Table 6.
Content of phenols and phenolic acids in Lupinus species (mg/kg DW).
| Sample | Lupinus albus | Lupinus luteus | Lupinus angustifolius | |||
|---|---|---|---|---|---|---|
| Butan | Boros | Lord | Parys | Bojar | Zeus | |
| Apigenin-6,8-di-C-b-glucopyranoside (mg/100 g DM) | 11.90 ± 0.33 | 14.3 ± 0.33 | 53.63 ± 0.44 | 63.14 ± 0.14 | 30.25 ± 0.22 | 27.78 ± 0.07 |
| Gallic acid (mg/kg DM) | 3.53 ± 0.24 | 3.43 ± 0.1 | 3.50 ± 0.33 | 4.21 ± 0.27 | 0.63 ± 0.01 | 0.62 ± 0.04 |
| Protocatechuic (mg/kg DM) | 12.96 ± 0.14 | 14.69 ± 0.36 | 35.90 ± 0.54 | 73.60 ± 1.71 | 12.50 ± 0.39 | 13.77 ± 0.39 |
| p-Hydroxybenzoic (mg/kg DM) | 22.77 ± 0.30 | 27.82 ± 0.68 | 1.06 ± 0.11 | 2.24 ± 0.21 | 43.73 ± 0.48 | 42.73 ± 0.31 |
| Caffeic acid (mg/kg DM) | 0.58 ± 0.05 | 0.09 ± 0.01 | 1.02 ± 0.06 | 1.22 ± 0.11 | 0.84 ± 0.09 | 0.56 ± 0.07 |
| p-Coumaric acid (mg/kg DM) | 0.11 ± 0.01 | 0.18 ± 0.01 | 0.03 ± 0.01 | 0.68 ± 0.14 | 0.42 ± 0.08 | 0.34 ± 0.06 |
| Total (mg/kg DM) | 39.96 ± 0.15 | 46.23 ± 1.22 | 41.52 ± 0.68 | 82.06 ± 1.52 | 58.14 ± 1.02 | 58.03 ± 0.87 |
Source: [30].