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. 2018 Nov 13;10(11):1749. doi: 10.3390/nu10111749

Table 6.

Mean flavonoid intakes 1,2 (mg), for all and by race, HANDLS study and WWEIA, NHANES 2007–2010, 1 day.

Flavonoid Class All African American/Black 3 White
HANDLS WWEIA, NHANES 4 HANDLS WWEIA, NHANES 4 HANDLS WWEIA, NHANES 4
n 3418 2598 2029 895 1389 1703
------------------------------------------------------------milligrams (SE)------------------------------------------------------------------
Anthocyanidins 10.19 * (1.24) 12.08 (1.77) 4.34 * (0.34) 6.44 (0.85) 12.59 * (1.82) 13.41 (2.16)
Flavan-3-ols 243.81(24.81) 241.47 (19.29) 127.46(9.86) 144.09 (12.72) 288.18* 69.69) 264.39 (23.23)
Flavanones 12.36 (1.96) 10.95 (1.04) 16.67 (2.31) 14.54 (1.58) 10.41 (1.11) 10.11 (1.15)
Flavones 0.79 * (0.05) 0.84 (0.06) 0.48 * (0.05) 0.54 (0.02) 0.88 (0.11) 0.91 (0.07)
Flavonols 21.17 (0.80) 22.06 (0.92) 15.38 (0.81) 16.05 (0.52) 22.20 (2.09) 23.47 (1.13)
Isoflavones 1.03 (0.19) 1.09 (0.16) 0.53 * (0.11) 0.83 (0.16) 1.55 * (0.59) 1.15 (0.18)
Total 289.34 (24.56) 288.49 (20.33) 164.86 (9.13) 182.50 (13.47) 335.81* (68.78) 313.44 (24.56)

Abbreviations: HANDLS, Healthy Aging in Neighborhoods of Diversity across the Life Span, WWEIA-NHANES, What We Eat in America-National Health and Nutrition Examination Survey. * Within flavonoid class, intake estimate is significantly different from that of individuals in NHANES (p < 0.01). 1 To permit extrapolation to the population of interest, sample weights from the respective surveys were applied to all estimates and the sample designs were accounted for in the calculation of standard errors. 2 All estimates adjusted for energy, race (as appropriate), income, and age. Although untransformed estimates are presented, significance results are based on transformed estimates [51]. 3 Race labeled as African American in HANDLS and black in NHANES. 4 WWEIA, NHANES sample restricted to non-pregnant, non-lactating individuals (black and white, or the designated race) who are age 30–64 with a household income <$75,000.