Table 1.
Amino acid | Ratio (Atg5Δ/Δ:Atg5+/+) | p-value |
Ala | 0.73 | 0.031 |
Arg | 0.55 | < 0.001 |
Asn | 0.70 | 0.012 |
Asp | 0.70 | 0.039 |
Cys-Cys | 1.02 | 0.949 |
Gln | 1.69 | 0.035 |
Glu | 0.96 | 0.887 |
Gly | 0.80 | 0.314 |
His | 0.68 | 0.047 |
Ile | 0.71 | 0.019 |
Leu | 0.74 | 0.040 |
Lys | 0.55 | < 0.001 |
Met | 0.67 | 0.025 |
Phe | 0.70 | 0.052 |
Pro | 0.63 | 0.007 |
Ser | 0.66 | 0.019 |
Thr | 0.76 | 0.120 |
Trp | 0.95 | 0.700 |
Tyr | 0.79 | 0.150 |
Val | 0.71 | 0.010 |
Essential amino acids: histidine, isoleucine, leucine, lysine, methionine, phenylalanine, threonine, tryptophan and valine.
Nonessential amino acids: alanine, arginine, asparagine, aspartic acid, cysteine, glutamic acid, glutamine, glycine, proline, serine, and tyrosine.