Abstract
Diversification of cell size is hypothesized to have occurred through a process of evolutionary optimization, but direct demonstrations of causal relationships between cell geometry and fitness are lacking. Here, we identify a mutation from a laboratory-evolved bacterium that dramatically increases cell size through cytoskeletal perturbation and confers a large fitness advantage. We engineer a library of cytoskeletal mutants with different sizes, and show that fitness scales linearly with respect to cell size over a wide physiological range. Quantifying the growth rates of single cells during exit from stationary phase revealed that transitions between ‘feast-famine’ growth regimes are a key determinant of cell size-dependent fitness effects. We also uncovered environments that suppress the fitness advantage of larger cells, indicating that cell size-dependent fitness effects are subject to both biophysical and metabolic constraints. Together, our results highlight laboratory-based evolution as a powerful framework for studying the quantitative relationships between morphology and fitness.
Introduction
Enormous diversity in cell shape and size exists across all kingdoms of life (Calder, 1984; Thompson, 1961). However, for any one species, mechanisms have evolved to robustly regulate and maintain the dimensions of cells or cell types within narrow limits, suggesting that cell geometry is under strong stabilizing selection (Lecuit and Le Goff, 2007; Loehlin and Werren, 2012; Peters, 1986; Young, 2006). Previous studies have reported correlations between fitness and specific cell geometries, but have provided relatively little insight into the mechanistic basis of this relationship (Jiang et al., 2005; Lenski and Travisano, 1994; Lin et al., 2013; Trotta et al., 2007). Cellular dimensions can impact a diverse array of phenotypes via the spatial distribution and concentration of proteins (Llopis et al., 2010; Mondal et al., 2011), regulation of gene expression (Mileyko et al., 2008; Scott et al., 2010; Wu et al., 2010), and physical interactions between the cell and its environment (Cho et al., 2007). Such global phenotypic consequences reinforce the intuitive connection between cell geometry and fitness, but also underscore the challenge in understanding the relationship between these two complex traits. For example, it has proven difficult to systematically manipulate cell geometry while minimizing confounding effects on other traits. As a result, studies have generally been limited to examination of existing populations and indirect correlations between cell geometry and other measurable traits (Young, 2006). The development of approaches for determining the causal relationships between cell geometry and fitness would offer the potential to reveal important physical and biological constraints on the evolution of morphogenesis.
Experimental evolution offers a powerful platform to test evolutionary theories and to examine the causal relationships between mutations, traits, and selection (Blount et al., 2012; Elena and Lenski, 2003; Meyer et al., 2012). A remarkable finding from a long-term evolution experiment was that the bacterium Escherichia coli evolved to become much larger in size after 10,000 generations of evolution (Lenski and Travisano, 1994; Lenski et al., 1998; Travisano et al., 1995a); cells from each of twelve independent populations approximately doubled in volume relative to their common ancestor. Intriguingly, changes in cell size were strongly correlated with step-like increases in mean population fitness (Elena et al., 1996). Subsequent studies demonstrated that many of the evolved populations harbored a mutation in mrdA, a gene involved in cell-wall synthesis. Two different mrdA alleles were shown to be adaptive, conferring a significant fitness advantage relative to the ancestor and explaining a substantial fraction of the increased cell size of evolved clones (Philippe et al., 2009). Although these studies highlight experimental evolution as an invaluable approach for studying the selective value of cell shape, many questions remain unanswered. For example, the underlying basis for selection of increased cell size in experimentally evolved populations is not understood. Furthermore, it remains possible that mrdA mutations are pleiotropic and that changes in cell shape are an indirect consequence of selection for another trait.
Regulation of bacterial growth is complex and has been the focus of much research (reviewed in (Sun and Jiang, 2011; Typas et al., 2012)). The cell wall is a macromolecular network that balances the forces on the inner membrane due to turgor pressure and is largely responsible for defining cell shape in most bacteria (Höltje, 1998). The cellular factors that contribute to cell-wall biosynthesis fall into four major classes: 1) Mur enzymes, which synthesize the building blocks of the cell wall (muropeptides) in the cytoplasm; 2) penicillin binding proteins (PBPs), which incorporate muropeptides into the cell-wall network from outside the cytoplasmic membrane; 3) hydrolytic enzymes that cleave bonds in the cell wall (Singh et al., 2012) and 4) cytoskeletal proteins (e.g., MreB, FtsZ), which regulate the spatiotemporal pattern of cell-wall synthesis. MreB is a prokaryotic actin homolog found in many rod-shaped bacteria that forms dynamic structures in the cytoplasm that bind the inner membrane (Dominguez-Escobar et al., 2011; Garner et al., 2011; Salje et al., 2011; van Teeffelen et al., 2011). MreB is thought to coordinate the spatial pattern of insertion of new material into the cell wall during rod-shaped elongation through protein-protein interactions. MreB is essential, and its depletion causes cells to grow as spheres and eventually lyse (Bendezú and de Boer, 2008; Jones et al., 2001).
In this study, we use experimentally evolved populations of E. coli to examine the relationship between cell geometry and competitive fitness. We identified a single substitution in MreB that confers a large increase in both cell size and fitness relative to the ancestor. Population- and single cell-level growth analyses combined with fine-scale fitness mapping indicated that increased cell size is correlated with faster acceleration of growth upon exit from stationary phase. To systematically define the relationship between cell size and competitive fitness, we developed a genetic approach to tune cell geometry over a wide physiological range. We show that competitive fitness increases linearly as a function of cell size until an upper size limit, whereupon fitness plateaus, or may even decline. Finally, our analysis uncovered environments that suppress the fitness advantage of mreB mutants while maintaining their larger cell size, suggesting that the selective advantage of larger cells in experimentally evolved populations is dependent on both metabolic and biophysical parameters.
Results
Potential for dramatic changes in cell size during experimental evolution
Previously, we reported the isolation and characterization of 46 clones derived from 24 populations evolved in one of four different carbon-limited environments: glucose (Glu), lactose (Lac), glucose and lactose presented simultaneously (G+L), or glucose and lactose presented on alternate days (G/L) (Quan et al., 2012). To assess whether cell geometry had generally changed through the course of evolution, we performed single-cell imaging of these clones during growth in their evolution environments and extracted distributions for cell width and length (Fig. 1, Table S1). We found that the majority of clones across all four evolution environments showed a mean width increase of 0.05 to 0.15 µm relative to the ancestor (Anc). Our results also suggest that mean cell length increased for the majority of evolved clones, with increases ranging from 0.20 to 1.60 µm. Notably, two clones showed increases in mean width substantially larger than the other evolved clones. Clone G1-2 (evolved in Glu) had a mean width of 0.92 ± 0.05 µm (standard deviation (SD)) and clone G+L3 (evolved in G+L) had a mean width of 0.96 ± 0.05 µm (SD), approximately 0.19 and 0.26 µm greater than the ancestor in Glu and G+L, respectively (Fig. 1, Table S1).
An mreB mutation underlies the increased cell width of an evolved clone
We focused our attention on evolved clone G+L3 since it demonstrated the largest morphological change relative to the ancestor (Fig. 1, red arrow). Quantification of replicate independent cultures of clone G+L3 confirmed a 37% increase in average cell width and no measurable difference in average cell length relative to the ancestor (Fig. 2). Whole-genome sequencing of clone G+L3 revealed seven mutations in the genes or gene regions rbsDACB, ECB_00822, lacO1, fabF, sapF, malT, and mreB (Quan et al., 2012). The mreB mutation is a G to A transition at nucleotide position 157 that results in an alanine to threonine substitution at residue 53 (mreBA53T). Given the central role of MreB in rod-shaped growth, we reasoned that the mreBA53T allele might explain, at least in part, the increased size of the G+L3 clone. To test this hypothesis, we reconstructed the mreBA53T allele in the ancestral background and compared its morphology to the ancestor and to evolved clone G+L3 (Fig. 2). We found that the mreBA53T allele was necessary and sufficient to account for the increases in cell width of clone G+L3 (average of mean cell width across populations: G+L3, 0.96 ± 0.01 µm (standard error of the mean (SEM)); mreBA53T, 0.95 ± 0.01 µm (SEM); one-tailed t-test, t(4) = 1.3, p = 0.14). Reversion of the mreBA53T allele in clone G+L3 to the ancestral allele resulted in a mean cell width similar to that of the ancestor (average mean cell width: Anc, 0.72 ± 0.01 µm (SEM); G+L3 mreBanc, 0.74 ± 0.01 µm (SEM)).
Interestingly, the mreBA53T allele also conferred a significant reduction in cell length (average mean cell length: Anc, 3.06 ± 0.04 µm (SEM); mreBA53T, 2.50 ± 0.02 µm (SEM); one-tailed t-test, t(4) = 13.6, p < 0.001), suggesting that other mutations in the G+L3 background act to increase mean cell length. In support of this hypothesis, reversion of the mreBA53T allele in clone G+L3 conferred a mean cell length substantially greater than the ancestor (Fig. 2B). Nevertheless, the large width increase conferred by the mreBA53T allele resulted in a substantial increase in cell volume (37%) and surface area (10%) relative to the ancestor despite the small decrease in cell length (Fig. 2C). Reductions in the ratio of cellular surface area to volume (SA/V) resulting from increases in cell width are often cited as a fundamental constraint on cell size. Consistent with its larger cell size, the mreBA53T strain has reduced SA/V relative to the ancestor (Ancestor, 4.36 ± 0.28 µm−1) (SEM); mreBA53T, 6.00 ± 0.25 µm−1 (SEM)).
The mreBA53T allele is adaptive
To determine the fitness effect of the mreBA53T mutant, we competed it against the ancestor in all four environments used in the evolution experiment (Fig. 3, Methods). We found that the mreBA53T allele conferred a large fitness benefit in all environments that included glucose (Glu, G+L, and G/L) and a small but significant fitness benefit in Lac (relative fitness and two-tailed t-test: Glu, 10.2%, t(7) = 51.7, p < 0.001; Lac, 0.9%, t(7) = 11.9, p < 0.001; G+L, 6.1%, t(7) = 16.7, p < 0.001; G/L, 11%, %, t(7) = 24.7, p < 0.001). To rule out the possibility that these fitness effects were due to secondary mutations that could have been acquired during strain construction, we confirmed that similar results were obtained with an independently constructed mreBA53T strain, and that reversion of the mreBA53T allele back to the ancestral sequence resulted in a strain with competitive fitness equivalent to that of the ancestor (Fig. S1).
The mreBA53T allele confers a lag-phase growth advantage
In the evolution experiment, populations transited through four distinct phases of growth during each daily transfer cycle: 1) lag phase, a period of physiological acclimation to a nutrient upshift; 2) exponential phase, a period of sustained growth at a constant rate; 3) transition phase, when depletion of the limiting resource begins to restrict growth; and 4) stationary phase, when the concentration of the limiting resource cannot support further growth (Vasi et al., 1994). As a foundation from which to probe the physiological changes conferred by the mreBA53T allele, we first sought to understand its effect on each of these phases. To do this, we quantified the growth dynamics of the ancestral and mreBA53T strains at population and single-cell levels when grown in Glu, the single resource environment in which the mreBA53T allele showed the largest fitness effect (Fig. 4). Population-level growth analysis demonstrated that maximal exponential growth rates did not significantly differ (Anc μmax = 0.519 ± 0.015 hr−1 (SEM); mreBA53T μmax = 0.516 ± 0.007 hr−1 (SEM); two-tailed t-test, t(10) = 0.19, p = 0.86). However, the duration of the lag phase of the mreBA53T strain was ~0.8 hr shorter than that of the ancestor (Fig. 4A), and this difference was highly significant (Anc lag = 2.28 ± 0.11 hr (SEM); mreBA53T lag = 1.47 ± 0.08 hr (SEM), two-tailed t-test, t(10) = 6.4, p < 0.001). A similar trend was observed when viable cell counts were used to estimate the length of lag phase for the ancestral and mreBA53T strains (Anc lag = 2.01 hr (SEM); mreBA53T lag =1.60 hr (SEM); Fig. S2). To complement these bulk measurements, we used time-lapse imaging to quantify single-cell growth rates for the ancestral and mreBA53T strains during the transition from stationary phase to exponential growth on DM+Glu media (Fig. 4B,C). Although the two strains initiated growth at similar times, the growth rate of the mreBA53T strain accelerated faster than that of the ancestor, thereby reaching its maximum growth rate sooner (Anc, t V½max = 76 ± 6 min (SEM); mreBA53T, t V½max = 36 ± 4 min (SEM).
Taken together, our growth analyses suggest that the mreBA53T allele confers a fitness advantage during the transition from stationary phase to exponential growth. We tested this prediction by quantifying the differential growth of the mreBA53T strain relative to the ancestor over the course of a single competitive cycle by designing a protocol that measures the temporal trajectory of fitness effects (Methods). As a negative control for this assay, the ancestor showed no differential growth throughout the course of competition when competed against itself (Fig. 4D). By contrast, the mreBA53T strain exhibited positive differential growth after as little as 2 hr of competition against the ancestor (competitive differential growth at 2 hr, two-tailed t-test: Anc, 0.02 ± 0.06 (SEM), t(7) = 0.32, p = 0.766; mreBA53T, 0.24 ± 0.05 (SEM), t(7) = 5.9, p = 0.002). After 6 hr of competition, the differential growth of the mreBA53T strain reached values similar to the total gains measured over a complete 24-hr cycle (Fig. 4D). These competition data reinforce the hypothesis generated by our growth data that a significant component of the fitness advantage conferred by the mreBA53T allele occurs during lag phase, specifically by accelerating the transition to exponential growth.
Fitness scales linearly with cell geometry
When competed in glucose containing environments, the mreBA53T allele confers a sizeable fitness advantage over the ancestor. However, as with previous studies correlating cell morphology and fitness, it is not clear whether the morphological effect of the mreBA53T allele is the trait under direct selection or whether the mreBA53T allele is pleiotropic, with selection acting on a trait other than cell size. To address this fundamental evolutionary question, we sought to examine how fitness scales as a function of cell geometry. We reasoned that different amino acids at the 53rd residue of MreB might confer a range of stable changes in cell width that would allow us to examine the correlation between fitness and cell geometry. To explore this possibility, we screened various A53 alleles using trans complementation of an mreB null mutant (Methods). Many of the 19 possible mreBA53 substitutions conferred changes in cell shape and size. We selected eight mreBA53 alleles that conferred a broad range of stable and uniform changes to cell width, and engineered them into the chromosome of our ancestral strain, REL606. Single-cell analysis confirmed that our collection of REL606 mreBA53 strains conferred cell widths distributed relatively uniformly from 0.71 µm to 1.10 µm (Fig. 5A).
Next, we assessed the fitness of each mreB mutant strain relative to the ancestor when grown in the Glu environment. Fitness increased approximately linearly with increasing cell width up to ~0.94 µm, the width of the mreBA53T strain, after which further increases in cell width did not cause any further increase in relative fitness (Fig. 5B, S4). Consistent with the observations presented in Fig. 2, there was a negative correlation between the width and length of the mreBA53 strains (Pearson correlation: r = −0.90, p < 0.001, Fig. S3). Nonetheless, the fractional width increase was more substantial than the fractional length decrease, and thus cell volume scaled with fitness in a similar manner to cell width (Fig. S3). We note that other cell attributes (volume, surface area and surface area-to-volume ratio) show a similar relationship to fitness as does cell width (Fig. S3). Overall, the robust scaling between fitness and cell geometry is consistent with selection acting directly on changes in geometry that result from perturbations of MreB cytoskeletal function.
Physiological limits to cell size-dependent fitness benefits
The breakdown in the positive correlation between fitness and geometry at large cell sizes could be due to tradeoffs that offset further fitness gains from increased cell size, or to physiological saturation of the biological mechanism responsible for cell size-dependent fitness increases. To assess the relative contributions of these effects, we measured the population-level growth dynamics of the mreBA53 strains in DM+Glu and compared the maximal growth rates and lag times as a function of mean cell width. We observed no significant correlation between cell width and maximal growth rate (Pearson correlation: r = −0.28, p = 0.44, Fig. 5C). In contrast, lag time was inversely correlated with cell width (Pearson correlation: r = −0.83, p = 0.003, Fig. 5D). Similar to the relationship between cell width and fitness (Fig. 5B), decreases in lag time began to level off as cell width approached ~0.9 µm (Fig. 5D). This observation is more consistent with physiological saturation of cell size-dependent fitness effects as cells tend toward an upper bound. However, we cannot formally rule out the possibility that pleiotropic effects act to counter further cell size-dependent decreases in lag phase.
Environmental dependence of cell-size fitness effects
During competition against the ancestor in the Lac environment, the mreBA53T allele was nearly neutral (Fig. 3), in contrast to the large fitness effects seen in the three glucose-containing environments (Glu, G/L, and G+L). Differences in fitness effects did not reflect an environmental dependence of the morphological effect of the mreBA53T allele; when grown in Lac, both exponentially growing cells and stationary phase cells of the mreBA53T strain exhibited values for mean cell width and length similar to values resulting from growth in Glu (Fig. S4). Our data suggest that faster acceleration into exponential growth is a necessary component of the fitness advantage conferred by the mreBA53T allele in the Glu environment. Consistent with this hypothesis and the environmental dependence of fitness gains, single-cell growth analysis in the Lac environment demonstrated that the mreBA53T strain does not exhibit a lag phase growth advantage relative to the ancestor (Anc, t V½max = 160 ± 10 min; mreBA53T, t V½max = 160 ± 12 min; Fig. S4).
To determine whether the benefit of the mreBA53T allele is specific to glucose-containing environments, we measured the fitness of the mreBA53T strain relative to the ancestor in eight additional environments (fructose, N-acetylglucosamine, mannitol, mannose, trehalose, galactose, melibiose, and maltose). These carbon sources were chosen based on a previous experimental evolution study that revealed a pattern of fitness effects that correlated with the mechanism of substrate uptake (Travisano and Lenski, 1996). We determined the morphological effect of the mreBA53T allele in each environment and in all cases found that it conferred a ~30% increase in cell width, in addition to a ~25% decrease in cell length (Fig. 6A). Interestingly, the mreBA53T mutant demonstrated a fitness advantage relative to the ancestor in all environments containing sugars transported by the phosphotransferase system (PTS), with a benefit similar to that realized in Glu for all environments except mannose (Fig. 6B). In contrast, when competed in environments with non-PTS sugars like Lac, we observed a wide range of fitness effects for the mreBA53T mutant; a fitness cost in galactose, a small benefit in maltose, and an advantage in melibiose of similar magnitude to that seen in Glu. We did not observe a correlation between fitness and the mechanism of transport through the outer membrane (OmpF vs. LamB). For example, the fitness advantage conferred by the mreBA53T allele when competed in the trehalose environment (PTS/LamB) was comparable to fitness effects in the majority of PTS/OmpF environments. Irrespective of the role of transport, the morphological effect of the mreBA53T allele appears to be general to all growth conditions, whereas fitness of the mreBA53T allele varies considerably across a broad range of carbon sources.
Discussion
Here, we used experimentally evolved populations of bacteria to probe the relationship between cell geometry and fitness. Strikingly, a single amino acid substitution in MreB, a prokaryotic actin homolog, conferred large increases in both cell width and fitness relative to the ancestor. Based on this finding, we devised a strategy to systematically tune the geometry of E. coli cells, and provided the first demonstration that competitive fitness in a laboratory environment increases monotonically as a function of cell width over a wide range. The ability to tune cell geometry through minimal genetic manipulation offers the potential to quantitatively explore the effects of various morphological states in a manner that is well controlled and limits the influence of indirect effects.
It is usually difficult to interpret the evolutionary relevance of genotype-phenotype relationships; in this respect, experimental evolution provides the opportunity to examine the causative connections between genotype-phenotype relationships and natural selection. Here, we demonstrate that differences in lag-phase growth dynamics are a key determinant of the fitness advantage conferred by various mreBA53 alleles. The exact processes that govern lag phase will depend on the nature of the environmental shift, but in the aggregate, these processes determine the rate with which a cell tends toward its maximal growth rate. Classical analyses of lag phase have tended not to distinguish between differences in the period of latency and in the rate of acceleration toward μmax, largely due to the lack of temporal resolution or sensitivity of the methodologies employed. To investigate this distinction, we used time-lapse microscopy to quantify the dynamics of single-cell growth rates and demonstrated that during regrowth in fresh media, the ancestral and mreBA53T strains initiate growth at similar times, but the mreBA53T strain accelerates more quickly to its maximal growth rate.
For most bacteria in nature, lag-phase growth dynamics and the ability to respond to changes in the availability of nutrients are likely of immense importance for competitive fitness in complex, dynamic environments (Kussell and Leibler, 2005). However, the mechanistic determinants of lag phase are generally not well understood (Rolfe et al., 2012). What properties of larger cells facilitate the lag-phase advantage we have observed? Lenski and colleagues have suggested that increased surface area may facilitate nutrient uptake at rates faster than the nutrient can be catabolized, thereby resulting in energy reserves that confer a benefit in the feast-famine regime of the evolution environment (Lenski et al., 1998; Philippe et al., 2009). Indirect support for this hypothesis comes from studies of experimentally evolved populations in which reduction in lag phase was an important component of increases in mean population fitness (Vasi et al., 1994) and that glucose transport was inferred as a possible target of selection (Travisano and Lenski, 1996; Travisano et al., 1995b). This model is supported by the geometric scaling of cell size and fitness we have demonstrated, and is consistent with our observed upper bound for reductions in lag time as a function of increased cell size, perhaps because other aspects of glucose catabolism becoming limiting when the effective transport rate passes a certain threshold. Nonetheless, the carbon-source dependence of the fitness advantage conferred by the mreBA53T allele indicates that fitness benefits do not always scale simply with cellular surface area and the associated increases in transporter copy number. An alternative hypothesis is that larger cells accommodate higher amounts of DNA; during lag phase, extra genomic content could jump-start cell growth and division. However, we observed that the fractions of stationary-phase cells with one or two copies of DNA were similar for the ancestor and mreBA53T mutant (Fig. S5), suggesting that the amount of DNA may not be the underlying cause of the size-dependent fitness effects we have observed. Turgor pressure may also stretch the wall more in cells with larger widths, providing a mechanical stimulus for the acceleration from lag phase to exponential growth, motivating future examination of cell-wall composition (Desmarais et al., 2013) and elongation dynamics of cells grown in different carbon sources. Our suite of variably sized mreBA53 strains will provide a valuable resource for hypothesis testing since the physiological effects underlying their fitness advantage should scale with cell size over a well-defined geometric range. The ability to modulate cell size through mutation of a single locus in an otherwise isogenic background minimizes the likelihood of confounding effects due to differential pleiotropy and epistasis.
A notable finding from this study is that fitness effects of changes in cell size of E. coli vary over a large range depending on the carbon source in the environment. Importantly, differences in fitness effects were not due to differences in the effect of the mreBA53T allele on cell size. Of the carbon sources we tested, PTS substrates tended to supported higher cell-size fitness effects relative to non-PTS substrates. We do not currently know what aspects of PTS/non-PTS substrate transport and subsequent metabolism could explain these observations, but it is clear that the mechanisms underlying cell size-fitness effects are subject to both metabolic and biophysical constraints. For example, if increases in surface area generally facilitate increased nutrient uptake, the impact on fitness must somehow be weighted by the specifics of substrate transport and/or metabolism.
The MreB cytoskeleton plays a central role in directing cell-wall synthesis (Wang et al., 2012) and architecture (van Teeffelen et al., 2011), and also contributes to cellular stiffness (Wang et al., 2010) and membrane organization (Strahl et al., 2014). Despite recent advances, it remains unclear what molecular interactions are important for MreB-dependent regulation of cell geometry or how these interactions are integrated with other morphogenetic processes. In this regard, it has not escaped our notice that enrichment of cell-shape mutations during experimental evolution offers a unique genetic resource to probe the mechanistic basis of morphogenesis. In this study, examination of laboratory-evolved populations resulted in the identification of substitutions at a single residue of MreB that can tune the width of E. coli over a wide range. Understanding the mechanistic basis of this effect offers the potential to gain important insight into MreB function and morphogenesis. Molecular dynamics simulations suggest that MreB filaments adopt a nucleotide-dependent curvature (Colavin et al., 2014). One possibility is that substitutions at the 53rd position of MreB change the degree of filament curvature in a graded fashion. Differences in the preferred curvature of MreB filaments coupled to interactions of the filaments with the inner membrane could affect the localization of MreB (Ursell et al., 2014) and the balance of forces during construction of the cell wall, a combination of which ultimately results in changes in cell width. Future studies leveraging cell shape mutations isolated from experimental evolution studies have the potential to shed light on MreB structure, dynamics, and the associated changes in cell-wall composition, and localization of synthesis enzymes.
The large and stable morphological effect of mutations like mreBA53T suggests there may be a considerable dynamic range in E. coli morphogenesis. Nonetheless, MreB sequence is well conserved (>99% identity) across a diverse range of natural E. coli isolates (Broad Institute’s Escherichia coli Antibiotic Resistance Database), consistent with the hypothesis that selection has optimized cell size. How is a complex network of proteins optimized for building a cell with a specified geometry (specialization), while retaining the ability to explore new, stable morphological regimes (adaptability) (Jiang et al., 2015)? One possibility is that cell morphology is also optimized for functional robustness during growth and division. The synthesis machinery that builds the cell, as well as structural features responsible for maintaining cell shape, must exhibit functional tolerance against genetic and environmental perturbations. Detailed examination of the molecular mechanisms underlying the changes in cell geometry and fitness in experimentally evolved populations should offer insight into how the cell balances the need for precise control over cell geometry with the requirement for robustness during growth and division. We anticipate that future investigations will further probe our surprising observation that despite apparently strong stabilizing selection in nature, large increases in cell size occur and appear to be adaptive in experimentally evolved populations.
Experimental Procedures
Strains and plasmids used in this study are described in Table S2. For routine culturing, cells were grown in lysogeny broth (LB) medium (Bertani, 2004). Davis minimal (DM) medium was used for experimental evolution and subsequent analysis of evolved clones (Lenski et al., 1991). Sugars were added to base DM medium at the following concentrations to make single and mixed resource environments: Glu, 175 μg/mL; Lac, 210 μg/mL; and G+L, 87.5 μg/mL Glu and 105 μg/mL Lac (Cooper and Lenski, 2010). Strains were grown at 37 ˚C unless stated otherwise. Antibiotics were used at the following concentrations: chloramphenicol (Sigma Aldrich, St. Louis, MO), 15 μg/mL; streptomycin (Sigma Aldrich), 100 μg/mL.
Various mreB alleles were introduced onto the chromosome using a suicide plasmid-mediated approach (Philippe et al., 2004). The fitness of test strains were measured using a flow cytometry method described by (Zhang et al., 2012).
Phase-contrast images were acquired for large populations of cells. Custom MATLAB (MathWorks, Natick, MA) image processing code was used to segment cells and to identify cell outlines from phase-contrast microscopy images (Ursell et al., 2014). Measurements of average cell width across a population were highly reproducible, and were validated relative to outlines extracted from cells stained with the membrane dye FM4-64 (Fig. S6). Estimates of error were rounded up to the nearest 10 nm to reflect the precision of our measurements. Single cell growth analysis was performed as described by (Lee et al., 2014). Growth rates for each cell were determined as the fractional change in cell outline area between consecutive frames.
Descriptions of other methods can be found in the Supplemental Information.
Supplementary Material
Acknowledgments
We thank members of the Huang lab for helpful discussions and Trang Duong for technical assistance with fitness assays. This research was supported by a Bio-X Senior Fellowship (to R.D.M.), a Siebel Scholars Graduate Fellowship (to T.K.L.), an NIH Biotechnology Training Grant (to T.K.L.), a Stanford Graduate Fellowship (to A.C.), a Bio-X Postdoctoral Fellowship (to T.S.U.), NSF grant DEB-1253650 (to T.F.C.), and NSF CAREER Award MCB-1149328 (to K.C.H.).
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