Abstract
Despite the traditional use of Solidago canadensis L. (Asteraceae) as a diuretic drug, there is a scarcity in scientific data concerning the activity of its different extracts and fractions as well as the class of constituents responsible for this diuretic action. A comparative study was carried out for the diuretic activities of the different standardized extracts and fractions of the flowering aerial parts of S. canadensis, as well as isolation of compounds from the most biologically active fraction. The ethanol extract and its ethyl acetate fraction (EA) showed the highest aquaretic activities (91 and 58% at a dose of 400 mg/Kg b.wt., respectively) compared to 100% of furosemide at 20 mg/Kg b.wt.. Their activities were higher than Cystinol® and spironolactone reference standards (74% and 59% of furosemide, respectively). EA showed the highest total phenolic and flavonoid contents among the tested fractions of the ethanol and aqueous extracts (9.38 ± 0.004 g GAE and 39.75 ± 0.005 g RE/100 g dried extract, respectively). Eight flavonoids, 2 phenolic acids and 1 nucleoside were isolated from EA. This is the first report of a comparative study between the aquaretic activities of the different extracts, fractions and essential oil of S. canadensis, as well as isolation of thyimidine (1), isorhamnetin-3-O-β-ᴅ-glucopyranoside (2), kaempferol-3-O-(6”-O-acetyl)-β-ᴅ-glucopyranoside (4), quercetin-3-O-(6”-O-acetyl)-β-ᴅ-glucopyranoside (5), and kaempferol-3-O-β-ᴅ-apiofuranoside (7) from genus Solidago.
Key Words: Aquaretic activity, Flavonoids, Kaempferol-3-O-β-ᴅ-apiofuranoside, Phenolics, Saponins, Thymidine
Introduction
Phytopharmaceuticals were successfully used in the therapy of the urinary tract with parallel administration of synthetic drugs especially those used as diuretics (1). Diuretics are commonly defined as drugs that promote the rate of urine flow by the kidneys (2). The commonly used synthetic diuretics (viz thiazides and furosemide) have been associated with many side effects such as disturbances of electrolytes, acid-base and water balance, changes in uric-acid, carbohydrate and lipid metabolism, and drug interactions (3). Therefore, herbal diuretics could be considered as a better therapeutic option, having relatively safer and milder actions, compared to synthetic diuretics which cause several adverse effects due to their strong saluretic actions (4). Numerous herbs were traditionally considered as diuretics. Among those herbs are members of genus Solidago belonging to family Asteraceae (5).
Numerous interesting secondary metabolites such as flavonoids, triterpenoids, saponins, phenolic acids, glucosides, polysaccharides, diterpenes, and essential oils were reported in genus Solidago (6). Most commonly used in phytotherapy are the apical shoots of goldenrod, known as Herba Solidaginis (7). Herba Solidaginis were applied in the middle ages in nephrolithiasis, urinary tract, and prostate diseases, while the flowers and leaves were used as natural yellow dyes (6). Goldenrods were forgotten for a while, but found its place again in modern phytotherapy and their demand has been rising over the past few years (6, 8). Several species of Solidago were reported to exhibit diuretic, spasmolytic, cytotoxic, anti-microbial, anti-mutagenic, anti-inflammatory, immunobiological, gastroprotective, ulcer-healing, amoebicidal and amoebistatic activities (9-21). The essential oils of different goldenrods were reported to possess anti-microbial activity (9-14, 16-22).
Solidago canadensis L., also known as Canadian goldenrod, is native to North America (23, 24). It is an erect perennial herb that is widely used as a landscape flowering plant, and in cut flower arrangements and bouquets (8). Canadian goldenrod has been used in folk medicine for centuries as urological and antiphlogistical therapy, febrifuge, analgesic, gastro-intestinal tract and liver aids, and in burns and ulcer treatment (25-30). It was reported to exhibit several biological activities including diuretic, anti-microbial, cytotoxic, antioxidant, inhibiting activity to the lyase of DNA polymerase, antimutagenic activities (9, 16, 24, 31-33). Its essential oil was reported to possess cytotoxic and anti-microbial activities (23, 34-36). Earlier investigations on the plant led to the isolation of flavonoids, phenolic acids, saponins, alkaloids, polyacetylenes, terpenes and sterols (31, 33-45).
In the past few years, the extract of the flowering aerial parts of Solidago virgaurea L. was launched in the Egyptian market under the trade name of Cystinol® at a dose of 400 mg. It is used for the treatment of urolithiasis by promoting the excretion of water more than the electrolytes and increasing renal blood flow. This facilitates the washout of bacteria from the urinary tract, prevents crystal formation, and hence kidney stones (46).
Having Cystinol® in the Egyptian market, it was found interesting to investigate the diuretic activity of the essential oil and crude extracts of the flowering aerial parts of S. canadensis cultivated in Egypt using different solvents for extraction (70% ethanol and water). A biologically guided fractionation of the crude extracts was carried out to determine the most active fraction and its content of active constituents.
Experimental
Plant material
Samples of Solidago canadensis L. were collected during the years 2010-2013 from El-Mansoureya, Giza, Egypt. The plant was kindly authenticated by the temperate regional team of the Royal Botanical Gardens, Kew., London, U.K. Voucher specimen of the plant (24.02.2013) was deposited at the herbarium of the Pharmacognosy Department, Faculty of Pharmacy, Cairo University.
Plant extraction
A- Ethanolic extract
The air-dried powdered flowering aerial parts of S. canadensis (1 kg) was exhaustively extracted with 70% ethanol by cold maceration to give 230 g extract. An aliquot of the dry residue (200 g) was subjected to liquid-liquid fractionation with n-hexane, methylene chloride, ethyl acetate and n-butanol saturated with water and concentrated to give 10.4, 6.8, 17.2 and 22 g of dried fractions, respectively. The remaining water of the ethanol extract was lyophilized and weighed (122 g).
B- Aqueous extract
The air-dried powdered flowering aerial parts (1 kg) were macerated in boiling distilled water for 20 min. The aqueous extract was lyophilized to give 206 g residue. An aliquot of the lyophilized residue (200 g) was extracted with methylene chloride, ethyl acetate and n-butanol saturated with water to give 12, 18, and 26 g of the dried fractions, respectively. The remaining water left after fractionation was lyophilized and weighed (138 g). The extracts and fractions were stored at 5 °C for both the phytochemical and biological investigations.
C- Preparation of essential oil
The fresh flowering aerial parts (200 g) were subjected to hydrodistillation using a Clavenger′s apparatus according to the procedures described in the Egyptian Pharmacopœia (47). The obtained essential oil sample wasdried over anhydrous sodium sulphate. The hydrodistilled oil was saved in a refrigerator (4 ºC) in a tightly sealed container.
Chemicals and equipment
Cystinol® was purchased from Atos Pharma (Cairo, Egypt). Furosemide and spironolactonewere obtained from Sigma-Aldrich (Darmstadt, Germany) and used as reference diuretic drugs.
The total phenolic content was estimated using Folin-Ciocalteu′s colourimetric assay, while the total flavonoids were determined using the AlCl3colourimetric assay (48, 49). The total saponin contentwas carried out using the vanillin colourimetric assay (50). Authentics as gallic acid, rutin and ursolic acid were obtained from E-Merck, Darmstadt, Germany. Phenolics and sugars used as reference standards in co-chromatography (PC and TLC) were purchased from Sigma Chemicals Co. (St. Louis, MO, USA). Diaion HP-20 AG (75-150 µ, Sigma-Aldrich Chemicals, Germany), silica gel 60, and silica gel RP-18 (70-230 mesh, Fluka, Sigma-Aldrich Chemicals, Germany), silica gel 60 (35-70 mesh, ASTM Germany) and sephadex LH-20 (Pharmacia Fine Chemicals AB, Uppsala, Sweden) were used for column chromatography (CC). Thin layer chromatography (TLC) was performed on silica gel 60 F254 and silica gel RP-18 (Fluka, Sigma-Aldrich Chemicals, Germany) using the following solvent systems: S1, methylene chloride-methanol-formic acid (95:5:0.2 v/v/v); S2, methylene chloride-methanol-formic acid (90:10:0.2 v/v/v); S3, methylene chloride-methanol-formic acid (85:15:0.2 v/v/v); S4, ethyl acetate-methanol-water (100:16:13 v/v/v); S5, ethyl acetate-formic acid-glacial acetic acid-water (100:11:11:10 v/v/v/v). The chromatograms were visualized under UV light (at 254 and 366 nm) before and after exposure to ammonia vapour and spraying with AlCl3, FeCl3 as well as after spraying with natural product-polyethylene glycol (NP/PEG) and p-anisaldehyde spray reagents. Paper chromatography was conducted on Whatmann No. 1 filter paper (Whatmann, Ltd., Maidstone, Kent, England) using solvent system S6, n-butanol-acetic acid-water (4:1:2 v/v/v, upper phase) and visualized by spraying with aniline phthalate spray reagent. Shift reagents for UV spectroscopy according to the published procedures and chemicals used were obtained from E-Merck, Darmstadt, Germany (51). Melting points (uncorrected) were determined on anelectrothermal 9100 (UK). UV spectra were recorded in a Jenway model 6800 spectrophotometer. 1H-NMR (300, 400, 600 MHz) and 13C-NMR (75, 100, 150 MHz) were measured on a Varian Mercury NMR-spectrometer (Japan), Bruker Ascend TM 400/R NMR spectrometer and Bruker Ascend TM 600/R NMR spectrometer, respectively. The NMR spectra were recorded in CD3OD and DMSO-d6 and chemical shifts were given in δ (ppm) relative to TMS as an internal standard. EI-MS was performed on Varian Mat 711, Finnigan SS Q 7000.
Evaluation of the pharmacological activity
Animals
Adult male albino rats of Wistar strain (120-150 g), obtained from the animal house colony at the National Research Center (Dokki, Giza, Egypt), were utilized for determination of the LD50 and assessment of the diuretic activity. They were housed in steel cages at standardized conditions of temperature and humidity and fed with standard pellets and water ad libitum. All experimental procedures were conducted in accordance with the internally accepted principles for laboratory animal use and care, and were approved by the Ethics Committee No. MP (4) in accordance with recommendations for the proper care and use of laboratory animals (NIH Publication No. 85-23; revised 1985).
Determination of median lethal dose (LD 50 )
The LD50 of both the ethanol and aqueous extracts was determined following Karber′s procedure (1931) (52). Five groups, each of six rats, received both plant extracts separately in doses ranging from 1 to 4 g/kg b.wt. The LD50 of the tested extracts was calculated according to the following formula:
LD50 =
Where:
Dm = The largest dose that killed all animals.
z = Mean of dead animals between 2 successive groups.
d = The constant factor between 2 successive doses.
n = Number of animals in each group.
Σ = The sum of (z × d).
Evaluation of the diuretic activity
The 70% ethanol and aqueous extracts, their fractions, and the essential oil of the flowering aerial parts were tested for their diuretic activities as well as their effect on the excretion of potassium and sodium in urine according to the method of Lipschitz et al. 1943 (53). Three diuretic drugs namely furosemide (20 mg/kg b.wt.), spironolactone (25 mg/kg b.wt.) and Cystinol® (400 mg/kg/b.wt.) were used as reference standards. Oral doses of 200 and 400 mg/kg b.wt.of the tested Solidago extracts and fractions were selected for the study, based on the marketed dose of Cystinol®. The rats were fasted and deprived of water for 18 h before the experiment. They were divided into 28 groups of six animals each. The rats of each group were subjected to the specified treatment and the control group received 1 mL 0.9% NaCl/100 g b.wt. The following parameters were estimated:
Urine output
Immediately after the treatment, the animals were individually placed in metabolic cages specially designed to separate urine and faeces. During this period, neither food nor water was made available to the animals. The room temperature was maintained at 27-29 °C. The urine was collected in measuring cylinders up to 24 h after treatment for all control and treated groups. Urine volume was expressed as mL/kg (54).
Diuretic activity: x 100 (55).
Estimation of electrolytes
The electrolyte (Na+, K+) content was estimated in the urine using the commercially available kit (Biodiagnostic Co., Giza, Egypt).
Na+/ K +ratio:.
Statistical analysis
The data obtained were presented as mean ± standard error (SE) and statistically analyzed using ANOVA followed by LSD post-hoc test. The values were determined to be significant when p-value was less than 0.05 (p < 0.05).
Isolation of the components of the ethylacetate fraction of the 70% ethanolextract (EA)
EA (16 g) was chromatographed on a Diaion column (35 cm L × 3.5 cm D). Gradient elution with water/methanol mixtures was adopted. Fractions, 200 mL each, were collected and monitored by TLC using solvent system S2. Similar fractions were pooled together and the solvents were separately evaporated under reduced pressure yielding three major fractions (I-III). Fraction I (0.8 g, eluted with 25% methanol in water) was rechromatographed over a silica gel 60 column (30 × 1 cm) eluted with methylene chloride: methanol (95:5 v/v) yielding compound 1 (30 mg). Fraction II (6.5 g, eluted with 50% methanol in water) was rechromatographed over a sephadex LH 20 column (30 × 3 cm) using methylene chloride: methanol (1:1 v/v) as eluent to give three fractions (IIa, IIb and IIc). Upon evaporation of fractions IIa and IIb, two pure compounds were obtained: compound 2 (25 mg) and compound 3 (20 mg). Fraction IIc (5 g) was rechromatographed over a silica gel 60 column (25 × 3 cm). Elution with methylene chloride: methanol (95:5 v/v) was adopted yielding four fractions IIc1-4. Upon evaporation, IIc1 yielded compound 4 (45 mg) while, IIc2 yielded compound 5 (40 mg). FractionIIc3 (200 mg) was rechromatographed on RP-18 column (10 × 1 cm), eluted with H2O: MeOH (80:20 v/v) to yield of compound 6 (45 mg). FractionIIc4 (2.8 g) was rechromatographed over sephadex LH20 column (20 × 1.5 cm) using methanol: water (1:1 v/v) as eluent yielding two main fractions (IIc4i and IIc4ii). IIc4i gave compound 7 (20 mg). IIc4ii (1g) was rechromatographed over a silica gel 60 column (13 × 1 cm) and eluted by methylene chloride: methanol (95: 5 v/v), yielding two compounds, compound 8 (45 mg) and compound 9 (20 mg). Fraction III (1.8 g, eluted with 75 and 100% methanol in water) was rechromatographed over a sephadex LH 20 column (30 × 3 cm). Elution with methanol: H2O (90:10 v/v) was adopted giving two fractions IIIa and IIIb. Fraction IIIa yielded compound 10 (40 mg). Similarly, IIIb (83 mg) was rechromatographed over a sephadex LH 20 column (13 × 1 cm). Elution with methanol: water (1:1 v/v) yielded compound 11 (40 mg).
Spectroscopic data of the isolated compounds
Compound 1 (thymidine)
EI/MS (70 eV rel. int.), m/z at 126 [M–deoxyribose]+, (32.22%); 83 [M-deoxyribose – HNCO]+, (25.88%); 70 [M+ – deoxyribose– C3H4O]+, (31.53%); 55 [M –deoxyribose– HNCO –CO]+, (100%, base peak); 54 [M–deoxyribose–HNCO – CO –H]+, (76.10%); 28 [M –deoxyribose– HNCO – CO – H – C2H2]+, (89%); 27 [M –deoxyribose– HNCO – CO – H – C2H2 – H]+, (34.43%).
Structures of the isolated compounds are shown in Figure 1 and their spectral data were recorded in Tables 1-4.
Figure 1.
Structures of the isolated compounds
Table 1.
UV-shifts of theisolated flavonoids and phenolic acids
| MeOH | Na methoxide | AlCl 3 | AlCl 3 /HCl | Na acetate | Na acetate/boric acid | |
|---|---|---|---|---|---|---|
| 2 isorhamnetin-3- O-β-D-glucopyranoside | 254, 348 | 271, 326sh, 410 | 268, 402 | 268, 363sh, 398 | 267, 318sh, 389 | 255, 346 |
| 3 Narcissi | 252, 347 | 277, 405 | 279, 355sh, 407 | 279, 345sh, 400 | 278, 325sh, 382 | 253, 347 |
| 4 kaempferol- 3-O-(6"-O-acetyly)-β-D-glucopyranoside | 268, 300sh, 350 | 276, 328sh, 400 | 268, 302sh, 350, 400 | 274, 300sh, 348sh, 403 | 274, 304, 382 | 272, 303, 354 |
| 5 quercetin- 3-O-(6"-O-acetyly)-β-D-glucopyranoside | 257, 273sh, 365 | 279, 329, 410 | 279, 303sh, 435 | 276, 365sh, 408 | 278, 328sh, 398 | 267, 291sh, 390 |
| 6 Rutin | 258, 300sh, 358 | 268, 328sh, 410 | 270, 306sh, 426 | 268, 298sh, 366, 400 | 264, 300sh, 382 | 262, 308sh, 378 |
| 7 kaempferol-3-O-β-D-apiofuranoside | 268, 350 | 274, 324sh, 400 | 274, 302sh, 396 | 274, 300sh, 394 | 274, 382 | 258, 350 |
| 8 caffeic acid | 245, 290sh, 330 | No Change | ||||
| 9 neochlorogenic acid | 290, 326 | No Change | ||||
| 10 Quercetin | 256, 301sh, 372 | 247sh, 330, 406 | 269, 457 | 267, 303sh, 352sh, 429 | 268, 329sh, 390 | 259, 386 |
| 11 kaempferol | 265, 292sh, 329sh, 366 | 280, 322sh, 418 | 269, 304sh, 347, 425 | 269, 303sh, 350, 424 | 274, 303sh, 390 | 267, 295sh, 368 |
Table 4.
13C-NMR of the isolated compounds
| C | 1 (100 MHz, DMSO) | 2 (150 MHz, DMSO) | 5 (150 MHz, DMSO) | 7 (100 MHz, CD3OD) | 8 (100MHz, CD3OD) |
|---|---|---|---|---|---|
| 1 | - | - | - | 126.40 | |
| 2 | 150.92 | 156.53 | 156.3 | 157.23 | 114.12 |
| 3 | 133.06 | 133.12 | 133.10 | 145.65 | |
| 4 | 164.20 | 177.34 | 177.21 | 176.98 | 148.05 |
| 5 | 109.81 | 161.19 | 161.21 | 160.74 | 115.10 |
| 6 | 136.58 | 98.78 | 98.6 | 99.69 | 121.46 |
| 7 | 164.47 | 164.5 | 163.20 | 145.39 | |
| 8 | 93.74 | 93.74 | 95.00 | 113.70 | |
| 9 | 156.42 | 156.41 | 156.10 | 169.63 | |
| 10 | 103.79 | 103.55 | 105.35 | ||
| 1' | 84.19 | 120.76 | 121.56 | 122.11 | |
| 2' | 40.61 | 130.83 | 115.15 | 131.23 | |
| 3' | 70.90 | 115.05 | 148.65 | 115.92 | |
| 4' | 87.71 | 160.03 | 144.91 | 160.23 | |
| 5' | 61.80 | 115.05 | 116.08 | 115.92 | |
| 6' | 130.83 | 121.04 | 131.23 | ||
| CO acetyl | 169.84 | 169.97 | - | ||
| CH3 of acetyl | 20.17 | 20.12 | - | ||
| 1'' | 101.11 | 101.12 | 107.17 | ||
| 2'' | 74.09 | 74.03 | 77.20 | ||
| 3'' | 76.12 | 76.31 | 78.24 | ||
| 4'' | 69.77 | 69.98 | 73.54 | ||
| 5'' | 73.88 | 74 | 62.31 | ||
| 6'' | 62.74 | 62.83 | - | ||
| CH3-5 | 12.72 |
Results
Determination of median lethal dose
Both the ethanol and aqueous extracts were safe and non-toxic under the present experimental conditions up to 4 g/kg b.wt. The extracts are considered safe in the range of the administered doses (57).
Effect on urine volume
The reference diuretic drugs furosemide, spironolactone, and Cystinol® significantly increased the urine output when compared to the control group (Table 5). The diuretic activities of the tested samples were calculated relative to furosemide, as it proved to be the most potent diuretic reference drug. All the tested samples showed a significant increase in the volume of urine output except the n-butanol and the remaining water fractions of the aqueous extract (Table 5). The 70% ethanolextract of the aerial parts (400 mg/kg/b.wt.) exhibited the highest diuretic activity of all tested samples comparable to that of furosemide (91% of furosemide activity), and higher than spironolactone and Cystinol® which exhibited 59% and 74% of furosemide activity, respectively (Table 5). The aqueous extract (400 mg/kg/b.wt.) exhibited lower diuretic activity than that of the 70% ethanol extract and all the used reference diuretics (46% of furosemide). Whereas, the ethyl acetate fraction of the 70% ethanol extract (EA) (400 mg/kg/b.wt.) showed the highest diuretic activity amongst all fractions representing 58% of furosemide activity and compared to spironolactone (potassium sparing diuretic). However, it was less potent than the parent 70% ethanol extract at the same dose level. The essential oil (400 mg/kg/b.wt.) showed poor diuretic activity (31% of furosemide activity).
Table 5.
The diuretic action, diuretic activity, Na+, K+ levels and Na+/K+ ratios of the essential oil, extracts and fractions of the aerial parts of Solidago canadensis L
| Treatment | Percent of Diuretic |
Electrolytes mEq/L |
|||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Urine volume (mL/24 h) | Diuretic action | activity | Na+ | K+ | Na+/K+Ratio | ||||||||||
| Control (1 mL saline/100 g b.wt.) | 1.6* ± 0.12 | 1.00 | 14 | 2.54 ± 0.01 | 1.94 ± 0.01 | 1.31 | |||||||||
| Furosemide (20 mg/kg b.wt.) | 11.56* ± 0.41 | 7.23 | 100 | 4.25 ± 0.04 | 2.86 ± 0.04* | 1.49 | |||||||||
| Spironolactone (25 mg/kg b.wt.) | 6.88* ± 0.40 | 4.30 | 59 | 3.48 ± 0.01 | 1.95 ± 0.02 | 1.78 | |||||||||
| Cystinol® (400 mg/kg b.wt.) | 8.57* ± 0.40 | 5.36 | 74 | 2.50 ± 0.05 | 1.98 ± 0.03 | 1.26 | |||||||||
| E.O. (200 mg/kg b.wt.) | 2.85* ± 0.16 | 1.78 | 25 | 2.50 ± 0.01 | 1.92 ± 0.01 | 1.30 | |||||||||
| E.O. (400 mg/kg b.wt.) | 3.62* ± 0.29 | 2.26 | 31 | 2.50 ± 0.02 | 1.91 ± 0.01 | 1.31 | |||||||||
| EtOH ext. (200 mg/kg b.wt.) | 3.28* ± 0.30 | 2.05 | 28 | 2.50 ± 0.02 | 1.90 ± 0.02 | 1.32 | |||||||||
| EtOH ext. (400 mg/kg b.wt.) | 10.58* ± 0.70 | 6.61 | 91 | 2.56 ± 0.01 | 1.96 ± 0.01 | 1.31 | |||||||||
| n-Hex. fr. (200 mg/kg b.wt.) | 2.54* ± 0.28 | 1.59 | 22 | 2.54± 0.03 | 1.94 ± 0.03 | 1.31 | |||||||||
| n-Hex. fr. (400 mg/kg b.wt.) | 2.78* ± 0.19 | 1.74 | 24 | 2.51 ± 0.01 | 1.91 ± 0.01 | 1.31 | |||||||||
| CH2Cl2 fr. (200 mg/kg b.wt.) | 2.70* ± 0.18 | 1.69 | 23 | 2.51 ± 0.05 | 1.91 ± 0.01 | 1.31 | |||||||||
| CH2Cl2 fr. (400 mg/kg b.wt.) | 2.82* ± 0.16 | 1.76 | 24 | 2.51 ± 0.01 | 1.91 ± 0.05 | 1.31 | |||||||||
| Fractions of the 70% | EtOAcfr. (200 mg/kg b.wt.) |
4.78* ± 0.29 | 2.99 | 41 | 2.53 ± 0.02 | 1.93 ± 0.02 | 1.31 | ||||||||
| ethanol extract |
EtOAcfr. (400 mg/kg b.wt.) | 6.66 * ± 0.19 | 4.16 | 58 | 2.52 ± 0.01 | 1.93 ± 0.01 | 1.31 | ||||||||
| n-But. fr. (200 mg/kg b.wt.) | 3.62* ± 0.11 | 2.26 | 31 | 2.50 ± 0.07 | 1.90 ± 0.01 | 1.32 | |||||||||
| n-But. fr. (400 mg/kg b.wt.) | 6.30* ± 0.37 | 3.94 | 54 | 2.50 ± 0.01 | 1.91 ± 0.05 | 1.31 | |||||||||
| Rem. H2O (200 mg/kg b.wt.) | 2.54* ± 0.30 | 1.59 | 22 | 2.52 ± 0.03 | 1.90 ± 0.01 | 1.33 | |||||||||
| Rem. H2O (400 mg/kg b.wt.) | 3.49* ± 0.31 | 2.18 | 30 | 2.53 ± 0.02 | 1.89 ± 0.02 | 1.34 | |||||||||
| Aq. ext. (200 | mg/kg b.wt.) | 3.24* ± 0.31 | 2.03 | 28 | 2.57 ± 0.03 | 1.98 ± 0.03 | 1.30 | ||||||||
| Aq. ext. (400 | mg/kg b.wt.) | 5.26* ± 0.47 | 3.29 | 46 | 2.52 ± 0.02 | 1.92 ± 0.02 | 1.31 | ||||||||
| CH2Cl2 fr. (200 mg/kg b.wt.) | 3.75* ± 0.29 | 2.34 | 32 | 2.49 ± 0.02 | 1.90 ± 0.08 | 1.31 | |||||||||
| CH2Cl2 fr. (400 mg/kg b.wt.) | 4.80* ± 0.10 | 3.00 | 41 | 2.56 ± 0.01 | 1.89 ± 0.02 | 1.35 | |||||||||
| EtOAcfr. (200 mg/kg b.wt.) | 3.25* ± 0.21 | 2.03 | 28 | 2.48 ± 0.01 | 1.96 ± 0.02 | 1.27 | |||||||||
| Fractions of | EtOAcfr. (400 mg/kg b.wt.) | 5.97* ± 0.27 | 3.73 | 52 | 2.58 ± 0.01 | 1.90 ± 0.01 | 1.36 | ||||||||
| the aqueous extract | n-But. fr. (200 mg/kg b.wt.) | 0.65 ± 0.05 | 0.41 | 6 | 2.55 ± 0.04 | 1.94 ± 0.01 | 1.31 | ||||||||
| n-But. fr. (400 mg/kg b.wt.) | 0.85 ± 0.05 | 0.53 | 7 | 2.50 ± 0.01 | 1.90 ± 0.04 | 1.32 | |||||||||
| Rem. H2O (200 mg/kg b.wt.) | 0.70 ± 0.08 | 0.44 | 6 | 2.55 ± 0.01 | 1.91 ± 0.01 | 1.34 | |||||||||
| Rem. H2O (400 mg/kg b.wt.) | 0.90 ± 0.08 | 0.56 | 8 | 2.54 ± 0.01 | 1.91 ± 0.03 | 1.33 | |||||||||
Values are expressed as Mean ± SE.
EtOAcfr.: ethyl acetate fraction; EtOH ext.: 70 % ethanol extract; n-Hex. fr.: n-hexane fraction; Rem.: H2O, remaining water; SE: standard error.
Statistically significant difference from zero time at p < 0.05. Aq.ext.: aqueous extract; n-But. fr.: n-butanol fraction; b.wt.: body weight; CH Cl fr.: methylene chloride fraction; E.O.: essential oil;
Effect on urinary electrolyte excretion
Furosemide significantly increased the excretion of urinary electrolytes. Spironolactone (potassium sparing diuretic) increased the excretion of sodium iononly, while Cystinol® did not affect the excretion of sodium and potassium in urine (aquaretic). Administration of all the tested extracts, fractions and the essential oil of the aerial parts at both dose levels (200 and 400 mg/kg b.wt.) did not affect the urinary electrolyte excretion (Table 5). The Na+/K+ excretion ratio was uniform (1.27 to 1.36) in all the tested plant samples.
Spectrophotometric estimation of the total phenolic, flavonoid and saponin contents
The 70% ethanol extract of the total aerial parts showed higher total phenolic and flavonoid contents than their aqueous extract while the saponins were more concentrated in the aqueous extract. The most active EA showed the highest total phenolic and flavonoid contents amongst all the tested fractions of both extracts, whereas the n-butanol fraction of the aqueous extract was the highest in the saponin content (Table 6).
Table 6.
Total phenolic, flavonoid and saponin contents in the different extracts and fractions
| Extract | TPC * ± SE (GAE/100 g) | TFC * ± SE (RE/100 g) | TSC * ± SE (UAE/100 g) | |
|---|---|---|---|---|
| 70% Ethanol ext. a.p. | 5.97±0.001 | 15.85 ± 0.001 | 16.83 ± 0.001 | |
| n-Hexane fr. | 0.69 ± 0.001 | 2.25 ± 0.001 | 3.67 ± 0.001 | |
| Methylene chloride fr. | 0.78 ± 0.001 | 2.75 ± 0.005 | 4.83 ± 0.002 | |
| Fractions of the 70% ethanol extract of a.p. |
Ethyl acetate fr. (EA) |
9.38 ± 0.004 | 39.75 ± 0.005 | 9.00 ± 0.005 |
| n-Butanolfr. | 6.86 ± 0.001 | 13.30 ± 0.007 | 30.00 ± 0.001 | |
| Remaining water | 1.38 ± 0.001 | 4.65 ± 0.001 | 27.00 ± 0.002 | |
| Aqueous ext. a.p. | 5.63 ± 0.005 | 12.05 ± 0.004 | 31.50 ± 0.004 | |
| Methylene chloride fr. | 2.68 ± 0.001 | 9.50 ± 0.006 | 5.33 ± 0.001 | |
| Fractions of the aqueous extract of a.p. | Ethyl acetate fr. | 6.86 ± 0.001 | 11.15 ± 0.001 | 15.17 ± 0.001 |
| n-Butanolfr. | 0.71 ± 0.001 | 2.50 ± 0.001 | 36.17 ± 0.003 | |
| Remaining water | 0.69 ± 0.001 | 2.35 ± 0.001 | 31.67 ± 0.001 | |
average of three determinations; a.p.: aerial parts; ext.: extract; fr.: fraction; GAE:gallic acid equivalent; SE: standard error; TFC: total flavonoid content; TPC: total phenolic content; TSC: total saponin content.
Purification of the phenolic and flavonoid rich fraction (EA)
The quantitative determination of the major constituents in the different fractions and correlating their relative concentrations to their diuretic activities, revealed that the total phenolics and flavonoids may be responsible for this activity. EA was subjected to the purification and isolationof its major constituents as it possessed the highest diuretic activity and was standardized to contain the highest amount of total phenolics and flavonoidsamong other fractions. Thymidine (1), isorhamnetin-3-O-β-ᴅ-glucopyranoside (2), narcissin (3), kaempferol-3-O-(6”-O-acetyl)-β-ᴅ-glucopyranoside (4), quercetin-3-O-(6”-O-acetyl)-β-ᴅ-glucopyranoside (5), rutin (6), kaempferol-3-O-β-ᴅ-apiofuranoside (7), caffeic acid (8), neochlorogenic acid (9), quercetin (10), and kaempferol (11) were isolated from the ethyl acetate fraction (Figure 1). Identification of the isolated compounds was achieved by their physicochemical and spectral data, and by comparison with the available authentic samples and with the published data (51, 58-67).
Discussion
Preliminary phytochemical screening of the air-dried flowering aerial parts of S. canadensis deduced that the main constituents of the plant were essential oils, free and combined flavonoids, and saponins. Guided by the available literature and the results of the phytochemical screening, it was found interesting to study the main active constituents of the plant and the solvent of choice for the extraction of each class of constituents knowing that the essential oil of the plant was previously investigated by our group (35). Higher yield of total phenolic compounds and flavonoids was achieved by extraction with 70% ethanol rather than water. This was in accordance with the previous reports of Apati et al. 2002 (39). EA showed the highest diuretic activity as well as the highest total phenolic and flavonoid contents relative to the other fractions, this made it the most proper candidate for further phytochemical investigations. Optimum extraction of saponins was achieved by water rather than 70% ethanol. The saponins were concentrated in the n-butanolfraction of the aqueous extract.
Table 2.
1H-NMR of the isolated phenolic acids and nucleoside
| Position | 1 (400 MHz, DMSO) thymidine | 8 (400 MHz, CD 3 OD) caffeic acid | 9 (300 MHz, DMSO) neochlorogenic acid |
|---|---|---|---|
| 2 | 6.94 (d, J = 2 Hz) | ||
| 3 | 5.01 (d, J = 3.6 Hz) | ||
| 4 | 3.82 (br.s) | ||
| 5 | 6.67 (d, J = 8 Hz) | 3.87 (d, J = 9 Hz) | |
| 6 | 7.70 (s) | 6.82 (dd, J = 8, 2Hz) | |
| 7 | 7.41 (d, J = 16 Hz) | ||
| 8 | 6.10 (d, J = 16Hz) | ||
| 1' | 6.15 (t) | ||
| 2' | 2.03 (2H, m) | 7.02 (d, J = 1.8 Hz) | |
| 3' | 4.22 (q) | ||
| 4' | 3.75 (dd, J = 10.4, 3.7 Hz) | ||
| 5' | 3.51 (o) | 6.75 (d, J = 8.4) | |
| 6' | 6.95 (dd, J = 8.1, 2 Hz) | ||
| 7' | 7.35 (d, J = 15.9 Hz) | ||
| 8' | 6.07 (d, J = 16.2 Hz) | ||
| 2ax, eq | 2.08 (2H, m) | ||
| 6ax | 1.73 (d, J = 12.9 Hz) | ||
| 6eq | 1.90 (dd, J = 13.8, 10.8 Hz) | ||
| CH3-5 | 1.78 (3H, s) | ||
| N-H | 11.27 (s) |
Table 3.
1H-NMR of the isolated flavonoids
| Position |
2
(300 MHz, CD 3 OD) |
3
(300 MHz, CD3OD) |
4
(600 MHz, DMSO) |
5
(600 MHz, DMSO) |
6
(300 MHz, DMSO) |
7
(400 MHz, CD 3 OD) |
10
(300 MHz, CD 3 OD) |
11
(400 MHz, DMSO) |
|---|---|---|---|---|---|---|---|---|
| 6 | 6.21 (d, J = 1.8Hz) |
6.20 (d, J = 2.1Hz) |
6.19 (d, J = 1.8Hz) |
6.15 (br.s) |
6.11 (br.s) |
6.09 (br.s) | 6.18 (br.s) |
6.19 (d, J = 2Hz) |
| 8 | 6.41 (d, J = 1.5Hz) |
6.39 (d, J = 1.8Hz) |
6.42 (d, J = 1.8Hz) |
6.36 (br.s) |
6.30 (br.s) |
6.31 (d, J = 1.7 Hz) |
6.40 (d, J = 1.5 Hz) |
6.44 (d, J = 2Hz) |
| 2' | 7.92 (d, J = 1.8 Hz) |
7.92 (d, J = 2.1Hz) |
7.98 (dd, J = 9, 1.8Hz) |
7.49 (d, J = 2.4Hz) |
7.51 (br.s) |
7.99 (d, J = 8.84 Hz) |
7.74 (br.s) |
8.03 (d, J = 8.9Hz) |
| 3' | 6.85 (dd, J = 8.4, 1.8Hz) |
6.81 (d, J = 8.9 Hz) |
6.92 (d, J = 8.9Hz) |
|||||
| 5' | 6.88 (d, J = 9) |
6.90 (d, J = 8.4Hz) |
6.85 (dd, J = 8.4, 1.8Hz) |
6.80 (d, J = 8.4Hz) |
6.79 (d, J = 8.7 Hz) |
6.81 (d, J = 8.9 Hz) |
6.89 (d, J = 8.1 Hz) |
6.92 (d, J = 8.9Hz) |
| 6' | 7.58 (dd, J = 8.4, 1.8Hz) |
7.58 (dd, J = 8.4, 1.8 Hz) |
7.98 (dd, J = 1.8, 9Hz) |
7.50 (dd, J =1.8, 8.4Hz) |
7.52 (dd, J = 2.7, 8.4 Hz) |
7.99 (d, J = 8.8 Hz) |
7.64 (d, J = 6 Hz) |
8.03 (d, J = 8.9 Hz) |
| OCH3 | 3.60 (3H, s) |
3.65 (3H, s) |
||||||
| Sugar protons | 5.22 (d, J = 7.2Hz, H-1'') |
5.36 (d, J = 7.8Hz, H-1'') |
5.34 (d, J = 7.8 Hz, H-1'') |
5.34 (d, J = 7.2Hz, H-1'') |
5.28 (d, J = 7.2Hz, H-1'') |
5.01 (d, J = 3.7 Hz, H-1'') |
||
| 3.32-3.44 (6 sugar protons) |
4.52 (br.s, H-1''') | 3.28 - 3.95 (6 sugar protons) |
3.2- 3.4 (6 sugar protons) |
4.39 ( br.s, H-1''') |
4.11 (d, J = 4 Hz, H-2" ) |
|||
| 3.30-3.60 (10 sugar protons) |
1.73 (3H, s, COCH3) |
1.71 (3H, s, COCH3) |
3.17- 3.72 (10 sugar protons) |
4.00 (d, J = 8 Hz, H-4a") |
||||
| 1.29 (3H, br.s, CH3 Rh) |
0.99 (3H, d, J = 6.3Hz, CH3 Rh) |
3.55 (d, J = 8.9 Hz, H-4b") |
||||||
| 3.31 (s, H-5") |
Previous reports claimed that the flavonoids and saponins of the different Solidago species were responsible for the diuretic activity of the genus (7, 43 and 44). Others attributed the activity to their content of flavonoids and phenolics (6, 9 and 68). In our study, the highest diuretic activity of all tested samples was exhibited by the 70% ethanol extract. This high potency was presumably related to its high content of phenolics and flavonoids. This was further confirmed by the high diuretic activity of EA which possessed the highest phenolic and flavonoid contents among other fractions, the inactivity of the saponin rich n-butanol fraction of the aqueous extract, as well as the poor activity of the essential oil. This was in accordance with Apati et al. 2003 who stated that the flavonoids, especially quercetin and its derivatives showed a potential to inhibit the neutral endopeptidase enzyme, which is responsible for the interaction of the atrial natriuretic peptide through the excretion of the sodium ions (68). Moreover, the flavonoid fractions of some previously studied Solidago species showed diuretic activities, and the diuretic actions of several plant species were related to their flavonoid content (9, 69-71). The fractions of the 70% ethanol and aqueous extracts proved to be less active than the parent extracts, except for the ethyl acetate fraction of the aqueous extract, suggesting the existence of additive and/or synergistic effects in the parent extracts. The 70% ethanol extract of the flowering aerial parts of S. canadensis showed more powerful diuretic activity than the aquaretic drug Cystinol® (91% and 74% of furosemide activity, respectively) at the same dose level (400 mg/kg b.wt.) with a similar aquaretic property. It also showed a much higher diuretic activity when compared to the potassium sparing diuretic spironolactone (91% and 59% of furosemide activity, respectively) but without promoting the loss of sodium in urine. The tested 70% ethanol extract showed a comparable diuretic activity to the loop diuretic furosemide but without enhancing the loss of the electrolytes in urine (Na+ and K+). The increase in urine volume without loss of electrolytes showed that the tested samples were aquaretics, similar to the reference drug Cystinol®.
Purification of the active ethyl acetate fraction (EA) yielded eleven compounds; thymidine (1), isorhamnetin-3-O-β-ᴅ-glucopyranoside (2), narcissin (3), kaempferol-3-O-(6”-O-acetyl)-β-ᴅ-glucopyranoside (4), quercetin-3-O-(6”-O-acetyl)-β-ᴅ-glucopyranoside (5), rutin (6), kaempferol-3-O-β-ᴅ-apiofuranoside (7), caffeic acid (8), neochlorogenic acid (9), quercetin (10), and kaempferol (11). Compounds 1, 2, 4, 5 and 7 were isolated for the first time from genus Solidago.
The spectral data of compound 1 showed that the protons were assigned to the pyrimidine base thymine and deoxyribose sugar. The imino proton of the thymine base appeared at δ 11.27 ppm. The olefinic proton H-6 appeared at δ 7.70 ppm. The 3 protons of the methyl group at C-5 appeared as a singlet integrated as 3H at δ 1.78 ppm. The H-2′, H-3′, H-4′, and H-5′ protons of the deoxyribose sugar appeared at the region between 2.03 - 4.22 ppm. The anomeric proton of the deoxyribose sugar appeared as a triplet at δ 6.15 ppm. The 13C-NMR spectrum of compound 1 revealed the presence of ten carbon atoms in the molecule. The 13C chemical shifts of a carbon at δ 12.72 indicated the presence of amethyl group attached to C-5. The assignment of the carbons of the pyrimidine base was determined using HMBC spectrum. Compound1 was identified as thymidine. Compound 7 showed the signals characteristic for a kaempferol nucleus and additional signals for a sugar moiety. The spectrum showed anomeric proton at 5.01 ppm as a doublet with J= 3.7 Hz characteristic for O-β-ᴅ-apiofuranose structure (63, 64, 72 and 73). 13C-NMR spectrum of compound 7 showed 18 carbon signals assigned to 20 carbons, 13 of which assigned to kaempferol (15 carbons) and 5 for apiose sugar. Signal of C-3 at 133.10 δ ppm was shifted upfield by 2 ppm relative to kaempferol aglycone (74). This confirmed the 3-glycosylation of kaempferol. Compound 7 was identified as kaempferol-3-O-β-ᴅ-apiofuranoside. 1H-NMR spectrum of compound 9 showed the characteristic signals for a caffeic acid molecule. Also the protons of a quinic acid moiety could be observed with a doublet at δ 1.73 (J = 12.9 Hz) assigned to H-6 ax, a doublet of doublet at δ 1.90 ppm (J = 13.8, 10.8 Hz) assigned to H-6 eq and a multiplet at 2.08 ppm integrated as two protons and assigned to H-2 ax and H-2 eq. A broad singlet at δ 3.82 and a doublet at δ 3.87 ppm (J = 9 Hz) assigned to H-4 and H-5. The downfield shift of H-3 which appeared at δ 5.01 ppm indicated the acylation of the quinic acid by the caffeic acid at the OH on C-3 (75). The assignement of the protons of the quinic acid moiety was determined using 1H-1H COSY. Compound 9 was identified as neochlorogenic acid.
Conclusion
Ethanol (70%) was the best solvent for extracting phenolic compounds from Solidago canadensis L., while water was the best solvent for the extraction of its saponins. The ethyl acetate fraction of the 70% ethanol extract (EA) of the flowering aerial parts possessed the highest total phenolic and flavonoid contents, as well as the highest diuretic activity, amongst all tested fractions. A strong correlation existed between the total phenolic and flavonoid contents and the investigated aquaretic activity of the different extracts and fractions. Thus, S. canadensis L. showed a pronounced aquaretic activity owing to its phenolic and flavonoid contents which was in accordance with Chodera et al., 1991 (9). Eight flavonoids, 2 phenolic acids and 1 nucleoside were isolated and identified in the most active ethyl acetate fraction (EA). Four of them namely, isorhamnetin-3-O-β-ᴅ-glucopyranoside (2), kaempferol-3-O-(6”-O-acetyl)-β-ᴅ-glucopyranoside (4), quercetin-3-O-(6”-O-acetyl)-β-ᴅ-glucopyranoside (5) andkaempferol-3-O-β-ᴅ-apiofuranoside (7) were isolated for the first time from genus Solidago, while the other isolated compounds were previously reported (31, 37-40).
References
- 1.Apati P. Antioxidant constituents in Solidago canadensis L. and its traditional phytopharmaceuticals. Doctoral School of Pharmaceutical and Pharmacological Science, Ph. D. thesis. Budapest: Hungarian Academy of Sciences; 2003. p. 1. [Google Scholar]
- 2.Dutta KN, Chetia P, Lahkar S, Das S. Herbal plants used as diuretics: A comprehensive Review. Res. J. Pharm. Biol. Chem. Sci. 2014;2:27–32. [Google Scholar]
- 3.Losse H, Zumkley H, Quante T. Side effects of diuretics. Clin. Exp. Hypertens. A . 1983;5:309–20. doi: 10.3109/10641968309048829. [DOI] [PubMed] [Google Scholar]
- 4.Khan A, Bashir S, Gilani A. An in-vivo study on the diuretic activity of Holarrhena antidysenterica. Afr. J. Pharm. Pharmacol. 2012;6:454–8. [Google Scholar]
- 5.Yarnell E. Botanical medicines for the urinary tract. World J. Urol. 2002;20:285–93. doi: 10.1007/s00345-002-0293-0. [DOI] [PubMed] [Google Scholar]
- 6.Thiem B, Wesolowska M, Skrzypczak L, and Budzianowski J. Phenolic compounds in two Solidago L species from in-vitro culture. Acta Pol. Pharm. 2001;58:277–81. [PubMed] [Google Scholar]
- 7.Skrzypczak L, Wesołowska M, Thiem B, Budzianowski J, Solidago L . Species (Goldenrod) In: Bajaj YPS, editor. In-vitro Regeneration and Biologically Active Secondary Metabolites, Medicinal and Aromatic Plants XI, Biotechnology in Agriculture and Forestry, Vol 43. Springer: Berlin, Heidelberg; 1999. p. 384. [Google Scholar]
- 8.Osman AR, Sewedan E. Effect of planting density and gibberellic acid on quantitative and qualitative characteristics of Solidago canadensis “Tara” in Egypt. Asian J. Crop Sci. 2014;6:89–100. [Google Scholar]
- 9.Chodera A, Dabrowska K, Sloderbach A, Skrzypczak L, Budzianowski J Effect of flavonoid fractions of Solidago virgaurea L on diuresis, levels of electrolytes. Acta Pol. Pharm. 1991;48:35–7. [PubMed] [Google Scholar]
- 10.Leuschner J. Anti-inflammatory, spasmolytic and diuretic effects of a commercially available Solidagogigantea herb extract. Arzneimittel-Forsch. 1995;45:165–8. [PubMed] [Google Scholar]
- 11.Sung JH, Lee JO, Son JK, Park NS, Kim MR, Kim JG, Moon DC. Cytotoxic constituents from Solidago virga-aurea var gigantean Miq. Arch. Pharm. Res. 1999;22:633–7. doi: 10.1007/BF02975338. [DOI] [PubMed] [Google Scholar]
- 12.Choi SZ, Choi SU, Lee KR. Pytochemical constituents of the aerial parts from Solidagovirga-aurea var. gigantea. Arch. Pharm. Res. 2004;27:164–8. doi: 10.1007/BF02980100. [DOI] [PubMed] [Google Scholar]
- 13.Thiem B, Goślińska O. Antimicrobial activity of Solidago virgaurea L from in-vitro cultures. Fitoterapia . 2002;73:514–6. doi: 10.1016/s0367-326x(02)00180-6. [DOI] [PubMed] [Google Scholar]
- 14.Morel AF, Dias GO, Potro C, Simionatto E, Stuker CZ, Dalcol II. Antimicrobial activity of extractives of Solidago microglossa. Fitoterapia . 2006;77:453–5. doi: 10.1016/j.fitote.2006.05.006. [DOI] [PubMed] [Google Scholar]
- 15.Starks CM, Williams RB, Goering MG, Johnson MO, Norman VL, Hu JF, Garo E, Hough GW, Rice SM, Eldridge GR. Antibacterial clerodane diterpenes from Goldenrod (Solidago virgaurea) Phytochemistry . 2010;71:104–9. doi: 10.1016/j.phytochem.2009.09.032. [DOI] [PubMed] [Google Scholar]
- 16.Kolodziej B, Kowalski R, Kędzia B. Antibacterial and antimutagenic activity of extracts aboveground parts of three Solidago Speies: Solidago virgaurea L Solidago canadensis L and Solidago gigantean Air. J. Med. Plants Res. 2011;5:6770–9. [Google Scholar]
- 17.Goulart S, Moritz MIG, Lang KL, Liz R, Schenkel EP, Fröde TS. Anti-inflammatory evaluation of Solidago chilensis Meyen in a murine model of pleurisy. J. Ethnopharmacol. 2007;113:346–53. doi: 10.1016/j.jep.2007.07.003. [DOI] [PubMed] [Google Scholar]
- 18.Tamura EK, Jimenez RS, Waismam K, Gobbo-Neto L, Lopes NP, Malpezzi-Marinho EA, Marinho EA, Farsky SH. Inhibitory effects of Solidago chilensis Meyen hydroalcoholic extract on acute inflammation. J. Ethnopharmacol. 2009;122:478–85. doi: 10.1016/j.jep.2009.01.029. [DOI] [PubMed] [Google Scholar]
- 19.Choi SZ, Choi SU, Bae SY, Pyo S, Lee KR. Immunobioloical activity of a new benzyl benzoate from the aerial parts of Solidago virga-aurea var gigantea. Arch. Pharm. Res. 2005;28:49–54. doi: 10.1007/BF02975135. [DOI] [PubMed] [Google Scholar]
- 20.Rodriguez JA, Theoduloz C, Sa›nchez M, Razmilic I, Hirschmann GS. Gastroprotective and ulcer-healing effect of new solidagenone derivatives in human cell cultures. Life Sci. 2005;77:2193–205. doi: 10.1016/j.lfs.2005.04.007. [DOI] [PubMed] [Google Scholar]
- 21.Derda M, Hada’s E, Thiem B. Plant extracts as natural amoebicidal agents. Parasitol. Res. 2009;104:705–8. doi: 10.1007/s00436-008-1277-9. [DOI] [PubMed] [Google Scholar]
- 22.Vila R, Mundina M, Tomi F, Furla›n R, Zacchino S, Casanova J, Ca˜nigueral S. Composition and antifungal activity of the essential oil of Solidago chilensis. Planta Med. 2002;68:164–7. doi: 10.1055/s-2002-20253. [DOI] [PubMed] [Google Scholar]
- 23.Mishra D, Joshi S, Bisht G, Pilkhwal S. Chemical composition and antimicrobial activity of Solidago canadensis Linn root essential oil. J. Basic Clin. Pharm. 2010;1:187–90. [PMC free article] [PubMed] [Google Scholar]
- 24.Ravichandiran V, Deepa N. In-vitro anti-cancer activity of Solidago canadensis L. Int. J. Res. Pharm. Sci. 2012;3:158–62. [Google Scholar]
- 25.Bader G. Solidago: Constituents, pharmacology, clinical aspects and cultivation. Z. Phytother. 1999;20:196–400. [Google Scholar]
- 26.Smith HH. Ethnobotany of the Forest Potawatomi Indians, Bulletin of the Public Museum of the City of Milwaukee, Vol 7. Milwaukee, USA: 1993. p. 53. [Google Scholar]
- 27.Rousseau J. E’tudesethnobotaniquesque’be’coises: Le folklore botanique de Caughnawaga, Contribution de l’Institutbotanique de l’ Universite’ de Montre’al, 55. Les Presses de l’ Universite’ de Montre’al, Montre’al, Canada; 1945. pp. 7–72. [Google Scholar]
- 28.Turner NJ, Bouchard R, Kennedy DID. Ethnobotany of the Okanagan-Colville Indians of British Columbia and Washington, British Columbia Provincial Museum. Occasional Paper Series. 1980:21–84. [Google Scholar]
- 29.Moerman DE. Native American Ethnobotany. 3rd ed. Portland, USA: Timber Press Inc; 2000. p. 536. [Google Scholar]
- 30.Arnason T, Hebda RJ, Johns T. Use of plants for food and medicine by native peoples of eastern Canada. Can. J. Bot. 1981;59:2189–325. [Google Scholar]
- 31.Bradette-Hebert ME, Legault J, Lavoie S, Pichette A. A new labdanediterpene from the flowers of Solidag canadensis. Chem. Pharm. Bull. 2008;56:82–4. doi: 10.1248/cpb.56.82. [DOI] [PubMed] [Google Scholar]
- 32.McCune LM, Johns T. Antioxidant activity in medicinal plants associated with the symptoms of diabetes mellitus used by the Indigenous Peoples of the North American boreal forest. J. Ethnopharmacol. 2002;82:197–205. doi: 10.1016/s0378-8741(02)00180-0. [DOI] [PubMed] [Google Scholar]
- 33.Chaturvedula VSP, Zhou BN, Gao Z, Thomas SJ, Hecht SM, Kingston DGI. New lupine triterpenoids from Solidago canadensis that inhibit the lyase activity of DNA polymerase β. Bioorg. Med. Chem. 2004;12:6271–5. doi: 10.1016/j.bmc.2004.08.048. [DOI] [PubMed] [Google Scholar]
- 34.Li DQ, Pan SH, Zhu XW, Tan L, Cao YF. Anticancer activity and chemical composition of leaf essential oil from Solidago canadensis L. in China. Adv. Mater. Res. 2011;347-53:1584–9. [Google Scholar]
- 35.El-Sherei M, Khaleel A, Abdel Motaal A, Abdel Baki P. Effect of seasonal variation on the composition of the essential oil of Solidago canadensis cultivated in Egypt. J. Essent. Oil Bear. Pl. 2014;17:891–8. [Google Scholar]
- 36.Mishra D, Joshi S, Sah SP, Bisht G. Chemical composition, analgesic and antimicrobial activity of Solidago canadensis essential oil from India. J. Pharm. Res. 2011;4:63–6. [Google Scholar]
- 37.Batyuk VS, Kol’tsova LF. Flavonols of Solidago canadensis. Khim. Prir. Soedin. 1969;5:121–2. [Google Scholar]
- 38.Batyuk VS, Kovaleva SN. Flavonoids of Solidago canadensis and S virgaurea. Khim. Prir. Soedin. 1985;4:566–7. [Google Scholar]
- 39.Apati P, Szentmihalyi K, Balazs A, Hamburger M, Kristo TSz, Szoke E. HPLC analysis of the flavonoids in the pharmaceutical preparations from Canadian Goldenrod (Solidago canadensis) Chromatorgaphia . 2002;56 (Suppl.):S65–S68. [Google Scholar]
- 40.Papp I, Apati P, Andrasek V, Blazovics A, Balazs A, Kursinszki L, Kite GC, Houghton PJ, Kery A. LC-MS analysis of antioxidant plant phenoloids. Chromatographia . 2004;60 (Suppl.):S93–S100. [Google Scholar]
- 41.Kalemba D. Phenolic acids in four Solidago species. Pharmazie . 1992;47:471–2. [Google Scholar]
- 42.Zhang J, Zhang X, Lei G, Li B, Chen J, Zhou T. A new phenolic glycoside from the aerial parts of Solidago canadensis. Fitoterapia . 2007;78:69–71. doi: 10.1016/j.fitote.2005.09.001. [DOI] [PubMed] [Google Scholar]
- 43.Reznicek G, Jurenitsch J, Plasun M, Korhammer S, Haslinger E, Hiller K, Kubelka W. Four major saponins from Solidago canadensis. Phytochemistry . 1991;30:1629–33. doi: 10.1016/0031-9422(91)84222-e. [DOI] [PubMed] [Google Scholar]
- 44.Li YK, Zhao QJ, Hu J, Zou Z, He XY, Yuan HB, Shi XY. Two new quinoline alkaloid mannopyranosides from Solidago canadensis. Helvetica Chim. Acta . 2009;92:928–31. [Google Scholar]
- 45.Lu T, Menelaou MA, Vargas D, Fronczek FR, Fischer NH. Polyacetylenes and diterpenes from Solidago canadensis. Phytohemistry . 1993;32:1483–8. [Google Scholar]
- 46.Awang DVC. Tyler’s Herbs of Choice: The Therapeutic Use of Phytomedicinals. 3rd ed. Boca Raton, London, New York : CRC Press; 2009. pp. 56–61. [Google Scholar]
- 47.Egyptian Pharmacopœia. Central Administration of Pharmaceutical Affairs (CAPA), Ministry of Health and Population. 4thed. Cairo, Egypt: 2005. [Google Scholar]
- 48.Druckerei CH. European Pharmacopœia. 4th ed. Beck: Nördlingen, Germany: 2002. p. 187. [Google Scholar]
- 49.Geissman TA, editor. The Chemistry of Flavonoid Compounds. New York : The Macmillan Company; 1962. pp. 1–3. [Google Scholar]
- 50.Hiai S, Oura H, Hamanaka H. Color reaction of some sapogenins and saponins with vanillin and sulfuric acid. Planta Med. 1976;29:116–22. doi: 10.1055/s-0028-1097639. [DOI] [PubMed] [Google Scholar]
- 51.Mabry JT, Markham KR, Thomas MB. The Systemic Identification of Flavonoids. 2nd ed. New York : Springer-Verlag; 1970. pp. 35–57. 253-60. [Google Scholar]
- 52.Karber G. Determination of median lethal dose. Arch. Exp. Pathol. Pharma. 1931;162:480–5. [Google Scholar]
- 53.Lipschitz WL, Haddian Z, Kepscar A. Bioassay of diuretics. J. Pharmacol. Exp. Ther. 1943;79:97–110. [Google Scholar]
- 54.Dharmasiri MG, Ratnasooriya WD, Thabrew MI. Diuretic activity of leaf and stem decoction of Anisomelesindica. J. Trop. Med. Plants . 2003;4:43–5. [Google Scholar]
- 55.Rao KNV, Sunitha Ch, Banji D, Sandhya S, Shwetha D, Krishna M. Diuretic activity on different extracts and formulation on aerial parts of Rumexvesicarius Linn. J. Chem. Pharm. Res. 2011;3:400–8. [Google Scholar]
- 56.Rama RY, Venkateswarlu B. Evaluation of diuretic activity of ethanol extract of Ochnaobtusata leaves in rats. J. Pharm. Biol. 2013;3:14–7. [Google Scholar]
- 57.Buck WB, Osweiled GD, Van Gelder AG. Clinical and Diagnostic Veterinary Toxicology. 2nd ed. Iowa: Kendall/Hunt Publishing Company; 1976. pp. 521–34. [Google Scholar]
- 58.Nawwar MAM, Ishak MS, Michael HN, Buddrust J. Leaf flavonoids of Ziziphusspina-christi. Phytochemistry . 1984;23:2110–1. [Google Scholar]
- 59.Kim SY, Gao JJ, Lee W, Ryu KS, Lee KR, Kim YC. Antioxidative flavonoids from the leaves of Morusalba. Arch. Pharm. Res. 1999;22:81–5. doi: 10.1007/BF02976442. [DOI] [PubMed] [Google Scholar]
- 60.Pauli GF, Kuczkowiaky U, Nahrstedt A. Solvent effects in the structure dereplication of caffeoylquinic acids. Magn. Reson. Chem. 1999;37:827–36. [Google Scholar]
- 61.Manguro LOA, Ugi I, Lemen P. Further flavonol glycosides of Embeliaschimperi leaves. Bull. Chem. Soc. Ethiop. 2004;18:51–7. [Google Scholar]
- 62.Spilsberg B, Rise F, Petersen D, Nissen-Meyer J. Thymidine secretion by hybridoma and myeloma cells. Biochem. Biophys. Res. Commun. 2006;342:221–6. doi: 10.1016/j.bbrc.2006.01.120. [DOI] [PubMed] [Google Scholar]
- 63.Jin H, Tanaka T, Kouno I, Ishimaru K. A new kaempferoltrioside from Solidago altissima L. J. Nat. Med. 2007;61:351–4. [Google Scholar]
- 64.Wu B, Takahashi T, Kashiwagi T, Tebayashi S, Kim C. New flavonoid glycosides from the leaves of Solidago altissima. Chem. Pharm. Bull. 2007;55:815–6. doi: 10.1248/cpb.55.815. [DOI] [PubMed] [Google Scholar]
- 65.Hyun SK, Jung HA, Min BS, Jung JH, Choi JS. Isolation of phenolics, nucleosides, saccharides and an alkaloid from the root of Aralia cordata. Nat. Prod. Sci. 2010;16:20–5. [Google Scholar]
- 66.Bhatt B. Chemical constituents of Solanum xanthocarpum. J. Chem. Pharm. Res. 2011;3:176–81. [Google Scholar]
- 67.Chen H, Inbaraj BS, Chen B. Determination of phenolic acids and flavonoids in Taraxacum formosanum Kitam by liquid chromatography-tandem mass spectrometry coupled with a post-column derivatization technique. Int. J. Mol. Sci. 2012;13:260–85. doi: 10.3390/ijms13010260. [DOI] [PMC free article] [PubMed] [Google Scholar]
- 68.Apati P, Kristo T, Szoke E, Kery A. Comprehensive evaluation of different Solidaginis herba extracts. Acta Hortic. 2003;597:69–73. [Google Scholar]
- 69.Junior AG, Gasparottoa FM, Boffoa MA, Lourenco ELB, Stefanello MEA, Salvador MJ, da Silva-Santos JE, Marques MCA, Kassuya CAL. Diuretic and potassium-sparing effect of isoquercitrin—An active flavonoid of Tropaeolum majus L. J. Ethnopharmacol. 2011;134:210–5. doi: 10.1016/j.jep.2010.12.009. [DOI] [PubMed] [Google Scholar]
- 70.Venkateshwarlu R, Raju AB, Yerragunta VG. Phytochemistry and pharmacology of Alangium salvifolium: A review. J. Pharm. Res. 2011;4:1423–5. [Google Scholar]
- 71.Vaidya SK, Bothra SB. An ethno-phytochemical and pharmacological review on some unexplored medicinal plants belongs to north-east and south-east region of Chattishgarh. Eur. J. Pharm. Med. Res. 2014;1:240–61. [Google Scholar]
- 72.Anam EM. Cyanogenic and non-cyanogenic glycosides from Manihot esculenta Euphorbiaceae. Indian J. Chem. 2009;48B:423–9. [Google Scholar]
- 73.Miesner S, Frosch H, Kindscher K, Tichy S, Manfredi KP. Benzyl benzoate glycosides from Oligoneuron rigidum. J. Nat. Prod. 2012;75:1903–8. doi: 10.1021/np300379h. [DOI] [PubMed] [Google Scholar]
- 74.Wahab A, Begum TS, Ayub A, Mahmood I, Mahmood T, Ahmad A, Fayyaz N. Luteolin and kaempferol from Cassia alata, antimicrobial and antioxidant activity of its methanolic extracts. Fuuast. J. Biol. 2014;4:1–5. [Google Scholar]
- 75.Nakatani N, Kayano S, Kikuzaki H, Sumino K, Katagiri K, Mitani T. Identification, quantitative determination, and antioxidative activities of chlorogenic acid isomers in prune (Prunusdomestica L) J. Agric. Food Chem. 2000;48:5512–6. doi: 10.1021/jf000422s. [DOI] [PubMed] [Google Scholar]

