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. 2018 Nov 28;23(12):3118. doi: 10.3390/molecules23123118

Figure 3.

Figure 3

Effects of gibberellin and (S)-carvone on physiological response in potato tubers during 4 °C low temperature storage. (A) Gibberellin and (S)-carvone effect on weight loss. (B) Gibberellin and (S)-carvone effect on CO2 concentration. The error bars represent the standard errors. LSDs represent least significant differences at the 0.05 level.