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. 1999 Mar 15;19(6):1932–1939. doi: 10.1523/JNEUROSCI.19-06-01932.1999

Temperature-Dependent Modulation of Excitatory Transmission in Hippocampal Slices Is Mediated by Extracellular Adenosine

Susan A Masino 1,2, Thomas V Dunwiddie 1,2,3
PMCID: PMC6782539  PMID: 10066246

Abstract

Although extracellular adenosine concentrations in brain are increased markedly by a variety of stimuli such as hypoxia and ischemia, it has been difficult to demonstrate large increases in adenosine with stimuli that do not result in pathological tissue damage. The present studies demonstrate that increasing the temperature at which rat hippocampal brain slices are maintained (typically from 32.5 to 38.5°C) markedly inhibits excitatory synaptic transmission. This effect was reversible on cooling, readily repeatable, and was blocked by A1 receptor antagonists and by adenosine deaminase, suggesting that it was mediated by increased activation of presynaptic adenosine A1 receptors by endogenous adenosine. This increase in adenosinergic inhibition was not a response to hyperthermia per se, because it could be elicited by temperatures that remained entirely within the hypothermic range (e.g., from 32.5 to 35.5°C). The increased activity at A1 receptors appeared to be attributable to the direct release of adenosine via nucleoside transporters; the release of adenine nucleotides, linked to either the activation of NMDA receptors or the increased efflux of cAMP, appeared not to be involved. These results suggest that changes in brain temperature can alter the regulation of extracellular adenosine in rat brain slices and that increased adenosine release may be an important regulatory mechanism for countering increased excitability consequent to increased brain temperature.

Keywords: adenosine, hippocampus, temperature, hyperthermia, A1 receptors, CA1


Low concentrations of adenosine normally are found in the extracellular space of brain, concentrations that are sufficient to occupy, at least partially, the relatively high-affinity A1 and A2A receptors even under basal conditions [A1 (Dunwiddie and Hoffer, 1980; Bruns et al., 1986; Dunwiddie and Diao, 1994); A2A (Cunha et al., 1996; Svenningsson et al., 1997)]. Activation of A1receptors exerts a tonic influence on electrophysiological activity in regions such as the hippocampus (Dunwiddie, 1985), olfactory cortex (Motley and Collins, 1983), and striatum (Flagmeyer et al., 1997), where adenosine acts primarily on presynaptic glutamatergic receptors to inhibit excitatory synaptic transmission. However, a variety of situations can increase extracellular adenosine levels dramatically and virtually abolish excitatory synaptic transmission. Most of the conditions known to promote such large increases in extracellular adenosine are those in which the supply of oxygen and energy substrates is not adequate to meet the energy demands of the brain, such as hypoxia (Rubio et al., 1975; Fowler, 1993; Zhu and Krnjević, 1993), ischemia (Berne et al., 1974), metabolic inhibition (Zhu and Krnjević, 1997), or electrical hyperactivity (Rubio et al., 1975;Lloyd et al., 1993). All of these conditions ultimately can become pathological and result in significant cell loss. Although these stressful conditions that increase extracellular adenosine are physiologically relevant, they are also relatively unusual. However, smaller changes in brain metabolic balance or other variables occur on a regular basis, and it is possible that more modest physiological changes transiently regulate adenosine levels and neuronal excitability in a more subtle manner.

A common aspect of many stimuli that release adenosine from brain slices is a reduction in the ability of cells to synthesize ATP (e.g., by removing glucose or oxygen from the superfusion buffer) (Fowler, 1993; Zhu and Krnjević, 1993, 1997). Another manipulation that might alter metabolic balance and be physiologically stressful is changing the temperature. In general, increases in temperature correlate with an increased metabolic rate, whereas decreases in temperature result in reductions in the metabolic rate; hypothermia is a well known mechanism of cerebroprotection, both in intact animals (Barone et al., 1997) and in brain slices (Tanimoto and Okada, 1987).In vivo, small fluctuations in temperature occur throughout the day (Refinetti and Menaker, 1992), and larger changes can be initiated by physical exercise, heat stress, trauma, or illness (Anderson et al., 1983; Kluger, 1991; Rothwell, 1994). In addition, the function of the CNS is known to be particularly sensitive to increased temperature (Anderson et al., 1983). Temperature is usually a well controlled experimental variable in in vitro studies and an important physiological one, but its direct effects have not been characterized extensively in brain slices, particularly insofar as its relationship with endogenous adenosine. To this end we have characterized the effects of moderate, transient temperature increases on evoked CA1 field potentials in the hippocampal slice and examined the extent to which these effects can be attributed to changes in endogenous adenosine.

MATERIALS AND METHODS

Slice preparation. Transverse hippocampal slices were obtained from 6- to 8-week-old Sprague Dawley rats by using standard procedures (Dunwiddie and Lynch, 1978; Dunwiddie and Hoffer, 1980). Briefly, after decapitation into ice-cold artificial CSF (aCSF), 400 μm slices were made on a Sorvall TC-2 tissue chopper and incubated either at room temperature (∼23°C) or at 32.5°C. The aCSF used for dissection, incubation, and submerged, perfused recordings (2.0 ml/min) contained (in mm): NaCl 126.0, KCl 3.0, MgSO4 1.5, d-glucose 11, CaCl22.4, NaH2PO4 1.2, and NaHCO3 25.9 that was bubbled continuously with a 95%O2/5%CO2 mixture. Slices were incubated undisturbed for 90 min before electrophysiological recording.

Electrophysiological recording. Slices were placed on a nylon net in the recording chamber and superfused continuously (2.0 ml/min) with aCSF bubbled with 95%O2/5%CO2. Extracellular field EPSPs (fEPSPs) were recorded from the CA1 region of the stratum radiatum by using glass micropipettes (10–15 MΩ) filled with 3m NaCl. A twisted bipolar stimulating electrode was placed to stimulate the Schaffer collaterals in stratum radiatum every 30 sec. Stimulation intensity was adjusted such that the fEPSP was between 0.5 and 1.2 mV. Data were recorded via an AC amplifier and digitized and stored in the computer for later analysis.

Temperature manipulation. After a 5–10 min stable baseline was established, the temperature of the superfusion medium was changed slowly (∼1.0°C/min; see Fig. 1A) from the baseline recording temperature to either 32.5°C (slices starting from a room temperature baseline) or 38.5°C (slices starting from a 32.5°C baseline). The temperature was regulated with a thermostatic controller to within 0.5°C, and the chamber temperature was measured with a small thermistor (YSI 511, Yellow Springs Instruments, Yellow Springs, OH) placed directly in the recording chamber along with the tissue slice. In the majority of experiments the incubation and baseline fEPSP measurements were made at 32.5°C; the higher temperature (38.5°C) was achieved, was maintained for 5–7 min, and gradually was decreased back to baseline at a rate similar to that of the previous increase. Unless noted otherwise, this initial test protocol was used to characterize the temperature sensitivity of each slice, and this was compared with the temperature sensitivity of the same slice after a physiological or pharmacological manipulation. In a subset of experiments the higher temperature was maintained for >40 and up to 65 min.

Fig. 1.

Fig. 1.

The effect of temperature on extracellular field potential amplitude. A, Changes in fEPSP amplitude (top) during and after an increase in the chamber temperature from 32.5→38.5°C (bottom). Temperature changes were recorded with a small thermistor placed directly in the recording chamber along with the tissue slice. The peak amplitude of the fEPSP was inversely proportional to the temperature and showed full recovery to the baseline fEPSP amplitude when the temperature was returned to the initial recording temperature. B, The decrease in fEPSP amplitude in response to the temperature increase is repeatable in an individual slice. In this and all subsequent figures the baseline recording temperature (32.5°C) is indicated by thesolid line, and the transition to 38.5°C, as illustrated in A, is indicated by the open triangles. The same temperature change illustrated inA was executed twice in this slice, and a similar degree of synaptic inhibition was observed both times.

Drug application. A baseline fEPSP was reestablished after the initial period of increased temperature to evaluate the degree of recovery, after which any drugs that were applied were superfused for a minimum of 12 min before the temperature again was increased. Thus, the effect of the temperature changes on the fEPSP was compared before (control) and after drug treatment within each hippocampal slice.

Analysis. Statistical analyses included linear regression analysis and Student’s two-tailed paired t tests.

Chemicals. Adenosine deaminase (type VI),dl-2-amino-5-phosphonopentanoic acid (APV), α,β-methyleneadenosine 5′-diphosphate (AOPCP), dipyridamole, guanosine 5′-monophosphate (GMP), probenecid, theophylline, and all aCSF constituents were obtained from Sigma (St. Louis, MO); 8-cyclopentyl-1, 3-dipropylxanthine (DPCPX), dizocilpine maleate (MK-801), and 4-[(3-butoxy-4-methoxyphenyl)methyl]-2-imidazolidinone (Ro 20-1724) were obtained from Research Biochemicals (Natick, MA). FPL 67156 was a gift from Fisons Pharmaceuticals (Leicestershire, UK).

RESULTS

Temperature increases inhibit excitatory synaptic responses

In initial experiments we observed that increasing the temperature of hippocampal slices from the usual recording temperature of 32.5→38.5°C resulted in a profound depression in the amplitude of the fEPSP recorded in CA1. This decrease was sustained for the duration of the increased temperature and was completely reversible when the temperature was returned to 32.5°C (Fig.1A). When the same slice was challenged with a second increase in temperature, the second response was typically of the same magnitude as the initial response (Fig. 1B). In six slices tested in this manner there was no significant difference between the amount of inhibition produced by the initial versus a subsequent temperature increase [72.9 ± 6.6% vs 73.8 ± 7.8%; not significant (n.s.); pairedt test]. Thus, in subsequent experiments each slice was used as its own control to examine the effects of experimental manipulations on the fEPSP response. There was considerable variability in the amount of inhibition exhibited by individual slices with this protocol, with the degree of inhibition ranging from as much as 90% to no change in the fEPSP. A sustained decrease in the fEPSP was observed in 80% (58 of 72) of hippocampal slices tested with the 32.5→38.5°C paradigm; the remainder showed no change, a slight increase in the fEPSP, a transient decrease and spontaneous recovery, or a fluctuating response to the higher temperature. The 20% of slices that did not exhibit a characteristic decrease in the fEPSP in response to the temperature increase were not included in any additional characterization.

Figure 2A shows the average response of 58 slices that responded to a transient temperature increase from 32.5→38.5°C, as illustrated in Figure 1. The fEPSP amplitude was decreased by 60.5 ± 3.5% on warming and fully recovered to 100.7 ± 4.6% of the initial baseline. There was no hysteresis in the temperature response, in that the relationship between the change in the fEPSP amplitude and temperature was nearly identical regardless of whether the temperature was being increased or decreased (Fig. 2B). The inhibition also did not appear to be dependent on the rate of change of the temperature, in that a similar degree of inhibition was observed either after a relatively slow change in temperature (T½ ∼5 min, as illustrated in Fig.1A) or when the temperature was increased more rapidly (T½ < 2 min; data not shown). In addition, the synaptic inhibition did not occur at a specific threshold temperature, in that it could be elicited by increases from 32.5→38.5°C as well as by increases from ∼23→32°C. In six of six slices that were tested with the ∼23→32°C protocol, the EPSP initially increased on increasing the temperature (average increase, 58.0 ± 7.5%). Subsequent to this increase, three of six slices showed a decrease in the EPSP (average decrease measured from increased baseline, 46.0 ± 14.7%), similar to that seen with the 32.5→38.5°C protocol, which also recovered when the temperature was decreased. Examples of synaptic responses recorded from individual slices before, during, and after the temperature increase from 32.5→38.5°C are illustrated in Figure3. In addition to the inhibition of the fEPSP (seen in Fig. 3C, trace b, D, trace e), there was also a decreased latency to the peak of the synaptic response, as would be expected because of faster conduction velocity as well as faster kinetics of the synaptic response at the higher temperature.

Fig. 2.

Fig. 2.

Effect of the 32.5→38.5°C protocol on fEPSP amplitude. A, Shown is the time course of the mean response of 58 slices to the increase in temperature; eachpoint is the mean ± SEM for 80% of the slices tested with this protocol. The additional 20% not included in the average did not show the characteristic sustained fEPSP decrease in response to the increased temperature (the fEPSP increased slightly, exhibited no change, or oscillated in amplitude during the increased temperature). On average, the fEPSP amplitude was reduced to 39.5 ± 3.5% of the control value by the temperature increase and recovered fully when the temperature change was reversed. B, Shown are the same data, but with the fEPSP plotted as a function of temperature instead of time. Responses elicited during the period when temperatures were increasing are indicated by a plus and during the decreasing phase by an open diamond. The relationship between temperature and response amplitude was nearly identical during both the temperature increase and decrease.

Fig. 3.

Fig. 3.

Responses of individual slices to changes in temperature. A, fEPSP amplitude changes in response to the standard temperature increase (32.5→38.5°C; the time course is illustrated in Fig. 1A). Although the temperature manipulation was identical, these two slices illustrate some of the variability in the latency, the degree of inhibition, and rate of fEPSP decrease in response to the temperature increase. B,Synaptic depression induced by an extended 32.5→38.5°C protocol. In this slice the temperature increase was maintained for 45 min; the inhibition of the fEPSP was maintained for the duration of the increased temperature and recovered when the recording temperature was returned to 32.5°C. C, D, Examples of synaptic responses recorded from the hippocampal slices shown inA and B; individual records correspond to responses evoked at the times indicated by the letters inA (a–c) and B(d–f). The superimposed traces highlight the decreased latency to the peak of the fEPSP in traces band e (peak fEPSP in baseline recordingsa and d are indicated by a dashed vertical line), indicative of the faster kinetics of the response at the increased temperature.

Because there did not appear to be an absolute temperature threshold for the effect, we determined if a relative threshold temperature increase was needed to produce significant inhibition. The change in temperature required to inhibit the fEPSP by 20% was determined for a population of slices incubated and recorded at 32.5°C and gradually raised to 38.5°C (Fig. 4). There was no clear-cut threshold for this effect; 12 of 58 slices showed a 20% inhibition with a <2°C change, but the thresholds ranged from <2°C to >5°C in others. There were three slices that exhibited a decrease, but that did not reach the 20% criterion with a 6°C increase tested. Although it was not investigated extensively, it also was noted that slices prepared from the same animal tended to respond more similarly than did slices from different animals, suggesting that minor differences in slice preparation, age, or other differences between individual animals may confer increased or decreased sensitivity to temperature changes.

Fig. 4.

Fig. 4.

Temperature change needed to produce a 20% inhibition in the fEPSP with the 32.5→38.5°C protocol. This cumulative histogram illustrates the temperature change required to produce a 20% decrease in fEPSP amplitude. Although a significant number of slices (12 of 58) exhibited this level of inhibition with a <2°C increase in the recording temperature, others (17 of 58) did not respond with such a decrease until the temperature had changed by >5°C. The cumulative histogram was approximately linear over this range, indicating that there was a nearly uniform distribution of thresholds across this range. The median temperature change required to elicit a 20% decrease in the fEPSP was 3.4°C.

Mechanisms underlying the inhibitory response to temperature increases

Because various other kinds of metabolic stresses, such as hypoxia and hypoglycemia (Fowler, 1993; Lloyd et al., 1993), increase the extracellular adenosine concentration in brain slices and because adenosine is a well characterized inhibitory presynaptic modulator at this synapse, we determined the effects of adenosine receptor antagonists on the response to temperature increases. Pretreatment with theophylline (200 μm) antagonized the reduction in synaptic responses normally seen with the increased temperature (Fig.5A,C; n = 5;p < 0.05). Similarly, once maximal inhibition of the fEPSP was achieved during a period of increased temperature, theophylline was able to reverse the inhibition completely (Fig.5B; n = 4). Because these experiments suggested that adenosine was responsible for the inhibition and presynaptic adenosine A1 receptors have been linked to the inhibitory modulation of this synapse (Dunwiddie and Fredholm, 1989), the effect of an A1-selective antagonist, DPCPX (1 μm), was examined also. Pretreatment with DPCPX was as effective as theophylline in preventing the fEPSP decrease (Fig.5C; n = 4; p < 0.005).

Fig. 5.

Fig. 5.

Effects of pharmacological antagonists on thermally induced synaptic depression (32.5→38.5°C).A, Pretreatment with theophylline (Theo; 200 μm) caused an initial increase in the fEPSP attributable to antagonism of the inhibitory effect of endogenous adenosine. Continued superfusion of theophylline during the temperature increase caused a significant reduction in the inhibition that typically is seen with the temperature increase (compare with Figs.1-3). B, Theophylline not only reduced the depression of synaptic responses when it was superfused before a temperature increase (A, B) but also fully reversed the effect of the temperature increase on the fEPSP amplitude once the depression had occurred (n = 4). C, In each slice the initial response to the increased temperature was recorded and compared with the effect of increased temperature in the same slice during drug superfusion (statistical comparisons were with paired Student’s t tests). The average control depression in all 32 slices tested with drugs is shown ascontrol. The nonselective adenosine receptor antagonist theophylline (Theo; 200 μm), the adenosine A1 receptor antagonist DPCPX (1 μm), and adenosine deaminase (ADA; 0.8–1.6 U/ml) all increased the baseline fEPSP (Theo, 136.2 ± 15.1%; DPCPX, 114.1 ± 3.8%; ADA, 122.9 ± 12.8%), and all three significantly decreased the degree of synaptic depression as compared with that observed during an initial temperature increase (*p < 0.05; **p < 0.005). However, application of either the competitive NMDA receptor antagonist APV (50 μm) or the noncompetitive antagonist MK801 (10 μm) had no significant effect on the synaptic depression.

These results suggested that adenosine was most likely responsible for the synaptic inhibition induced by temperature increases. However, it was possible that another purine that is active at A1receptors might mediate the inhibitory response. To demonstrate that adenosine per se was responsible for the synaptic depression, we superfused slices with adenosine deaminase (ADA; 0.8–1.6 U/ml), which rapidly converts extracellular adenosine to inosine, which is essentially inactive at adenosine receptors. Pretreatment for 15 min before and during the temperature increase with this concentration of ADA significantly reduced the degree of inhibition when compared with the inhibition seen during the initial temperature increase in the same set of slices (Fig. 5C; n = 9;p < 0.05).

Mechanisms underlying increases in extracellular adenosine

The preceding results point to an increased activation of A1 receptors by endogenous adenosine as mediating the temperature-induced fEPSP decrease. There are multiple mechanisms that can lead to increases in extracellular adenosine, including efflux of cAMP from cells followed by extracellular conversion to adenosine (Rosenberg et al., 1994), direct efflux of adenosine itself (Lloyd et al., 1993), and an unknown mechanism that is initiated by activation of the NMDA receptors (Craig and White, 1992; Manzoni et al., 1994). NMDA receptor activation increases adenosine efflux from both cortical and hippocampal slices and is thought to result from the release of an unknown adenine nucleotide, followed by extracellular conversion to adenosine (Craig and White, 1993). However, application of neither the competitive NMDA receptor antagonist APV (50 μm;n = 3, n.s.), nor the noncompetitive antagonist MK801 (10 μm; n = 11, n.s.) before and during the temperature increase had any effect on the synaptic inhibition (Fig. 5C). Previous studies in other regions have suggested that activation of the NMDA receptors occurs even with relatively low rates of stimulation one stimulus every 20 sec; Harvey and Lacey, 1997) and is sufficient to initiate adenosine release. Therefore, experiments were conducted in which the synaptic stimulation was terminated before the temperature increase and then started at a time when the maximal change in the fEPSP would be expected. With this protocol the responses were inhibited maximally immediately on restarting the stimulation (decreased by 56.4%; n = 2), providing further evidence that the activation of glutamate receptors by the synaptic stimulation was not involved in the increased concentrations of adenosine.

To evaluate the role of cAMP efflux as the source of extracellular adenosine, we inhibited the conversion of cAMP to 5′-AMP (which subsequently can be dephosphorylated into adenosine) with the type IV phosphodiesterase inhibitor Ro 20-1724 (200 μm; Bonci and Williams, 1996). In a separate set of experiments we blocked cAMP efflux directly by inhibiting the transporter that is primarily responsible for its release with probenecid (0.2–2 mm). Neither Ro 20-1724 nor probenecid had a significant effect on the synaptic inhibition produced by the temperature increase (control inhibition vs Ro 20-1724 treatment, 80.4 ± 10.9 vs 70.4 ± 20.9%, respectively; n = 3; control inhibition vs probenecid treatment, 53.3 ± 10.4 vs 58.9 ± 11.4%, respectively; n = 6; both effects were nonsignificant by paired t tests).

Because adenine nucleotides can be released and subsequently can be converted to adenosine via ectonucleotidases (Zimmerman, 1996), we evaluated the role of extracellular nucleotides as a source for extracellular adenosine. Slices were superfused with the ecto-ATPase inhibitor FPL 67156 (200 μm) to prevent the conversion of extracellular ATP into ADP, which could undergo subsequent dephosphorylation into adenosine. We also used a combination of AOPCP and GMP (500 μm and 2 mm, respectively) to inhibit the ecto-5′-nucleotidase that converts AMP into adenosine. Neither treatment affected the synaptic inhibition produced by the temperature increase (control inhibition vs FPL 67156 treatment, 73.2 ± 17.4 vs 75.7 ± 9.7%, respectively;n = 2; control inhibition vs AOPCP/GMP treatment, 52.2 ± 9.3 vs 32.1 ± 9.7%, respectively; n= 6, n.s.). Although not significant, the AOPCP/GMP data showed a trend toward a reduced effect of temperature after pretreatment with this cocktail. Because superfusion with AOPCP/GMP resulted in a large decrease in the EPSP (most probably because of the inhibitory effect of AOPCP that has been noted by other groups as well; Cunha et al., 1998), the somewhat reduced response to the temperature increase might have been the consequence of a “floor” effect. To control for this, we performed three additional experiments in which the stimulus amplitude was increased after superfusion with AOPCP/GMP to return the synaptic response to the baseline amplitude; under these conditions the inhibition in the presence of AOPCP/GMP (60.8 ± 14.8%) was nearly identical to the control inhibition in the same slices (60.2 ± 13.8%). These results suggest that extracellular conversion of nucleotides is not the major source of adenosine in the current paradigm. However, with the inhibitors that are currently available, it is difficult to establish the complete inhibition of the ectoenzymes or phosphodiesterases targeted here, so these negative results should be interpreted with caution.

To determine the contribution of direct adenosine efflux as a source of extracellular adenosine, we used dipyridamole (5 μm) to block the primary adenosine transporter found in the hippocampus (Deckert et al., 1988). Superfusion of dipyridamole had two effects on the synaptic inhibition consequent to the temperature increase. Dipyridamole increased the latency and decreased the rate of onset of the depression of synaptic responses (Fig.6), suggesting that a dipyridamole-sensitive transporter mediates adenosine release during the temperature increase. If adenosine efflux were occurring via a nontransporter-dependent mechanism, the rate of inhibition would be expected to increase, rather than decrease, because extracellular adenosine generated via such mechanisms would accumulate faster when uptake through the transporter is inhibited. Ultimately, dipyridamole did not reduce the maximal effect of the temperature increase; rather, it significantly augmented the extent of depression of the fEPSP response (control inhibition vs dipyridamole treatment, 60.2 ± 10.3 vs 83.6 ± 1.6%, respectively; n = 9;p < 0.05). This is likely attributable to dipyridamole blocking the usual role of this bidirectional nucleoside transporter in removing adenosine from the extracellular space; without the significant reuptake of adenosine, more adenosine accumulates under equilibrium conditions, although the rate of efflux may be reduced.

Fig. 6.

Fig. 6.

Effect of dipyridamole (dipyr) on latency of onset and rate of synaptic depression. Response amplitudes are shown for a single slice during an initial control temperature increase (filled circles) and during a second temperature increase in which dipyridamole superfusion was begun immediately before the temperature increase (open diamonds). Dipyridamole delayed the onset of the depression and slowed the rate at which the synaptic response decreased during the temperature increase. Because dipyridamole alone results in a slow continuous decline in the fEPSP in most slices (Dunwiddie and Diao, 1994), statistical analyses of the time course of averaged responses were problematic, because most slices showed significant effects of dipyridamole alone. This individual slice was one in which the dipyridamole-induced decline was minimal at the time that the temperature was increased. Despite the possible additional effect of dipyridamole contributing to a decrease in the EPSP, there was instead a delay in the onset and a slowing of the rate of the inhibition.

Because the metabolic energy requirements of tissue generally are increased at higher temperatures and because ischemia and hypoxia are well known stimulators of adenosine release, we considered the possibility that increases in temperature were making the slices hypoxic by increasing their metabolic rate. Previous studies with both hypoxia and ischemia have demonstrated that the ability of synaptic transmission to recover is a function of the duration of exposure and that prolonged treatment (>10 min and up to 1 hr, depending on the severity of the insult) leads to irreversible loss of, or a significant decrease in, subsequent synaptic transmission. Therefore, we determined the effects of maintaining slices for longer durations (45–65 min) at increased temperatures on the magnitude of the fEPSP inhibition as well as the extent of subsequent recovery. When the temperature increase was maintained for a longer duration (see, e.g., Fig. 3B), the synaptic response remained depressed for the duration of the temperature increase and recovered after this extended temperature increase. In nine slices tested for >45 and up to 65 min with the 32.5°→38.5° protocol, the inhibition of the fEPSP was maintained throughout the increased temperature, but, more importantly, the fEPSP amplitude after recovery was nearly identical to the original baseline (0.754 ± 0.050 vs 0.753 ± 0.067 mV; n = 9, n.s.). Finally, if the adenosine release were secondary to hypoxia/ischemia, the extent of recovery would be expected to be least complete in those slices that were most affected by the increased temperature. However, there was no correlation between the percentage of inhibition at increased temperature and the degree of recovery after the inhibition (r = 0.133, n.s.).

DISCUSSION

The results of this study demonstrate that increasing the temperature of hippocampal slices results in a profound decrease in the amplitude of synaptically evoked CA1 field potentials. The inhibition of synaptic transmission is fully reversible on cooling to the initial recording temperature, repeatable in individual slices, and mediated primarily by adenosine A1 receptors. Increasing the temperature from 32.5 to 38.5°C produced a decrease in fEPSP amplitude in 80% of the slices that were tested. If similar changes in adenosine levels occur concurrently with endogenous temperature fluctuations in vivo, this suggests that there may be an important temperature dependency to the ongoing modulatory role of adenosine in the hippocampus and in the nervous system in general.

Given that normal endogenous fluctuations in brain temperature are somewhat less than the standard protocol used here, it is unclear whether these effects are relevant to more modest physiological temperature increases likely to occur in intact animals. Some slices did respond to temperature changes of <2°C, and, in vivo, body temperature changes of this magnitude can be initiated in a variety of ways, such as by increased physical activity, stress, or increased ambient temperature (Anderson et al., 1983; Kluger, 1991;Rothwell, 1994). However, all of the responses tested in the present experiments were from a hypothermic baseline (usually 32.5°C), so it is unclear whether similar changes would ever be seen in vivo from a normothermic baseline. Although some studies provide support for the hypothesis that similar responses might occur in vivo [for example, Porkka-Heiskanen et al. (1997) have shown that brain adenosine levels are elevated at a time when circadian body temperatures are high (Refinetti and Menaker, 1992)], other studies suggest the opposite conclusion; (e.g., increased brain temperatures are associated with increased field potential amplitudesin vivo; Moser et al., 1993). Thus, future studies are required to establish the physiological relevance of this phenomenon.

Although the conditions studied here are not pathological, adenosine release has been established as a common way that cells respond to metabolically stressful conditions. The release of adenosine during cell stress has been shown to be neuroprotective, because adenosine receptor antagonists exacerbate neuronal cell loss initiated by hypoxia or ischemia (Rudolphi et al., 1987). Although adenosine release confers neuroprotection against pathological insults, its neuroprotective ability may be simply an extension of its more normal role in neuromodulation. Correlative evidence obtained in vivosuggests that an increase in body temperature is associated with an increase in brain adenosine levels. In many mammals the highest body temperature is found before sleep onset (Refinetti and Menaker, 1992), when extracellular adenosine in brain is highest (Porkka-Heiskanen et al., 1997). Extracellular adenosine levels in the basal forebrain increase during periods of sleep deprivation and drop during sleep (Porkka-Heiskanen et al., 1997), at which time the body temperature usually drops as well (Refinetti and Menaker, 1992). Similarly, Huston et al. (1996) demonstrated an increase in adenosine specific to the hippocampus as rats approach sleep, start to exhibit sleep-like behaviors, and decrease other behaviors. These researchers suggest that promotion of the restorative phase of sleep by adenosine may be related to the well characterized neuroprotective role of adenosine.

In addition to altering overall metabolic rate, temperature changes are known to influence the dynamics of agonist and antagonist binding to receptors. With this in mind, we considered whether the inhibition observed here might be merely a result of an increased responsiveness to adenosine at higher temperatures rather than a change in adenosine concentrations. However, several studies suggest that this is not the case. Spangenberger et al. (1995) found that rat hippocampal slices were less sensitive to adenosine at increased temperatures and thus could not provide an explanation for our observations. In addition, although binding thermodynamics at A1 receptors results in a small increase in agonist affinity with increased temperature, this effect reverses at temperatures above 35°C (Borea et al., 1995). Even if agonist affinity continued to increase linearly at temperatures above 35°C, this could account only for ∼10% of the observed decrease in the fEPSP (Borea et al., 1991; Dunwiddie and Diao, 1994). Thus, changes in adenosine receptor sensitivity cannot account for the large synaptic depression observed in these experiments.

The mechanism underlying the adenosine increases observed in these studies is unclear. Although activation of the NMDA receptors is one potential mechanism that can result in an increase in extracellular adenosine in hippocampal slices (Manzoni et al., 1994), the lack of effect of NMDA receptor antagonists suggests that this mechanism was not involved. Adenosine concentrations appeared to change independently of direct electrical stimulation of the Schaffer collateral/commissural pathway, suggesting that postsynaptic glutamate receptor activation is not required. In addition, the potential role of adenine nucleotide release and its subsequent conversion to adenosine seems unlikely; however, the efficacy of inhibitors, particularly for 5′-nucleotidase, is somewhat problematic, so it is difficult to make definitive conclusions based on this kind of negative data. However, the delay in the onset of the inhibition with dipyridamole is consistent with the hypothesis that adenosine per se is released from cells within the brain slice. In biochemical studies the inhibitors of adenosine transport reduce the efflux of adenosine itself (Lloyd et al., 1993) because the transporters are essential for adenosine flux in either direction across cell membranes. The modest delay and slowed rate of onset of the hyperthermic response suggest that adenosine efflux through a dipyridamole-sensitive transporter is the most likely source for the increase in extracellular adenosine.

Whatever mechanism accounts for the release of adenosine, the stimulus required is not hyperthermia per se, because the temperatures that were used were not hyperthermic; the average core temperature of a rat is between 37 and 38°C (Refinetti and Menaker, 1992), which were the highest temperatures tested. Moreover, we observed adenosine-mediated changes in synaptic transmission at temperatures that were in the hypothermic range (23→32°C). A recent paper by Gabriel et al. (1998) also demonstrated an adenosine-mediated synaptic depression in rat hippocampal slices increased from 22 to 29°C. Taken together, this evidence emphasizes that the stimulus responsible for adenosine release is an increase in temperature but that hyperthermia itself is not involved.

Although the definitive mechanism underlying the temperature-related increase in extracellular adenosine is unclear, the results presented here have interesting implications for clinical as well as nonclinical situations. For instance, fever is associated with a general decrease in locomotor activity, an increase in sleep, and a reduced cognitive ability (Hart, 1988). Such symptoms are consistent with the known behavioral manifestations of increased extracellular adenosine and may be mediated at least in part via the increased activation of adenosine receptors. As noted, the endogenous circadian rhythm of body temperature and adenosine levels is consistent with the current results—both the highest body temperature and the highest adenosine concentrations are found before sleep onset (Refinetti and Menaker, 1992; Porkka-Heiskanen et al., 1997). It also should be noted that adenosine itself induces hypothermia and that stable A1 receptor agonists can induce profound hypothermiain vivo (Dunwiddie and Worth, 1982). Finally, these results are relevant to brain slice studies, because changing temperatures even by several degrees may have significant functional consequences related to altered adenosine levels in the extracellular space.

Increased temperature may be similar to some pathological conditions in that it might be expected to produce an imbalance between metabolic requirements and the supply of oxygen and glucose to the tissue. However, in contrast to hypoxia or ischemia models, we observed full recovery of function even after 1 hr at increased temperatures. Such recovery would not be possible consequent to these other insults, although the adenosine A1 receptor-mediated synaptic inhibition is similar. Studies with mild to moderate hypoxia are perhaps most similar to those described here, insofar as the effects appear to be partially reversible even after 1 hr (Arlinghaus and Lee, 1996). However, temperature changes sufficient to alter extracellular adenosine seem much more likely to occur both under normal physiological conditions and under more common conditions, such as during illness or exercise, than do other types of metabolic stress that have been shown to alter adenosine levels.

In conclusion, in this study we demonstrate that a mild form of stress—moderate temperature increase—causes a profound and sustained synaptic depression mediated by adenosine A1 receptor activation in the CA1 region of the hippocampus. The characteristics of this synaptic depression include its full reversibility on cooling to the initial temperature and its repeatability in an individual slice. In this regard, an increase in temperature represents a nonpathological manipulation that markedly affects synaptic transmission via adenosine.

Footnotes

This work was supported by Grant R01 NS 29173 from the National Institute of Neurological Disorders and Stroke and the Veterans Administration Medical Research Service. We acknowledge the contribution of Daniel Lopez.

Correspondence should be addressed to Dr. Susan A. Masino, Neuroscience Program, University of Colorado Health Sciences Center, Neuroscience B138, 4200 East Ninth Avenue, Denver, CO 80262.

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