Table 3.
Food Secure (n = 554) | Food Insecure (n = 246) | p-Value | |
---|---|---|---|
LS7 | 6.8 (1.8) | 6.5 (1.9) | 0.073 |
Poor | 423 (76.4) | 191 (77.6) | 0.405 |
Intermediate | 94 (17.0) | 36 (14.6) | |
Ideal | 7 (1.3) | 1 (0.4) | |
Smoking | 0.012 | ||
Poor | 51 (9.2) | 34 (13.8) | |
Intermediate | 15 (2.7) | 14 (5.7) | |
Ideal | 488 (88.1) | 197 (80.1) | |
Healthy diet score | 0.418 | ||
Poor | 378 (68.2) | 178 (72.4) | |
Intermediate | 165 (29.8) | 66 (26.8) | |
Ideal | 9 (1.6) | 2 (0.8) | |
Physical activity | 0.643 | ||
Poor | 256 (46.2) | 108 (43.9) | |
Intermediate | 73 (13.2) | 38 (15.4) | |
Ideal | 217 (39.2) | 93 (37.8) | |
BMI | ---- | ||
Poor | 554 (100.0) | 146 (100.0) | |
Intermediate | 0.0 (0) | 0.0 (0) | |
Ideal | 0.0 (0) | 0.0 (0) | |
Blood pressure | 0.933 | ||
Poor | 124 (22.4) | 54 (22.0) | |
Intermediate | 314 (56.7) | 138 (56.1) | |
Ideal | 115 (20.8) | 54 (22.0) | |
Total cholesterol | 0.372 | ||
Poor | 36 (6.5) | 19 (7.7) | |
Intermediate | 231 (41.7) | 89 (36.2) | |
Ideal | 269 (48.6) | 127 (51.6) | |
Glucose | 0.077 | ||
Poor | 90 (16.2) | 50 (20.3) | |
Intermediate | 178 (32.1) | 88 (35.8) | |
Ideal | 274 (49.5) | 100 (40.7) |
Continuous variables are reported as mean (SD). Categorical variables are reported as n (%). Boldface indicates statistical significance (p < 0.05). LS7, Life’s Simple 7.