Skip to main content
Scientific Reports logoLink to Scientific Reports
. 2019 Sep 17;9:13424. doi: 10.1038/s41598-019-49462-w

Discrepant gut microbiota markers for the classification of obesity-related metabolic abnormalities

Qiang Zeng 1,#, Dongfang Li 2,3,4,#, Yuan He 5,#, Yinhu Li 6,#, Zhenyu Yang 7,#, Xiaolan Zhao 8, Yanhong Liu 3,4, Yu Wang 9, Jing Sun 10, Xin Feng 3,4, Fei Wang 1, Jiaxing Chen 6, Yuejie Zheng 4,11, Yonghong Yang 4,11, Xuelin Sun 12, Ximing Xu 7, Daxi Wang 3,4, Toby Kenney 13, Yiqi Jiang 6, Hong Gu 13, Yongli Li 14, Ke Zhou 2,, Shuaicheng Li 6,, Wenkui Dai 6,
PMCID: PMC6748942  PMID: 31530820

Abstract

The gut microbiota (GM) is related to obesity and other metabolic diseases. To detect GM markers for obesity in patients with different metabolic abnormalities and investigate their relationships with clinical indicators, 1,914 Chinese adults were enrolled for 16S rRNA gene sequencing in this retrospective study. Based on GM composition, Random forest classifiers were constructed to screen the obesity patients with (Group OA) or without metabolic diseases (Group O) from healthy individuals (Group H), and high accuracies were observed for the discrimination of Group O and Group OA (areas under the receiver operating curve (AUC) equal to 0.68 and 0.76, respectively). Furthermore, six GM markers were shared by obesity patients with various metabolic disorders (Bacteroides, Parabacteroides, Blautia, Alistipes, Romboutsia and Roseburia). As for the discrimination with Group O, Group OA exhibited low accuracy (AUC = 0.57). Nonetheless, GM classifications to distinguish between Group O and the obese patients with specific metabolic abnormalities were not accurate (AUC values from 0.59 to 0.66). Common biomarkers were identified for the obesity patients with high uric acid, high serum lipids and high blood pressure, such as Clostridium XIVa, Bacteroides and Roseburia. A total of 20 genera were associated with multiple significant clinical indicators. For example, Blautia, Romboutsia, Ruminococcus2, Clostridium sensu stricto and Dorea were positively correlated with indicators of bodyweight (including waistline and body mass index) and serum lipids (including low density lipoprotein, triglyceride and total cholesterol). In contrast, the aforementioned clinical indicators were negatively associated with Bacteroides, Roseburia, Butyricicoccus, Alistipes, Parasutterella, Parabacteroides and Clostridium IV. Generally, these biomarkers hold the potential to predict obesity-related metabolic abnormalities, and interventions based on these biomarkers might be beneficial to weight loss and metabolic risk improvement.

Subject terms: Data mining, Microbial ecology

Introduction

Obesity is an epidemic health issue with a prevalence that reached 39% worldwide according to a survey from the World Health Organization (WHO) in 20161. Prior studies have suggested that obesity increases the risks of other chronic diseases24. For instance, excessive lipid accumulation in obese patients suppresses insulin signaling2, and results in the occurrence of insulin resistance and type 2 diabetes (T2D)2. Moreover, adipocyte dysfunction gives rise to systematic inflammation and vascular stiffness, leading to hypertension5, chronic kidney diseases (CDK)3 and cardiovascular diseases (CVD)4.

Increasing evidence has demonstrated that altering gut microbiota (GM) propels the emergence of obesity6,7 and correlates with other metabolic disorders in obese patients, such as hypertension8, T2D9, CDK10 and CVD11. Through lipopolysaccharides (LPS) derived from bacterial membranes, the GM can trigger inflammatory processes associated with T2D9, obesity12 and insulin resistance13. On the other hand, GM-derived short-chain fatty acids (SCFAs) can enhance insulin sensitivity14, affect blood pressure15 and stimulate the release of satiety hormones16. In addition, GM alterations were identified in different kinds of weight loss, such as calorie restriction17, probiotic exposure18, drug intervention19 and even stomach surgery20. Reshaping the GM is effective in weight loss and ameliorating metabolic diseases6. However, how the gradual changes in the GM21 during weight gain and the onset of metabolic abnormalities in obesity is still unclear.

Emmanuelle Le Chatelier et al. have reported GM biomarkers for the early diagnosis of obesity in Europeans22, and for obese patients with T2D in other ethnic populations23. Moreover, the enrichment of Enterococcus, Blautia, Sutterella, Klebsiella and Collinsella were found in Chinese obese children and adolescents, as well as the reduction of Bacteroides, Parabacteroides, Anaerotruncus and Coprobacillus24. Given that GM components are shaped by various factors, including age25, diet26, ethnicity27 and diseases28, specific GM biomarkers should be explored for obese adults in China, and biomarker discrepancies need to be described for patients with different metabolic abnormalities.

In this study, 1,914 Chinese adults were enrolled to investigate physiological and GM characteristics in a healthy cohort and an obesity cohort, with or without metabolic abnormalities. We aimed to elucidate: (I) universal GM biomarkers for obese patients, (II) specific GM biomarkers to discriminate obese patients from metabolic abnormalities, and (III) the associations between GM and metabolism relevant indicators. These findings will provide extensive insights into a variety of GM targets for weight loss in obese patients with different clinical symptoms.

Results

Characteristics of the cohorts and data output

The recruited 1,914 individuals, who averaged 41 years of age, were from Changchun, Chongqing, Longkou and Quanzhou city, representing four typical lifestyles and living conditions in China (Supplementary Table 1). Of the participants, 58% were male and 11% were healthy individuals with normal body weight and BMI (Supplementary Table 1). The participants were classified into a healthy group (Group H), an obesity group without metabolic abnormalities (Group O) and an obesity group with abnormal clinical indicators (Group OA), depending on their physical examination results and body mass index (BMI) (Table 1). Moreover, Group OA was further classified into 15 subgroups following clinical standards (detailed in Methods, Table 1).

Table 1.

Summary of group information.

Primary groups Subgroups Sample NO. Clinical feature
Group H Group H 209 Healthy
Group O Group O 307 Obesity
Group OA Group O1 211 Obesity and high UA
Group O2 289 Obesity and high serum lipid
Group O3 161 Obesity and high blood pressure
Group O4 43 Obesity and abnormal renal function
Group O5 28 Obesity and high serum glucose
Group O1-2 258 Obesity, high UA and high serum lipid
Group O1-3 66 Obesity, high UA and high blood pressure
Group O1-4 39 Obesity, high UA and abnormal renal function
Group O1-5 8 Obesity, high UA and high serum glucose
Group O2-3 143 Obesity, high serum lipid and high blood pressure
Group O2-4 55 Obesity, high serum lipid and abnormal renal function
Group O2-5 47 Obesity, high serum lipid and high serum glucose
Group O3-4 18 Obesity, high blood pressure and renal function
Group O3-5 29 Obesity, high blood pressure and high serum glucose
Group O4-5 3 Obesity, abnormal renal function and high serum glucose

The sequencing of the 16S rRNA V3-V4 region generated 165,608,482 raw reads with 300 bp paired-end strategy, which were then filtered and connected into 69,726,546 tags for taxonomic identification. After RDP database alignment by DADA2, each sample contained 36,430 ± 19,567 (Mean ± SD) annotated tags, which can be classified into 4.29 ± 0.85 phyla and 29.06 ± 8.49 genera, respectively. In addition, both Group H and Group O exhibited higher genus numbers than those of Group OA (P < 0.001, FDR < 0.001), and the averaged number were 31 ± 9, 32 ± 9 and 28 ± 8 for Group H, Group O and Group OA, respectively (Table 2, Supplementary figure 1). The Shannon index was significantly higher in Group O (1.84 ± 0.60) than in Group H (1.62 ± 0.52, P < 0.001, FDR < 0.001) and Group OA (1.65 ± 0.59) (P < 0.001, FDR < 0.001, Table 2, Supplementary Fig. 1).

Table 2.

Distribution of genus number and microbial diversity.

Genus number Shannon index
Group H 31 ± 9 1.62 ± 0.52
Group O 32 ± 9 1.84 ± 0.60
Group OA 28 ± 8 1.65 ± 0.59
Comparison on genus number
P-value FDR
Group H vs Group O 0.364 0.364
Group H vs Group OA <0.001 <0.001
Group O vs Group OA <0.001 <0.001
Comparison on Shannon index
P-value FDR
Group H vs Group O <0.001 <0.001
Group H vs Group OA 0.445 0.445
Group O vs Group OA <0.001 <0.001

Discrepant GM structure identified among Group H, Group O and Group OA

With principal coordinates analysis (PCoA), we discovered that samples from Group H clustered together, and they were separated from Group OA (Fig. 1). Moreover, samples from Group O partially overlapped with those from Group H and Group OA, while Group OA contained samples with more diversified GM (Fig. 1). Principal component analysis (PCA) was also performed to examine the GM distributions with different metabolic disorders, regions and gender, but no special pattern was observed (Supplementary Fig. 2). In addition, PERMANOVA analysis indicated that the GM composition was significantly associated with geographic region (P = 0.001), BMI (P = 0.001), uric acid (UA, P = 0.001), triglyceride (TG, P = 0.001) and low density lipoprotein (LDL, P = 0.001) (Supplementary Table 2).

Figure 1.

Figure 1

PCoA analysis of Bray-Curtis distance. Green dots, pink triangles and blue squares stand for the samples from Group H, Group O and Group OA, respectively. Ellipses round the geometric represent the standard deviations of the samples.

Group OA can be discriminated from Group H with higher accuracy than Group O

Using the Random forest classifier, we identified 13 microbial genus markers discriminating Group O from Group H (Table 3, Supplementary Fig. 3a) with an AUC (area under the receiver operating curve) value equals to 0.68 (Fig. 2a, Table 3). In comparison, the patients from Group OA can be discriminated from the healthy individuals by 47 biomarkers with higher accuracy (AUC = 0.76, Fig. 2a, Table 3). Considering each metabolic abnormality as a separate factor, we detected microbial biomarkers for obese patients with specific metabolic abnormities (Supplementary Fig. 3b–f), and high accuracy were also observed for these obesity subgroups (AUC values from 0.68 to 0.77, Table 3, Fig. 2a). Based on the above Random forest classifiers, 6 common biomarkers were discovered for the obese patients with or without metabolic abnormalities, including Bacteroides, Parabacteroides, Blautia, Alistipes, Romboutsia and Roseburia (Supplementary Fig. 3).

Table 3.

Assessment of the Random forest classifiers.

Classifier Biomarker NO. Accuracy Sensitivity Specificity Precision F1 score AUC
Group H vs Group O 13 0.65 0.51 0.76 0.60 0.54 0.68
Group H vs Group OA 47 0.70 0.53 0.80 0.62 0.56 0.76
Group H vs Group O1 23 0.68 0.72 0.64 0.67 0.69 0.77
Group H vs Group O2 17 0.73 0.66 0.79 0.71 0.67 0.76
Group H vs Group O3 11 0.62 0.74 0.46 0.65 0.69 0.68
Group H vs Group O1-2 10 0.70 0.65 0.74 0.67 0.65 0.74
Group H vs Group O2-3 20 0.72 0.80 0.58 0.77 0.77 0.76
Group O vs Group OA 24 0.51 0.45 0.57 0.48 0.46 0.57
Group O vs Group O1 44 0.59 0.75 0.35 0.63 0.68 0.61
Group O vs Group O2 15 0.61 0.61 0.61 0.62 0.61 0.65
Group O vs Group O3 19 0.64 0.80 0.32 0.70 0.74 0.63
Group O vs Group O1-2 19 0.56 0.64 0.46 0.59 0.61 0.59
Group O vs Group O2-3 42 0.71 0.90 0.27 0.74 0.81 0.66

Figure 2.

Figure 2

Validation tests of the Random forest classifiers between healthy and obese subjects. (a) Cross-validation test was used to detect the accuracy of the biomarkers between healthy and obesity individuals, and their ROC curves were drawn with different colours. (b) The accuracy of the biomarkers and Random forest classifiers to discriminate obese patients with different metabolic abnormalities.

GM biomarkers to differentiate Group OA from Group O

In total, 24 GM biomarkers were discovered to discriminate Group OA from Group O (Table 3) with AUC equals to 0.57 (Fig. 2b, Table 3). To understand the GM characteristics in obese individuals with specific metabolic abnormalities, GM biomarkers were detected among subgroups in Group OA and Group O (Supplementary Fig. 4b–e), and their AUC values ranged from 0.59 to 0.66 (Fig. 2b, Table 3), which were lower than those between obese patients and healthy individuals (AUC values from 0.68 to 0.77, Fig. 2a, Table 3). Despite of diversified metabolic abnormalities, Clostridium XIVa, Bacteroides, and Roseburia were discovered for the classification of Group O1, Group O2, and Group O3 (Supplementary Fig. 4). Moreover, Gemmiger, Dorea, Faecalibacterium, Blautia and Coprococcus were GM biomarkers that shared in obese patients with different metabolic abnormalities (Supplementary Fig. 4).

GM biomarkers are correlated with multiple clinical indicators that are also involved in complex relationships

A total of 20 microbial genera were associated with multiple significant clinical indicators (Fig. 3, Supplementary Table 3). As a dominant genus, Bacteroides was negatively correlated with LDL (r = −0.13, P < 0.001, FDR < 0.001), waistline (WL, r = −0.10, P < 0.001, FDR < 0.001) and BMI (r = −0.09, P < 0.001, FDR = 0.001). Meanwhile, Roseburia, Parabacteroides, Parasutterella, Alistipes, Clostridium IV and Butyricicoccus were negatively correlated with a variety of clinical indicators, including body weight (including BMI and WL), serum lipids (including LDL, TG and total cholesterol (TC)), blood pressure (including systolic blood pressure (SBP) and diastolic blood pressure (DBP)), blood glucose (GLU) and uric acid (UA) (Fig. 3, Supplementary Table 3). Conversely, Blautia was positively correlated with LDL (r = 0.20, P < 0.001, FDR < 0.001), TC (r = 0.09, P < 0.001, FDR < 0.001), and WL (r = 0.06, P = 0.005, FDR = 0.014) (Fig. 3, Supplementary Table 3). Moreover, Romboutsia, Ruminococcus2, Clostridium sensu stricto and Dorea were positively and significantly associated with body weight, serum lipids and UA (P < 0.05, FDR < 0.05, Fig. 3, Supplementary Table 3).

Figure 3.

Figure 3

Relationships between GM components and clinical indicators. A Spearman correlation analysis was executed between GM components and clinical indicators. A total of 20 genera were selected, and each genus was significantly correlated with more than one phenotype. Red and green colour indicate positive and negative relationships, respectively. FDR-adjusted P values were indicated by asterisks (one, two and three asterisks indicate P values smaller than 0.05, 0.01 and 0.001, respectively).

A positive association between WL and BMI (r = 0.78, P < 0.001, FDR < 0.001, Fig. 4) was also identified in Chinese adults, and the levels of SBP (r = 0.30, P < 0.001, FDR < 0.001) and UA (r = 0.32, P < 0.001, FDR < 0.001) augmented BMI (Fig. 4). WL was positively correlated with GLU (r = 0.32, P < 0.001, FDR < 0.001), TG (r = 0.31, P < 0.001, FDR < 0.001) and UA (r = 0.41, P < 0.001, FDR < 0.001), which are potential indicators for diabetes, hyperlipaemia and hyperuricaemia, respectively (Fig. 4). Furthermore, we discovered a positive association between UA and TG (r = 0.33, P < 0.001, FDR < 0.001, Fig. 4).

Figure 4.

Figure 4

Associations among different clinical indicators. The relationships among different phenotypes were suggested by Spearman correlation coefficients. The correlations were kept when the coefficients were larger than 0.3 or smaller than −0.3 (P < 0.001, FDR < 0.05), and the coefficients of linear regression were suggested by the red lines in the pictures.

Discussion

In this retrospective study, we detected the GM characters of obese patients with various metabolic abnormalities. Although studies have revealed the decreased bacterial diversity in obese patients29,30, in current study higher bacterial diversity was detected in obese patients without metabolic abnormalities than in healthy individuals. Therefore, we hypothesized that specific bacteria and their associations with obesity should be understood, other than bacterial diversity which might be affected by diet, body size and other factors31. With the onset of metabolic abnormalities in obese adults, aggravated GM dysbiosis brings about dwindling bacterial diversity and genus number29. Moreover, obvious inter-group GM discrepancy was observed between Group H and Group OA after PCoA analysis, while the Group O seemed to be the intermediate state of healthy and obese with metabolic abnormalities. We therefore suggest that gradual GM changes occurred with the aggravation of obesity and the occurrence of other metabolic diseases.

To differentiate obese patients from healthy individuals, six universal biomarkers were identified through random forest classifiers, including Bacteroides, Parabacteroides, Blautia, Alistipes, Romboutsia and Roseburia. Interestingly, most of those genera have been found to interact with host immune system. For example, Bacteroides has been revealed to promote the differentiation of regulatory T cells (Treg) and protect against inflammatory reactions32. Meanwhile, systemic inflammatory responses can be suppressed by Parabacteroides through its regulations of IL-10 and Treg cells33. Conversely, Alistipes would trigger inflammatory reactions in hosts, and the genus was also found abundant in Chinese T2D patients9. Based on their close relationships with host immune system, these biomarkers can be applied for the early diagnosis of obesity and other metabolic risks, given the observed high accuracy (AUC ranged from 0.68 to 0.77). Furthermore, these biomarkers seem to be population specific. For a Danish population22, 18 biomarkers have been identified to differentiate obese and lean individuals, including species from Bacteroides, Clostridium, Faecalibacterium and Ruminococcus. However, only one biomarker was commonly found in our Chinese cohort. On the other hand, nine obese-associated genera were reported in Chinese children24, and three of them were consistent with the findings in this study, including Bacteroides, Parabacteroides and Blautia. These outcomes enlightened us that specific GM interventions should be considered for different populations with various lifestyles27.

Compared to the obese patients without abnormalities, the patients with metabolic abnormalities demonstrated altered GM components, and Clostridium XIVa contributed to the discrimination of obese patients with high UA, serum lipid or blood pressure. A previous report documented that Clostridium XIVa could produce butyrate34, and it would suppress systemic inflammatory responses. In addition, Roseburia was also applied for the differentiation of obese patients with high UA, serum lipid or blood pressure. As a butyrate-producing bacterium35, Roseburia could stimulate the differentiation of Treg cells, which was beneficial for the alleviation of inflammation. Despite of distinct clinical symptoms, the obese patients with different metabolic abnormalities shared some GM biomarker, such as Blautia, Dorea and Gemmiger. As an acetate producer36, Blautia can drive insulin release and promote metabolic syndromes, such as hypertriglyceridaemia, fatty liver disease and insulin resistance16. Meanwhile, Dorea was negatively associated with insulin resistance37, and Gemmiger would aggregate inflammatory reactions in the hosts through its colonization factors38. These biomarkers indicated the common GM alterations in obese patients with different metabolic abnormalities, so other factors (such as genetic variation) might involve in the occurrence of the different metabolic diseases39. Based on such observations, we also speculated that obesity-related GM alterations laid the foundation for the occurrence of metabolic disorders, and other specific pathogenic perspectives need to be explored beyond the GM dysbiosis.

The associations between bacterial components and the clinical indicators were explored. Since Faecalibacterium and Butyricicoccus could secret butyrate40 and boost insulin sensitivity41, their negative correlations with LDL, GLU, UA, TC and BMI were discovered. In contrast, Blautia was positively correlated with the aforementioned clinical indicators due to acetate secretion36. Given that Faecalibacterium and Butyricicoccus play opposite roles as compared with Blautia, we speculated that synergism and antagonism inside the microbial community were also crucial for obesity development. In addition, Parabacteroides33 and Clostridium IV42 could suppress inflammatory responses, and they were negatively associated with the blood pressure, blood lipid and GLU. Since some of the aforementioned bacteria were GM biomarkers in the obese patients, we deduced that these bacteria might be the potential targets for the interference of metabolic disorders, and the corresponding clinical symptoms would possibly be relieved based on these host-microbial relationships. In addition, the relationships among physiological parameters suggested that fat primarily accumulated at the waist in Chinese populations when obesity occurred43, and increased waistline was positively associated with elevated blood pressure, blood sugar, UA and TG. Hence, waistline can be recognized as a signal for the occurrence of metabolic abnormalities in Chinese adults.

A limitation of the current research is that the validation accuracy of the biomarkers was not testified in different populations. Since GM composition was affected by ethnicity and lifestyles27, the obesity cohorts from other populations would benefit to understand the application scope of the biomarkers. In further study, addition work is also imperative: I) examine the genetic characters in patients with different metabolic diseases; II) perform metagenomic sequencing to evaluate the microbial functions; III) explore the alteration of intestinal metabolites in patients with metabolic diseases, and their associations with gut microbiome.

In conclusion, the study detected the GM features in the Chinese obese adults with large cohort, furnished genus markers for obese patients with different metabolic abnormalities, and illustrated the associations between bacterial commensals and various clinical indicators. These findings suggested the roles of GM in the pathogenesis of metabolic diseases, and offered potential GM targets for the adjuvant interventions on the treatment of obesity with metabolic abnormalities.

Methods

Ethics statement

This study was approved by the Ethics Committee of The General Hospital of the People’s Liberation Army (PLAGH) under registration number S2016-068-01, and the research was carried out according to The Code of Ethics of the World Medical Association. All participants provided signed informed consents, and volunteered to be investigated for scientific research.

Participant recruitment

Randomized volunteers were recruited in four hospitals in China: The 180th Hospital of People’s Liberation Army of China (Quanzhou, China), China-Japan Union Hospital (Changchun, China), Southwest Hospital (Chongqing, China) and Longkou People’s Hospital (Longkou, China). A total of 2,058 Han Chinese joined the study, and they completed physical testing including height, weight, waistline and blood pressure. By using a blood auto-analyzer (Beckman Coulter AU5800, Brea, CA, USA), blood testing was carried out in the participants to evaluate the health condition consist of GLU, TC, TG, LDL, high density lipoprotein (HDL), UA and eGFR (Supplementary Table 1).

The participants who satisfied the following criteria were excluded from this study: (I) younger than 18 years or older than 75 years; (II) exposed to antibiotic, probiotics or proton pump inhibitor 1 month before physical examination; (III) suffered from diarrhoea, constipation, haematochezia or other gastrointestinal infectious diseases 1 month prior to physical examination; (IV) experienced enema or other gastroenterology operations 1 month before physical examination; (V) suffered from mental disorders (e.g., depression, anxiety and post-traumatic stress), autoimmune diseases (e.g. type 1 diabetes, rheumatoid arthritis, multiple sclerosis and psoriasis.) or hereditary diseases (e.g., thalassemia, hereditary deafness and phenylketonuria); (VI) had drug abuse history; (VII) exposed to antibiotic, probiotic, or proton pump inhibitors 4 weeks prior to the study. Finally, 1,914 individuals, from whom faecal samples were collected, were enrolled in the study between Jan. 2016 and Sep. 2016.

Grouping based on clinical indicators

The participants were first divided into 2 groups: a healthy group and an obesity group. The healthy group (Group H) included individuals who passed their physical examinations with a normal BMI (between 18.5 and 23.99)44. On the other hand, overweight and obese patients, whose BMI was larger than 24, were assigned to the obesity group in this study. Using published previously clinical standards, five kinds of metabolic abnormalities were defined in the obesity cohorts, including high UA45 (>416 µmol/L in male or >350 µmol/L in female), high serum lipid46 (TC ≥ 6.22 mmol/L, TG ≥ 2.26 mmol/L, LDL ≥ 4.14 mmol/L and/or HDL < 1.04 mmol/L), high blood pressure47 (SBP ≥ 140 mmHg, DBP ≥ 90 mmHg), abnormal renal function48 (eGFR < 60 ml/Min/Hight2) and high serum glucose49 (≥7.0 mmol/L). Relying on clinical indicators and personal confirmation, the obese patients were divided into obesity groups with (Group OA) or without metabolic abnormalities (Group O), and then Group OA was subdivided into 15 obesity groups with different metabolic abnormalities (Table 1). To avoid data deviation, groups with less than 100 individuals were removed from subsequent analysis.

Faecal sample collection

The sterile stool collection tubes (Axygen, California, USA) were delivered to the participants, and fresh stools were collected from them when they underwent physical examination. Two kinds of tools were prepared to collect different types of stool: I) a swab (Huachenyang Technology CO., LTD, Shenzhen, China) was used to collect hard stools, and approximately 5 grams of stools was obtained from each person; II) a dropper (Shanghai Truelab Lab, Shanghai, China) was applied to collect loose stools, and approximately 5 ml of stools was acquired from each person. The stool samples were preserved in stool collection tubes, and then transferred to a −80 °C refrigerator for long-term storage within half an hour. Contamination from urine or the environment was avoided during stool sample collection.

DNA extraction, library construction and sequencing

Microbial DNA was extracted from stool samples using a Power Soil DNA Isolation Kit (Mo Bio Laboratories, Carlsbad, USA). The V3-V4 region of the 16S rRNA gene was amplified by primers 338F and 806R using a PCR kit (TransGenAP221-02, Peking, China). The quality of the PCR products was detected by Qubit (Thermo Fisher, Singapore), and the qualified DNA was prepared for library construction (TruSeq DNA PCR-Free kit, Illumina, San Diego, USA). The libraries were sequenced on an Illumina Miseq sequencing platform (Illumina, San Diego, USA) with 300 base pairs.

Data filtering and taxonomical annotation

Raw sequenced reads were first paired-filtered for adapter contamination (>15 bases), low quality (10 bases with <Q20), and N contained (>1 base) using a self-programmed script. Then, the filtered reads were processed with the DADA2 (v1.6.0) package50 in R (v3.4.4). Bases were trimmed from the reads if their quality scores were lower than 2, and the trimmed reads were discarded if their lengths were shorter than 200 bps. Then, the sequence variants were inferred for each sample with default parameters and merged into tags. After chimeras removal, qualified tags were aligned to the RDP 16S rRNA database (trainset 16/release 11.5)51 to obtain corresponding taxonomic profiling. The Shannon index was calculated to evaluate samples biodiversity by using the vegan package in R.

PCoA and PCA analysis

Based on the genus profiling, Bray-Curits distances among samples were calculated by using package “vegdist” in R. Then, the Bray-Curits matrix was used for PCoA analysis by using “pcoa” in R (Supplementary scripts). With genus profiling, PCA was performed using package “ade4” in R. The PCoA and PCA results were plotted with the package ggplot2 in R.

PERMANOVA to evaluate the influence of physical indices

With the GM composition of all samples, PERMANOVA52 (Permutational Multivariate Analysis of Variance) was carried out to assess the impacts of various physical indices, which are listed in Supplementary Table 2. Based on the Euclidean distances among the samples, the environmental factors which affect GM compositions significantly were detected by using the vegan package in R with 9,999 permutations. The related script was contained in Supplementary scripts.

Associations between GM composition and clinical indicators

The genera were screened if their abundances lower than 0.05% in more than 50% of samples (Supplementary Table 3), and Spearman correlation analysis was executed between the filtered genera and clinical indicators with all samples (using “cor” in R). Meanwhile, the relationships among different clinical indicators were also analyzed with Spearman correlation, and the significant relationships (r > 0.3, P < 0.05) were kept for further study.

Construction of random forest models and selection of GM markers

With the relative abundances of genera, random forest classifiers53 were constructed using a three-step scheme using package randomForest in R. Firstly, the samples in each group were randomized into 2 sets: a discovery data set (70% of the samples) and a validation data set (30% of the samples). Secondly, random forest models were constructed by the discovery data sets comprising the two compared groups. Finally, the constructed models were applied to the validation data sets comprising the compared groups, and compared with the actual category of the samples. The model validity was evaluated with precision, sensitivity, specificity, precision, F1 score and AUC value with 10 repeats, and the ROC curves were plotted using the R package “pROC”. The detailed script and parameters were shown in Supplementary scripts.

GM biomarkers were obtained from the constructed random forest models. Based on the optimal branch number and Gini values, genera were selected as candidate biomarkers. Since the models were constructed with 10 repeats, candidate biomarkers that arose over 8 times among 10 repeats were selected as final GM biomarkers for discrimination of the two compared groups.

Statistics

All statistical analyses were performed in R (version 3.4.1). Wilcoxon rank-sum test was executed on Shannon index and genus number between different obese groups by using “Wilcox.test” in R, and the statistical difference was examined among Group H, Group O and Group OA using “kruskal.test” or “chisq.test” in R. Spearman correlation was used to evaluate the associations between GM and clinical indicators, and the relationships among different clinical indicators (using “cor” in R). Statistical results from the previous tests were adjusted with Benjamini-Hochberg method (FDR < 0.05) using “p.adjust”, and were plotted using the package “ggplot2” in R.

Supplementary information

Supplementary files (2.3MB, docx)

Acknowledgements

This study was supported by The State Science and Technology Support Program (No. 2012BAI37B04), The Military Healthcare Program (No. 15BJZ48 and No. 16BJZ40), Shenzhen Science and Technology Project (No. JCYJ20170816170527583), National Natural Science Foundation of China (Grant No. 81602854, Grant No. 8160120877 and Grant No. 11701294), and Fundamental Research Funds for the Central Universities of China. We thank all the nurses who helped with physical examination, clinical recording and fecal collection at The 180th Hospital of People’s Liberation Army of China, China-Japan Union Hospital, Southwest hospital and LongKou People’s Hospital. We also thank Mr. Xiaofeng (Lawrence) Lin from EasyPub for polishing the manuscript. All authors have read the journal’s authorship agreement, and the article has been reviewed and approved by all authors.

Author Contributions

K.Z., S.L. and W.D. designed the project. Y.H., X.Z., Y.W., J.S., F.W., Y.L. and X.S. performed the sampling and information collection. Y.H. and J.C. prepared the DNA. Y.L., Z.Y. and X.F. and Y.J. performed the bioinformatics analysis in this work. Z.Y., D.L. and D.W. optimized the graphs. Q.Z., W.D. and Y.L. interpreted the analysis results and wrote the paper. Z.Y., Y.Y., Y.Z., X.X., T.K. and H.G. guided statistic analysis and polished the article. K.Z. guided article adjustment at the revision stage. All authors reviewed this manuscript.

Data Availability

The DNA sequencing data is available in NCBI Sequence Read Archive (SRA) under the Accession Number SRP125854.

Competing Interests

The authors declare no competing interests.

Footnotes

Publisher’s note Springer Nature remains neutral with regard to jurisdictional claims in published maps and institutional affiliations.

Qiang Zeng, Dongfang Li, Yuan He, Yinhu Li and Zhenyu Yang contributed equally.

Contributor Information

Ke Zhou, Email: k.zhou@hust.edu.cn.

Shuaicheng Li, Email: shuaicli@cityu.edu.hk.

Wenkui Dai, Email: wenkuidai2-c@my.cityu.edu.hk.

Supplementary information

Supplementary information accompanies this paper at 10.1038/s41598-019-49462-w.

References

  • 1.Gao Z, et al. Butyrate improves insulin sensitivity and increases energy expenditure in mice. Diabetes. 2009;58:1509–1517. doi: 10.2337/db08-1637. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 2.Franks PW, McCarthy MI. Exposing the exposures responsible for type 2 diabetes and obesity. Science. 2016;354:69–73. doi: 10.1126/science.aaf5094. [DOI] [PubMed] [Google Scholar]
  • 3.Stanford FC, Butsch WS. Metabolically Healthy Obesity and Development of Chronic Kidney Disease. Annals of internal medicine. 2016;165:742–743. doi: 10.7326/L16-0408. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 4.Khan SS, et al. Association of Body Mass Index With Lifetime Risk of Cardiovascular Disease and Compression of Morbidity. JAMA cardiology. 2018;3:280–287. doi: 10.1001/jamacardio.2018.0022. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 5.DeMarco VG, Aroor AR, Sowers JR. The pathophysiology of hypertension in patients with obesity. Nature reviews. Endocrinology. 2014;10:364–376. doi: 10.1038/nrendo.2014.44. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 6.Ridaura VK, et al. Gut microbiota from twins discordant for obesity modulate metabolism in mice. Science. 2013;341:1241214. doi: 10.1126/science.1241214. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 7.Zhao L. The gut microbiota and obesity: from correlation to causality. Nature reviews. Microbiology. 2013;11:639–647. doi: 10.1038/nrmicro3089. [DOI] [PubMed] [Google Scholar]
  • 8.Johnson, S. et al. The Gut Microbiota Is Associated with Vascular Function and Blood Pressure Phenotypes in Overweight and Obese Middle-Aged/Older Adults (P21-024-19). Current developments in nutrition3, 10.1093/cdn/nzz041.P21-024-19 (2019).
  • 9.Qin J, et al. A metagenome-wide association study of gut microbiota in type 2 diabetes. Nature. 2012;490:55–60. doi: 10.1038/nature11450. [DOI] [PubMed] [Google Scholar]
  • 10.Mahmoodpoor F, Rahbar Saadat Y, Barzegari A, Ardalan M, Zununi Vahed S. The impact of gut microbiota on kidney function and pathogenesis. Biomedicine & pharmacotherapy = Biomedecine & pharmacotherapie. 2017;93:412–419. doi: 10.1016/j.biopha.2017.06.066. [DOI] [PubMed] [Google Scholar]
  • 11.Zhu W, et al. Gut Microbial Metabolite TMAO Enhances Platelet Hyperreactivity and Thrombosis Risk. Cell. 2016;165:111–124. doi: 10.1016/j.cell.2016.02.011. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 12.Boulange CL, Neves AL, Chilloux J, Nicholson JK, Dumas ME. Impact of the gut microbiota on inflammation, obesity, and metabolic disease. Genome medicine. 2016;8:42. doi: 10.1186/s13073-016-0303-2. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 13.Cani PD, et al. Metabolic endotoxemia initiates obesity and insulin resistance. Diabetes. 2007;56:1761–1772. doi: 10.2337/db06-1491. [DOI] [PubMed] [Google Scholar]
  • 14.Tolhurst G, et al. Short-chain fatty acids stimulate glucagon-like peptide-1 secretion via the G-protein-coupled receptor FFAR2. Diabetes. 2012;61:364–371. doi: 10.2337/db11-1019. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 15.Marques FZ, Mackay CR, Kaye DM. Beyond gut feelings: how the gut microbiota regulates blood pressure. Nature reviews. Cardiology. 2018;15:20–32. doi: 10.1038/nrcardio.2017.120. [DOI] [PubMed] [Google Scholar]
  • 16.Perry RJ, et al. Acetate mediates a microbiome-brain-beta-cell axis to promote metabolic syndrome. Nature. 2016;534:213–217. doi: 10.1038/nature18309. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 17.Li G, et al. Intermittent Fasting Promotes White Adipose Browning and Decreases Obesity by Shaping the Gut Microbiota. Cell metabolism. 2017;26:672–685 e674. doi: 10.1016/j.cmet.2017.08.019. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 18.Wang J, et al. Modulation of gut microbiota during probiotic-mediated attenuation of metabolic syndrome in high fat diet-fed mice. The ISME journal. 2015;9:1–15. doi: 10.1038/ismej.2014.99. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 19.Wang L, Li P, Tang Z, Yan X, Feng B. Structural modulation of the gut microbiota and the relationship with body weight: compared evaluation of liraglutide and saxagliptin treatment. Scientific reports. 2016;6:33251. doi: 10.1038/srep33251. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 20.Tremaroli V, et al. Roux-en-Y Gastric Bypass and Vertical Banded Gastroplasty Induce Long-Term Changes on the Human Gut Microbiome Contributing to Fat Mass Regulation. Cell metabolism. 2015;22:228–238. doi: 10.1016/j.cmet.2015.07.009. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 21.Costea PI, et al. Enterotypes in the landscape of gut microbial community composition. Nature microbiology. 2018;3:8–16. doi: 10.1038/s41564-017-0072-8. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 22.Le Chatelier E, et al. Richness of human gut microbiome correlates with metabolic markers. Nature. 2013;500:541–546. doi: 10.1038/nature12506. [DOI] [PubMed] [Google Scholar]
  • 23.Yassour M, et al. Sub-clinical detection of gut microbial biomarkers of obesity and type 2 diabetes. Genome medicine. 2016;8:17. doi: 10.1186/s13073-016-0271-6. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 24.Hou YP, et al. Human Gut Microbiota Associated with Obesity in Chinese Children and Adolescents. BioMed research international. 2017;2017:7585989. doi: 10.1155/2017/7585989. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 25.Yatsunenko T, et al. Human gut microbiome viewed across age and geography. Nature. 2012;486:222–227. doi: 10.1038/nature11053. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 26.Sonnenburg ED, et al. Diet-induced extinctions in the gut microbiota compound over generations. Nature. 2016;529:212–215. doi: 10.1038/nature16504. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 27.Gupta VK, Paul S, Dutta C. Geography, Ethnicity or Subsistence-Specific Variations in Human Microbiome Composition and Diversity. Frontiers in microbiology. 2017;8:1162. doi: 10.3389/fmicb.2017.01162. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 28.Lynch SV, Pedersen O. The Human Intestinal Microbiome in Health and Disease. The New England journal of medicine. 2016;375:2369–2379. doi: 10.1056/NEJMra1600266. [DOI] [PubMed] [Google Scholar]
  • 29.Turnbaugh PJ, et al. A core gut microbiome in obese and lean twins. Nature. 2009;457:480–484. doi: 10.1038/nature07540. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 30.Liu R, et al. Gut microbiome and serum metabolome alterations in obesity and after weight-loss intervention. Nature medicine. 2017;23:859–868. doi: 10.1038/nm.4358. [DOI] [PubMed] [Google Scholar]
  • 31.Sze, M. A. & Schloss, P. D. Looking for a Signal in the Noise: Revisiting Obesity and the Microbiome. mBio7, 10.1128/mBio.01018-16 (2016). [DOI] [PMC free article] [PubMed]
  • 32.Telesford KM, et al. A commensal symbiotic factor derived from Bacteroides fragilis promotes human CD39(+)Foxp3(+) T cells and Treg function. Gut microbes. 2015;6:234–242. doi: 10.1080/19490976.2015.1056973. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 33.Arpaia N, et al. Metabolites produced by commensal bacteria promote peripheral regulatory T-cell generation. Nature. 2013;504:451–455. doi: 10.1038/nature12726. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 34.Van den Abbeele P, et al. Butyrate-producing Clostridium cluster XIVa species specifically colonize mucins in an in vitro gut model. The ISME journal. 2013;7:949–961. doi: 10.1038/ismej.2012.158. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 35.Machiels K, et al. A decrease of the butyrate-producing species Roseburia hominis and Faecalibacterium prausnitzii defines dysbiosis in patients with ulcerative colitis. Gut. 2014;63:1275–1283. doi: 10.1136/gutjnl-2013-304833. [DOI] [PubMed] [Google Scholar]
  • 36.Zhang X, et al. Modulation of gut microbiota by berberine and metformin during the treatment of high-fat diet-induced obesity in rats. Scientific reports. 2015;5:14405. doi: 10.1038/srep14405. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 37.Brahe LK, et al. Specific gut microbiota features and metabolic markers in postmenopausal women with obesity. Nutrition & diabetes. 2015;5:e159. doi: 10.1038/nutd.2015.9. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 38.Mondot S, et al. Structural robustness of the gut mucosal microbiota is associated with Crohn’s disease remission after surgery. Gut. 2016;65:954–962. doi: 10.1136/gutjnl-2015-309184. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 39.Matey-Hernandez ML, et al. Genetic and microbiome influence on lipid metabolism and dyslipidemia. Physiological genomics. 2018;50:117–126. doi: 10.1152/physiolgenomics.00053.2017. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 40.Miquel S, et al. Faecalibacterium prausnitzii and human intestinal health. Current opinion in microbiology. 2013;16:255–261. doi: 10.1016/j.mib.2013.06.003. [DOI] [PubMed] [Google Scholar]
  • 41.Canfora EE, Jocken JW, Blaak EE. Short-chain fatty acids in control of body weight and insulin sensitivity. Nature reviews. Endocrinology. 2015;11:577–591. doi: 10.1038/nrendo.2015.128. [DOI] [PubMed] [Google Scholar]
  • 42.Atarashi K, et al. Treg induction by a rationally selected mixture of Clostridia strains from the human microbiota. Nature. 2013;500:232–236. doi: 10.1038/nature12331. [DOI] [PubMed] [Google Scholar]
  • 43.Tian Y, et al. BMI, leisure-time physical activity, and physical fitness in adults in China: results from a series of national surveys, 2000–14. The lancet. Diabetes & endocrinology. 2016;4:487–497. doi: 10.1016/S2213-8587(16)00081-4. [DOI] [PubMed] [Google Scholar]
  • 44.Department of disease control, M. o. H. o. P. s. R. o. C. Guidelines on prevention and control of overweight and obesity in China. (People’s Medical Publishing House, 2003).
  • 45.Multidisciplinary Expert Task Force on Hyperuricemia and Related Diseases. Chinese Multidisciplinary Expert Consensus on the Diagnosis and Treatment of Hyperuricemia and Related Diseases. Chinese medical journal. 2017;130:2473–2488. doi: 10.4103/0366-6999.216416. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 46.Joint committee issued Chinese guideline for the management of dyslipidemia in adults . 2016 Chinese guideline for the management of dyslipidemia in adults. Zhonghua xin xue guan bing za zhi. 2016;44:833–853. doi: 10.3760/cma.j.issn.0253-3758.2016.10.005. [DOI] [PubMed] [Google Scholar]
  • 47.Writing G. of Chinese Guidelines for the Management of Hypertension. 2010 Chinese guidelines for the management of hypertension. Zhonghua xin xue guan bing za zhi. 2011;39:579–615. [PubMed] [Google Scholar]
  • 48.Zhang L, et al. Prevalence of chronic kidney disease in China: a cross-sectional survey. Lancet. 2012;379:815–822. doi: 10.1016/S0140-6736(12)60033-6. [DOI] [PubMed] [Google Scholar]
  • 49.Tong YZ, et al. Consensus on the Prevention of Type 2 Diabetes in Chinese Adults. Chinese medical journal. 2017;130:600–606. doi: 10.4103/0366-6999.200532. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 50.Callahan BJ, et al. DADA2: High-resolution sample inference from Illumina amplicon data. Nature methods. 2016;13:581–583. doi: 10.1038/nmeth.3869. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 51.Cole JR, et al. Ribosomal Database Project: data and tools for high throughput rRNA analysis. Nucleic acids research. 2014;42:D633–642. doi: 10.1093/nar/gkt1244. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 52.McArdle BH, Anderson MJ. Fitting multivariate models to community data: a comment on distance-based redundancy analysis. Ecology. 2001;82:290–297. doi: 10.1890/0012-9658(2001)082[0290:FMMTCD]2.0.CO;2. [DOI] [Google Scholar]
  • 53.Andy Liaw MW. Classification and Regression by randomForest. R News. 2002;2:18–22. [Google Scholar]

Associated Data

This section collects any data citations, data availability statements, or supplementary materials included in this article.

Supplementary Materials

Supplementary files (2.3MB, docx)

Data Availability Statement

The DNA sequencing data is available in NCBI Sequence Read Archive (SRA) under the Accession Number SRP125854.


Articles from Scientific Reports are provided here courtesy of Nature Publishing Group

RESOURCES