Table 2.
Infant Dietary Characteristics | 0 to 3 Months | 4 to 6 Months | 7 to 9 Months | 10 to 12 Months |
---|---|---|---|---|
n = 534 | n = 492 | n = 456 | n = 466 | |
Baby snacks a | 0.0 (0.0–0.0) | 0.0 (0.0–1.0) | 2.7 (1.3–3.7) | 3.0 (2.0–4.0) |
Sweets b | 0.0 (0.0–0.0) | 0.0 (0.0–0.0) | 0.0 (0.0–1.0) | 0.7 (0.0–1.7) |
SSB c | 0.0 (0.0–0.0) | 0.0 (0.0–0.0) | 0.0 (0.0–1.7) | 1.0 (0.0–2.7) |
Fruits | 0.0 (0.0–0.0) | 0.7 (0.0–2.0) | 3.0 (2.0–4.0) | 3.7 (2.7–4.0) |
Vegetables | 0.0 (0.0–0.0) | 0.7 (0.0–2.3) | 3.0 (2.0–4.0) | 3.7 (2.7–4.0) |
Breastmilk | 5.0 (2.3–7.0) | 4.7 (0.0–7.0) | 6.0 (0.0–7.0) | 4.2 (0.0–7.0) |
Formula | 5.3 (2.0–7.0) | 6.7 (5.0–7.0) | 6.0 (5.0–7.0) | 5.3 (3.3–6.0) |
a Includes teething biscuits, puffs, and melts. b Includes cakes, cookies, and candies. c SSB (sugar-sweetened beverages) includes juice drinks, soda, and sweetened tea.