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. 2019 Sep 30;14(9):e0223354. doi: 10.1371/journal.pone.0223354

Correction: Identification of miRNAs involved in fruit ripening by deep sequencing of Olea europaea L. transcriptome

Fabrizio Carbone, Leonardo Bruno, Gaetano Perrotta, Maria B Bitonti, Innocenzo Muzzalupo, Adriana Chiappetta
PMCID: PMC6768445  PMID: 31568506

Affiliation 1 and affiliation 2 are incomplete and incorrectly switched. The complete, correct affiliation 1 is: Research Centre for Olive, Citrus and Tree Fruit—Council for Agricultural Research and Economics, 87036 Rende (CS) IT. The complete, correct affiliation 2 is: Department of Biology, Ecology and Earth Science, University of Calabria, 87036 Arcavacata Rende (CS) IT.

Affiliation 3 is incomplete. The complete affiliation 3 is: Agenzia Nazionale per le Nuove Tecnologie, l’Energia e lo Sviluppo Economico Sostenibile (ENEA), TRISAIA Research Center, S.S. 106 Jonica, 75026 Rotondella (MT) IT.

Reference

  • 1.Carbone F, Bruno L, Perrotta G, Bitonti MB, Muzzalupo I, Chiappetta A (2019) Identification of miRNAs involved in fruit ripening by deep sequencing of Olea europaea L. transcriptome. PLoS ONE 14(8): e0221460 10.1371/journal.pone.0221460 [DOI] [PMC free article] [PubMed] [Google Scholar]

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