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. 2019 Apr 23;11(4):904. doi: 10.3390/nu11040904

Table 1.

Demographics and key variables by the meal plan purchased in the Fall 2015 (n = 470), and Spring 2016 (n = 324) semesters.

Variable Fall 2015 Spring 2016
8 meals/week 180 meals/semester G 14 meals/week Unlimited Meals p. Value 8 meals/week 180 meals/semester G 14 meals/week Unlimited Meals p. Value
N 138 95 155 82 114 84 91 35
Food security status at start of semester, n (%) 0.073 0.124
Not FI A 97 (70.3) 70 (73.7) 111 (71.6) 70 (85.4) 69 (60.5) 60 (71.4) 63 (69.2) 28 (80.0)
FI 41 (29.7) 25 (26.3) 44 (28.4) 12 (14.6) 45 (39.5) 24 (28.6) 28 (30.8) 7 (20.0)
Food security status at end of semester, n (%) 0.135 0.001
Not FI 81 (58.7) 60 (63.2) 99 (63.9) 61 (74.4) 61 (53.5) 58 (69.0) 61 (67.0) 31 (88.6)
FI 57 (41.3) 35 (36.8) 56 (36.1) 21 (25.6) 53 (46.5) 26 (31.0) 30 (33.0) 4 (11.4)
Age (mean (sd)) 18.3 (0.4) 18.4 (0.4) 18.4 (0.4) 18.5 (0.6) 0.094 18.3 (0.4) 18.4 (0.5) 18.3 (0.4) 18.5 (0.5) 0.270
Sex, n (%) <0.001 <0.001
Female 108 (78.3) 73 (76.8) 111 (71.6) 42 (51.2) 93 (81.6) 63 (75.0) 65 (71.4) 10 (28.6)
Male 30 (21.7) 22 (23.2) 44 (28.4) 40 (48.8) 21 (18.4) 21 (25.0) 26 (28.6) 25 (71.4)
Race/ethnicity, n (%) 0.352 0.695
White 64 (46.4) 52 (54.7) 69 (44.5) 42 (51.2) 45 (39.5) 33 (39.3) 41 (45.1) 18 (51.4)
Black 13 (9.4) 7 (7.4) 21 (13.5) 7 (8.5) 11 (9.6) 10 (11.9) 14 (15.4) 4 (11.4)
Hispanic 36 (26.1) 21 (22.1) 37 (23.9) 12 (14.6) 37 (32.5) 23 (27.4) 20 (22.0) 6 (17.1)
Other 25 (18.1) 15 (15.8) 28 (18.1) 21 (25.6) 21 (18.4) 18 (21.4) 16 (17.6) 7 (20.0)
Pell Grant recipient, n (%) <0.001 0.019
No 65 (47.1) 57 (60.0) 115 (74.2) 56 (68.3) 56 (49.1) 50 (59.5) 62 (68.1) 25 (71.4)
Yes 73 (52.9) 38 (40.0) 40 (25.8) 26 (31.7) 58 (50.9) 34 (40.5) 29 (31.9) 10 (28.6)
First-generation college student, n (%) <0.001 0.001
No 54 (39.1) 60 (63.2) 105 (67.7) 51 (62.2) 46 (40.4) 54 (64.3) 59 (64.8) 21 (60.0)
Yes 84 (60.9) 35 (36.8) 50 (32.3) 31 (37.8) 68 (59.6) 30 (35.7) 32 (35.2) 14 (40.0)
Campus, n (%) 0.815 0.342
A 67 (48.6) 43 (45.3) 67 (43.2) 39 (47.6) 47 (41.2) 27 (32.1) 34 (37.4) 17 (48.6)
B 71 (51.4) 52 (54.7) 88 (56.8) 43 (52.4) 67 (58.8) 57 (67.9) 57 (62.6) 18 (51.4)
Depressed mood, n (%) 0.748 0.379
Low 56 (40.6) 39 (41.1) 68 (43.9) 39 (47.6) 44 (38.6) 38 (45.2) 37 (40.7) 19 (54.3)
High 82 (59.4) 56 (58.9) 87 (56.1) 43 (52.4) 70 (61.4) 46 (54.8) 54 (59.3) 16 (45.7)
Anxiety, n (%) B 0.700 0.323
No 125 (90.6) 83 (87.4) 133 (86.4) 71 (86.6) 99 (86.8) 75 (89.3) 73 (80.2) 31 (88.6)
Yes 13 (9.4) 12 (12.6) 21 (13.6) 11 (13.4) 15 (13.2) 9 (10.7) 18 (19.8) 4 (11.4)
Works a job, n (%) C 0.041 0.645
No 92 (66.7) 70 (75.3) 124 (80.0) 64 (80.0) 62 (54.9) 46 (54.8) 54 (59.3) 23 (65.7)
Yes 46 (33.3) 23 (24.7) 31 (20.0) 16 (20.0) 51 (45.1) 38 (45.2) 37 (40.7) 12 (34.3)
Meal plan provides adequate food, n (%) 0.002 0.679
Strongly disagree/disagree 46 (33.3) 18 (18.9) 29 (18.7) 11 (13.4) 30 (26.3) 18 (21.4) 22 (24.2) 6 (17.1)
Agree/strongly agree 92 (66.7) 77 (81.1) 126 (81.3) 71 (86.6) 84 (73.7) 66 (78.6) 69 (75.8) 29 (82.9)
Parents send food, n (%) D <0.001 <0.001
Less than twice a semester 38 (27.7) 45 (47.9) 68 (44.4) 46 (56.1) 39 (34.2) 42 (50.0) 56 (61.5) 23 (65.7)
Twice a semester or more 99 (72.3) 49 (52.1) 85 (55.6) 36 (43.9) 75 (65.8) 42 (50.0) 35 (38.5) 12 (34.3)
Roommate shares food with participant, n (%) E 0.990 0.154
Never/rarely 69 (51.1) 48 (51.1) 80 (52.6) 41 (50.6) 58 (51.3) 50 (60.2) 56 (61.5) 25 (71.4)
Sometimes/often 66 (48.9) 46 (48.9) 72 (47.4) 40 (49.4) 55 (48.7) 33 (39.8) 35 (38.5) 10 (28.6)
Friends share food with participant, n (%) F 0.819 0.865
Never/rarely 47 (34.8) 29 (30.9) 49 (32.5) 30 (37.0) 48 (42.5) 33 (39.8) 40 (44.9) 16 (47.1)
Sometimes/often 88 (65.2) 65 (69.1) 102 (67.5) 51 (63.0) 65 (57.5) 50 (60.2) 49 (55.1) 18 (52.9)

A FI = Food insecure; B n = 469 Fall, 324 Spring; C n = 466 Fall, 323 Spring; D n = 466 Fall, 324 Spring; E n = 462 Fall, 322 Spring; F n = 461 Fall, 319 Spring; G 180 meals/semester equates to approximately 11 meals per week with consistent use. Bold indicates statistical significance (p < 0.05).