Abstract
Marssonina apple blotch, caused by Diplocarpon mali, is one of the most serious diseases of apple. Autophagy plays a key role in pathogen resistance. We previously showed that MdATG18a has a positive influence on drought tolerance. Herein, we describe how overexpression (OE) of MdATG18a enhances resistance to D. mali infection, probably because less H2O2 but more salicylic acid (SA) is accumulated in the leaves of OE apple plants. Expression of chitinase, β-1,3-glucanase, and SA-related marker genes was induced more strongly by D. mali in OE lines. Transcript levels of other important MdATG genes were also drastically increased by D. mali in OE plants, which indicated increased autophagy activities. Taken together, these results demonstrate that OE of MdATG18a enhances resistance to infection by D. mali and plays positive roles in H2O2-scavenging and SA accumulations. Our findings provide important information for designing strategies which could induce autophagy to minimize the impact of this disease on apple production.
Improving resistance to apple blotch disease
Apple plants that express high levels of a gene involved in the destruction of damaged and redundant cell components demonstrate improved resistance to a serious fungal infection. Fengwang Ma and colleagues of China’s Northwest A&F University in Shaanxi examined the effect of overexpressing the gene MdATG18a on Diplocarpon mali fungal infection in apple plants. This gene was previously found to promote drought tolerance in apple plants and is known for its involvement in autophagy, an immune response to infection that removes damaged cell organelles. The researchers found that plants overexpressing MdATG18a were more resistant to developing Marssonina apple blotch disease compared to wild apple plants, most likely due to improvements in autophagy activity. The team concludes that strategies designed to induce autophagy could improve apple resistance to fungal infection.
Introduction
Marssonina apple blotch is one of the most serious apple diseases, caused by the fungus Diplocarpon mali1. This pathogen infects apple plants using both necrotrophic and biotrophic strategies, suggesting that it behaves in a hemibiotrophic manner2.
Diplocarpon mali ascopores released from overwintered apothecia are responsible for primary infections and conidia produced in acervuli are considered the inoculum for secondary infections2. Upper surface of infected leaves show greyish brown leaf spots and small black acervuli before leaves become yellow and fall off2. Visible symptoms appear in the second half of June and spreads at a faster rate during July–August with average temperature between 23.5 and 25.4 °C and frequent rains of moderate to high intensity1. The development of this disease is positively correlated with relative humidity and rainfall. Diplocarpon mali also produce pseudo-conidia on overwintered disease leaves3, which are dispersed by rain splashes and mainly infect old leaves near the bottom of shoots from the beginning of apple leaf growth3. Ascospores mature from mid May to the end of June, and are discharged in response to rain and dispersed with wind3. Infection leads to premature defoliation and affects fruit quality and quantity4.
Because of long-term interactions with pathogens, plants have developed sophisticated defense systems that can inhibit or alleviate the harm caused by pathogens. When infection occurs, the innate immunity-pathogen-associated molecular pattern (PAMP)-triggered immunity (PTI) is generally activated5,6. However, PTI can be overcomed by a secondary immunity-effector triggered immunity5,6. These two phases of plant immunity can be induced by several defense reactions, including oxidative bursts and hormones. Generation of H2O2, an example of a stable reactive oxygen species (ROS), is considered a universal plant response to pathogen attack7. Main ROS-scavenging mechanisms include enzymatic and non-enzymatic antioxidants, both of which regulate redox homeostasis in plant cells. Pathogenesis-related (PR) proteins can be induced by plant basal defense responses. For example, chitinase and β-1,3-glucanase may have direct antimicrobial activities due to their roles in the hydrolyzation of respective chitin and glucans in the fungal cell wall8.
Plant hormones are involved in growth, development, reproduction, and stress reponse. For example, salicylic acid (SA) is a crucial component in disease resistance signaling9. The SA-related pathway is activated by biotrophic pathogens10. SA also activates phenylalanine ammonia-lyase and polyphenol oxidase, which are involved in phenolic compound synthesis and cell wall strengthening11,12. Upregulation of PR genes often indicates the induction of plant defense. In some crops, SA application enhances expression of some PR genes to confer pathogen resistance13,14. Transcripts of PR1 and PR5 are coupled with the accumulation of endogenous SA, which makes both genes molecular markers for the SA-dependent signaling pathway15,16.
Autophagy, a conserved cellular process in eukaryotes, is important for recycling nutrients and cytoplasmic components17–20. In yeast, WD40 repeat-containing protein AuTophGy-related (Atg) 18 is able to bind phosphatidylinositol 3-phosphate (PtdIns(3)P) and phosphatidylinositol 3,5-bisphosphate (PtdIns(3,5)P2)21. The PtdIns(3)P binding capacity of Atg18 is required for recruitment of Atg8 and Atg16 during phagophore formation22. The access of Atg4 to Atg8-phosphatidylethanolamine at phagophore assembly site is disturbed by the Atg18/21 complex to prevent a premature cleavage. However, the Atg18/21 complex dissociates and allows Atg4 to cleave Atg8-PE and release Atg8 after completion of the autophagosome. Therefore, a key aspect of post-translational regulation of autophagy by Atg4 is closely related with Atg18/2122. Autophagy has both pro-survival and pro-death roles in regulating hypersensitive response programmed cell death (HR-PCD) and plant immunity system under biotic stresses23–26, depending on factors such as plant age and pathogens. Autophagosome formation in Arabidopsis autophagy-deficient mutant atg18a was disturbed27, resulting in greater susceptibility to necrotrophic fungal pathogens in cooperation with jasmonate-mediated and WRKY33 (containing a highly conserved heptapeptide motif WRKYGQK 33)-mediated signaling pathways26. However, Arabidopsis atg5, atg10, and atg18a-2 plants show enhanced resistance to Pseudomonas syringae pv. tomato28. Liu et al.29 have demonstrated that Nicotiana tabacum with ATG6/BECLIN1 silenced showed increased cell death under viral infection. Some regulatory factors also function in plant immunity by regulating autophagy. RabG3b, a GTP (guanosine triphosphate)-binding protein, facilitates HR-PCD by enhancing autophagosome formation under avirulent bacterial pathogens infection in Arabidopsis, thereby having a positive effect in immunity30. Thus, the molecular mechanisms and functions of autophagy are implicated in the complex life and death decisions under different pathological situations in plants25.
As one of the most serious apple diseases in Asian regions, Marssonina apple blotch causes great losses in fruit production. The function of autophagy in response to the infection by the pathogen is largely unknown. Two transgenic apple lines expressing MdATG18a under the control of the CaMV35S promoter demonstrated that the apple autophagy-related gene MdATG18a enhances plant resistance to drought stress via an improved ROS-scavenging system and activating autophagy31. In addition, these two lines also showed enhanced tolerance to nitrogen depletion32. MdATG18a transcription level was greatly increased by D. mali infection and overexpression (OE) of the gene was associated with improved resistance to D. mali in apple plants, probably due to lower ROS accumulations, higher accumulations of SA, and regulation on some PR genes because of improved autophagy activities. These findings demonstrate that MdATG18a plays a key role in the resistance of apple plants to D. mali.
Results
Pathogen-responsive expression patterns of MdATG18a to D. mali infection
Expression of MdATG18a can be induced by universal stresses33. To examine whether this is also true in response to pathogen attacks, we monitored the transcription level of this gene upon pathogen infection in wild-type (WT) apple leaves and found that the expression was up-regulated in the leaves of the control (mock-inoculated) at the end of the treatment period. The transcripts of the inoculated leaves peaked at 6 days post-inoculation (dpi) (more than 4-fold higher over 0 dpi) before gradually decreased over time (Fig. 1), indicating that MdATG18a was responsive to D. mali infection in apple.
MdATG18a OE enhanced resistance to D. mali infection
We used two transgenic lines of MdATG18a OE apple which were obtained previously for further investigation of possible functions of MdATG18a in pathogen resistance. Excised, mature leaves from apple plants were inoculated with conidial suspensions of D. mali. As shown in Fig. 2a, the inoculation resulted in serious necrotic spots and chlorosis in WT but failed to cause extensive tissue damage in OE plants. Disease indices on WT leaves were more than 2.5-fold that of OE leaves (Fig. 2b).
MdATG18a OE resulted in reduced H2O2 accumulation and increased antioxidant activity and AsA-GSH cycling upon D. mali infection
To analyze the redox status after leaf inoculation with D. mali, we measured the concentrations of H2O2 and activities of two major H2O2-scavenging antioxidant enzymes. H2O2 increased significantly in all infected leaves, but the level of H2O2 was significantly lower in OE leaves than in WT leaves at 10 dpi (Fig. 3a). Enzyme activities were increased in response to elevated H2O2 accumulations, whereas under control conditions, the levels of catalase (CAT) and peroxidase (POD) did no differ significantly between WT and OE plants. After infection, CAT activity in the OE lines was increased by 1.5 times over that in the WT. A similar pattern was observed for the POD activity.
As an antioxidant system, the ascorbic acid (AsA)-GSH cycle is involved in scavenging H2O2 under stress. We evaluated the status of ascorbate and glutathione to determine the changes in MdATG18a expression in the AsA-GSH cycle (Fig. 3b). No significant changes in the levels of total ascorbate and total glutathione were found between the OE lines and WT plants under the control conditions. However, the levels of total ascorbates and ratio of AsA to dehydroascorbic acid (DHA) were significantly higher in the transgenic plants than in the WT plants. Similarly, the levels of total glutathione pool and the reduced glutathione/oxidized glutathione (GSH/GSSG) ratio was also determined. We further examined the transcript levels for major genes in the AsA-GSH cycle. Under the normal conditions, expression of Malus × domestica cytoplasm ascorbate peroxidase (MdcAPX), Malus × domestica monodehydroascorbate reductase (MdMDHAR), Malus × domestica dehydroascorbate reductase 1 (MdDHAR1), and Malus × domestica glutathione reductase (MdGR) did not differ significantly among genotypes. However, at 6 dpi, the transcript levels of these four genes were strongly increased, especially in the transgenic lines. For example, expression of MdcAPX was 1.27 times higher in OE samples than in WT (Fig. 3b).
MdATG18a OE enhanced SA accumulation and increased the expression of SA-related PR genes upon D. mali infection
It has been reported that SA signaling is implicated in the autophagy-related immunity response34,35. To examine the relationship between SA and MdATG18a upon D. mali infection, we analyzed SA concentrations and the expression of two SA biosynthesis genes. For the mock control and inoculation, the SA level was significantly higher in the OE lines than in the WT (Fig. 4). For example, in response to inoculation, the level of SA in the OE plants was more than 2-fold that of the WT. Expression of Malus × domestica isochorismate synthase 1 (MdICS1) and Malus × domestica enhanced disease susceptibility 1 (MdEDS1) was up-regulated in parallel with the change in SA concentrations. Furthermore, their expression was up-regulated in the OE plants even under the mock control conditions, and their induction by D. mali infection was much stronger than in the WT. Similarly, the expression level of SA-related PR genes, MdPR1 and MdPR5, was significantly higher in the transgenic lines than in the WT at 6 dpi on the inoculated leaves (Fig. 4).
MdATG18a OE promoted the activity and expression of chitinase and β-1,3-glucanase upon D. mali infection
In the mock inoculation control, expression of chitinase and β-1,3-glucanase did not differ significantly among genotypes, but was greatly up-regulated after inoculation; the transcript levels were more than two times higher in the OE plants than in WT at 6 dpi (Fig. 5). Upon inoculation, the chitinase and β-1,3-glucanase activities were significantly greater in the OE lines than in the WT.
MdATG18a OE increased the expression of other MdATGs upon D. mali infection
To examine the occurrence of autophagy under pathogen infection, we analyzed expression patterns of several important ATG genes. Under the mock control conditions, expression of MdATG3a, MdATG3b, MdATG5, MdATG7a, MdATG7b, MdATG8f, MdATG8i, MdATG9, and MdATG10 did not differ among genotypes (Fig. 6). However, at 6 dpi, the expression of all studied genes was significantly higher in the OE lines than in WT. These results suggested that the transcripts of other important ATG genes were more responsive to D. mali infection in the OE leaves than in the WT, which might lead to stronger autophagy induction to build defense immunity.
Discussion
Autophagy is thought to participate in the immune response to infection by various pathogens25,26,34–36. We previously demonstrated that MdATG18a is induced by various stress factors in WT apple plants33. The expression of autophagy-related genes and the autophagosome formation are also up-regulated in Arabidopsis in response to Botrytis cinerea infection26. Here, we explored the function of MdATG18a in apple in response to infection by D. mali. Expression of MdATG18a was up-regulated by inoculation with D. mali and its OE led to increased resistance against the pathogen, which might have resulted from increased ROS-scavenging capacity and SA synthesis. In the inoculated tissues, transcripts of chitinase, β-1,3-glucanase, MdPR1, MdPR5, and other important MdATGs were significantly up-regulated in the OE plants than in the WT. These results suggested that OE of MdATG18a enhances resistance to infection by D. mali.
Our previous work showed that MdATG18a transcripts were strongly induced under drought, heat and oxidative stresses, and peaked before a gradual decline33, suggesting the feedback regulation of MdATG18a under stress. The highly expressed MdATG18a appears to be indispensable to the stress response in the late stage of stress. The present work showed that expression of MdATG18a also peaked at 6 dpi and followed by a gradual decline in response to infection by D. mali (Fig. 1). We also found increased expression of MdATG18a even though in the mock-inoculated control (Fig. 1), probably because the mock-inoculated control (detached leaves under dark condition) may also induce MdATG18a expression33.
Pathogens rely upon several toxic factors, including stimulated ROS, to promote host cell death. H2O2 has some possible functions in the host response to pathogen infection and is the most versatile and stable ROS37. It also coordinates a localized HR when attacked by pathogen7. Autophagy is believed to be involved in degrading oxidized proteins and regulating ROS levels under various stresses31,38–40. Autophagy induced by pathogens ensures cell survival by preventing excess ROS production, removing excess and damaged organelles, and regulating organelles to a normal level that fulfills cellular requirements25. Antioxidant activity might contribute to infection by D. mali41,42. We previously reported that OE of MdATG18a in apple reduces ROS accumulations by promoting the antioxidant system under the drought stress31. Herein, we found that less H2O2 was accumulated in the OE lines under inoculation. This probably resulted from increased CAT and POD activities as well as improved AsA-GSH cycling.
As PR proteins, chitinase and β-1,3-glucanase can help cells resist pathogen infection by decomposing the pathogen cell walls8, and the products from decomposed cell walls can then activate a series of defense reactions43. Expression of chitinase and β-1,3-glucanase can be up-regulated by pathogen infection42. For example, transgenic lines of Vitis vinifera that contain chitinase (from Triticum aestivum) and β-1,3-glucanase have higher transcripts of chitinase and β-1,3-glucanase and show enhanced resistance to Plasmopara viticola44. After inoculation with D. mali, transcript levels of β-1,3-glucanase in apple are higher in resistant plants of M. sieversii against D. mali than in susceptible plants of M. prunifolia41. Similarly, our results indicated that MdATG18a OE up-regulated the expression of chitinase and β-1,3-glucanase and improved the activities of these two enzymes post-inoculation. This suggests that chitinase and β-1,3-glucanase are involved in limiting the extent of pathogen invasion and colonization in the OE plants.
The ATG18a protein interacts with WRKY33 and plays a key role in resisting to necrotrophic pathogens in Arabidopsis26. A small increase in the bacterial growth was observed in ATG6-silenced Arabidopsis plants over WT only at the early stages of PstDC3000 (Pseudomonas syringae pv. tomato DC3000) infection36. The same bacterium also increased its growth in Arabidopsis atg7 mutants45. All of these findings suggest that autophagy plays a positive role in resisting pathogen. However, Wang et al.35 found both enhanced resistance to powdery mildew and mildew-induced cell death in an Arabidopsis atg2 mutant35. The atg18a-2 mutant has also shown mildew-induced cell death similar to the atg2 mutant and enhanced resistance to the powdery mildew (Golovinomyces cichoracearum)46. These reports demonstrated that autophagy has a negative role in resisting pathogens. These contrasting reports about the role of autophagy in response to pathogen infection are probably related to SA signaling and the age of the leaves that were studied25,34. Young leaves contain less SA and reduced cell death than older leaves, regardless whether they are WT or mutants, suggesting young leaves are more susceptible to Pst-AvrRpm1 than older leaves. In mature leaves, which accumulate higher levels of SA than in young leaves, pathogen-induced cell death is suppressed in WT plants but not in atg mutants25,34. SA is involved in both local defense responses at the infection site and the activation of systemic resistance6,10,47. SA is essential for early senescence and immunity-related PCD in autophagy-deficient mutants34. Our OE lines contained more SA under both the inoculation and control conditions. Two SA synthesis genes, MdICS1 and MdEDS1, were more strongly induced in the OE lines after inoculation. This seems to contradict previous findings that atg mutants accumulate more SA35,46. We previously demonstrated that ectopic expression of apple MdATG8i, MdATG7, and MdATG3 in Arabidopsis slightly promoted leaf senescence and bolting48–50. In the present work, the SA level was slightly higher in the OE lines than in the WT under mock control conditions. After inoculation, SA synthesis was up-regulated, especially in the OE lines. This greater accumulation of SA might have contributed to the enhanced resistance to pathogen infection. We speculate that this response resulted from the activation of autophagy via MdATG18a OE, based on our finding that major MdATG genes were significantly up-regulated in transgenic plants. To investigate why OE of MdATG18a also enhanced SA biosynthesis, a knock-out of MdATG18a or interference of MdATG18a in apple would be one viable strategy to pursue. MdATG18a knock-out/interference apple plants may be similar to Arabidopsis atg18a mutant that may have increased SA level compared with WT plants. In the SA signaling defense pathway, the enhanced plant resistance to biotrophic and hemibiotrophic pathogens results from up-regulated PR genes51. Likewise, we noted here that MdPR1 and MdPR5 were much more induced by D. mali in the OE lines than in the WT, demonstrating that regulation of the SA pathway is required for pathogen resistance.
In summary, we have functionally characterized MdATG18a under pathogen infection. Transgenic apple plants had enhanced resistance to D. mali, possibly because of a more-reductive redox state and a higher concentration of SA in the OE plants. Expression levels of chitinase, β-1,3-glucanase, and SA-related genes were greatly up-regulated by D. mali in the OE lines. This might be explained by the improvements in autophagy activity, as supported by increased transcription of important MdATGs. These results provide further insight about the function of autophagy in apple disease resistance. We can design strategies which could induce autophagy to curb the impact of future infections according to our results that increased autophagic activity could increase resistance of apple to pathogen.
Materials and methods
Treatment and plant materials
Tissue-cultured plants of Malus × domestica cv. Royal Gala were cultivated as described previously31. OE transgenic and WT plantlets were transferred to small plastic pots (8.5 × 8.5 × 7.5 cm3) containing a mixture of loam/perlite (1:1, v:v). After 1 month of adaptation in a growth chamber, one plant was moved to each large plastic pot (30 × 26 × 22 cm3) filled with a mixture of clay/sand/organic substrate (5:1:1, v:v:v), and grown in the greenhouse. They were watered regularly and supplied with half-strength Hoagland’s nutrient solution (pH 6.0) once a week. We used theses plants for examining their resistance to D. mali infection after 90 days under such conditions.
For inoculation and disease evaluation, the ninth to twelfth healthy apple leaves from the base of a stem (fully mature leaves) were excised from WT and OE plants. The inoculation assay was performed as previouly described52. A total of 120 WT leaves in two plastic boxes were used for MdATG18a expression following D.mali infection. Three or four entire WT leaves were sampled for per repeat at each 0, 2, 4, 6, 8, and 10 dpi. Leaves were sampled thrice as three repeats with total 10 leaves at each sampling time. Total 60 leaves in two plastic boxes were inoculated from 20 WT/OE-3/OE-11 plants, with four inoculation sites per leaf. Three or four entire leaves were sampled for per repeat at 0, 6, and 10 dpi. Leaves were sampled thrice as three repeats with total 10 leaves at each sampling time. The plastic boxes were sprayed with sterile water twice a day to keep humid conditions for 10 days52.
Inoculum preparation
A monospore culture of D. mali originated from diseased apple leaves showing Marssonina blotch symptoms which were collected from a research orchard at the College of Horticulture, Northwest A&F University, Yangling (34°20′N, 108°24′E), Shaanxi Province, China. Single spores were isolated by a method reported previously53,54. The inoculum suspension was prepared and adjusted to 1 × 106 conidia per milliliter as previously described52,55,56.
Evaluation of infection degree
At 10 dpi, disease severity for each leaf was scored on a scale of 0 to 5, where 0 = no disease symptoms, while 1 = 1 to 10%, 2 = 11 to 30%, 3 = 31 to 50%, 4 = 50 to 80%, or 5 = 80 to 100% of the entire leaf area showed lesions41,52. The following formula was used:
These experiments were conducted three times.
RNA extraction and real-time PCR
Total RNA was extracted according to a CTAB method57. First-strand cDNA synthesis and real-time PCR were performed as previously described31. Malus elongation factor 1α gene (EF-1α; DQ341381) were used as internal control. Primer sequences for real-time PCR are listed in Table S1. Each experiment was repeated three times biologically, based on three separate RNA extracts from three repeats.
Extraction and assay of H2O2 and antioxidant metabolites
Apple leaves (0.1 g) were used for quantifying H2O2 and antioxidant metabolites. Activities of CAT and POD were determined according to established protocols39. Five percent (w/v) of trichloroacetic acid was used for H2O2 extraction and quantification as described previously58. Six percent (v/v) HClO4 was used for AsA and DHA extraction, while 5% (v/v) sulfosalicylic acid was used for GSH and GSSG extraction. Concentrations of AsA, DHA, GSH, and GSSG were quantified as described previously59.
Extraction and assays of chitinase and β-1,3-glucanase activity
Extraction and assays of chitinase and β-1,3-glucanase activity were performed as described previously42,60–63.
Quantification of SA
SA was extracted and quantified as described previously64,65. Leaf samples (0.1 g) were homogenized in liquid nitrogen and placed in 1 mL of 90% methanol. 3-Hydroxybenzoic acid (Sigma) was added as internal standard. Extracts were analyzed though a fluorescence detector (excitation at 305 nm and emission at 405 nm) on a ZORBAX SB-C18 column (Agilent Technologies, Santa Clara, CA, USA).
Statistical analysis
Experimental data are presented means ± standard deviations of three independent replicates. Data were analyzed via analysis of variance (ANOVA), and mean values were compared by Tukey’s multiple range test (p < 0.05). All the statistical analyses were performed using SPSS18 statistical software package (IBM SPSS Statistics, Chicago, IL, USA).
Electronic supplementary material
Acknowledgements
This work was supported by the State Key Program of the National Natural Science Foundation of China (31330068), the Young Scientists Fund of the National Natural Science Foundation of China (31601735), and the earmarked fund for the China Agriculture Research System (CARS-27). We are grateful to Dr. Zhihong Zhang for providing the tissue-cultured apple plants.
Conflict of interest
The authors declare that they have no conflict of interest.
Electronic supplementary material
Supplementary Information accompanies this paper at (10.1038/s41438-018-0059-5).
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