Bacillus subtilis has different stress response systems to cope with external and internal stressors. Here, we investigated how B. subtilis deals with the high intracellular concentration of phosphosugars as an internal stressor. The results indicated the derepression of an operon consisting of a repressor (GlcR) and a phosphatase (PhoC). Further analysis revealed that this operon is not a phosphosugar stress response system. The substrate specificity of PhoC may indicate a connection between the glcR-phoC operon and pathways in which glycerol 3-phosphate and ribose 5-phosphate are utilized, such as membrane biosynthesis and teichoic acid elongation.
KEYWORDS: PTS, carbohydrate, mannose, phosphatase, repressor, stress response system
ABSTRACT
Bacillus subtilis phosphorylates sugars during or after their transport into the cell. Perturbation in the conversion of intracellular phosphosugars to the central carbon metabolites and accumulation of phosphosugars can impose stress on the cells. In this study, we investigated the effect of phosphosugar stress on B. subtilis. Preliminary experiments indicated that the nonmetabolizable analogs of glucose were unable to impose stress on B. subtilis. In contrast, deletion of manA encoding mannose 6-phosphate isomerase (responsible for conversion of mannose 6-phosphate to fructose 6-phosphate) resulted in growth arrest and bulged cell shape in the medium containing mannose. Besides, an operon encoding a repressor (GlcR) and a haloic acid dehalogenase (HAD)-like phosphatase (PhoC; previously YwpJ) were upregulated. Integration of the PglcR-lacZ cassette into different mutational backgrounds indicated that PglcR is induced when (i) a manA-deficient strain is cultured with mannose or (ii) when glcR is deleted. GlcR repressed the transcription of glcR-phoC by binding to the σA-type core elements of PglcR. An electrophoretic mobility shift assay showed no interaction between mannose 6-phosphate (or other phosphosugars) and the GlcR-PglcR DNA complex. PhoC was an acid phosphatase mainly able to dephosphorylate glycerol 3-phosphate and ribose 5-phosphate. Mannose 6-phosphate was only weakly dephosphorylated by PhoC. Since deletion of glcR and phoC alone or in combination had no effect on the cells during phosphosugar stress, it is assumed that the derepression of glcR-phoC is a side effect of phosphosugar stress in B. subtilis.
IMPORTANCE Bacillus subtilis has different stress response systems to cope with external and internal stressors. Here, we investigated how B. subtilis deals with the high intracellular concentration of phosphosugars as an internal stressor. The results indicated the derepression of an operon consisting of a repressor (GlcR) and a phosphatase (PhoC). Further analysis revealed that this operon is not a phosphosugar stress response system. The substrate specificity of PhoC may indicate a connection between the glcR-phoC operon and pathways in which glycerol 3-phosphate and ribose 5-phosphate are utilized, such as membrane biosynthesis and teichoic acid elongation.
INTRODUCTION
Bacillus subtilis is a soil habitant that is found in different climates. In order to cope with the rapidly changing environment and environmental stresses, e.g., nutrient limitation and changes in temperature and pH, B. subtilis has different stress response systems. The stress response systems of B. subtilis can be categorized into general and specific response systems. The main and general stress response system of B. subtilis is the SigB-dependent general response system in which about 150 genes are activated during starvation or a range of stress stimuli, such as cell wall stress, osmotic stress, starvation, and phosphate depletion (1). Depending on the stress stimuli, specific stress response systems can also be activated, e.g., by disturbing the cell envelope structure or metabolic pool. One of the important metabolic pools in B. subtilis is the phosphorylated carbohydrates.
B. subtilis uses different systems for the uptake and utilization of carbohydrates. Basically, all of these systems phosphorylate carbohydrates during or after the transport in order to prevent the diffusion of transported carbohydrates into the extracellular milieu (2). In B. subtilis, phosphosugars are mainly generated via phosphoenolpyruvate (PEP)-dependent phosphotransferase systems (PTS). During transport via PTS, sugars are phosphorylated by their specific multidomain transporter (or enzyme II [EII]). The intracellular phosphosugar is then converted by a specific enzyme to the glycolysis intermediates (3). Any perturbation in the conversion of transported phosphosugars or elevation of the intracellular concentration of phosphosugars inhibits the cell growth and imposes stress on the cells, e.g., by deletion of manA (encodes mannose 6-phosphate isomerase) or mtlD (encodes mannitol 1-phosphate dehydrogenase) or overexpression of glucose permease (4–7). Phosphosugar stress disturbs glycolysis pathway by PEP depletion (8).
So far, phosphosugar stress has been studied in Escherichia coli and Salmonella enterica serovar Typhimurium using nonmetabolizable analogs of glucose, such as methyl α-d-glucopyranoside (αMG) or 2-deoxy-d-glucose (2-DG), and in Mycobacterium tuberculosis using mutational studies resulting in accumulation of trehalose 6-phosphate or maltose 1-phosphate (8–11). In E. coli, accumulation of intracellular phosphosugar is sensed by a transcriptional regulator, SgrR. The SgrR regulator then induces the expression of a small RNA (sRNA), SgrS (12, 13). Interestingly, sgrS also encodes a short peptide, SgrT. Independent of SgrS, SgrT blocks the glucose transport by direct interaction with the glucose PTS transporter PtsG (14, 15). SgrS also downregulates the manXYZ mRNA through a dual-base pairing mechanism (reviewed in references 16 and 17). Likewise, SgrS activates the synthesis of YigL, a conserved haloic acid dehalogenase (HAD)-like enzyme, which is a phosphosugar phosphatase (9).
Unlike in E. coli, phosphosugar stress has not systematically been studied in B. subtilis. Therefore, the phosphosugar stress in B. subtilis and the emergence of a specific stress response were investigated in this study. Here, we show that the presence of nonmetabolizable analogs of glucose had no significant impact on B. subtilis cell growth and morphology. On the other hand, deletion of manA causing accumulation of mannose 6-phosphate arrested the cell growth and resulted in a bulged cell shape. Moreover, the glcR-ywpJ (renamed to phoC) operon encoding a transcriptional repressor and a HAD-like phosphatase was upregulated in the ΔmanA mutant during phosphosugar stress.
RESULTS
Phosphosugar stress is generated by deletion of manA and mtlD.
Glucose is the preferred carbohydrate source of B. subtilis, which is converted to glucose 6-phosphate (Glc-6P) after its transport. To generate phosphosugar stress by glucose, accumulation of Glc-6P would be possible only after triple deletion of pgi (encoding glucose 6-phosphate isomerase for the glycolysis pathway), pgcA (encoding α-phosphoglucomutase for cell wall biosynthesis), and zwf (encoding glucose 6-phosphate dehydrogenase for the pentose phosphate pathway). However, our attempts to delete pgi in the Δzwf mutational background failed. Therefore, the nonmetabolizable glucose analogs, namely, 2-deoxy-d-glucose (2-DG) and methyl α-d-glucopyranoside (α-MG), were used to generate phosphosugar stress similar to previous studies in E. coli (12, 18). To do so, strain KM0 (strain 168 with trp+) was cultured in LB without or with glucose, 2-DG, and α-MG alone or in combination. Surprisingly, no growth arrest was observed when 2-DG or α-MG was added alone or together with glucose to the medium (Fig. 1A). The growth of KM0 in the minimal medium indicated that 2-DG could not be used as the sole carbon source, whereas α-MG could support the growth of KM0 after 24 h (see Fig. S1 in the supplemental material). Unlike E. coli, it seems that α-MG and 2-DG cannot cause any growth arrest or abnormal morphology (or phosphosugar stress) in B. subtilis. Hence, other carbohydrates were examined in order to stimulate the possible phosphosugar stress systems.
To generate the phosphosugar stress, malA, mtlD, and manA were deleted to block the conversion of maltose 6-phosphate (Mal-6P), mannitol 1-phosphate (Mtl-1P), and mannose 6-phosphate (Man-6P) to glycolytic intermediates. In this way, strain KM283 was constructed carrying the triple ΔmalA ΔmtlD ΔmanA mutations. Strain KM283 was then cultured in LB medium supplemented with glucose as a control and maltose, mannose, or mannitol, as stressors. The growth of the cells was only retarded in the presence of mannitol and mannose, while glucose had a positive effect on the growth compared with the cells cultured in LB without sugar (Fig. 1B). Surprisingly, the addition of maltose to the medium had no effect on the growth of the cells (Fig. 1B). In fact, further mutations were necessary to generate a weak phosphosugar stress in the presence of maltose (data not shown). The morphology of the KM283 (ΔmalA ΔmtlD ΔmanA) cells was also monitored by microscope throughout the growth. Interestingly, most of the single cells were club shaped or balloon-like in the presence of mannitol and mannose (Fig. 2), whereas they had a typical rod shape in the presence of glucose or maltose, similar to the medium without sugar (Fig. 2). Overall, the deletion of manA and mtlD arrested the growth with mannose and mannitol and caused abnormal cell shape as a result of phosphosugar stress.
Phosphosugar stress upregulates the expression of glcR and ywpJ.
To find out whether there are any specific systems responding to the phosphosugar stress, strains KM0 (wild type) and KM283 (ΔmalA ΔmtlD ΔmanA) were cultured in LB with glucose, mannose, mannitol, or maltose. After 3.5 h of incubation with carbohydrates, the total RNA from the cells in different conditions was extracted to be used for microarray analysis. Comparisons of the transcriptome of KM283 with that of KM0 (wild type) revealed genes with 3-fold changes in their expression (upregulation or downregulation) as shown in Table 1 (for further details see Table S4 in the supplemental material). An overview of the upregulated or downregulated genes in different conditions revealed that the downregulated genes were more variable. Nevertheless, four gene clusters, including mntABCD (manganese ABC transporter gene), ptsG and glcT (glucose PTS), ldh (lactate dehydrogenase gene), and pyrBCAKDFE (pyrimidine biosynthesis), were mainly downregulated under all conditions. As expected, the signals of manA, mtlD, and malA in KM283 were drastically weaker than in the wild-type strain, resulting from their deletion. Surprisingly, the upregulated genes were highly similar in the presence of mannose, mannitol, and maltose, although KM283 did not show a drastic change in its growth with maltose. In detail, three gene clusters were upregulated under all conditions, i.e., glcR-ywpJ (glucose catabolite repression), bglPH (β-glucoside utilization system), and the rbsRKDACB (ribose utilization system) operon. In the case of glucose as a control, only manP-yjdF and yqxJ (skin element) were slightly upregulated with almost 3-fold induction, whereas pyrB was slightly downregulated by 3-fold. The bglPH and rbsRKDACB operons are catabolic operons; therefore, their upregulation during phosphosugar stress was unclear. All in all, it was assumed that the products of the glcR-ywpJ operon (19) consisting of a regulator and a putative phosphatase could be a specific phosphosugar response system. Hence, the glcR-ywpJ operon was further investigated.
TABLE 1.
Sugar | Upregulated genes | Downregulated gene(s) |
---|---|---|
Glucose | manP, yqxJ, yjdF | pyrB |
Mannose | glcR, ywpJ, bglH, rbsR, rbsA, rbsD, liaI, yxiE | manA, carB, pyrK, pyrC, ldh, pyrF, mntA, pyrE, pyrD, pyrAA, pyrB, ptsG, glcT, mntB, gapA, pyrP, mntC, lctP, splA, flhO, pdhB, ilvH, gcaD (glmU), serA |
Mannitol | manP, yjdF, glcR, chr3C (ywrA), rbsD, ywpJ, rbsA, bglH, rbsR, rbsB, yflS, gapB, rocA, rbsC, rbsK, rocE, bglP, citB, gutB, lytE, yxlE | mtlD, carB, mtlF, pyrK, pyrC, mtlA, pyrE, pyrD, pyrF, pyrAA, alsS, ldh, splA, ilvH, leuA, pyrB, mntA, cydA, ilvC, mntB, lctP, gapA, leuC, cydB, mntC, leuB, ahpC, ilvD, sirA (yneE), hrcA, fbpB (ydbN), alsD, pyrP, ilvB, hemA, fabG, sumT, ylxY, ilvA, ahpF, pyrG, fur, hom, thrC, cggR, ymfH |
Maltose | manP, yjdF, chr3C (ywrA), glcR, ywpJ, yflS, bglH, ysbA, groES, rbsD, rbsA, bglP, groEL, ysbB | malA, ptsG, glcT, ldh, mtlF, mtlA, mntA |
The genes with an upregulation or downregulation in their expression of at least 3-fold in KM283 compared to KM0 expression are listed.
Only deletion of manA leads to upregulation of glcR-ywpJ.
To better understand the regulation of the glcR-ywpJ operon, the promoter region of glcR (PglcR) was inserted upstream of lacZ. The PglcR-lacZ reporter cassette was then integrated into the amyE locus of the wild-type strain KM0 constructing strain KM475. The KM475 strain was cultured in LB medium with or without maltose, mannose, and mannitol as the stressors, while glucose, arabinose, or no carbohydrate was added to other cultures (Fig. 3A). Measurement of the β-galactosidase activity indicated a weak β-galactosidase activity (about 25 Miller units) under all conditions. The deletion of glcR alone (KM477) or together with ywpJ (KM510) resulted in a high level of β-galactosidase activity (about 200 Miller units) under all conditions. The deletion of ywpJ (KM479) showed a similar result as that of strain KM475 (wt) having a low level of β-galactosidase activity. These results show that GlcR negatively regulates glcR-ywpJ transcription (Fig. 3A).
In order to verify the upregulation of glcR-ywpJ during phosphosugar stress, the PglcR-lacZ cassette was also integrated into the KM283 strain (ΔmalA ΔmtlD ΔmanA) constructing KM495. PglcR was induced under all conditions when strain KM495 was cultured in LB regardless of the presence or absence of sugars in the medium (Fig. 3A). Only the presence of glucose reduced the PglcR activity, probably due to the catabolite repression of the genes encoding sugar transporters (Fig. 3A). After deletion of glcR and ywpJ in the KM283 (ΔmalA ΔmtlD ΔmanA) strain, strain KM508 was constructed in which a stronger PglcR activity was observed, even in the presence of glucose (Fig. 3A). This experiment confirmed the upregulation of glcR-ywpJ during phosphosugar stress. However, the reason for the PglcR induction remained unsolved when KM283 (ΔmalA ΔmtlD ΔmanA) was cultured in LB without sugar.
To find out the reason for the PglcR induction in LB, the PglcR-lacZ reporter cassette was integrated into the chromosome of the single-deletion mutants of ΔmanA, ΔmtlD, and ΔmalA to construct strains KM643, KM641, and KM644, respectively. Interestingly, PglcR was highly active in the ΔmanA mutant (KM643) regardless of the presence of sugars (Fig. 3B). This suggested that the manA deletion mainly results in the upregulation of PglcR in the KM283 strain. To remove the effect of LB, further measurements were carried out in minimal medium containing glucitol, as the basal carbon source, alone or together with mannose or glucose. KM643 (ΔmanA) cultured in the minimal media showed that PglcR activity is only induced in the presence of mannose. Any disruption in the mannose transport system in the ΔmanA background, including deletion of manR in KM710 or manP, encoding the mannose PTS-transporter, in KM647 drastically reduced the PglcR activity (Fig. 3C). Nevertheless, mannose was somewhat able to stimulate the PglcR activity in ΔmanR::ermC ΔmanA (KM709) probably due to the constitutive expression of manP by PermC (Fig. 3C). Altogether, we assumed that the induction of PglcR in LB depends on mannose PTS and the presence of mannosylated proteins in yeast extract (20).
GlcR represses the glcR-ywpJ transcription by binding to the PglcR core elements.
In order to understand the regulation of glcR, the transcription start site of the glcR-ywpJ mRNA was identified by primer extension. The transcription start site was an adenine located 30 bp upstream of the glcR start codon (Fig. 4A). Accordingly, the −35 box (TTGAAT) and −10 (TATAAT) box with their 17-bp spacer similar to the consensus sequence of the housekeeping sigma factor (σA)-type promoters were identified (Fig. 4D). As mentioned before, deletion of glcR resulted in the upregulation of PglcR, showing the negative regulation of glcR-ywpJ operon by GlcR in an autoregulatory mode of action (Fig. 3A). GlcR has a molecular weight of 28.8 kDa, and it belongs to the DeoR family of transcriptional regulators. To confirm the interaction between PglcR DNA and GlcR by electrophoretic mobility shift assay (EMSA), the Strep-tagged GlcR (both N terminus and C terminus fusions) and GlcR without tag were produced by l-rhamnose-inducible rhaPBAD in E. coli (see Fig. S2A in the supplemental material). All three variants of GlcR were able to interact with PglcR in E. coli, repressing the transcription of eGFP by PglcR (Fig. S2B), although Strep tag-GlcR (N terminus fusion) mainly formed inclusion bodies (Fig. S2A). The purified GlcR-Strep tag was able to retard the migration of PglcR DNA in the native-PAGE (see Fig. S3 in the supplemental material). GlcR did not interact with PgroE DNA, the promoter of groE(S/L), which was used as a negative control. DNase I footprinting of both coding and noncoding strands of DNA of the PglcR region revealed protected regions between −70 and +8 for the coding strand (Fig. 4B) and −74 and +4 for the noncoding strand (Fig. 4C). Truncation of the 5′ end of the PglcR region indicated that two triple directed repeats of (ACGCA or TCAAA)-N5-ACTTA-N5-ACTTA might be the binding sites of GlcR (see Fig. S4 in the supplemental material). Analysis of purified GlcR (without tag) by size exclusion chromatography showed two peaks corresponding to a monomer and a larger complex (larger than hexamer) (see Fig. S5A in the supplemental material). Altogether, these results clearly indicate that GlcR represses its own promoter by binding to the PglcR core elements, causing steric hindrance for the RNA polymerase complex.
YwpJ is an acid-phosphatase-degrading ribose 5-phosphate and glycerol 3-phosphate.
The ywpJ gene has been predicted to encode a phosphatase. Preliminary studies indicated that YwpJ belongs to the HAD-like phosphatases, which display activities against various intermediates of the central metabolic pathways, glycolysis, and the pentose phosphate pathway. Likewise, a BLAST search of the YwpJ protein sequence showed high similarity to sugar phosphatases YidA and YigL in E. coli, both of which are known to degrade phosphosugars. To prove the phosphatase activity of YwpJ, the ywpJ gene was overexpressed in E. coli JM109 and purified by Strep-Tactin resin. An enzyme assay using p-nitrophenyl phosphate (pNPP) as a substrate revealed that YwpJ is an acid phosphatase having the highest activity at pH 5.5 and 45°C (data not shown). Likewise, the highest phosphatase activity of YwpJ was obtained using 10 mM MgSO4 in the reaction. Moreover, Mn2+ and Co2+ were also able to be the cofactors of YwpJ, reaching between 30% to 50% of its maximal activity with 10 mM Mg2+ (see Fig. S6A in the supplemental material).
Since pNPP is a general substrate for phosphatases, we were interested to know whether YwpJ is able to degrade phosphosugars. Therefore, different phosphorylated substrates, including the glycolysis intermediates, were examined (Fig. 5). The highest activity of YwpJ was obtained in the presence of ribose 5-phosphate (Rib-5P) and glycerol 3-phosphate (Gly-3P). Man-6P was also degraded by YwpJ, albeit significantly weaker than Rib-5P and Gly-3P. Moreover, Glc-6P, fructose 1-phosphate (Fru-1P), and fructose 6-phosphate (Fru-6P) were degraded by YwpJ, whereas other substrates, such as PEP, fructose 1,6-bisphosphate (FBP), 6-phosphogluconate, or glyceraldehyde 3-phosphate, were not degraded by YwpJ (Fig. 5). YwpJ had a Km between 5 and 9.5 mM for Rib-5P (data not shown), and it had a monomer conformation after purification (Fig. S5A). Altogether, the results indicated that YwpJ is an acid phosphatase (hereafter renamed to PhoC) which mainly dephosphorylates Gly3-P and Rib-5P as its substrates.
GlcR and PhoC are not a specific phosphosugar stress response system.
Since PhoC was able to dephosphorylate Man-6P (albeit weakly), it was assumed that deletion of phoC could be detrimental for the cells during Man-6P stress, while its expression in the glcR-deficient strain might facilitate the bacterial growth during Man-6P stress. To test this hypothesis, glcR and phoC were deleted alone or in combination in KM283 (ΔmalA ΔmtlD ΔmanA) and the growth of the constructed strains were investigated in LB without or with mannose and glucose alone or in combination. Surprisingly, deletion of glcR or phoC had no significant effect on the growth of the cells during Man-6P stress (see Fig. S7 in the supplemental material). This unexpected result indicated that GlcR-PhoC does not function as a phosphosugar stress response system.
To find the possible physiological role of PhoC in B. subtilis, its protein sequence was compared with other B. subtilis proteins. The protein BLAST revealed the highest PhoC similarity to YwtE and YcsE, both of which are phosphatases of the HAD-like family and are involved in the biosynthesis of riboflavin (21). Also, YcsE was known to have a 5′-nucleotidase activity (22). Therefore, the substrate specificities of YcsE and PhoC were compared. YcsE had its highest activity in the presence of Mg2+ under low-pH conditions toward pNPP as a substrate (Fig. S6B). Moreover, YcsE had the highest activity toward Gly-3P, which was almost 5-fold stronger than Rib-5P among the phosphorylated carbohydrates (Fig. 5). In contrast to YcsE, PhoC had no or negligible nucleotidase activity with substrates, such as AMP and GMP (Fig. 5). Since the phosphatases are important in the signaling pathways, o-phospho l-serine was also introduced to PhoC as a substrate (Fig. 5). Interestingly, the activity of PhoC with o-phospho l-serine was only 4% compared without the Rib-5P. Finally, 1,2-dipalmitoyl-sn-glycero-3-phosphate was dephosphorylated by both enzymes. Altogether, this showed that PhoC does not have a nucleotidase activity similar to YcsE.
In the final step, finding the inducer of GlcR was of crucial importance in order to clarify the reason for the depression of PhoC during phosphosugar stress. Therefore, dissociation of the GlcR-PglcR DNA complex was studied by EMSA in the presence of different substrates. Surprisingly, Man-6P had no effect on the GlcR-PglcR DNA complex (see Fig. S8 in the supplemental material). On the contrary, Glc-6P, Fru-6P, FBP, and Rib-5P were only able to dissociate the GlcR-PglcR DNA complex at a concentration of 250 mM in the reaction mixture, which was an unlikely physiological condition inside the cytoplasm. Interestingly, EMSA studies revealed that 1,2-dipalmitoyl-sn-glycero-3-phosphate (or phosphatidic acid) specifically dissociates the GlcR-PglcR DNA complex at concentrations higher than 5 mM in the reaction (see Fig. S9A in the supplemental material), whereas it showed no effect on the PmerR DNA-MerR complex originated from Streptomyces lividans (Fig. S9B). Phosphatidic acid is the precursor of phospholipid biosynthesis. This shows that derepression of the glcR-phoC during phosphosugar stress could be due to the perturbation in the cell membrane.
DISCUSSION
Prior to this study, the physiological effect of phosphosugar stress on B. subtilis was not clear. There were only a few reports showing the elevation in the guanosine pentaphosphate [(p)ppGpp] concentration (stringent response), downregulation of the rRNA encoding genes, and upregulation of sigX (an extracytoplasmic sigma factor gene) during phosphosugar stress (7, 23). In our preliminary experiments, we showed that nonmetabolizable analogs of glucose had no effect on the growth of B. subtilis (Fig. 1A). Since B. subtilis is able to take up α-MG and 2-DG (24–26), it could be assumed that the observed growth in the presence of α-MG and 2-DG may be caused by the activation of a stress response system or enzymes preventing the growth arrest or phosphosugar accumulation. Obviously, the effect of α-MG and 2-DG on the growth of B. subtilis needs further investigation. In contrast to α-MG and 2-DG, accumulation of Man-6P and Mtl-1P arrested the growth of manA- and mtlD-deficient cells and changed their morphology. This abnormality in the morphology of the manA-deficient cells (27–29) and mtlD-deficient cells was previously observed (6, 30). Despite this growth arrest and abnormal cell shape, the genes encoding the well-known stress response systems were not upregulated. Apparently, this result does not support the previous studies reporting the upregulation of sigX (7) or stringent response (31) during phosphosugar stress. Therefore, a more sensitive approach than microarray, e.g., transcriptome sequencing (RNA-Seq), is necessary to detect the slight changes in the sigX or stringent response components.
The upregulated glcR-phoC was at first assumed to be a response system for phosphosugar stress because phoC was predicted as a putative phosphatase. Nevertheless, at least three observations contradicted this assumption, namely, (i) deletion of the glcR and phoC genes alone or together had no influence on the growth of the cells during phosphosugar stress (see Fig. S7 in the supplemental material), (ii) the GlcR-PglcR DNA complex was not dissociated in the presence of Man-6P and other phosphosugars in vitro (Fig. S8), and (iii) PhoC could weakly dephosphorylate phosphosugars (Fig. 5). Previously, GlcR was reported to play a role in glucose-dependent catabolite repression (32); however, the exact connection of GlcR to the glucose-dependent catabolite repression has not been studied. Likewise, it has been shown that glcR belongs to the comK regulon (33–35), whereas we saw no effect on the glcR expression when comK was deleted or overexpressed in the cells (data not shown). The transcriptome analysis by Nicolas et al. (19) showed the separation of the glcR-phoC operon from the ssbB transcription unit. Therefore, it is likely that the observed glcR induction by Berka et al. (34) could be due to the read-through from the induced ssbB. Since the derepression of the glcR-phoC operon was only dependent on the mannose PTS and the Man-6P accumulation, it is likely that the accumulation of Man-6P has other effects than Mtl-1P, resulting in derepression of glcR-phoC.
To understand the physiological role of GlcR and PhoC in B. subtilis, it is necessary to find the signal for upregulation of the glcR-phoC operon during phosphosugar stress. Our on-going study shows that the perturbation in the cell membrane probably is the signal for the induction of GlcR. This hypothesis came from the results of EMSA showing the interaction between 1,2-dipalmitoyl-sn-glycero-3-phosphate and the GlcR-PglcR DNA complex (Fig. S9). Enzyme activity assays revealed that PhoC dephosphorylates Gly-3P and Rib-5P better than other substrates (Fig. 5). This substrate specificity illuminated the probable connection of glcR-phoC with other metabolic pathways, such as membrane biosynthesis or teichoic acid elongation, in which Gly-3P and Rib-5P are utilized. Indeed, further studies are necessary for understanding the precise role of GlcR in the physiology of B. subtilis and its connection to glucose catabolite repression.
MATERIALS AND METHODS
Bacterial strains, media, and growth conditions.
All strains used in this study are listed in Table S1 in the supplemental material. Escherichia coli JM109 was used for plasmid propagation, while E. coli JM109 and JW2409-1 (ΔptsI::kanR) were used for protein production. E. coli transformants were selected on LB agar supplemented with ampicillin (100 µg/ml), spectinomycin (100 µg/ml), or kanamycin (50 µg/ml). Unless otherwise specified, all plates were incubated at 37°C. Overexpression of the desired genes was carried out using expression plasmids with l-rhamnose-inducible rhaPBAD. E. coli strains carrying the expression plasmids were inoculated into 25 ml LB containing ampicillin with a starting optical density at 600 (OD600) of 0.05. After 2 h of incubation at 37°C with 200 rpm shaking intensity, 0.2% (wt/vol) l-rhamnose was added to the bacterial cultures. Next, the cultures were harvested after 4 h of incubation at 30°C, and after washing with 100 mM Tris-HCl (pH 7.8), the cell pellets were kept at −20°C for protein purification. To measure the fluorescence intensity, E. coli strains carrying plasmid pKAM321 were cultured in 2.5 ml LB medium with kanamycin (for pKAM321) and ampicillin (plasmids expressing ywpJ) with a starting OD600 of 0.05 at 37°C. l-rhamnose was added after 2 h of incubation, and the strains were further cultured at 30°C. The fluorescence intensity of the cultures was measured after 16 h. Overexpression of merR was carried out in E. coli BL21(DE3)/pLysS/pJOE971C17 as described before (36).
Bacillus subtilis knockout mutants (BKE) constructed by Koo et al. (37) were obtained from Bacillus Genetic Stock center (BGSC; Columbus, OH). B. subtilis 168 and its derivative with tryptophan prototrophy, strain KM0, were used as parental strains for construction of the knockout mutants. B. subtilis transformants were selected on LB using spectinomycin (100 µg/ml), erythromycin (5 µg/ml), or chloramphenicol (5 µg/ml), depending on the selection marker. For the growth of B. subtilis transformants with tryptophan auxotrophy, tryptophan (50 μg/ml) was added to the Spizizen’s minimal medium (38). To investigate the bacterial growth, B. subtilis mutants were inoculated into 80 ml LB with a starting OD600 of 0.05. After 1 h of incubation at 37°C with 200 rpm shaking, different carbohydrates depending on the experiment were added to 10-ml aliquots with a final concentration of 0.2% (wt/vol). The bacterial growth was then monitored at 1-h intervals. Also, Spizizen’s minimal medium without citrate was used for the growth of bacteria. In this way, the overnight cultures were cultured with 0.5% (wt/vol) glucitol, while the main cultures were supplemented with 0.5% (wt/vol) of the desired carbohydrate. The main cultures were started with an OD600 of 0.1 and the growth of bacteria was measured every 1 h. The activity of desired promoters in different B. subtilis mutational backgrounds was investigated using LB medium supplemented with spectinomycin (100 µg/ml). The overnight culture of each strain was inoculated into 85 ml LB medium with a starting OD600 of 0.05. After 2 h of incubation under a shaking condition (200 rpm) at 37°C, the bacterial cultures were divided into 8-ml aliquots and the desired carbohydrates with a final concentration of 0.2% (wt/vol) were added. The β-galactosidase activity of the cultures was measured after 1 h.
Microarray analysis.
The effect of the phosphosugar stress on B. subtilis was analyzed by microarray using wild-type strain KM0 and triple mutant KM283 (ΔmalA ΔmtlD ΔmanA). Each strain was inoculated into LB with 1% (wt/vol) of glucose, maltose, mannose, or mannitol with a starting OD600 of 0.05. The cells were harvested after 3.5 h of incubation at 37°C and 200 rpm shaking. The procedures regarding the DNA microarray experiment were performed as described previously (39–41). The Genome2D DNA microarray web server was used to obtain microarray data from Agilent slides http://genome2d.molgenrug.nl/ (42). Data analysis was performed by using LimmaR package. The data were normalized using locally weighted scatterplot smoothing (LOWESS) normalization, followed by an in-between-slides quantile normalization. Subsequently, for each array, the quality was examined by adding a weight factor. For differentially expressed genes, a P value of <0.001 and false-discovery rate (FDR) of <0.05 were taken for the significance threshold. For the identification of differentially expressed genes, a Bayesian P value of <0.001 and a fold-change cutoff of 2 were applied.
Measurement of the phosphatase activity.
The phosphatase activity of YwpJ and YcsE were measured according to Lorenz (43). In the preliminary studies, p-nitrophenyl phosphate (pNPP) was used as a substrate to find the optimal condition, including temperature, pH, and cofactors, for the enzyme activity. After assay optimization, 5 µl of the enzyme (approximately 0.7 mg/ml) was mixed with 10 µl of 250 mM pNPP and 35 µl of buffer (100 mM sodium acetate [pH 6.0], 10 mM MgSO4). The reaction was carried out for 10 min at 37°C and stopped by adding 1 ml of 0.4 M sodium borate (pH 9.8). The release of pNP was measured at 405 nm. One unit of phosphatase activity was defined as the amount of enzyme catalyzing the liberation of 1 µmol of pNP per minute using an extinction coefficient of ε405 (pH 10) of 18.5 × 103 M−1 cm−1 for pNP.
To investigate the substrate specificity of YwpJ and YcsE, the release of the phosphate from the phosphorylated substrates was measured according to malachite green method as described by Lorenz (43). To do so, 40 µl of sodium acetate buffer (100 mM, pH 6.0) containing 10 mM MgCl2 was mixed with 5 µl of the enzyme (approximately 0.7 mg/ml) and 5 µl of the desired substrate (10 mM). After 10 min of incubation of the reaction at 37°C, 10 µl of the reaction was mixed with 340 µl ddH2O. Next, 245 µl solution A (4 vol of 2 M HCl mixed with 3 vol of 100 mM Na2MoO4) and 105 µl solution B (0.042% [wt/vol] malachite green in 1% [vol/vol] polyvinylalcohol) were added and the mixture was incubated for 5 min at room temperature. Finally, 700 µl of solution C (7.8% [vol/vol] H2SO4) was added and the absorbance was measured at 620 nm. As the blank control, the elution buffer of protein purification was added instead of the enzyme. The absorbance was compared with the standard curve obtained by phosphate standards (0 to 25 µM). One unit was defined as the release of 1 µmol of phosphate per minute.
Measurement of the β-galactosidase activity.
Miller’s assay (44) was used for measurement of the β-galactosidase activity using o-nitrophenyl-β-galactopyranoside (oNPG) as a substrate. The enzyme assay using 0.1 ml of the bacterial culture was carried out as thoroughly explained before (45).
Measurement of the fluorescence intensity.
The fluorescence was measured in a SpectraFluor microplate reader (Tecan GENios) with 100 µl of samples in a 96-well polystyrene microplate. To standardize fluorescence intensity measurements, bacterial suspensions with an OD600 of 0.1 were prepared to monitor eGFP production. The excitation wavelength was 485 nm, and the emission measured at 535 nm with 3 flashes and an integration time of 20 µs.
Methods in supplemental materials.
DNA manipulation and plasmid construction, construction of E. coli and B. subtilis mutants, protein purification by affinity chromatography, determination of the protein molecular weight by size exclusion chromatography, DNA sequencing, primer extension, electrophoretic mobility shift assay (EMSA), and DNase I footprinting are explained in the supplemental material.
Accession number(s).
Microarray data have been submitted to the Gene Expression Omnibus (GEO) database under accession no. GSE128187.
Supplementary Material
ACKNOWLEDGMENTS
We thank Silke Weber and Gisela Kwiatkowski for their technical assistance throughout the study.
Footnotes
Supplemental material for this article may be found at https://doi.org/10.1128/JB.00732-18.
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