Skip to main content
. 2018 Aug 10;7(8):127. doi: 10.3390/foods7080127

Figure 1.

Figure 1

The b-coefficients (absolute units) for solid phase microextraction (SPME) optimization parameters for 23 compounds with an ethanol concentration of 5% v/v. Significant coefficients for specific compounds are indicated with an asterisk (*). Compound identification is cross-referenced to the numbered compounds in Table 1.