Abstract
One of the major protein kinases (PKIII) that phosphorylates serine-158 of spinach sucrose-phosphate synthase (SPS), which is responsible for light/dark modulation of activity, is known to be a member of the SNF1-related family of protein kinases. In the present study, we have developed a fluorescence-based continuous assay for measurement of PKIII activity. Using the continuous assay, along with the fixed-time-point 32P-incorporation assay, we demonstrate that PKIII activity is inhibited by glucose-6-phosphate (Glc-6-P). Relative inhibition by Glc-6-P was increased by decreasing pH from 8.5 to 5.5 and by reducing the concentration of Mg2+ in the assay from 10 to 2 mm. Under likely physiological conditions (pH 7.0 and 2 mm Mg2+), 10 mm Glc-6-P inhibited kinase activity approximately 70%. Inhibition by Glc-6-P could not be ascribed to contaminants in the commercial preparations. Other metabolites inhibited PKIII in the following order: Glc-6-P > mannose-6-P, fructose-1,6P2 > ribose-5-P, 3-PGA, fructose-6-P. Inorganic phosphate, Glc, and AMP were not inhibitory, and free Glc did not reverse the inhibition by Glc-6-P. Because SNF1-related protein kinases are thought to function broadly in the regulation of enzyme activity and gene expression, Glc-6-P inhibition of PKIII activity potentially provides a mechanism for metabolic regulation of the reactions catalyzed by these important protein kinases.
Suc-P synthase (SPS) is a highly regulated enzyme that catalyzes the penultimate reaction in Suc synthesis in plants. One of the mechanisms for the regulation of SPS activity involves reversible protein phosphorylation. SPS is known to be phosphorylated on multiple seryl residues, with three of the sites potentially of regulatory significance (Huber and Huber, 1996; Toroser and Huber, 1997). The first site to be identified was Ser-158 of spinach SPS, which is the major site responsible for light/dark modulation of SPS activity (McMichael et al., 1993; Toroser et al., 1999). Ser-158 is potentially phosphorylated by several leaf protein kinases, one of which (the PKIII enzyme) (McMichael et al., 1995; Toroser and Huber, 1997) is now known to be a SNF1-related protein kinase (SnRK1) (Douglas et al., 1997; Sugden et al., 1999).
The control of the phosphorylation status of specific sites on SPS continues to be an area of considerable interest. With respect to Ser-158 and light/dark modulation of SPS activity, changes in leaf metabolite pools are thought to play at least some role. Inorganic phosphate (Pi) inhibits the PP2A that dephosphorylates and activates phospho-SPS-158 (Weiner et al., 1992, 1993). Thus, the decrease in cytosolic [Pi] that may occur in response to induction of photosynthetic metabolism would increase PP2A activity in vivo and therefore promote SPS activation. As cytosolic [Pi] decreases, the concentration of P-esters would increase proportionally. This could also contribute to SPS activation, as Glc-6-P has been shown to inhibit the phosphorylation/inactivation of SPS in leaf extracts (Huber and Huber, 1991; Weiner et al., 1992).
The effect of Glc-6-P on the ATP-dependent inactivation of SPS could involve an interaction with SPS and/or the requisite protein kinase. Glc-6-P is known to be an allosteric activator of SPS (Doehlert and Huber, 1983), so an effect on the protein substrate could be involved. However, the interaction of Glc-6-P at the allosteric site of SPS is antagonized by the inhibitor Pi (Doehlert and Huber, 1983), whereas the Glc-6-P inhibition of SPS inactivation was not affected by Pi (Weiner et al., 1992), suggesting that the metabolite was interacting with the protein kinase rather than the protein substrate. This notion was supported by subsequent studies that demonstrated Glc-6-P inhibition of synthetic peptide phosphorylation by PKIII (McMichael et al., 1995). However, a recent study with two highly purified members of the SNF1-related protein kinase family (HRK-A and HRK-C) did not show metabolite regulation (Sugden et al., 1999). Thus, the occurrence of Glc-6-P inhibition of protein kinase activity is still the subject of active controversy.
The overall goal of the present study was to re-examine Glc-6-P inhibition of PKIII (which corresponds to HRK-C of Sugden et al. [1999]) with respect to the stage of enzyme purification and kinase assay conditions. We demonstrate that Glc-6-P inhibition of PKIII occurs, but show that under some conditions, Glc-6-P inhibition can be lost during storage at 0°C. This may explain why inhibition has not been reported in some studies (Sugden et al., 1999). We also document a new assay for the continuous measurement of PKIII activity utilizing a novel synthetic peptide substrate. Both the continuous fluorescence assay and the fixed-time-point 32P-incorporation assay documented Glc-6-P inhibition of PKIII activity.
RESULTS AND DISCUSSION
Inhibition of Protein Kinase Activity by Glc-6-P in a 3% to 20% (w/v) PEG Precipitate
We initially undertook a series of preliminary experiments to characterize the reduction in PKIII activity by Glc-6-P using proteins that precipitated between 3% and 20% (w/v) PEG (i.e. essentially a concentrated crude extract devoid of low-Mr components). It is possible to measure PKIII activity rather specifically even in crude extracts because it is the primary kinase phosphorylating the SP1 peptide in the absence of Ca2+ (McMichael et al., 1995). Typically, the addition of 10 mm Glc-6-P to a 3% to 20% (w/v) PEG fraction resulted in 30% to 50% inhibition of SP1-peptide kinase activity (data not shown). Time-course experiments indicated that peptide phosphorylation was linear with time during assays in the presence and absence of Glc-6-P, and that preincubation of the enzyme preparation with Glc-6-P had no effect on the inhibition observed (data not shown). In addition, the inhibition of PKIII activity by Glc-6-P was not reduced by the inclusion of the phosphatase inhibitors NaF (up to 25 mm), microcystin-LR (0.25 μm), EDTA (1 mm), or EGTA (1 mm) in the assay mixture (data not shown). Collectively, these results suggested that endogenous phosphatase(s) that may target either the SP1 phosphopeptide product or PKIII directly were not responsible for the observed Glc-6-P inhibition of kinase activity. As will be discussed further below, additional purification of PKIII by ion-exchange and hydrophobic interaction chromatography did not abolish Glc-6-P inhibition (data not presented), nor could the inhibition be attributed to contaminants in the commercial preparation. Thus, it appeared that direct inhibition of PKIII activity by Glc-6-P was the simplest explanation for the effects observed. Consequently, experiments were conducted to characterize the Glc-6-P inhibition of PKIII.
Characterization of Glc-6-P Inhibition of Partially Purified PKIII
Kinases from spinach leaves were extracted in the presence of the phosphatase inhibitors microcystin-LR, NaF, EDTA, and EGTA, as described in “Materials and Methods” and resolved on a 2-mL Resource-Q column. This method separated the majority of the total protein from the PKIII fractions in a convenient single-step procedure resulting in a 112-fold purification. Using the [γ-32P]ATP-based synthetic peptide assay with the SP1 peptide, PKIII was strictly Ca2+ independent, as expected (McMichael et al., 1995), and 10 mm Glc-6-P inhibited activity 47% (data not shown). Further purification of PKIII on phenyl-Sepharose Cl-4B hydrophobic chromatography resulted in additional purification (691-fold relative to the PEG precipitate), and Glc-6-P inhibited activity about 45% (Fig. 1). Maintenance of Glc-6-P inhibition during purification supports the notion that the metabolite directly inhibits PKIII activity.
For most experiments, PKIII purified by ion-exchange chromatography (FPLC-RQ) was used. As discussed above, the partially purified PKIII was inhibited to approximately 50% by 10 mm Glc-6-P when assayed immediately after preparation. However, when column fractions were stored at 0°C for 24 h, there was usually some loss in peptide kinase activity and an even greater reduction in Glc-6-P inhibition (Table I). In some preparations, Glc-6-P inhibition was reduced to 5% to 10% after storage for 24 h. As shown in Table I, when column fractions were supplemented with increased DTT (10 mm), 50% (v/v) glycerol, or 10 mm Glc-6-P, the Glc-6-P inhibition of PKIII activity was substantially retained. The three stabilizing agents differed in their ability to preserve absolute peptide kinase activity, with increased DTT being the most effective (Table I). Consequently, in subsequent experiments, column fractions were routinely supplemented with 10 mm DTT and 50% (v/v) glycerol.
Table I.
Addition | PKIII Kinase Activity
|
Glc-6-P Inhibition
|
||
---|---|---|---|---|
t0 | t24 | t0 | t24 | |
cpm × 10−3 | % of control | |||
DTT (1 mm) | 6.65 | 5.46 | 49 | 25 |
DTT (10 mm) | ND | 6.66 | ND | 53 |
50% Glycerol + DTT (1 mm) | ND | 5.56 | ND | 41 |
Glc-6-P + DTT (1 mm) | ND | 4.59 | ND | 54 |
Leaf proteins were resolved by Resource-Q chromatography and the PKIII activity peak was collected. As indicated, aliquots were supplemented with additional DTT, glycerol, or Glc-6-P. Kinase activities in the presence and absence of Glc-6-P (10 mm) were determined immediately after chromatography (t0) and after 24 h (t24) using the SP1 synthetic peptide and the filter-binding assay. SP1 data are shown (ND, not determined).
A series of experiments were conducted assaying PKIII with two different synthetic peptide substrates. In addition to SP1, which is based on the SPS-Ser-158 sequence, we also used SP46, which is a shorter peptide with several modifications to the sequence, including substitution of a Trp residue at the P-1 position (numbered relative to the phosphorylated Ser at position zero). The SP46 peptide was produced in an attempt to utilize a continuous fluorescence-based assay for PKIII (described below), following a protocol originally developed for cAMP-dependent protein kinase (PKA; Wright et al., 1981). The SP1 and SP46 peptides were initially compared as substrates for PKIII using the standard [γ-32P]ATP assay while varying different components of the reaction mixture to characterize Glc-6-P inhibition.
The Effect of Substrate Concentrations on the Glc-6-P Inhibition of PKIII
A series of preliminary experiments indicated that kinase assays with the SP1 or SP46 synthetic peptides were fully saturated at 100 μm ATP. We tested the effect of lower concentrations of ATP on Resource-Q-purified PKIII activity in the presence and absence of 10 mm Glc-6-P (Fig. 2, A and B). Significant inhibition by Glc-6-P could be observed with all concentrations of ATP. In the absence of Glc-6-P, the apparent Km (ATP) was about 6 μm and Glc-6-P was a non-competitive inhibitor with respect to ATP for both substrates (replots not shown).
The activity of PKIII was determined with various concentrations of the synthetic peptides to investigate the nature of the inhibition by 10 mm Glc-6-P with respect to the polypeptide substrate. Inhibition by Glc-6-P was apparent at all tested concentrations of the SP1 and SP46 synthetic peptides (Fig. 2, C and D). With both peptides, Glc-6-P reduced Vmax without affecting the affinity for the peptide substrate and therefore was a non-competitive inhibitor. Apparent Km values for SP1 and SP46 were 9 and 89 μm, respectively (replots not shown).
The Effect of [Mg2+] on Glc-6-P Inhibition of PKIII
Characteristically, protein kinase assays in vitro require millimolar concentrations of Mg2+ for maximum activity, which is considerably in excess of that required to form the Mg2+-ATP substrate complex (Morrison, 1979). Half-maximal stimulation of PKIII activity with either SP1 or SP46 as a substrate required approximately 1.5 mm Mg2+, and this was unaltered by Glc-6-P. There was, however, a reduction in Vmax activity, because slopes of the Hanes-Woolf replots were greater in the presence of 10 mm Glc-6-P (Fig. 3). These results rule out the possibility that Glc-6-P inhibition occurs as a result of Mg2+ chelation.
The Glc-6-P Inhibition of PKIII Is Enhanced at Low Mg2+ Concentrations and Low pH
Cytosolic Mg2+ concentrations are thought to be considerably lower than the concentrations commonly utilized in standard peptide kinase assays (10–15 mm). Similarly, cytosolic pH is probably somewhat variable in vivo but lower than the pH 7.5 often employed in kinase assays (Heber et al., 1994). Therefore, we examined Glc-6-P inhibition of our partially purified PKIII activity under a range of physiologically pertinent conditions, and tested two concentrations of Mg2+ at a range of pH values (pH 5.5–8.5). Partially purified spinach leaf PKIII was active from pH 5.5 to 8.5, with maximal activity between pH 7.5 and 8.0 with 10 mm Mg2+ (Fig. 4A) or between pH 7.0 and 7.5 with 2 mm Mg2+ (Fig. 4B). In addition to slightly shifting the pH optimum, reducing the Mg2+ concentration to 2 mm also sharpened the pH profile. Kinase activity at the optimum pH was only slightly reduced when Mg2+ was decreased to 2 mm. At both concentrations of Mg2+, inhibition of SP1-kinase activity by Glc-6-P increased as the pH was reduced from 8.5 to 5.5 (Fig. 4C), and inhibition was consistently greater at the lower concentration of Mg2+. Qualitatively similar results were obtained with the SP46 synthetic peptide, even though phosphorylation of this substrate was approximately 10-fold lower than the SP1 peptide (data not shown).
These results suggest that at Mg2+ concentrations and pH values closer to those encountered by SnRK1s in vivo, inhibition by Glc-6-P may be considerably greater than that measured using typical kinase assay conditions. It was of interest to determine whether PKIII was inhibited by concentrations of Glc-6-P that occur in planta. Figure 5 shows that appreciable inhibition of PKIII occurred below 10 mm Glc-6-P, and that the observed inhibition was greater in the presence of 2 mm Mg2+ compared with 10 mm Mg2+. Published data indicate that Glc-6-P concentrations in source tissues such as strawberry and spinach leaves can reach 8 mm in the cytosol (Stitt et al., 1987 and references therein). In sink tissues such as potato tubers, concentrations of Glc-6-P can be around 2 mm (Geigenberger et al., 1998).
Specificity of the Inhibition of Kinase Activities by a Range of P-Esters
There is some evidence that a range of metabolites may play a significant role in the regulation of protein kinase activities (Bachmann et al., 1995; McMichael et al., 1995). We decided to see whether any other sugar-phosphates could bring about the inhibition of PKIII observed using Glc-6-P. Figure 6 shows that at a concentration of 10 mm, Glc-6-P produced the greatest inhibition of PKIII activity. Fru-1,6-P2, Mann-6-P, and Glc-1-P caused some inhibition, whereas a range of other sugar-phosphates had essentially no effect (Fru-6-P, Rib-5-P, and PGA). Similarly, Pi and Glc had no effect (not shown), nor did AMP, as has been reported previously (Hardie, 1999). The results suggest that significant specificity is apparent with respect to sugar-P inhibition of spinach leaf PKIII activity.
Continuous Kinase Assays Using the Fluorescent Synthetic Peptide SP46
The SP46 synthetic peptide, which has a Trp residue at P-1, was produced in an attempt to develop a continuous fluorescence-based assay for PKIII. Our strategy was based on the earlier report of Wright et al. (1981), who successfully developed a continuous assay for PKA. The SP46 synthetic peptide was found to be readily phosphorylated by PKIII and other protein kinases that phosphorylate the SP1 peptide. Elution profiles of kinase activity during Resource-Q chromatography were qualitatively similar when the two peptides were substrates in the filter-binding assay (Fig. 7). However, although SP46 was readily phoshorylated, the presence of the Trp residue at the P-1 position resulted in a reduction in the total incorporation of 32P into the peptide. Under standard assay conditions, the rate of phosphorylation was about one-tenth that of the SP1 peptide. The Trp residue at the P-1 position (which replaced a Ser residue in the native sequence) was found to act as a phosphorylation reporter group for the phosphorylated Ser at position 0. Figure 8 shows some representative fluorescence emission spectra using the SP46 (RMKRKWSVEM) synthetic peptide. When PKIII, the SP46 peptide, and ATP were mixed, the emission spectrum displayed a peak at 356 nm that decreased in intensity with time (Fig. 8, curves 3, 4, 5, and 6). Thus, phosphorylation of the Ser residue in this peptide caused significant quenching of the intrinsic fluorescence of the Trp residue at P-1. The time-dependent decrease in fluorescence at 356 nm required kinase, ATP, and the SP46 synthetic peptide. There was also a linear increase in the rate of intrinsic fluorescence quenching with increasing additions of PKIII enzyme to the assay, as would be expected (Fig. 8, inset).
As discussed above, our preliminary experiments indicated that the inhibitory effect of Glc-6-P on PKIII was relatively rapid (on the order of <1 min) and did not require preincubation of the kinase with Glc-6-P. However, as shown in Figure 9, Glc-6-P inhibition of PKIII-catalyzed phosphorylation of SP46, as observed by changes in fluorescence intensity, had a slight delay (approximately 20 s) before inhibition was observed. Within approximately 1 min, the new steady-state rate was achieved. The continuous fluorescence assay was useful in observing this small delay in Glc-6-P inhibition of PKIII activity, which would be difficult to identify using the standard radioactive assay. These results with the fluorescence-based kinase assay are significant for several reasons. First, they confirm the occurrence of Glc-6-P inhibition of PKIII, and second, they establish that metabolite regulation may not be instantaneous. Rather, the hysteresis observed may reflect some conformational change in PKIII that results in reduced catalytic activity.
Ba2+ Contamination of Commercial Samples of Glc-6-P Is Not the Cause of Glc-6-P Inhibition of PKIII
In a recent report, Sugden et al. (1999) suggested that the Glc-6-P inhibition of kinase activities observed by a number of investigators (Bachmann et al., 1995; McMichael et al., 1995) may have resulted from impurities (possibly Ba2+) present in certain commercial preparations of hexose phosphates. Consequently, we were interested in determining whether impurities contributed to the inhibition of kinase activities observed in the present work. Two strategies were employed to test this possibility. First, Glc-6-P preparations were obtained from three different sources. When compared at a concentration of 10 mm, Glc-6-P from Sigma-Aldrich, Fluka (Milwaukee, WI), and ICN (Costa Mesa, CA) produced inhibition of PKIII activity of 51%, 51%, and 58%, respectively. In the second strategy, a Glc-6-P preparation that produced 51% inhibition of PKIII activity was enzymatically dephosphorylated using alkaline phosphatase and tested for loss of the inhibitory effect. Following dephosphorylation of Glc-6-P, the inhibition was reduced to 17%, with the remaining inhibition being explainable by residual 3.5 mm Glc-6-P in the reaction mixtures. Thus, the inhibition by Glc-6-P cannot be attributed to contaminants in the commercial preparations.
CONCLUDING REMARKS
The most important conclusion of the present study is that Glc-6-P inhibits the catalytic activity of PKIII, a member of the plant SNF1-related family of protein kinases (SnRK1s). The inhibition is not the result of breakdown products (Pi or Glc) or contaminants in the commercial preparations (e.g. Ba2+, as suggested by Sugden et al. [1999]). There is no evidence for involvement of additional enzymes or protein factors in the inhibition: for example, a Glc-6-P-stimulated protein phosphatase that would be analogous to the xylulose-5-P-activated protein phosphatase that acts on Fru-6-P,2-kinase:Fru-2,6-Pase in mammalian liver (Nishimura and Uyeda, 1995). The Glc-6-P inhibition of PKIII occurs rapidly, although with the continuous assay system a short lag (approximately 20 s) was observed before inhibition was apparent. This may suggest that Glc-6-P causes a slow conformational change in the protein kinase that reduces catalytic activity. Using the standard 32P-incorporation assay, it was difficult to detect this slight hysteresis. At present, we do not know where on the protein kinase Glc-6-P is binding (catalytic or regulatory subunits). Regardless of the exact binding site, we conclude that Glc-6-P directly inhibits the catalytic activity of PKIII in vitro with synthetic peptides as substrates. We suggest that this is responsible, at least in part, for the effect of Glc-6-P on ATP-dependent inactivation of SPS.
Metabolite regulation of plant SnRK1s is controversial. Sugden et al. (1999) reported that effects of Glc-6-P on HRK-C (thought to be equivalent to PKIII), when observed, could be traced to a contaminant in certain commercial preparations. Although the putative contaminant was not identified, Ba2+ was suggested as a possibility. We suggest that Glc-6-P inhibition is a property that can be lost during preparation/storage of the enzyme. While conditions required for maintaining regulatory properties have not been rigorously established, maintenance of a high concentration of reductant (e.g. 10 mm DTT) in the presence of glycerol seemed to be at least partially effective. The molecular basis for the loss of regulatory properties remains to be determined, but Glc-6-P inhibition of PKIII in vitro could be significant, and thus be an important mechanism for regulation of SnRK1 activity in vivo. This could be important physiologically, because SnRK1s are thought to function broadly in the regulation of gene expression (Bhalerao et al., 1999) and in the control of enzyme activity (Halford and Hardie, 1998; Hardie, 1999). The Glc-6-P inhibition of SnRK1 activity could be part of the mechanism underlying sugar regulation of genes (e.g. encoding pathogenesis-related proteins), in which metabolism (i.e. Glc-6-P formation) is required (Sheen et al., 1999). Further work will be required to test these postulates.
MATERIALS AND METHODS
Growth and Harvest of Plant Material
Spinach (Spinacia oleracea L. cv Bloomsdale and cv Tyee) plants were grown in a soil mixture under standard greenhouse conditions as previously described (Huber et al., 1989). Leaves were harvested directly into liquid nitrogen at midday and stored at −80°C until required for experimentation.
Extraction of Plant Material and Partial Purification of Protein Kinase Activities
Frozen spinach leaf tissue was ground in a chilled mortar. Usually, 25 g fresh weight was extracted in 100 mL of extraction buffer containing 50 mm 3-(N-morpholino)-propanesulfonic acid (MOPS)-NaOH, pH 7.5, 2 mm EGTA, 2 mm EDTA, 5 mm dithiothreitol (DTT), 0.5 mm phenylmethylsulfonyl fluoride (PMSF), 1 mm ε-amino-n-caproic acid, 1 mm benzamidine, 25 mm NaF, 0.25 μm microcystin-LR, and 0.1% (v/v) Triton X-100. The homogenates were filtered through four layers of Miracloth3 (Calbiochem-Novabiochem, La Jolla, CA) and centrifuged at 10,000g for 15 min. To the supernatant, polyethylene glycol (PEG) was added from a 50% (w/v) solution to give an initial concentration of 3% (w/v). After stirring for 10 min, the solution was centrifuged at 38,000g for 10 min and the pellet discarded. The supernatant was then adjusted to 20% (w/v) PEG and stirred for 15 min. The precipitated protein pellet was harvested by centrifugation at 38,000g for 15 min, and resolubilized in buffer containing 50 mm MOPS-NaOH, pH 7.5, 2 mm EGTA, 2 mm EDTA, 0.25 μm microcystin-LR, 5 mm sodium pyrophosphate, 5 mm NaF, and 2.5 mm DTT (0.5 mL g−1 tissue used).
The solution was finally clarified (by centrifugation at 38,000g for 10 min) and the supernatant applied to a 2-mL Resource-Q column (Pharmacia Biotech, Piscataway, NJ). The column was washed with buffer A (50 mm MOPS-NaOH, pH 7.5, and 1 mm DTT) until the A280 decreased to baseline. The bound proteins were eluted with a 70-mL linear gradient from 0 to 500 mm NaCl in buffer A at a flow rate of 3 mL min−1. Fractions (3 mL) were collected and assayed for peptide kinase activity as outlined below. For some experiments, appropriate Resource-Q fractions were pooled (usually five fractions) and further purified by phenyl-Sepharose CL-4B chromatography. The 2-mL column was equilibrated with 10-column bed volumes of 1 m NaCl in buffer A at a flow rate of 0.5 mL min−1. Following application of the kinase sample in 1 m NaCl, the column was developed at the same flow rate with 30 mL of a linear gradient from 1 to 0 m NaCl in buffer A. Following purification, active fractions were supplemented with 10 mm DTT and stored at 0°C. Because kinase activity was greatly reduced following snap-freezing, all subsequent PKIII preparations were stored at 0°C and used within a few days after preparation.
Synthetic Peptides
Synthetic peptides were designed from the regulatory phosphorylation site (Ser-158) of spinach leaf SPS (McMichael et al., 1993). The synthetic peptide SP1 (GRMRRISSVEMMDNWANTFK) was obtained from Dr. Jan Kochansky (U.S. Department of Agriculture-Agricultural Research Service, Insect Neurobiology and Hormone Laboratory, Beltsville, MD) and the variant peptide SP46 (RMKRKWSVEM) was synthesized using Fmoc chemistry on a peptide synthesizer (Synergy model 432A, Perkin-Elmer Applied Biosystems, Foster City, CA) according to the manufacturer's instructions. The peptides were lyophilized and stored with dessicant at −20°C.
Assays for Peptide Kinase Activity
Using [γ-32P]ATP
Typically, a 40-μL reaction mixture contained 0.1 mg mL−1 of synthetic peptide (SP1 or SP46) and 4 μL of partially purified (usually by Resource-Q and phenyl-Sepharose) protein kinase in buffer containing 0.1 mm [γ-32P]ATP (S.A. 150–500 cpm pmol−1) in 50 mm MOPS-NaOH, pH 7.5, and 10 mm MgCl2. When the assay pH was varied from pH 5.5 to 8.5, the buffer contained 20 mm each of MES-KOH, MOPS-KOH, and Tricine-KOH. Reactions were started by the addition of ATP. Following a 10-min incubation at ambient temperature, a 20-μL aliquot of the reaction mixture was spotted onto a 2 × 2 cm square of phosphocellulose paper (P81, Whatman, Clifton, NJ ). The papers were then immediately washed in 300 mL of 75 mm H3PO4 three times at 5 min per wash to remove unincorporated ATP. 32P incorporation into the synthetic peptides was determined by scintillation counting on a liquid scintillation spectrometer (Tri-Carb 1500, Packard Instrument Co., Downers Grove, IL).
Using Trp Fluorescence
The fluorescent synthetic peptide based kinase assay was a modification of the method described by Wright et al. (1981). The synthetic peptide used in all fluorescence experiments was SP46 (RMKRKWSVEM). All experiments were performed using a spectrofluorophotometer (RF-5301 PC, Shimadzu, Columbia, MD). Trp was excited at 295 nm and emission spectra were recorded from 310 to 450 nm. A 10-mm path length quartz cuvette was used. After the initial mixing, magnetic stirring was continuous, and care was taken to prevent the presence of air pockets.
Dephosphorylation of Glc-6-P by Agarose-Conjugated Alkaline Phosphatase
Commercial sources of Glc-6-P were dephosphorylated using agarose-conjugated alkaline phosphatase (20 units; Sigma-Aldrich, St. Louis) by incubation at 37°C for 2 h. The alkaline phosphatase was removed from the mixture by centrifugation at 12,000g for 5 min at 4°C. The phosphatase-free supernatant was used for further experimentation. The extent of dephosphorylation of Glc-6-P was monitored by enzymatic analysis of residual P-ester. The Glc-6-P-detection assay (1 mL) contained 50 mm MOPS-NaOH, pH 7.5, 0.4 mm NAD, and 1 unit mL−1 of Leuconostoc Glc-6-P dehydrogenase. The increase in A340 was recorded following the addition of the metabolite sample.
Footnotes
This work was supported by the U.S. Department of Energy (DE–AI05–91ER20031 to S.C.H.). This research represents co-operative investigations of the U.S. Department of Agriculture, Agricultural Research Service, and the North Carolina Agricultural Research Service.
Mention of a trademark or proprietary product does not constitute a guarantee or warranty of the product by the U.S. Department of Agriculture or the North Carolina Agricultural Research Service and does not imply its approval to the exclusion of other products that might also be suitable.
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