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. 2016 Dec 21;21(12):1755. doi: 10.3390/molecules21121755

Figure 1.

Figure 1

High performance liquid chromatography phenolics and flavonoids profile of L. tomentosa ethanolic extract (a) and L. rigida ethanolic extract (b). Gallic acid (peak 1), catechin (peak 2), chlorogenic acid (peak 3), caffeic acid (peak 4), epicatechin (peak 5), ellagic acid (peak 6), rutin (peak 7), quercitrin (peak 8), quercetin (peak 9), kaempferol (peak 10) and kaempferol glycoside (peak 11).