Abstract
Background
Underweight patients undergoing total hip arthroplasty have been largely overlooked. The purpose of this study was to evaluate their complications profiles compared to normal weight individuals.
Methods
Patients were selected from the NSQIP database, matched, and arranged into 2 groups based on BMI. Complications were recorded and analyzed to determine differences in outcomes.
Results
Multivariate analysis demonstrated increased length of hospital stay (LOS) (p = 0.006) for underweight patients but failed to demonstrate higher rates of medical or surgical complications.
Conclusion
There are no increased rates of infectious or medical complications in underweight patients undergoing THA. However, increased LOS was demonstrated.
Keywords: Total hip arthroplasty, BMI, Complications, Malnutrition, Underweight
1. Introduction
In 2012, over 700,100 total knee (TKA) and 468,000 total hip (THA) arthroplasties were performed in the US, making each intervention the first and fourth most frequent inpatient surgical procedures, respectively.1 Estimates predict that by 2030, over 4 million total joint arthroplasties (TJA) will be performed annually.2 Increasing hospital costs and an emphasis on improving patient safety have led to the investigation of pre-surgical risk factors and their preventative measures. While obesity has received significant attention from the arthroplasty community, due to the inherent associated medical comorbidities and risks of post-operative complications,3, 4, 5 research concerning TJA in underweight patients and their associated medical comorbidities have been largely understudied.
Malnutrition is a common manifestation in the underweight population and is a modifiable risk factor, affecting 15% of patients in the arthroplasty inpatient setting.6 Several studies have demonstrated that malnutrition may lead to poor post-operative outcomes, including increased rates of post-operative infection, transfusion, cardiovascular events and renal complications.7, 8, 9, 10 Malnutrition has also been shown to potentially delay mobilization, increase lengths of stay and hospital expenditures.7, 8, 11
Laboratory indicators of malnutrition have included low serum albumin, pre-albumin, retinol-binding protein, transferrin, total cholesterol, and inflammatory markers (i.e. CRP and WBC count).8, 12 However, these indicators can be confounded by underlying physiological or pathological processes,12 and are inconsistently collected preoperatively. BMI, on the other hand, remains to be one of the most well documented exam findings during standard clinic visits, and could prove to be a useful proxy for malnutrition in the underweight patient. The primary aim of this study is to therefore evaluate and compare the complication profile in underweight (BMI <18.5 kg/m2) versus normal weight patients (BMI 18.5–24.9) undergoing total hip arthroplasty. We hypothesize that underweight patients will have higher rates of medical and infectious complications due to underlying medical comorbidities.
2. Methods
2.1. Data source
Patients participating in the American College of Surgeons (ACS) National Surgical Quality Improvement Program (NSQIP) were examined. The structure of the ACS NSQIP has been described previously.13, 14 In short, the program prospectively collects detailed data regarding patient demographics, preoperative comorbidities, laboratory values, and specific operative variables. Patients are then followed for 30 days after the index operation, and postoperative complications are collected regardless of whether the patient is an inpatient, has been discharged to their home or other facility, or has been readmitted to another hospital or outpatient facilities. Data is abstracted at each site by surgical certified reviewers using clinical records, physician charts, and by contacting patients directly. Surgical certified reviewers are formally trained by the ACS NSQIP team with continuing education courses and annual certifications to ensure high quality, standardized data collection. Data definitions are strictly defined and standardized across all participating institutions. Data consistency and reliability are assessed at each hospital through an on-site interrater reliability audit program.15
2.2. Patient selection and exclusion
Patients who underwent primary total hip arthroplasty between January 1, 2008, to December 31, 2015 were identified using Current Procedural Terminology (CPT) code 27130 (primary total hip arthroplasty) and separated into two groups. Patients with body mass indexes (BMI) <18.5 kg/m2 were categorized as underweight, and those with BMIs between 18.5–24.9 kg/m2 were categorized as normal weight. All cases involving a diagnosis of infection, hip fracture and/or malignancy according to ICD-9 coding were excluded from this study. Propensity match scoring was used to identify a cohort of normal weight patients that were statistically similar to the underweight cohort according to age, sex, and preoperative comorbidities by SPSS Statistics version 22 (IBM, Armonk, NY) at a ratio of approximately 1.6:1. Patients were not matched according to BMI or history of recent weight loss (10%, as defined by NSQIP criteria).
2.3. Preoperative variables
Patient demographics, medical comorbidities, and 30-day complications were compared between the two groups. Demographics included age, gender, height, weight, and BMI. Medical comorbidities included a previous history of severe chronic obstructive pulmonary disease, myocardial infarction, congestive heart failure, hypertension requiring antihypertensive medications, bleeding disorders, previous transfusions, diabetes mellitus, dialysis, acute renal failure, ascites, disseminated cancer, and weight loss greater than 10% in the past 6 months prior to surgery.
2.4. Outcomes
Postoperative variables included operative time, hospital length of stay, and 30-day reoperation and readmission rates. Postoperative complications encompassed death, deep venous thrombosis, pulmonary embolism, renal insufficiency and failure, urinary tract infections, cerebrovascular accidents, cardiac arrest, myocardial infarction, bleeding requiring transfusion, superficial and deep surgical site infections, and wound disruption. All variables were used as defined in the ACS NSQIP user guide.16
2.5. Statistical methods
SPSS Statistics version 22 (IBM, Armonk, NY) was used to perform all statistical analyses in this study. Kolmogorov-Smirnov tests of normality were performed and deemed adequate. Univariate analyses of categorical variables were performed using Fisher's exact test. Independent-samples T-test assuming equal variances was used to compare continuous variables between the 2 procedures. A p value less than 0.05 was deemed statistically significant. To demonstrate whether specific preoperative variables were independently associated with higher risk of 30-day postoperative complications, binary logistic regression analyses were performed. Only univariate candidates with an association p ≤ 0.20 were included in the model.
3. Results
A total of 16,831 patients undergoing total hip arthroplasty with BMI’s below 18.5 and those between 18.5 and 24.9 were identified. From the database, patients were matched using propensity scores based on age, sex, and preoperative comorbidities at a ratio of 1.6 to 1 of normal weight to underweight patients, respectively. The propensity matched scores yielded, a total of 840 patients who underwent primary total hip arthroplasty. Of those, 539 were categorized as normal body weight (BMI 18.5–24.9), while 301 were underweight (BMI <18.5). 78% were female and 11.4% were non-Caucasian.
There were 2 significant differences in the demographics between the 2 groups. The normal weight group had an average hematocrit that was 37.7 compared with an average of 39.1 in the underweight group (P < 0.001) and the underweight group had more patients with a history of >10% weight loss (p < 0.001) compared to the control normal weight group. The difference in hematocrit is likely not clinically significant. There was no statistical difference between levels of preoperative albumin between the two groups. The most prevalent comorbidity was hypertension, which accounted for 48.8% of the underweight group and 46.4% of the normal weight group (Table 1).
Table 1.
Characteristics of 840 Normal and Underweight Patients Undergoing Total Hip Arthroplasty.
| Underweight BMI <18.5 n (%) | Normal Weight BMI 18.5–24.9 n (%) | P-Valuea | |
|---|---|---|---|
| Number of Patients | 301 | 539 | na |
| Female | 239 (79.4) | 421 (78.1) | 0.726 |
| Non-Caucasian | 26 (8.6) | 70 (13.0) | 0.295 |
| Age (mean, yrs) | 71.6 | 72.5 | 0.096 |
| Preoperative Testing | |||
| Albuminb | 4.0 | 4.1 | 0.326 |
| Hematocritb | 39.1 | 37.7 | <0.001 |
| Current smoker | 41 (13.6) | 83 (15.4) | 0.543 |
| Diabetes mellitus | 3 (1.0) | 2 (0.4) | 0.356 |
| Hypertension requiring medications | 138 (45.8) | 250 (46.4) | 0.886 |
| History of ≥10% weight loss | 5 (1.7) | 0 (0.0) | 0.006 |
| Recent congestive heart failure exacerbation | 19 (6.3) | 35 (6.5) | 1.000 |
| History of chronic obstructive pulmonary disease | |||
| Ascites | 0 (0.0) | 0 (0.0) | 1.000 |
| History of active malignancy | 0 (0.0) | 0 (0.0) | 1.000 |
| Dialysis | 0 (0.0) | 2 (0.4) | 0.540 |
| Recent acute renal failure with creatinine ≥2 mg/dL | 0 (0.0) | 1 (0.2) | 1.000 |
| Chronic steroid use | 17 (5.6) | 29 (5.4) | 0.875 |
| Bleeding disorder | 2 (0.7) | 3 (0.6) | 1.000 |
| Preoperative Transfusion ≥1 unit pRBC | 2 (0.7) | 3 (0.6) | 1.000 |
| ASA Class ≥3 | 128 (42.5) | 211 (39.1) | 0.342 |
BMI, body mass index; ASA, American Society of Anesthesiologists; pRBC, packed red blood cells.
Calculated using Fisher's Exact Test for categorical variables and independent samples t-test for continuous variables.
Preoperative laboratory values completed for 47.7% of patients.
A univariate analysis was completed to determine statistical differences in the postoperative complication profile of normal weight and underweight patients undergoing elective total hip arthroplasty. Differences between the 2 groups were observed as seen in Table 2, Table 3.
Table 2.
Postoperative Complication Rates by Body Mass Index Among 840 Normal and Underweight Patients Undergoing Total Hip Arthroplasty.
| Underweight BMI <18.5 (n = 301) | Normal Weight BMI 18.5–24.9 (n = 539) | P-Valuea | |
|---|---|---|---|
| Perioperative Metrics | |||
| Operation Time (min) | 96.0 | 89.6 | 0.023 |
| Length of Hospital Stay (days) | 3.4 | 3.1 | 0.048 |
| Unplanned Readmission (%) | 11 (3.7) | 9 (1.7) | 0.096 |
| Unplanned Reoperation (%) | 4 (1.3) | 5 (0.9) | 0.729 |
| Death (%) | 0 (0.0) | 0 (0.0) | 1.000 |
| Deep Venous Thrombosis (%) | 1 (0.3) | 0 (0.0) | 0.358 |
| Pulmonary Embolism (%) | 1 (0.3) | 1 (0.2) | 1.000 |
| Pneumonia (%) | 1 (0.3) | 3 (0.6) | 1.000 |
| Renal Insufficiency (%) | 2 (0.7) | 0 (0.0) | 0.128 |
| Urinary Tract Infection (%) | 4 (1.3) | 4 (0.7) | 0.467 |
| Cerebrovascular Accident (%) | 0 (0.0) | 2 0.4) | 0.540 |
| Cardiac Arrest (%) | 0 (0.0) | 0 (0.0) | 1.000 |
| Myocardial Infarction (%) | 1 (0.3) | 1 (0.2) | 1.000 |
| Bleeding Requiring Transfusion (%) | 53 (17.6) | 104 (19.3) | 0.580 |
| Superficial Surgical Site Infection (%) | 1 (0.3) | 2 (0.4) | 0.707 |
| Deep Surgical Site Infection (%) | 0 (0.0) | 0 (0.0) | 1.000 |
| Wound Disruption (%) | 0 (0.0) | 0 (0.0) | 1.000 |
Calculated using Fisher's Exact Test for categorical variables and independent samples t-test for continuous variables.
Table 3.
Risk Adjusted Odds Ratios of 30-day Adverse Events in Underweight Patients Vs. Normal Weight Patients Undergoing Total Hip Arthroplasty.
| Odds Ratio | P Valuea | 95% CI | |
|---|---|---|---|
| Operative Time ≥120 min | 1.08 | 0.696 | 0.640–1.347 |
| Length of Stay ≥4 days | 1.60 | 0.006 | 0.447–0.874 |
| Renal Insufficiency | 1.02 | 0.784 | 0.227–1.569 |
| Unplanned Readmission | 1.87 | 0.182 | 0.213–1.341 |
CI, confidence interval.
Calculated using binary logistic regression multivariate analysis; Controlled for preoperative demographics and medical comorbidities.
Based on the univariate analysis, underweight patients had statistically significant longer operative times (p = 0.023) and length of hospital stay (p = 0.048). Unplanned readmissions (p = 0.096) and renal insufficiency (p = 0.128) rates were higher in underweight patients and approached significance. There were no observed differences between medical complications including cardiac issues, pneumonia, pulmonary emboli, cerebrovascular accidents, and deep venous thromboembolism. There were also no differences in superficial or deep surgical infections or rates of wound dehiscence (Table 2).
A multivariate analysis was performed on the statistically significant variables which included operative times and length of hospital stay as well as the 2 variables approaching significance, renal insufficiency and unplanned readmission, and further illustrated that underweight patients have longer hospital stays (p = 0.006) but failed to show significance for longer operative time, rates of renal insufficiency, and unplanned readmissions.
4. Discussion
Underweight patients undergoing TJA are challenging surgical patients due to the potential for postoperative medical and surgical complications. Though the majority of literature focuses on postoperative outcomes in obese patient undergoing TJA, several authors have evaluated complications of underweight patients, however some of the reported data is controversial. Many authors contend that underweight patients have a higher complication rate than their normal weight or even obese counterparts.7, 8, 9, 10, 11
Venzin et al. evaluated the nutritional status of 430 patients hospitalized for various causes and found that malnutrition was associated with a low BMI and anemia.17 This study proposed that anemia and malnutrition are likely independent risk factors for postoperative complications due to the delayed healing capacity.
Several authors subsequently evaluated underweight and malnourished patients undergoing TJA and found that these patients have a higher rate of postoperative anemia,8, 11 infection,9, 10 renal complications,9 cardiac complications,8, 9 and transfusion requirement.7, 10 Sayeed et al. demonstrated that underweight patients have higher rate of venous thromboemboli, length of hospital stay, and total cost accumulated.11 Gholson et al. further evaluated the increased length of stay in underweight patients undergoing orthopedic surgery and found that underweight patients stayed an entire day longer than normal weight patients.18
Our study supports some of the findings by previous authors but contests others. The univariate and multivariate analysis both reinforced the notion that underweight patients have statistically significant longer hospital stays. The reason for this has been discussed by other authors.11, 19, 20 Sayeed et al. demonstrated that underweight patients have higher rates of postoperative anemia that may require blood transfusion.11 This variable may be a major determinant in the increased length of stay seen in this category of patients. This may potentially be due to an underlying difference in the baseline total blood volume (BV) of underweight patients. In a study by Feldschuh et al., BV was shown not to be a constant fraction determined by the height, weight or body surface area.19 As intraoperative blood losses are similar for underweight and normal weight patients, the relative percentage of total BV loss due to surgery is greater in underweight patients.20 Our data, however did not show differences in post operative transfusions rates likely due to the propensity matched nature of the statistics which was absent in the aforementioned studies.
Manrique, Sayeed, and Anoushiravani showed that underweight patients have increased risks for infection, cardiac complications, and Venous thromboemboli.8, 10, 11 Our data, however demonstrates that underweight patients have no increased risk for these complications. The reason for the contention is not entirely clear, however in their studies it appears that the underweight group tends to have lower preoperative hematocrit and albumin which are markers of malnutrition and predispose patients to medical complications. In our study, the differences between preoperative albumin and hematocrit were statistically different but not clinically significant between the 2 groups (Table 1).
The major limitation in this study is that it is restricted to the ACS NSQIP database. This database represents hospitals with a presumed interest in quality improvement and the financial means to participate. Compared with other acute care hospitals in the United States, ACS NSQIP hospitals are larger, more often teaching oriented, and tend to be located in urban areas. Although over 500 hospitals were included, the data might be data might be skewed due to coding errors or incomplete charting of postoperative complications.
5. Conclusion
Underweight patients are a challenging group to indicate for elective total hip arthroplasty due to the controversial postoperative complications profile. Though our study did not demonstrate higher rates of medical or surgical complications in this category of patients, the data did demonstrate that they have longer hospital stays. Underweight patients undergoing THA spend on average $10,000 dollars more than normal weight counterparts and in today’s fastidious medical climate, the increased cost becomes an important factor to consider.11 Therefore, we propose that underweight patients are at no increased risk from a medical or surgical standpoint to undergo elective total hip arthroplasty, but due to increased length of stays and associated cost, these patients should work closely with our medical colleagues to address their BMI prior to being offered elective surgery.
Conflict of interest
Dr. Schwarzkop is a paid consult for Smith and Nephew.
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