Table 1.
Characteristic | Means±SD |
---|---|
Age, years | 43 ± 11 |
BMI, kg/m2 | 34 ± 9 |
FPG, mmol/l | 5.17 ± 0.65 |
FSI, pmol/l | 63 ± 50 |
HOMA-IR | 0.96 ± 2.12 |
Fasting plasma total cholesterol, mmol/l | 4.9 ± 0.9 |
Fasting plasma HDL-cholesterol, mmol/l | 1.4 ± 0.4 |
Fasting plasma triacylglycerols, mmol/l | 1.3 ± 0.8 |
Fat cell volume, pl | 731 ± 266 |
WAT morphologya, plb | 17 ± 165 |
Basal lipolysisc, μmol glycerol (2 h)−1 (107 adipocytes)−1 | 4.26 ± 2.62 |
Insulin-stimulated lipogenesisd, nmol of glucose (2 h)−1 (107 adipocytes)−1 | 4.71 ± 6.22 |
aData were missing from 11 women
bDefined in the ‘WAT experiments’ section of the Methods
cData were missing from 22 women
dData were missing from five women