Table I.

Thermodynamic parameters for the binding of SrFLD and SrDupFLD to different glycans mentioned in the table using a single-site model at 25°C

Ligand	Lectin	n	KD (μM)	∆H (Kcal/mol)	–∆S (cal/mol/deg)	–T∆S (Kcal/mol)	∆G (Kcal/mol)
Fucose	SrFLD	1.4	174	−8.4	10.9	3.2	−5.1
	SrDupFLD	0.8	219	−7.3	7.7	2.3	−5.0
H triose type-2	SrFLD	0.8	46	−5.9	0	0	−5.9
	SrDupFLD	0.9	43	−5.5	−1.4	−0.4	−5.9
Lewisy tetraose	SrFLD	0.7	12	−15.6	29.6	8.8	−6.7
	SrDupFLD	0.7	5	−12.2	16.6	4.9	−7.2