Skip to main content
Microbiology Resource Announcements logoLink to Microbiology Resource Announcements
. 2019 Mar 14;8(11):e01718-18. doi: 10.1128/MRA.01718-18

Genome Sequences of 20 Georeferenced Aspergillus flavus Isolates

Mark A Weaver a,, Brian M Mack b, Matthew K Gilbert b
Editor: Antonis Rokasc
PMCID: PMC6424216  PMID: 30938332

Several agricultural commodities can be infected by Aspergillus flavus, a fungus that can produce the carcinogen aflatoxin. Here, we report the whole-genome sequences for 20 georeferenced isolates collected from soil and corn under field conditions.

ABSTRACT

Several agricultural commodities can be infected by Aspergillus flavus, a fungus that can produce the carcinogen aflatoxin. Here, we report the whole-genome sequences for 20 georeferenced isolates collected from soil and corn under field conditions. This information contributes to an understanding of A. flavus population structure and dynamics in a field environment.

ANNOUNCEMENT

Aspergillus flavus is a plant pathogen that can infect corn, especially under conditions of heat and/or drought stress (1). This infection can result in contamination with aflatoxins (AF), a group of potent toxins and carcinogens. A biocontrol approach for AF has been developed but involves significant expense that may not always be justified (2). A risk assessment for predicting the necessity of A. flavus biocontrol application was developed for corn that incorporated environmental factors (3), but fungal diversity was not taken into consideration. It has been demonstrated that from a relatively diverse A. flavus field population, a small number of genetic lineages participate in the infection of maize (4). Knowledge of the pathogen population structure might allow differentiation of A. flavus biotypes and more accurate measurement of the AF risk for a given field.

There have been several approaches to characterizing the A. flavus population based on morphotype, chemotype (57), vegetative compatibility (4, 8, 9), or the presence of a few unique genetic markers (10, 11). Multilocus DNA-based systems have been developed that better characterize isolates and detect genetic recombination (12). These approaches might be improved with greater knowledge of A. flavus genetic diversity. Here, we make available the genome sequences for 20 isolates of A. flavus from the agroecosystem of the Mississippi Delta that add to the number of whole-genome sequences for A. flavus (1316).

Twenty corn fields in the Mississippi Delta were examined for this project. Soil and corn samples were collected from four georeferenced points in each field in June and August, respectively, in 2017. Putative A. flavus isolates were obtained from all samples by plating samples onto semiselective medium and isolating colonies with A. flavus-like morphology (15). For this initial survey of genetic diversity, isolates from three fields were subject to whole-genome sequencing. Each isolate was grown in potato dextrose broth. The mycelium was freeze-dried (model 2400; Freeze Dry Company, Nisswa, MN) and ground to a powder using a tissue pulverizer (Garcia Manufacturing, Visalia, CA) before automated genomic DNA extraction (Maxwell 16; Promega, Madison, WI), following the manufacturer’s protocols. Sequencing libraries from each genomic DNA extract were prepared using the plexWell-384 library kit (product PW384; SeqWell, Inc., Beverly, MA), followed by whole-genome resequencing using the NextSeq500 platform (Illumina, Inc., San Diego, CA) with high-output version 2.5 chemistry to generate 150-bp paired-end reads. The raw yield of high-quality (>Q30 [17]) reads ranged from 300 Mb to 4.1 Gb. Adapters were trimmed from the reads using BBDuk (version 3/30/17). Genome assembly was conducted using SPAdes (version 3.11.1) with the “careful” option and k-mer sizes of 21, 33, 55, 77, and 99.

The assembled genome sequences were subjected to a BLASTn search using the A. flavus strain ATCC 200026 internal transcribed spacer 1 (ITS1) sequence (GenBank accession number JX535495) as the query (17), resulting in 99.8 to 100% identity with JX535495. Aspergillus clavatus (GenBank assembly number GCA_000002715), Aspergillus parasiticus (GenBank assembly number GCA_000956085), and A. flavus strains AF70 (GenBank assembly number GCA_000952835) and 3357 (GenBank assembly number GCA_000006275) were queried as reference sequences for comparison, resulting in 88.1%, 87.5%, 100%, and 98.5% identity with JX535495, respectively.

Data availability.

The GenBank and SRA accession numbers for the genome sequences are listed in Table 1.

TABLE 1.

Assembly statistics for the A. flavus genomes

Aspergillus flavus isolate Source, location, coordinates GenBank accession no. SRA accession no. Coverage (fold) Qual score (Q) No. of contigs >1,000 bp N50 (bp) Genome size (Mb) G+C content (%)
MW1701 Soil, Coahoma Co., MS, 34.33, −90.48 RAXR00000000 SRR8556699 98 33.4 215 426,509 36.8 48.2
MW1703 RAXQ00000000 SRR8556698 60 33.7 295 304,327 36.6 48.2
MW1706 Corn, Coahoma Co., MS, 34.33, −90.48 RAXP00000000 SRR8556562 113 33.8 219 497,957 36.7 48.1
MW1707 RAXO00000000 SRR8556561 29 33.9 870 72,545 36.5 48.2
MW1708 RAXN00000000 SRR8556560 182 33.7 286 587,181 36.9 48.1
MW1709 Soil, Washington Co., MS, 33.40, −90.84 RAXM00000000 SRR8556559 43 33.5 346 212,837 37.0 48.3
MW1710 RAXL00000000 SRR8556566 107 33.8 176 469,209 37.0 48.3
MW1711 RAXK00000000 SRR8556565 93 33.5 207 442,413 37.0 48.2
MW1712 RAXJ00000000 SRR8556564 102 33.8 189 501,954 36.9 48.2
MW1713 Corn, Washington Co., MS, 33.40, −90.84 RAXI00000000 SRR8556563 70 33.6 169 543,609 37.0 48.3
MW1714 RAXH00000000 SRR8556568 106 33.6 288 454,228 36.8 48.1
MW1715 RAXG00000000 SRR8556567 41 33.7 318 312,329 36.6 48.2
MW1716 RAXF00000000 SRR8556558 162 33.6 255 517,865 36.8 48.1
MW1717 Soil, Yazoo Co., MS, 32.78, −90.48 RAXE00000000 SRR8554744 76 33.9 189 539,618 37.0 48.1
MW1718 RAXD00000000 SRR8554745 74 33.8 199 679,380 36.7 48.1
MW1719 RAXC00000000 SRR8554742 104 33.9 163 644,999 37.0 48.2
MW1720 RAXB00000000 SRR8554743 68 33.9 212 589,377 37.0 48.1
MW1722 Corn, Yazoo Co., MS, 32.78, −90.48 RAXA00000000 SRR8554026 77 33.9 934 261,065 38.8 48.1
MW1723 RAWZ00000000 SRR8554025 79 33.9 261 398,115 36.6 48.2
MW1724 RAWY00000000 SRR8554027 127 33.9 222 492,627 36.7 48.1

ACKNOWLEDGMENTS

We thank Jeff Ray and Angelie Davis for DNA extraction and Mary Duke for library preparation and Illumina sequencing.

REFERENCES

  • 1.Ojiambo PS, Battilani P, Cary JW, Blum BH, Carbone I. 2018. Cultural and genetic approaches to manage aflatoxin contamination: recent insights provide opportunities for improved control. Phytopathology 108:1024–1037. doi: 10.1094/PHYTO-04-18-0134-RVW. [DOI] [PubMed] [Google Scholar]
  • 2.Weaver MA, Abbas HK, Falconer LL, Allen TW, Pringle HL III, Sciumbato GL. 2015. Biological control of aflatoxin is effective and economical in Mississippi field trials. Crop Prot 69:52–55. doi: 10.1016/j.cropro.2014.12.009. [DOI] [Google Scholar]
  • 3.Battilani P, Camardo Leggieri M, Rossi V, Giorni P. 2013. AFLA-maize, a mechanistic model for Aspergillus flavus infection and aflatoxin B1 contamination in maize. Comput Electron Agric 94:38–46. doi: 10.1016/j.compag.2013.03.005. [DOI] [Google Scholar]
  • 4.Sweany RR, Damann KE Jr, Kaller MD. 2011. Comparison of soil and corn kernel Aspergillus flavus populations: evidence for niche specialization. Phytopathology 101:952–959. doi: 10.1094/PHYTO-09-10-0243. [DOI] [PubMed] [Google Scholar]
  • 5.Perrone G, Gallo A, Logrieco AF. 2014. Biodiversity of Aspergillus section Flavi in Europe in relation to the management of aflatoxin risk. Front Microbiol 5:377. doi: 10.3389/fmicb.2014.00377. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 6.Horn BW, Dorner JW. 1999. Regional differences in production of aflatoxin B1 and cyclopiazonic acid by soil isolates of Aspergillus flavus along a transect within the United States. Appl Environ Microbiol 65:1444–1449. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 7.Probst C, Callicott KA, Cotty PJ. 2012. Deadly strains of Kenyan Aspergillus are distinct from other aflatoxin producers. Eur J Plant Pathol 132:419–429. doi: 10.1007/s10658-011-9887-y. [DOI] [Google Scholar]
  • 8.Grubisha LC, Cotty PJ. 2010. Genetic isolation among sympatric vegetative compatibility groups of the aflatoxin-producing fungus Aspergillus flavus. Mol Ecol 19:269–280. doi: 10.1111/j.1365-294X.2009.04467.x. [DOI] [PubMed] [Google Scholar]
  • 9.Barros GG, Torres AM, Rodriguez MI, Chulze SN. 2006. Genetic diversity within Aspergillus flavus strains isolated from peanut-cropped soils in Argentina. Soil Biol Biochem 38:145–152. doi: 10.1016/j.soilbio.2005.04.028. [DOI] [Google Scholar]
  • 10.Ramirez-Prado JH, Moore GG, Horn BW, Carbone I. 2008. Characterization and population analysis of the mating-type genes in Aspergillus flavus and Aspergillus parasiticus. Fungal Genet Biol 45:1292–1299. doi: 10.1016/j.fgb.2008.06.007. [DOI] [PubMed] [Google Scholar]
  • 11.Jiang J, Yan L, Ma Z. 2009. Molecular characterization of an atoxigenic Aspergillus flavus strain AF051. Appl Microbiol Biotechnol 83:501–505. doi: 10.1007/s00253-009-1921-z. [DOI] [PubMed] [Google Scholar]
  • 12.Grubisha LC, Cotty PJ. 2009. Twenty-four microsatellite markers for the aflatoxin- producing fungus Aspergillus flavus. Mol Ecol Resour 9:264–267. doi: 10.1111/j.1755-0998.2008.02378.x. [DOI] [PubMed] [Google Scholar]
  • 13.Nierman WC, Yu J, Fedorova-Abrams ND, Losada L, Cleveland TE, Bhatnager D, Bennett JW, Dean R, Payne GA. 2015. Genome sequence of Aspergillus flavus NRRL 3357, a strain that causes aflatoxin contamination of food and feed. Genome Announc 3:e00168-15. doi: 10.1128/genomeA.00168-15. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 14.Faustinelli PC, Wang XM, Palencia ER, Arias RS. 2016. Genome sequences of eight Aspergillus flavus spp. and one A. parasiticus sp., isolated from peanut seeds in Georgia. Genome Announc 4:e00278-16. doi: 10.1128/genomeA.00278-16. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 15.Weaver MA, Scheffler BE, Duke M, Ballard L, Abbas HK, Grodowitz MJ. 2017. Genome sequences of three strains of Aspergillus flavus for the biological control of aflatoxin. Genome Announc 5:e01204-17. doi: 10.1128/genomeA.01204-17. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 16.Gilbert MK, Mack BM, Moore GG, Downey DL, Lebar MD, Joardar V, Loasada L, Yu J, Nierman WC, Bhatnagar D. 2018. Whole genome comparison of Aspergillus flavus L-morphotype strain NRRL 3357 (type) and S-morphotype strain AF70. PLoS One 13:0199169. doi: 10.1371/journal.pone.0199169. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 17.Richterich P. 1998. Estimation of errors in “raw” DNA sequences: a validation study. Genome Res 8:251–259. doi: 10.1101/gr.8.3.251. [DOI] [PMC free article] [PubMed] [Google Scholar]

Associated Data

This section collects any data citations, data availability statements, or supplementary materials included in this article.

Data Availability Statement

The GenBank and SRA accession numbers for the genome sequences are listed in Table 1.

TABLE 1.

Assembly statistics for the A. flavus genomes

Aspergillus flavus isolate Source, location, coordinates GenBank accession no. SRA accession no. Coverage (fold) Qual score (Q) No. of contigs >1,000 bp N50 (bp) Genome size (Mb) G+C content (%)
MW1701 Soil, Coahoma Co., MS, 34.33, −90.48 RAXR00000000 SRR8556699 98 33.4 215 426,509 36.8 48.2
MW1703 RAXQ00000000 SRR8556698 60 33.7 295 304,327 36.6 48.2
MW1706 Corn, Coahoma Co., MS, 34.33, −90.48 RAXP00000000 SRR8556562 113 33.8 219 497,957 36.7 48.1
MW1707 RAXO00000000 SRR8556561 29 33.9 870 72,545 36.5 48.2
MW1708 RAXN00000000 SRR8556560 182 33.7 286 587,181 36.9 48.1
MW1709 Soil, Washington Co., MS, 33.40, −90.84 RAXM00000000 SRR8556559 43 33.5 346 212,837 37.0 48.3
MW1710 RAXL00000000 SRR8556566 107 33.8 176 469,209 37.0 48.3
MW1711 RAXK00000000 SRR8556565 93 33.5 207 442,413 37.0 48.2
MW1712 RAXJ00000000 SRR8556564 102 33.8 189 501,954 36.9 48.2
MW1713 Corn, Washington Co., MS, 33.40, −90.84 RAXI00000000 SRR8556563 70 33.6 169 543,609 37.0 48.3
MW1714 RAXH00000000 SRR8556568 106 33.6 288 454,228 36.8 48.1
MW1715 RAXG00000000 SRR8556567 41 33.7 318 312,329 36.6 48.2
MW1716 RAXF00000000 SRR8556558 162 33.6 255 517,865 36.8 48.1
MW1717 Soil, Yazoo Co., MS, 32.78, −90.48 RAXE00000000 SRR8554744 76 33.9 189 539,618 37.0 48.1
MW1718 RAXD00000000 SRR8554745 74 33.8 199 679,380 36.7 48.1
MW1719 RAXC00000000 SRR8554742 104 33.9 163 644,999 37.0 48.2
MW1720 RAXB00000000 SRR8554743 68 33.9 212 589,377 37.0 48.1
MW1722 Corn, Yazoo Co., MS, 32.78, −90.48 RAXA00000000 SRR8554026 77 33.9 934 261,065 38.8 48.1
MW1723 RAWZ00000000 SRR8554025 79 33.9 261 398,115 36.6 48.2
MW1724 RAWY00000000 SRR8554027 127 33.9 222 492,627 36.7 48.1

Articles from Microbiology Resource Announcements are provided here courtesy of American Society for Microbiology (ASM)

RESOURCES