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Journal of Pharmacy & Bioallied Sciences logoLink to Journal of Pharmacy & Bioallied Sciences
. 2019 Jul-Sep;11(3):292–298. doi: 10.4103/jpbs.JPBS_137_19

Association of Serum Calcium Level with Waist Circumference and Other Biochemical Health-care Predictors among Patients with Type 2 Diabetes

Moyad J Shahwan 1,, Mohammed H Khattab 1, Ammar A Jairoun 2
PMCID: PMC6662041  PMID: 31555037

Abstract

Introduction:

This study aimed to find the association of serum calcium level with abdominal obesity according to the waist circumference (WC) and the associated factors.

Materials and Methods:

A cross-sectional study was carried out at private health-care center. A total of 291 patients, aged 18 years and above, with type 2 diabetes mellitus who attended the clinic from May 2017 through March 2018 were included. Sociodemographic, clinical, and laboratory data were obtained from the medical records of patients. Statistical analysis was carried out using the Statistical Package for the Social Sciences software (SPSS, version 23). Abdominal obesity was defined by WC ≥ 80cm in women and ≥94cm in men.

Results:

A total number of 291 participants participated in the study. Among these participants, 42.6% (n = 124) were male and 57.4% (n = 167) were female. The average age of respondents was 55.99 ± 9.81 years. Among the male participants, 90 (72.6%) (95% confidence interval [CI]: 64.6%–80.5%) were abdominally obese as were 154 participants (92.2%) (95% CI: 88.1%–96.3%) among females. Overall, 244 participants (83.8%) (95% CI: 79.6%–88.1%) were abdominally obese. The results of statistical modeling showed that gender, smoking status, physical activity, and serum calcium are strong determinants of abdominal obesity.

Conclusion:

This study revealed a significant association of abdominal obesity and serum calcium level among patients with diabetes.

Keywords: Abdominal obesity, calcium, obesity, type 2 diabetes mellitus, waist circumference

Introduction

Diabetes mellitus, abbreviated DM, is commonly identified as diabetes. It is a metabolic disorder whose main feature is the elevation of blood sugar level for an extended period.[1] Complications of uncontrolled diabetes include a hyperosmolar diabetic state, diabetic ketoacidosis, and in extreme cases, death.[2] Chronic complications include chronic kidney disease, stroke, cardiovascular disease, eye damage, and foot ulcers.[3]

Diabetes is due to two major causes—either the pancreas produces insufficient insulin or the pancreas produces more than enough insulin—but the cells of the body fail to respond to it.[4] Type 2 DM is caused mainly by insensitivity of the body cells to the pancreas. Here, the cells fail to respond to insulin. The progression of the disease leads to lack of insulin.[5] It is commonly caused by a sedentary life and excessive body weight.[2]

Insulin injections are necessary for the management of type 1 DM.[2] On the contrary, type 2 diabetes can be managed with medications even without insulin.[6] Blood sugar level can be controlled by insulin and oral medications.[7] Obese patients may undergo weight loss surgery as a means of treatment, especially in cases of type 2 diabetes.[8] Gestational diabetes on the other hand resolves on delivery.[9]

A look at recent epidemiological statistics shows that over 425 million persons were affected by diabetes in 2017.[10] It is worth noting that type 2 DM made up 90% of these cases.[11,12] With reference to the adult population, this makes up approximately 8%, which is equally distributed in both genders.[10,13] A look at the current trend indicates that there will be a continual rise.[10] Diabetics are also at risk of early death.[2] Approximately 3.2–5 million diabetes-related deaths were recorded in 2017. More than US $700 billion was lost to diabetes in 2017. This represents the global economic cost as at 2017.[10]

The most important risk factor for type 2 DM, one that can be modified, is excess weight. Studies have shown that 85%–90% of patients with type 2 diabetes are either obese or overweight.[14] A look at epidemiological studies shows that an important predictor of type 2 DM is the individual’s body mass index (BMI).[15] A study by Field et al.[16] showed that persons of both genders with a BMI higher than 35kg/m2 were 20 times more at risk of developing type 2 diabetes compared to the control group. Obesity, however, is heterogeneous, and some obese patients are quite sensitive to insulin. Studies have also shown that patients with very high obesity have a normal plasma lipoprotein–lipid profile in spite of the high body fat.[17]

Waist circumference (WC) (which is used as a measurement for abdominal obesity) was proposed a risk factor for type 2 DM.[18] However, it is worth noting that total body fat is not the only indicator of obesity; metabolic risk is also determined by fat distribution as well as the portion of lipids present in tissues that are insulin sensitive, such as liver and skeletal muscle.[19]

Fat accumulation in the abdominal region has a relationship with insulin resistance and is a major indicator of metabolic syndrome, which increases the risk of cardiovascular and diabetes by 1.5–2-fold.[20] Abdominal obesity is associated with a number of cardiovascular risk factors. These factors according to the World Health Organization are defined as “metabolic syndrome.” The metabolic syndrome is characterized by insulin resistance, abdominal obesity, dyslipidemia, high-fasting glucose, hypertension, high level of plasminogen activator (PAI-1), and pro-inflammatory state.[21] Abdominal obesity is believed to be a major trigger of insulin resistance because of the rise in free fatty acid (FFA) flow to the liver and a rise in the secretion of inflammatory mediators. Studies have shown that patients with abdominal obesity have their FFA lipolysis increased by 50% compared to lean persons whose FFA turnover is reduced by 50%.[22] Also, patients with abdominal obesity have a higher rate of FFA lipolysis compared to patients with non-abdominal obesity.[22]

Materials and Methods

A cross-sectional study was conducted in health-care center in Ramallah District, Palestine. It comprised a systematic sample of 291 patients with type 2 diabetes from September 2017 through February 2018. The study was approved by the health and ethics committee of the health center, and all the participants gave their informed consent in accordance with the Declaration of Helsinki. Relevant sociodemographic, clinical, and laboratory data were obtained from the medical records of the patients, including age, gender, and calcium level. Measurement of the last recorded serum vitamin D level was also considered in the study. This information was recorded on the data sheet. Anthropometric measurements were taken, including weight and height. Abdominal obesity was defined by WC (WC ≥80cm in women and ≥94cm in men).[2]

Statistical Analysis

Statistical analysis was carried out using the Statistical Package for the Social Sciences software (Statistical Package for the Social Sciences (SPSS), IBM Corporation, version 23). Chi-square tests and multivariate logistic regression test were used to assess the correlation between abdominal obesity and serum calcium level among patients with diabetes and other related risk factors. Separate regression models were used, and stepwise method was used for variable selection and model building.

Results

Demographic and socioeconomic characteristics

The demographic information of the participants is shown in Table 1. A total number of 291 participants participated in the study. Among these participants, 42.6% (n = 124) were male and 57.4% (n = 167) were female. The average age of respondents was 55.99 ± 9.81 years. Regarding the age groups, 25.4% (n = 74) were aged between 28 and 51 years, 49.8% (n = 145) aged 52–62 years, and 24.7% (n = 72) aged ˃62 years. Majority of the participants (74.2%) were married. Educational qualifications of the participants also varied. Appropriately 21% (n = 61) of the participants were elementary school education holders, 44.3% (n = 129) were high school education holders, and 34.7% (n = 101) were bachelor’s degree holders.

Table 1.

Frequency table for demographic and socio-economic characteristics (n = 291)

Demographic characteristics Response Frequency (percentage)
Gender Male 124 (42.6%)
Female 167 (57.4%)
Age group 28–51 74 (25.4%)
52–62 145 (49.8%)
>62 72 (24.7%)
Marital status Single 75 (25.8%)
Married 216 (74.2%)
Educational level Elementary 61 (21%)
High school 129 (44.3%)
Bachelor’s degree 101 (34.7%)

Clinical and lifestyle characteristics

The clinical and lifestyle information of participants are shown in Table 2. Of the total participants, 228 (78.4%) were nonsmokers, 30 (10.3%) were past smokers, and 33 (11.3%) were current smokers. Among the total participants, 74 (25.4%) were non-physically active and 217 (74.6%) were physically active. Average height of the participants was 165.17 ± 10.16 cm. Average weight of the participants was 82.93 ± 49.98kg. Average BMI of the participants was 30.51 ± 19.60kg/m2. In this study, a total of 57 (19.6%) participants were normal weighted (<25kg/m2), 136 (46.7%) were overweight (25–29.9kg/m2), and 98 (33.7%) were abdominally obese. The average serum calcium level of the participants was 9.2 ± 0.5mg/dL. The average serum vitamin D level of the participants was 19.5 ± 21ng/mL. Of the total participants, 17.9% (n = 52) used metformin and 4.1% (n = 12) took sulfonylurea.

Table 2.

Descriptive statistics for clinical and lifestyle characteristics (n = 291)

Clinical and lifestyle characteristics Response Frequency (percentage)
Smoking status Nonsmoker 221 (75.9%)
Smoker 70 (24.1%)
Physical activity Yes 74 (25.4%)
No 217 (74.6%)
Body mass index Normal (<25kg/ m2) 57 (19.6%)
Overweight (25–29.9kg/m2) 136 (46.7%)
Obese (≥30kg/m2) 98 (33.7%)
Taking metformin Yes 52 (17.9%)
No 239 (82.1%)
Taking sulfonylurea Yes 12 (4.1%)
No 279 (95.9%)
Age
 Mean ± SD 55.99 ± 9.81
Height (cm)
 Mean ± SD 165.17 ± 10.16
Weight (kg)
 Mean ± SD 82.93 ± 49.98
Body mass index (kg/m2)
 Mean ± SD 30.51 ± 19.60
Serum calcium (mg/dL)
 Mean ± SD 9.2 ± 0.5
Serum vitamin D (ng/mL)
 Mean ± SD 19.5 ± 21

SD = standard deviation

Prevalence of abdominal obesity according to waist circumference

Among the male participants, 90 (72.6%) (95% confidence interval [CI]: 64.6%–80.5%) were abdominally obese as were 154 (92.2%) (95% CI: 88.1%–96.3%) among the female participants. Overall, 244 participants (83.8%) (95% CI: 79.6%–88.1%) were abdominally obese. The prevalence of abdominal obesity was significantly higher in women (63.1%) than that in men (36.9%) (P < 0.001). Table 3 shows the prevalence of abdominal obesity among women and men by demographic and socioeconomic status. It provides the estimates along with P values. The prevalence of abdominal obesity among men and women was significantly associated with marital status (P < 0.001), educational level (P < 0.001), smoking status (P < 0.001), physical activity (P < 0.001), and sulfonylurea users (P = 0.019). Regarding the calcium homeostasis, a significant association was observed between the serum calcium level and abdominal obesity with lower serum calcium levels for the abdominal obese participants (P < 0.001). The same pattern of results was reported for vitamin D homeostasis, a significant association was observed between the serum vitamin D levels and abdominal obesity with lower serum vitamin D levels for the abdominal obese participants (P < 0.013).

Table 3.

Prevalence of abdominal obesity among men and women by demographic clinical and lifestyle variables

Clinical and lifestyle characteristics Prevalence of abdominal obesity

All (n = 291) Male (n = 124) Female (n = 167) P value
Total 244 (83.8%) 90 (36.9%) 154 (63.1%) <0.001
Age (years)
 28–51 64 (86.5%) 25 (39.1%) 39 (60.9%) 0.770
 52–62 114 (78.6%) 43 (37.7%) 71 (62.3%)
 >62 66 (91.7%) 22 (33.3%) 44 (66.7%)
Marital status
 Single 74 (98.7%) 14 (18.9%) 60 (81.1%) <0.001
 Married 170 (78.7%) 76 (44.7%) 94 (55.3%)
Educational level
 Elementary 55 (90.2%) 5 (9.1%) 50 (90.9%) <0.001
 High school 112 (86.8%) 27 (24.1%) 85 (75.9%)
 Bachelor’s degree 77 (76.2%) 58 (75.3%) 19 (24.7%)
Smoking status
 Nonsmoker 178 (80.5%) 36 (22.2%) 142 (79.8%) <0.001
 Smoker 66 (94.3%) 54 (81.8%) 12 (18.2%)
Physical activity
 Yes 53 (71.6%) 37 (69.8%) 16 (30.2%) <0.001
 No 191 (88%) 53 (27.7%) 138 (72.3%)
Metformin
 Yes 40 (76.9%) 15 (37.5%) 25 (62.5%) 0.930
 No 204 (85.4%) 75 (36.8%) 129 (63.2%)
Sulfonylurea
 Yes 9 (75%) 0 9 (100%) 0.019
 No 235 (84.2%) 90 (38.3%) 145 (61.7%)
Abdominal obesity Serum calcium
 No 9.62 ± 0.072 <0.001
 Yes 9.14 ± 0.031
Serum vitamin D
 No 26.362 ± 3 0.013
 Yes 18.126 ± 1.33

Factors associated with abdominal obesity

Table 4 shows the results of binary logistic regression model applied to each demographic and socioeconomic variable separately. This table shows the results for abdominal obesity. The odds ratios (OR) in this table show the magnitude of the association, and their corresponding P values indicate whether the association is statistically significant or not by using the cutoff values of 0.05 as mentioned in the “Materials and Methods” section.

Table 4.

Factors associated with abdominal obesity

Demographic Prevalence of abdominal obesity

OR 95% CI P value
Gender (Ref. Male)
 Female 4.47 2.25 8.92 <0.001
Age (Ref. 28–51 years)
 52–62 0.57 0.26 1.25 0.16
 >62 12 0.59 5 0.32
Marital status (Ref. married)
 Singles 4.8 1.67 13.84 0.004
Educational level (Ref. bachelor’s degree)
 Elementary 2.86 1.09 7.46 0.03
 High school 2.05 1.03 4.08 0.04
Smoking status (Ref. nonsmoker)
 Smoker 3.99 1.38 11.54 0.011
Physical activity (Ref. yes)
 No 2.91 1.52 5.58 0.001
Metformin use (Ref. no)
 Yes 0.57 0.27 1.19 0.138
Sulfonylurea use (Ref. no)
 Yes 0.56 0.15 2.16 0.40
Serum calcium 0.12 0.06 0.25 <0.001
Serum vitamin D 0.99 0.97 1 0.06

In this study, abdominal obesity was significantly associated with female gender (OR, 4.47; 95% CI: 2.25–8.92), being unmarried (OR, 4.8; 95% CI: 1.67–13.84), elementary education holders (OR, 2.86; 95% CI: 1.09–7.46), higher education holders (OR, 2.05; 95% CI: 1.03–4.08), smokers (OR, 3.99; 95% CI: 1.38–11.54), and physically non-active people (OR, 2.91; 95% CI: 1.52–5.58).

Moreover, abdominal obese subjects were more likely to have low serum calcium levels, (OR, 0.08; 95% CI: 0.040–0.170) and (OR, 0.12; 95% CI: 0.06–0.25), respectively.

To select the set of factors that jointly influence the abdominal obesity, we used the stepwise procedure applied to the multiple logistic regression model. The results of this procedure showed that gender, smoking status, physical activity, and serum calcium are jointly highly associated with abdominal obesity. More details are present in Table 5.

Table 5.

Multiple logistic regression model (stepwise procedure) for abdominal obesity

Independent variables Abdominal obesity

B SE OR 95% CI P value
Gender (male) −1.01 0.44 0.36 0.15 0.86 0.022
Smoking status (yes) 1.93 0.55 6.87 2.35 20.11 0.000
Physical activity (yes) −0.88 0.38 0.42 0.19 0.88 0.023
Serum calcium −1.51 0.43 0.22 0.096 0.51 0.000

SE = standard error

Discussion

The incidence of type 2 DM has been continuously rising, leading to serious public health problem. In this study, we studied the relationship between gender, smoking status, physical activity, and serum calcium level with abdominal obesity among patients with type 2 DM to enhance the overall diagnosis and preventing the associated complications by reducing not only the economic burden but also the social burden on the patients.[23] Abdominal obesity was defined by measuring the WC (WC ≥ 80cm in women and ≥94cm in men).[24] Previous studies have shown that a strong direct relation is observed between abdominal fat accumulation and increased incidence of type 2 DM, leading to increased risk of metabolic disorders and insulin resistance,[25,26] which is consistent with our results, where among the men, 90 participants (72.6%) (95% CI: 64.6%–80.5%) were abdominally obese as were 154 participants (92.2%) (95% CI: 88.1%–96.3%) among the women. Overall, 244 participants (83.8%) (95% CI: 79.6%–88.1%) were abdominally obese, the prevalence of abdominal obesity was significantly higher in women (63.1%) than in men (36.9%) (P < 0.001). Similarly, in one of the studies conducted in Germany, the prevalence of obesity was estimated to be 23.9% and it was associated with increased waistline up to 39.5% in which men had an average of 102cm and women 88cm.[27]

WC and BMI measurements serve as important indicators to estimate fat and abdominal mass. Abdominal obesity is well known to be of particular importance in the association and development of type 2 DM as well as other conditions such as cardiovascular diseases and various types of cancer.[28,29] Moreover, this increase in the waistline measurement is highly associated with rising incidence and severity of type 2 DM, which was reported in our study.

The results of this study revealed that serum calcium level of the patients had a significant correlation with their WC measurements, weight, and vitamin D levels. In one of the studies, it was shown that abnormal calcium level is linked to obesity. Similar to this study, a significant correlation between serum ionized calcium level and obesity was reported in some other studies.[30]

In line with the present data, in a study on 908 subjects, the obese individuals were observed to have lower serum calcium levels; similarly, we also found association between abdominal obesity and serum calcium levels, where the abdominal obese subjects were more likely to have low serum calcium levels, (OR, 0.08; 95% CI: 0.040–0.170) and (OR, 0.12; 95% CI: 0.06–0.25), respectively.[31] The average serum vitamin D level of the participants in our study was 19.5 ± 21ng/mL. The same pattern of the results was reported for vitamin D homeostasis, a significant association was observed between the serum vitamin D level and abdominal obesity with lower serum vitamin D level for the abdominal obese participants (P < 0.013). For more details see Figure 1. Throughout most of the previous studies, obesity and vitamin D serum levels were studied and the etiology of lower levels of 25-hydroxy vitamin D in the obese population is not well known yet; it is unlikely to be due to inadequate absorption or low intake of vitamin D. One of the reasons can be a result of reduced sunlight exposure in the morbid obese individuals compared to that in the normal subjects. Another explanation could be that 25-hydroxy vitamin D is stored in fat tissue; hence having less bioavailability, resulting in lower levels of 25-hydroxy vitamin D.[32,33]

Figure 1.

Figure 1

Graphs for abdominal obesity

Our study further confirmed the finding from a previous study in which we found that abdominal obesity was significantly associated with physically non-active people (OR, 2.91; 95% CI: 1.52–5.58).[34] In addition, of the total participants, 228 (78.4%) were nonsmokers, 30 (10.3%) were past smokers, and 33 (11.3%) were current smokers. Our study is in agreement with other findings where the association between abdominal obesity and smoking (OR, 3.99; 95% CI: 1.38–11.54) was found to be significantly high compared with that of nonsmokers.[35,36]

Conclusion

To the best of our knowledge, our study is the first to estimate the association of abdominal obesity according to WC with serum calcium level among patients with type 2 diabetes in Palestine. This study showed that a high prevalence of abdominal obesity was observed in Palestinian patients diagnosed with type 2 DM. Abdominal obesity is significantly associated with lower serum calcium levels. The high prevalence of abdominal obesity obtained in the study supports the need to promote and implement the utilization of obesity and diabetes screening at the national level.

Study limitations

This was a cross-sectional study, supporting more research of the association of calcium level with WC and biochemical factors in a prospective study. Moreover, the serum calcium levels should be corrected for albumin in future studies.

Financial support and sponsorship

Nil.

Conflicts of interest

There are no conflicts of interest.

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