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. 2017 Jul 22;32(5):644. doi: 10.1007/s00455-017-9823-1

Erratum to: What Type of Food Can Older Adults Masticate?: Evaluation of Mastication Performance Using Color-Changeable Chewing Gum

Shinichi Wada 1,2,, Nobuyuki Kawate 2, Masazumi Mizuma 2
PMCID: PMC6828094  PMID: 28733776

Erratum to: Dysphagia DOI 10.1007/s00455-017-9807-1

The following errors were inadvertently overlooked in the original publication and it has been corrected with this erratum.

In Table 3, the bottom of the “Explanatory variables” was incorrect. The corrected entry is given below.

“Good occlusal contact status: Eichner index class A without removable prostheses (No = reference)”.

In the section “Materials” under the headings “Color-Changeable Chewing Gum and Color Measurement” and in Fig. 1 caption, the value in first line was incorrect. The corrected value is given below.

Chewing gum 37 × 20 × 4 mm3; 3.0 g.

Footnotes

The online version of the original article can be found under doi:10.1007/s00455-017-9807-1.


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