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. 2009 Dec 9;29(49):15410–15413. doi: 10.1523/JNEUROSCI.1909-09.2009

Olfactory Impairment Predicts Brain Atrophy in Parkinson's Disease

Elise Wattendorf 1,2, Antje Welge-Lüssen 2, Klaus Fiedler 1, Deniz Bilecen 3, Markus Wolfensberger 2, Peter Fuhr 4, Thomas Hummel 5, Birgit Westermann 1,
PMCID: PMC6666111  PMID: 20007465

Abstract

Olfactory dysfunction is a frequent nonmotor symptom in idiopathic Parkinson's disease (PD) and may be considered as an early clinical feature of the disease preceding motor symptoms by years. According to recent neuropathological staging concepts, impaired olfaction is assumed to indicate an early pathological process and might be associated with structural changes in the brain. A morphometric analysis of magnetic resonance images [voxel-based morphometry (VBM)] was used to investigate gray matter atrophy related to psychophysically measured scores of olfactory function in early PD patients (n = 15, median Hoehn and Yahr stage 1.5), moderately advanced PD patients (n = 12, median Hoehn and Yahr stage 2.5), and age-matched healthy controls (n = 17). In PD patients, but not in controls, cortical atrophy in olfactory-related brain regions correlated specifically with olfactory dysfunction. Positive correlations between olfactory performance and gray matter volume were observed in the right piriform cortex in early PD patients and in the right amygdala in moderately advanced patients. The results provided first evidence that olfactory dysfunction in PD is related to atrophy in olfactory-eloquent regions of the limbic and paralimbic cortex. In addition, olfactory-correlated atrophy in these brain regions is consistent with the assumption that olfactory impairment as an early symptom of PD is likely to be associated with extranigral pathology.

Introduction

It is now widely accepted that early nonmotor signs indicate preclinical stages of Parkinson's disease (PD) before the onset of motor symptoms. Consistent with this clinical observation, Braak's neuropathological staging concept (Braak et al., 2003) proposes that important pathological processes during the presymptomatic phase may occur already in other, primarily non-motor-related brain regions. While cardinal motor symptoms in PD are closely related to a severe loss of dopaminergic cells in the nigrostriatal pathway, early clinical features are more likely to be associated with extranigral pathology. A prevalent symptom at early stages of PD is olfactory impairment (Ansari and Johnson, 1975). Results from postmortem studies revealed pathological changes (Lewy body formation) in the olfactory bulb (Huisman et al., 2008) but also in other brain regions related to olfaction, such as the anterior olfactory nucleus (Pearce et al., 1995), the piriform cortex (Braak et al., 2003; Silveira-Moriyama et al., 2009), the amygdaloid complex (Harding et al., 2002; Braak et al., 2003), the entorhinal cortex, and the hippocampal formation (Braak et al., 2003). Using functional magnetic resonance imaging in PD patients, our previous findings indicated altered neuronal activity in the amygdaloid complex and hippocampal formation during olfactory stimulation (Westermann et al., 2008; Welge-Lüssen et al., 2009). On this basis, we hypothesized that pathophysiology of olfaction in PD is associated with structural abnormalities, for instance with regional atrophy in brain regions involved in olfaction. For in vivo studying of structural brain anatomy, voxel-based morphometry (VBM) has been proven to correlate clinical features with gray matter changes in PD, such as executive and visuospatial impairment (Nagano-Saito et al., 2005) and depression (Feldmann et al., 2008). However, olfactory dysfunction as an early symptom of PD has not yet been investigated with respect to structural changes in the brain. Aiming at this question, we performed a morphometric analysis of magnetic resonance images (VBM) to identify gray matter atrophy related to olfactory dysfunction in three study groups: early PD patients, moderately advanced PD patients, and healthy controls.

Materials and Methods

Subjects.

We investigated 27 patients with PD diagnosed according to the UK PD Society Brain Bank diagnostic criteria (Gibb and Lees, 1988) and 17 age-matched healthy controls (9 men, mean age: 63.1 years, range: 52–72 years). None of the control subjects had a history or signs of major neurological disorders. Written informed consent was obtained from all participants. The study was approved by the Ethics Committee of the University Hospital of Basel, Switzerland. According to the Hoehn and Yahr scale (H&Y), early PD patients (n = 15, 11 men, mean age: 60.3 years, range: 44–71 years) had a median score of 1.5, while moderately advanced PD patients (n = 12, 6 men, mean age: 61.7 years, range: 46–69 years) had a median score of 2.5 (Hoehn and Yahr, 1967). The median Unified Parkinson's Disease Rating Scale score was 26 (range: 4–41) in early patients and 30 (range: 18–60) in moderately advanced patients (Fahn and Elton, 1987). The median duration of disease was 3.2 and 8.8 years, respectively. All subjects were nondemented [Mini-Mental State Examination (MMSE) (Folstein et al., 1975), MMSE score >28] and did not exhibit significant signs of depression [Beck Depression Inventory (BDI) (Beck et al., 1961), BDI score <15].

Olfactory testing.

Olfactory function was assessed birhinally using the standardized “Sniffin' Sticks” test battery (Burghart) that included nonverbal odor threshold (T), nonverbal discrimination (D), and verbal identification (I) tests (Hummel et al., 1997; Kobal et al., 2000).

The sum of scores obtained from the three subtests threshold, discrimination, and identification gives a composite measure of olfactory function, i.e., the TDI-score (see supplemental text 1, available at www.jneurosci.org as supplemental material). Based on the TDI score, olfactory function is classified as normosmic (TDI >30), hyposmic (TDI 16–30), and functionally anosmic (TDI ≤15). On average, early and moderately advanced PD patients were hyposmic as indicated by mean scores of 21.8 (range: 12.3–30.3) and 21.3 (range: 15.0–32.5), respectively. The mean olfactory scores did not differ between both PD groups [p = 0.85, not significant (n.s.)]. Healthy controls were, on average, normosmic (mean score: 33.9, range: 27.0–43.0) and had a better olfactory performance than early and advanced PD patients (for both p < 0.00001).

Data acquisition and analysis.

Images were acquired on a 1.5 T Siemens Sonata MR scanner (Siemens) using a T1-weighted 3D magnetization prepared gradient rapid acquisition gradient echo (MPRAGE) sequence (echo time: 3.68 ms, repetition time: 1900 ms, flip angle: 10°, voxel size: 1 × 1 × 1 mm). VBM has been applied to detect alterations in gray matter volume that are associated with olfactory performance in olfactory-related regions of the limbic and paralimbic cortex in PD patients and normal healthy controls. Data analysis was performed using VBM5 toolbox (http://dbm.neuro.uni-jena.de/vbm/, version 1.18) for Statistical Parametric Mapping (Friston et al., 1995) (SPM5). The unified segmentation approach uses prior tissue maps to estimate the probability of each voxel belonging to the respective tissue class, i.e., gray and white matter (Ashburner and Friston, 2005). However, tissue priors derived from young, healthy subjects could introduce a segmentation bias in our specific study groups. To avoid such bias, segmentation based on voxel intensity alone has been applied (Gaser et al., 2007). The resulting tissue maps were modulated with the Jacobian determinants of the deformation parameters obtained by normalization to the MNI (Montreal Neurological Institute) standard space. A customized template consisting of all subjects in our study was created to improve the quality of normalization (Wilke et al., 2008). Finally, images were smoothed with an isotropic Gaussian kernel of 8 mm.

The present analysis was designed to assess cortical atrophy that correlated with olfactory performance (TDI score). Changes of gray matter volume dependent on TDI scores were assessed in a multiple regression analysis including total gray matter volume as nuisance covariate. In PD patients, this analysis was additionally corrected for the H&Y score and disease duration. Based on our a priori hypothesis, a statistical threshold of p < 0.005 (uncorrected) with a cluster extent of 800 voxel was used. The cluster extent threshold has been corrected for anisotropy of smoothness (Hayasaka et al., 2004). The correlation coefficients were computed as average across all voxels of each cluster in the respective regions. Group comparisons in correlations were considered significant at p < 0.005 (uncorrected). Correlation maxima were reported as Z-scores and coordinates in the MNI space. The investigator was blinded with regard to group assignment and scores from clinical examination including motor and olfactory scores.

Results

In PD patients, but not in controls, gray matter volume correlated positively with increasing scores of olfactory function as obtained by psychophysical measurements. The early PD group showed a significant correlation of gray matter volume and olfactory performance in a primary olfactory region, namely the right piriform cortex (Fig. 1a). Moderately advanced patients exhibited a correlative effect in the right amygdaloid complex (Fig. 1b), a region corresponding to secondary olfactory projection zones. It has to be noted that the linear increase of gray matter volume with better olfactory function was most significant in olfactory-related brain regions in both PD groups. The cluster-level inference indicated that the clusters in the piriform cortex and amygdala were significant at p < 0.007 and p < 0.003, respectively (Fig. 1c,d). In contrast, controls showed no significant correlation in these brain regions (Fig. 1c,d). Effects of olfactory-correlated atrophy in each of the PD groups were confirmed by group comparisons. When compared to controls, early PD patients showed a stronger correlative effect in the right piriform cortex (28, 6, −19; p < 0.002, z = 2.96) and advanced patients in the right amygdala (23, −1, −23; p < 0.005, z = 2.76). These effects were also specific for each of the PD groups. In early PD patients, correlation was significantly higher in the right piriform cortex than in advanced patients (28, 7, −20; p < 0.004; z = 2.65). Vice versa, in advanced patients, a trend for higher correlation was observed in the right amygdala (19, 0, −23, p < 0.02, z = 2.0).

Figure 1.

Figure 1.

Olfactory-associated cortical atrophy in PD patients. a, b, Gray matter volume correlated significantly with scores of olfactory function: right piriform cortex (29, 7, −20; Z-score = 4.0) in early PD patients (a) and right amygdala (24, 0, −27; Z-score = 3.7) in moderately advanced PD patients (b). R, Patient's right side. c, d, The correlation plots show that the relative gray matter volume decreases with lower scores of olfactory function (mean-centered smell test score) in the piriform cortex (c) and the amygdala (d). Additional plots illustrate the correlation in both brain regions for controls. The correlation coefficients (r) were computed as average across all voxels of each cluster in the respective regions after correcting the cluster extent for anisotropy of smoothness. The statistical significance p relates to this cluster-level correction (see Materials and Methods). Negative values of the smell test indicate poor olfactory function, and positive values indicate a better olfactory function.

The comparison on total intracranial volume (TIV) and gray matter volume (GMV) did not show any difference between all groups studied (supplemental Fig. 1, available at www.jneurosci.org as supplemental material).

Discussion

In this study, VBM was applied to detect gray matter atrophy that correlated with scores of olfactory function in PD patients and controls. Our results suggest that olfactory dysfunction in PD is associated with atrophy in olfactory-eloquent regions of the limbic and paralimbic cortex and might therefore not be restricted to deficient sensory transmission in the olfactory bulb (Huisman et al., 2008). Further analysis showed that olfactory-related atrophy is not a consequence of generalized brain atrophy but seems to be rather a regional effect; total intracranial and gray matter volumes did not differ between all groups. Moreover, these local correlative effects were confirmed as specific features of PD by group comparisons indicating that the correlation between olfactory scores and gray matter atrophy is significantly higher in each of the PD groups than in normal controls.

The positive correlation of better olfactory performance with increasing gray matter volume in early PD patients implies that the piriform cortex contributes critically to normal olfactory function. However, it is noteworthy that the function of the piriform cortex extends beyond merely unimodal sensory processing. Its involvement in complex aspects of odor information processing, such as olfactory associative learning, indicates that this region also plays a role in establishing cross-modal associations (Gottfried et al., 2002, 2004; Boyle et al., 2007; Hummel et al., 2009). Access to cross-modal associations is also necessary for successful retrieval of chemosensory information when odors are identified with the help of verbal descriptors. Verbal odor identification was part of the olfactory assessment in the present study. Our finding of an olfactory-correlated atrophy in the piriform cortex partly provides an explanation for deficits of PD patients on this task (Doty et al., 1988, 1992).

In moderately advanced PD patients, olfactory performance correlated positively with gray matter volume in the amygdala. This finding is consistent with postmortem studies suggesting that substantial cell loss accompanied by high densities of Lewy bodies in this brain region contributes to impaired olfaction (Harding et al., 2002). However, our results imply that olfactory dysfunction is associated with degenerative changes of the amygdala at earlier stages of PD and not only at final stages in which the disease has reached its fully clinical extent. Olfactory perception involves processes in the amygdala to evaluate the affective value of stimuli (Zald and Pardo, 1997; Winston et al., 2005). Thus, olfactory-correlated atrophy in this brain region could indicate that PD patients have difficulties to assess the emotional valence of olfactory stimuli. Indirect support for this interpretation comes from our previous fMRI study that showed reduced activity in the amygdala in PD patients during olfactory stimulation (Westermann et al., 2008).

The reason for this group-specific atrophy related to olfaction in both PD groups remains speculative. The comparison of olfactory-correlated atrophy between the PD groups showed a significantly higher correlation in the piriform cortex in early PD patients than in advanced patients. In advanced patients, a trend for higher correlation could be demonstrated in the amygdala. The observed correlative effects are independent from disease severity (H&Y score) and disease duration as both variables were included as covariates in the regression analysis. However, it has to be considered that both parameters are related to the symptomatic phase of PD, i.e., after onset of cardinal motor symptoms. In contrast, olfactory impairment as an early symptom indicates the presymptomatic (nonmotor) phase of the disease. Possibly, our finding of a group-specific correlation between cortical atrophy and olfactory impairment suggests that extranigral pathology has progressed in regions of the olfactory cortex. This interpretation is consistent with the previously mentioned spreading of PD-related brain lesions from the anterior olfactory nucleus (stage 1) to the piriform cortex and different subnuclei of the amygdala (stage 3/4) (Braak et al., 2003). In earlier affected brain areas, it might therefore no longer be possible to show a correlation at later stages of the disease. Thus, a stronger atrophy of the piriform cortex could explain the missing correlative effect in the moderately advanced PD group.

In addition, a correlation of olfactory ability with atrophy in regions of the nigrostriatal system in either patient group was absent emphasizing the role of extranigral pathology on impaired olfaction in PD.

Summarizing, the results provide first evidence that olfactory impairment is a valuable biomarker to reveal progressive cortical atrophy during early and moderately advanced stages of PD. Concerning disease progression, olfactory symptoms in PD indicate a pathological process that seems to be present in parallel to the depletion of the nigrostriatal dopaminergic pathway. In view of an early, extranigral pathology, morphometric data together with the assessment of olfactory function could be relevant to identify patients in presymptomatic stages of PD.

Footnotes

This study was supported by a grant of the Swiss National Science Foundation (Grant 3100-068282).

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