

    In dry and semi-arid climates such as Iran, groundwater is almost the main source of water supply, therefore, the continuous monitoring of the quality of these valuable resources is very necessary.

1. Data

The parameters and indices were calculated in the experiments are including chloride ion, sulfate, temperature, Electrical Conductivity (EC), Total Dissolved Solids (TDS), pH, total alkalinity, bicarbonate ions, and calcium hardness according to standard methods for examination of water and wastewater [1]. Then LSI, RSI, PSI, LS, and AI were used to evaluate the water stability. Fig. 1 shows the sampling locations and Table 1 presents the indexes, equation, and some definition and criteria for categorizing the stability of the water. The chemical and physical properties of drinking water are presented in Table 2, Table 3. Table 4 shows the water stability indices in different parts of the region studied. As seen in Table 4, 7.5, 30, 80.72.5, and 97.5% of water supplies of Chabahar were corrosive according to the obtained results from LSI, RSI, LS, PSI, and AI, respectively (Fig. 2). Estimated corrosion indexes with GIS software are shown in Fig. 3. In the following we calculated water quality index (WQI).

Fig. 1.

Fig. 1

Location of water sampling sites in Chabahar city.

Table 1.

Corrosion and saturation indices, equation and criteria for categorizing the stability of the water used in the study [3], [4].

Equation Index value Water condition
Langelier saturation LSI=pH−pHs LSI>0 Super saturated, tend to precipitate CaCO3
index (LSI) pHs=A+B−log (Ca2+)−log LSI=0 Saturated, CaCO3 is in equilibrium
(Alk) pH<=9.3
pHs=(9.3+A+B)−(C+D) LSI<0 Under saturated, tend to dissolve solid CaCO3
(3) pH>9.3
Ryznar stability RSI=2pHs−pH RSI<6 Super saturated, tend to precipitate CaCO3
index (RSI) 6<RSI<7 Saturated, CaCO3 is in equilibrium
RSI>7 Under saturated, tend to dissolve solidCaCO3
Puckorius scaling PSI=2 (pHeq)−pHs PSI<6 Scaling is unlikely to occur
index (PSI) pH=1.465+log PSI>7 Likely to dissolve scale
(T.ALK)+4.54
pHeq=1.465×log(T.ALK)+4.54
Larson-skold index Ls=(Cl–+SO42)/(HCO3+CO32) LS<0.8 Chloride and sulfate are unlikely to interfere with the
(LS) formation of protecting film
0.8<LS<1.2 Corrosion rates may be higher than expected
LS>1.2 High rates of localized corrosion may be expected
Aggressive index AI=pH+log[(Alk)(H)] AI>12 Non aggressive
(AI) 10<AI<12 Moderately aggressive
AI<10 Very aggressive

Table 2.

Water quality characteristics associated with corrosion and scaling tendency.

Number ALK CL SO42− Temp EC TDS HCO3 CaH
Well mg/L CaCO3 (mg/L) (mg/L) °C (μmhos/cm) (mg/L) pH (mg/L) mg/L CaCO3
w1 200.08 222 90 19 1063 680.32 8.21 200.08 196
w2 141.52 174 50 22 845 540.8 8.28 141.52 150
w3 202.52 171 80 22 920 588.8 8.23 202.52 160
w4 305 363 370 22 2310 1478.4 8.2 305.00 250
w5 248.88 377 400 19 2320 1484.8 8.19 248.88 162
w6 129.32 197 100 26 927 593.28 8.31 129.32 180
w7 217.16 114 70 25 886 567.04 8.12 217.16 124
w8 263.52 286 420 26 2230 1427.2 7.97 263.52 200
w9 253.76 78 120 30 853 545.92 7.76 253.76 162
w10 312.32 184 150 23 1434 917.76 7.76 312.32 340
w11 390.4 505 390 23 2850 1824 7.56 390.4 360
w12 385.52 391 690 23 3250 2080 7.53 385.52 304
w13 295.24 375 560 23 2770 1772.8 7.8 295.24 384
w14 224.48 112 90 23 831 531.84 7.92 224.48 112
w15 307.44 398 510 23 2770 1772.8 7.72 307.44 312
w16 278.16 363 470 23 2540 1625.6 7.77 278.16 250
w17 241.56 86 110 23 835 534.4 8 241.56 162
w18 295.24 153 150 23 1197 766.08 7.64 295.24 202
w19 409.92 483 480 23 3140 2009.6 7.48 409.92 396
w20 312.32 347 510 23 2620 1676.8 7.7 312.32 384
w21 209.84 94 100 19 785 502.4 8.3 209.84 104
w22 307.44 264 510 19 2150 1376 7.72 307.44 284
w23 170.8 663 100 27 2240 1433.6 7.7 170.80 364
w24 273.28 242 250 27 1570 1004.8 7.85 273.28 340
w25 158.6 177 390 24 1495 956.8 7.8 158.60 360
w26 217.16 390 80 23 1556 995.84 7.97 217.16 110
w27 22.04 475 660 27 2660 1702.4 7.5 220.04 600
w28 270.84 197 800 22 2710 1734.4 8.1 270.84 806
w29 331.84 203 760 22 2690 1721.6 7.76 331.84 1024
w30 239.12 277 460 23 1973 1262.72 7.68 239.12 899.95
w31 326.96 206 800 19 2670 1708.8 7.46 326.96 1070
w32 209.84 362 200 19 1656 1059.84 7.89 209.84 140
w33 175.68 234 300 19 1481 947.84 7.6 175.68 192
w34 170.8 238 480 19 1896 1213.44 7.45 170.8 474
w35 2207.4 432 600 19 2680 1715.2 7.3 2207.4 502
w36 236.68 751 800 19 3450 2208 7.2 236.68 728
w37 190.32 727 825 19 3750 2400 7.3 190.32 790
w38 287.92 251 370 19 1915 1225.6 7.3 287.92 332
w39 165.92 360 500 19 2330 1491.2 7.52 165.92 448
w40 231.8 262 450 19 1920 1228.8 7.15 231.8 410
Mean 295.47 304.6 381.13 22.18 2004.2 1282.69 7.77 300.42 369.20
Min 22.04 78 50 19 785 502.4 7.15 129.32 104
Max 2207.4 751 825 30 3750 2400 8.31 2207.4 1070
St.dev. 319.32 163.96 244.12 2.87 827.10 529.34 0.32 316.50 254.51

Table 3.

Statistics of groundwater parameters.

Number NO3 NO2 F PO4 K Na Mg Ca TH
Well (mg/L) (mg/L) (mg/L) (mg/L) (mg/L) (mg/L) (mg/L) (mg/L) (mg/L CaCO3)
w1 2 0 0.2 0.17 6 117 15.84 78.4 260.99
w2 6.2 0 0.27 0.19 4 80 24 60 248.65
w3 3.5 0 0.47 0.1 6 90 34.08 64 300.15
w4 11.88 0.02 0.54 0.12 8 380 36 100 397.95
w5 10.6 0.05 0.8 0.16 8 390 29.28 64.8 282.38
w6 8.5 0 0.12 0.14 4 100 24.96 72 282.57
w7 8.5 0 0.28 0.06 4 105 20.64 49.6 208.85
w8 11 0 0.68 0.29 7 370 34.08 80 340.10
w9 9.3 0 0.33 0.15 4 90 24.96 64.8 264.59
w10 87.5 0.42 1.53 0.22 7 115 28.8 136 458.19
w11 11.5 0.02 0.83 0.06 7 390 48 144 557.23
w12 5.7 0.01 1.11 0.04 7 537 30.72 121.6 430.14
w13 11.5 0.02 0.63 0.05 7 426 37.44 153.6 537.72
w14 11 0.01 0.39 0.04 5 125 11.52 44.8 159.30
w15 9.3 0.02 0.87 0.05 6 435 37.92 124.8 467.78
w16 10 0.05 0.19 0.06 8 380 42.72 100 425.62
w17 10.5 0.02 0.25 0.04 4 85 21.12 64.8 248.78
w18 6.5 0.02 0.46 0.06 5 120 23.52 80.8 298.61
w19 11.5 0.02 0.33 0.03 7 440 74.88 158.4 703.88
w20 10.5 0.01 0.64 0.05 8 320 42.72 153.6 559.46
w21 4 0.01 1 0.1 6 116 12.96 41.6 157.24
w22 4.84 0 0.81 0.08 10 325 36.96 113.6 435.86
w23 19.4 0 0.5 0.22 7 260 52.32 145.6 579.02
w24 16.72 0.02 0.39 0.19 7 97 71.04 136 632.13
w25 17.2 0 0.93 0.25 6 130 28.8 144 478.17
w26 10 0.02 0.35 0.2 5 240 38.8 44 269.65
w27 14 0 0.63 0.16 6 260 52.8 240 816.71
w28 8 0.01 0.65 0.12 5 94 92.16 322.4 1184.55
w29 10.56 0.01 0.84 0.1 5 120 44.16 409.6 1204.62
w30 8.8 0 0.31 0.04 4 234 29.76 359.98 1021.42
w31 10.12 0.01 0.71 0.03 10 101 39.36 428 1230.80
w32 22.5 0.03 0.32 0.25 5 307 16.8 56 209.01
w33 10.5 0 0.49 0.26 6 225 22.08 76.8 282.70
w34 14 0 0.9 0.15 5 190 25.92 189.6 580.17
w35 13 0.01 0.51 0.06 8 330 48.48 200.8 701.04
w36 18 0.01 0.56 0.06 10 380 61.92 291.2 982.11
w37 8.5 0 0.5 0.01 11 440 67.2 316 1065.78
w38 11.44 0 0.42 0.02 7 248 34.08 132.8 471.94
w39 9.5 0 0.22 0.05 6 273 16.32 179.2 514.67
w40 7.5 0 0.32 0.36 8 210 26.4 164 518.22
Mean 12.39 0.02 0.56 0.12 6.48 241.88 36.54 147.68 519.22
Min 2 0 0.12 0.01 4 80 11.52 41.6 157.24
Max 87.5 0.42 1.53 0.36 11 537 92.16 428 1230.80
St.dev. 12.88 0.07 0.29 0.09 1.81 132.72 17.88 101.81 299.65

Table 4.

Drinking water stability of Chabahar water distribution networks.

Index
Water stability
Number Well LSI RSI LS PSI AI AI PSI LS RSI LSI
w1 0.68 6.86 1.56 7.16 12.80 NA Ct Ct S St
w2 0.58 7.13 1.58 7.72 12.61 NA Ct Ct Ct St
w3 0.70 6.83 1.24 7.14 12.74 NA Ct Ct S St
w4 0.92 6.36 2.40 6.38 13.08 NA Ct Ct S St
w5 0.56 7.07 3.12 7.21 12.80 NA Ct Ct Ct St
w6 0.73 6.86 2.30 7.54 12.68 NA Ct Ct S St
w7 0.58 6.96 0.85 7.11 12.55 NA Ct S S St
w8 0.63 6.72 2.68 6.60 12.69 NA Ct Ct S St
w9 0.52 6.73 0.78 6.42 12.37 NA Ct St S St
w10 0.71 6.33 1.07 5.90 12.79 NA St S S St
w11 0.54 6.48 2.29 5.71 12.71 NA St Ct S St
w12 0.41 6.71 2.80 5.91 12.60 NA St Ct S St
w13 0.69 6.42 3.17 6.06 12.85 NA Ct Ct S St
w14 0.31 7.29 0.90 7.23 12.32 NA Ct S Ct St
w15 0.54 6.65 2.95 6.18 12.70 NA Ct Ct S St
w16 0.46 6.85 2.99 6.50 12.61 NA Ct Ct S St
w17 0.59 6.83 0.81 6.80 12.59 NA Ct S S St
w18 0.37 6.91 1.03 6.39 12.42 NA Ct S S St
w19 0.51 6.47 2.35 5.58 12.69 NA St Ct S St
w20 0.62 6.46 2.74 5.96 12.78 NA St Ct S St
w21 0.55 7.20 0.92 7.56 12.64 NA Ct S Ct St
w22 0.44 6.84 2.52 6.38 12.66 NA Ct Ct S St
w23 0.45 6.80 4.47 6.69 12.49 NA Ct Ct S St
w24 0.82 6.20 1.80 5.94 12.82 NA St Ct S St
w25 0.50 6.80 3.58 6.83 12.56 NA Ct Ct S St
w26 0.27 7.44 2.16 7.45 12.35 NA Ct Ct Ct St
w27 −0.45 8.39 5.92 9.39 11.62 MA Ct Ct Ct Ct
w28 1.25 5.59 3.68 5.59 13.44 NA St Ct St St
w29 1.11 5.55 2.90 5.07 13.29 NA St Ct St St
w30 0.90 5.89 3.08 5.54 13.01 NA St Ct St St
w31 0.75 5.96 3.08 5.20 13.00 NA St Ct St St
w32 0.17 7.54 2.68 7.49 12.36 NA Ct Ct Ct St
w33 −0.04 7.68 3.04 7.45 12.13 NA Ct Ct Ct Ct
w34 0.15 7.14 4.20 6.78 12.36 NA Ct Ct Ct St
w35 1.09 5.12 0.47 2.98 13.34 NA St St St St
w36 0.14 6.92 6.55 6.10 12.44 NA Ct Ct S St
w37 0.17 6.96 8.15 6.38 12.48 NA Ct Ct S St
w38 0.08 7.15 2.16 6.31 12.28 NA Ct Ct Ct St
w39 0.16 7.21 5.18 6.93 12.39 NA Ct Ct Ct St
w40 −0.08 7.31 3.07 6.45 12.13 NA Ct Ct Ct Ct
Ct 7.5 30 80 72.5 97.5
Stable 0 57.5 15 0 0
St 92.5 12.5 5 27.5 2.5
Mean 0.5 6.76 6.50 2.71 12.63
Max 1.25 8.39 9.39 8.15 13.44
Min −0.45 5.12 2.98 0.47 11.62
St.dev 0.34 0.60 0.99 1.59 0.34

Fig. 2.

Fig. 2

Spatial distribution of AI, LS, LSI, PSI, and RSI in region studied.

Fig. 3.

Fig. 3

Spatial distribution of AI, LS, LSI, PSI, and RSI in region studied.

An important parameter for determining the water quality and its sustainability for drinking purposes is water quality index (WQI). In order to provide the composite influence of individual water quality parameters on the overall water quality WQI could be useful [2]. Also according to World Health Organization(WHO) 2011 standards calculating the WQI has been considered for drinking water quality assessment. The relative weight (Wi) was assigned for water quality parameters based on their relative importance on water quality for drinking purposes (Table 5). The water quality classification based on WQI values is shown in Table 6. The calculation of WQI for groundwater samples is shown in Table 7. A total of 40 samples were analyzed for WQI. Among these, 25% of the samples showed excellent water, 50% of the samples fell under good water category and 25% of the samples showed poor water category respectively (Fig. 4).

Table 5.

Relative weight of chemical of physico-chemical parameters [5].

Number Factor Factor Weight WHO Standard
1 K 2 12
2 Na 3 200
3 Mg 2 50
4 Ca 3 75
5 PO4 1 0.5
6 HCO3 2 500
7 NO3 5 45
8 NO2 5 3
9 SO4 4 250
10 CL 3 250
11 F 4 1.5
12 TH 3 6.5–8.2
13 EC 3 6.5–8.3
14 TDS 5 6.5–8.4
15 pH 3 6.5–8.5

Table 6.

Water quality classification ranges and types of water based on WQI values [6].

WQI value Class Explanation
<50 Excellent Good for human health
50–100 Good Fit for human consumption
100–200 Poor Water not in good condition
200–300 Very poor Need attention before use
>300 Inappropriate Need too much attention

Table 7.

Water quality index (WQI) classification for individual samples.

Number Well WQI Water quality rating
W1 42.49 Excellent
W2 37.23 Excellent
W3 42.44 Excellent
W4 80.74 Good
W5 77.94 Good
W6 41.77 Excellent
W7 35.86 Excellent
W8 77.42 Good
W9 40.07 Excellent
W10 89.45 Good
W11 95.58 Good
W12 103.82 Poor
W13 97.31 Good
W14 36.89 Excellent
W15 93.08 Good
W16 82.16 Good
W17 38.52 Excellent
W18 47.05 Excellent
W19 103.38 Poor
W20 91.60 Good
W21 39.24 Excellent
W22 83.33 Good
W23 83.40 Good
W24 72.00 Good
W25 73.46 Good
W26 53.74 Good
W27 110.21 Poor
W28 119.88 Poor
W29 125.81 Poor
W30 105.36 Poor
W31 128.97 Poor
W32 61.70 Good
W33 60.05 Good
W34 84.75 Good
W35 124.02 Poor
W36 140.84 Poor
W37 144.35 Poor
W38 73.74 Good
W39 83.48 Good
W40 78.55 Good

Fig. 4.

Fig. 4

Spatial distribution map of water quality index.

2. Experimental design, materials and methods

2.1. Study area description

Chabahar city in Sistan and Baluchistan province and its aquifers are located in South-East Iran between the latitudes 25°17′ N and longitudes 60°37′ E, encompassing an area of about 9739 km2 (Fig. 1). The study area is a semi-flat plain region with a gentle slope toward the south has a warm, temperate climate. Also the air's highest and lowest temperatures are 50 °C and −7 °C, respectively, with an annual average of 25 °C. The subjected area was classified as a semiarid, and the precipitation range is 70–130 mm per year with the evaporation rate of 4000 mm per year (four times as high as Iran's average) [7].

2.2. Sample collection and analytical procedures

In this cross-sectional study, 40 rural drinking water sources in Chabahar villages in Sistan and Baluchistan province were analyzed during 12 months (2010–2011) according to physical and chemical parameters. Fig. 1 shows the study area and sampling locations in this study. Samples were collected in polythene bottles (1L) and then immediately transported at 4°C to the central laboratory of the water and wastewater company. All water samples were analyzed according to the Standard Methods for Examination of Water and Wastewater and using titration method permanent hardness, magnesium, calcium, and chloride were measured [1]. The concentration of hydrogen ion (pH) and electrical conductivity and opacity were also analyzed with pH meter (model wtw, Esimetrwb) and turbidity meter (model Hach 50161/co 150 model P2100Hach, USA), respectively. On the other hand, using Hach DR5000 spectrophotometer fluoride, nitrate, and sulfate were determined compared with internal standards [1], [8], [9], [10], [11]. Then, to calculate WQI, the weight for physical and chemical parameters were determined with respect to the relative importance of the overall water quality for drinking water purposes, as shown in Table 6, Table 7 and the Langelier saturation index, Ryznar saturation index, Aggressiveness index, Larson–Skold index, and Puckorius scaling index were calculated and the results were classified in three categories: scaling, stabilized, and corrosive. Table 1 presents the indices, equations and some definitions and criteria for categorizing the stability of the water. Finally, the severity of corrosion in different water supply systems of Chabahar villages in Sistan and Baluchistan province was displayed using a geographic information system (GIS). All analyses were done using Excel 2010 and Arc GIS 10.3 software.

2.2.1. Water quality index calculation

To calculate the WQI, the weight for the physico-chemical parameters were assigned according to the relative importance of parameters in the overall quality of water for drinking purposes.

Using the following equation, the relative weight was computed:

Wi=Wii=1nWi

where

  • Wi is the relative weight

  • Wi is the weight of each parameter

  • n is the number of parameters.

The quality rating scale for each parameter is calculated by dividing its concentration in each water sample by its respective standards (World Health Organization 2011 [5]) and multiplied the results by 100.

qi=(CiSi)×100

where

  • qi is the quality rating

  • Ci is the concentration of each chemical parameter in each sample in milligrams per liter

  • Si is the World Health Organization standard for each

  • Chemical parameter in milligrams per liter according to the guidelines of the (WHO 2011 [5])

For computing the final stage of WQI, the SI is first determined for each parameter. The sum of SI values gives the water quality index for each sample.

Si=Wi×qi
WQI=SIi

where

  • SIi is the sub-index of it parameter

  • qi is the rating based on concentration of it parameter

  • n is the number of parameters [2]

Acknowledgements

The authors want to thank authorities of Tehran University of Medical Sciences (240.116) for their comprehensives support for this study.

Footnotes

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