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The Journal of Biological Chemistry logoLink to The Journal of Biological Chemistry
. 2019 Dec 30;295(7):1926–1942. doi: 10.1074/jbc.REV119.007363

Opportunities and challenges in the therapeutic activation of human energy expenditure and thermogenesis to manage obesity

Kong Y Chen 1,1, Robert J Brychta 1, Zahraa Abdul Sater 1, Thomas M Cassimatis 1, Cheryl Cero 1, Laura A Fletcher 1, Nikita S Israni 1, James W Johnson 1, Hannah J Lea 1, Joyce D Linderman 1, Alana E O'Mara 1, Kenneth Y Zhu 1, Aaron M Cypess 1,2
PMCID: PMC7029124  PMID: 31914415

Abstract

The current obesity pandemic results from a physiological imbalance in which energy intake chronically exceeds energy expenditure (EE), and prevention and treatment strategies remain generally ineffective. Approaches designed to increase EE have been informed by decades of experiments in rodent models designed to stimulate adaptive thermogenesis, a long-term increase in metabolism, primarily induced by chronic cold exposure. At the cellular level, thermogenesis is achieved through increased rates of futile cycling, which are observed in several systems, most notably the regulated uncoupling of oxidative phosphorylation from ATP generation by uncoupling protein 1, a tissue-specific protein present in mitochondria of brown adipose tissue (BAT). Physiological activation of BAT and other organ thermogenesis occurs through β-adrenergic receptors (AR), and considerable effort over the past 5 decades has been directed toward developing AR agonists capable of safely achieving a net negative energy balance while avoiding unwanted cardiovascular side effects. Recent discoveries of other BAT futile cycles based on creatine and succinate have provided additional targets. Complicating the current and developing pharmacological-, cold-, and exercise-based methods to increase EE is the emerging evidence for strong physiological drives toward restoring lost weight over the long term. Future studies will need to address technical challenges such as how to accurately measure individual tissue thermogenesis in humans; how to safely activate BAT and other organ thermogenesis; and how to sustain a negative energy balance over many years of treatment.

Keywords: adipocyte, adrenergic receptor, energy metabolism, imaging, pharmacology, obesity, energy expenditure, metabolic disorder, sympathomimetic, thermogenesis

Introduction

An alarming rise in the rates of obesity and the numerous associated health complications, from diabetes to heart disease and cancers, has occurred over the last 50 years. Prevention of the multiple interrelated and even unknown causes of the obesity pandemic has proven difficult to implement. The billions of dollars spent on reversing obesity have not solved and perhaps even worsened the pandemic. This bleak picture has encouraged creative responses, one of which is based on utilizing physiological thermogenesis to achieve the necessary net negative energy balance. Exercise is a key component, but is rarely effective enough. Although effective, bariatric surgery (1) comes with a high initial cost, risk of long-term morbidities, and recidivism (2). Therefore, the field is turning to environmental, pharmacological, and other novel interventions to boost thermogenesis and treat obesity and its related health complications.

To appreciate the regulation of mammalian thermogenesis, it is appropriate to start with fundamental principles. The second law of thermodynamics—entropy always increases—stipulates that for biological reactions in an organism to occur, there must be a release and dilution of thermal energy. Thus, thermogenesis is an essential component of animal physiology. All mammals are endothermic, meaning they generate their own heat rather than being at the mercy of the environment. Most mammals are also homeothermic and maintain a tightly-controlled, stable body temperature, which is advantageous for consistent chemical reaction rates, blood pH, and enzymatic functions, and it may help minimize parasitic fungal growth (3, 4). Thus such “warm-blooded” animals, or homeotherms, can live and function similarly in widely varying thermal environments. In this review, we illustrate and promote the process of thermogenesis, from the molecular interactions that generate heat to its current heightened relevance at the clinical level. We do this by first clarifying the lexicon of the field studying whole-body thermogenesis and then detailing the sources of thermogenesis at the molecular level. With that background, we describe the challenges of measuring human thermogenesis. Understanding the mechanisms and methodologies enables one to appreciate why activating thermogenesis is of such interest and holds promise as a treatment for obesity-related diseases. The background also helps the reader appreciate why targeting thermogenesis has been fraught with disappointments. In the final section of this review, we provide our perspective on what the future may hold for the field.

Concepts

Whole-body thermogenesis

Thermogenesis is generally defined as any metabolic process that releases heat, so whole-body thermogenesis is equivalent to total energy expenditure (EE).3 Total EE includes three principal components: basal metabolic rate (BMR); thermic effect of food (TEF); and activity EE (Fig. 1). The BMR is regarded as the minimum energy required to perform all of the basic chemical reactions of the body and is the primary contributor (60–75%) to total EE in a typical human adult. The BMR remains relatively constant, is mainly determined by lean body mass, and can be regulated by hormones. TEF is the heat generated during digestion of macronutrients. Activity-related EE is necessary for movement and is the most variable contributor to total EE. These components of EE are not for the specific purpose of heat generation, so thermogenesis from them is an obligatory by-product. For the context of this paper, we define the term thermogenesis more functionally as any additional metabolism used for heat production, either for defending body temperature or to burn off calories determined to be in excess of the body's needs, a process known as diet-induced thermogenesis.

Figure 1.

Figure 1.

Sources of human thermogenesis and pharmacological approaches to increase it. There are three principal sources of thermogenesis in adult humans. Most derive from the BMR, which is the minimum energy required to perform all the basic chemical reactions of the body and is the primary contributor (60–75%) to total energy expenditure in an adult human. Movement-related thermogenesis includes exercise and nonexercise activity thermogenesis (10–30%). Adaptive thermogenesis is a physiological feedback system in which energy demands are assessed over a longer period of time, and the body responds by increasing energy expenditure. A related but different process is facultative thermogenesis, which is a temporary increase in energy expenditure only when extra heat is required acutely, such as for defending body temperature. There are three principal pharmacological approaches to stimulating human thermogenesis that use some combination of appetite suppression, impaired absorption of ingested food, and increased energy expenditure. Adapted from Ref. 67.

Cannon and Nedergaard (5) categorized thermogenesis as having both facultative and adaptive components. Facultative thermogenesis is activated when extra heat is required acutely, such as for maintaining body temperature during short-term cold exposure, whereas adaptive thermogenesis refers to metabolic adaptation in response to additional heat needs over a longer duration, such as during chronic or repeated cold exposure. The detailed relationship between EE and environmental temperature is largely based on classical animal studies by Kleiber (6) and Scholander et al. (7), and more recently by Cannon, Nedergaard, and co-workers (5, 8) and Abreu-Vieira et al. (9). The thermoneutral zone (TNZ) is the environmental temperature range over which resting EE is minimum and equal to the BMR. The BMR helps to maintain the normal and optimal human core temperature, 37 °C, which is also called the “defended” body temperature. The lower and upper critical temperatures are the environmental temperature limits of the TNZ. Although resting metabolism is constant throughout the TNZ, to maintain constant core temperature as the environmental temperature drops from the upper to lower critical temperatures, autonomic (e.g. vasoconstriction and piloerection) and behavioral (e.g. huddling and environment selection) responses occur to mitigate heat-loss without increasing heat production. Thus, measures such as skin surface temperature and heart rate will be different when assessed at the upper versus lower critical temperatures, reflecting these thermoregulatory responses. Below the lower critical temperature, heat conservation responses are insufficient to defend body temperature, and EE must increase linearly as environmental temperature drops. This increase above the BMR to maintain core temperature is defined as cold-induced thermogenesis (CIT). According to Fourier's law of heat conduction, there is no heat transfer at the x-intercept after the CIT line is extrapolated, demonstrating that the environmental temperature is equal to the defended body temperature (6). For greater detail, a comparison of the EE responses to different environmental temperatures in and around the TNZ in lean and obese young men have been published recently (10).

The neuronal pathways involved in mammalian thermogenesis for thermoregulation are described by Morrison et al. (11). These thermoregulated neuronal pathways can activate BAT and skeletal muscle through thermoreceptors in the case of CIT or through nonthermal means, such as stress. Thermal sensations on the skin are transmitted as signals through the dorsal root ganglia and to the hypothalamic preoptic area where warm-sensitive (W-S) neurons regulating BAT and skeletal muscle are inhibited by cool-activated neurons in the lateral part of the parabrachial nucleus. The W-S neurons function to inhibit BAT sympathoexcitatory neurons, so when these neurons are disinhibited in the cold, BAT and skeletal muscle sympathoexcitatory neurons are stimulated (11).

Homeostatic regulation of heat conservation/dissipation and heat production mechanisms results in constant body temperature. Loss of body temperature control can cause death from either hypothermia or hyperthermia. A rise of 1 °C in body temperature due to fever is associated with a 13% increase of heat production (12), albeit with large individual variability.

Cellular thermogenesis

The principal organs involved in adaptive thermogenesis are skeletal muscle, BAT, and likely WAT (Fig. 2). The majority of reactions regulating biological energy production occurs in the mitochondria (Fig. 3). Energy stored in dietary nutrients is released through the tricarboxylic acid (TCA) cycle and the electron transport chain (ETC). These processes are normally facilitated through interconnected enzyme-facilitated reactions, which release energy stored in chemical bonds to fuel ATP synthesis (13). ATP can then be shuttled throughout the cell to provide the energy to drive essential processes, notably macromolecular synthesis, intermembrane ion pump function, protein folding, and metabolite store mobilization (14).

Figure 2.

Figure 2.

Summary of brown adipose tissue, white adipose tissue, and skeletal muscle characteristics and mechanisms related to thermogenesis. Molecular, cellular, and physiological characteristics are shown in lightface text, and the molecular mechanisms are shown in bold text. Brown adipose tissue, white adipose tissue, and skeletal muscle are represented by brown, yellow, and red circles, respectively. Characteristics and mechanisms relevant to two or three tissues are shown in regions where the circles overlap.

Figure 3.

Figure 3.

Molecular mechanisms underlying adaptive cellular thermogenesis. Mechanisms relevant to coupled respiration, which occurs in most tissues, are illustrated within the box. In the mitochondrial inner membrane, succinate dehydrogenase (SDH) forms complex II of the ETC and is one of the enzymes of the TCA cycle. Brown adipocytes expressing uncoupling protein 1 (UCP1) in response to β-adrenergic signaling can uncouple the tricarboxylic acid cycle (TCA) and oxidative phosphorylation by the electron transport chain, composed of coenzyme Q (CoQ), cytochrome c (Cyt C), and complexes I–IV, increasing the rates of the associated exergonic reactions and generating heat instead of harnessing it to make ATP. In beige/brite fat, thermogenic hydrolysis of ETC-generated ATP occurs when the mitochondrial ADP/ATP carrier transports ATP from the mitochondrial matrix into the intermembrane space where mitochondrial CK (Mi-CK) catalyzes the conversion of creatine to phosphocreatine, which is then hydrolyzed by enzymes to generate heat.

This typical mitochondrial energy conversion does not break down all energy intake efficiently despite being considered “coupled.” Nevertheless, there are other cellular processes that are considered entirely “uncoupled” or futile, as energy is only expended and released as excess heat. Cation leakage across concentration gradients is a common example of “uncoupled” reactions which occurs in all cells, and this is the fate of up to 20% of all mitochondrial energy (15). During cation leakage, the ETC and TCA cycle work faster to pump protons out of the mitochondrion, which requires more ATP hydrolysis and associated thermogenesis. Heat is released from collisional interactions as protons move out of the mitochondrion or potentially from the amount of energy required to maintain the appropriate concentration of enzymes to drive futile cycling.

Muscle tissue can also expend energy through nonmitochondrial futile cycling (Fig. 4). These include Ca2+ and Na+ channel action; actin–myosin cycling during muscle contraction; the heat produced due to mechanical friction; and triglyceride/fatty acid cycling (16). All of these processes involve futile cycling, which generates heat from the same basic principle: ATP hydrolysis. The futile cycle results from an uncoupling process that causes the ETC and TCA cycle to speed up, thus generating heat as a result. Energy lost from triglyceride/fatty-acid cycling comes from hydrolysis of ester bonds in triglycerides (17), and it has been advanced as the source of thermogenesis in acute burns (18), cancer cachexia (19), and following exercise (20).

Figure 4.

Figure 4.

Muscle-specific mechanisms of thermogenesis and therapies that can increase thermogenesis. Repeated excitation–contraction cycling with actin and myosin is stimulated by the release of sarcoplasmic calcium through the ryanodine receptor and is used by skeletal muscle for shivering thermogenesis. Muscular nonshivering thermogenesis is mediated by sarco/endoplasmic reticulum Ca2+-ATPase (SERCA) and sarcolipin. Triglyceride/fatty acid synthesis and lipolysis, which occur in skeletal muscle and other tissues, are parts of a thermogenic futile cycle. Certain therapies, such as β3-adrenergic receptor agonists, up-regulate cellular signaling pathways that lead to increased lipolysis and thus thermogenesis. Much like UCP1, DNP, and controlled-release mitochondrial protonophore (CRMP) uncouple the ETC from ATP synthesis, increasing thermogenesis.

Thermogenesis from shivering, the involuntary contraction of muscles caused by cold exposure is the main contributor to heat production in moderate to extreme cold (21). Nonshivering thermogenesis (NST), however, is any heat production independent of shivering, and can be both facultative and adaptive (5). There are thought to be two contributors to NST: brown adipose tissue (BAT) via uncoupling protein 1 (UCP1) and skeletal muscle via sarcolipin. Both of these processes cause futile cycling with ATP hydrolysis and therefore generate heat through an exergonic reaction. UCP1 releases energy as heat during the dissipation of the proton-motive force across the mitochondrial membrane. Sarcolipin controls thermogenesis in skeletal muscle by mediating heat production from the sarco/endoplasmic reticulum Ca2+-ATPase pump. Despite a wealth of recent articles about NST and BAT, the capacity of, physiological mechanism behind, and primary contributor to NST in humans all remain to be determined (22).

The thermodynamic inefficiency of mammalian energy metabolism may offer flexibility for various cellular processes (16), but the proton leak regulated by UCP1 in human BAT serves a distinct purpose. UCP1 is found in brown and beige/brite fat, made up of “brown-able” adipocytes that develop in white fat, and it permits proton flow from the intermembrane space to the mitochondrial matrix (23). This results in the uncoupling of ATP production from the proton gradient established by the ETC. The UCP1-mediated proton leak is thereby specific to BAT thermogenesis: a diminished proton gradient permits an increased rate in the series of exothermic reactions generating the protein gradient, from the TCA cycle through the ETC, and increases the rate of collisions between protons and other molecules, generating substantial heat (24). Mitochondrial dysfunction and age-related hormonal changes that regulate UCP1 expression may also explain why BAT activation correlates negatively with age (25).

Recent advancements have identified alternative mechanisms for facultative and adaptive thermogenesis in BAT (26). One of these is a mitochondrial substrate futile cycle based on creatine. Creatine, an amino acid found predominantly in skeletal muscle, supports substrate futile cycling by increasing ADP-dependent respiration in mitochondria of beige fat (27), which shares many functional similarities with brown fat. Such a pathway requires creatine and creatine kinase–mediated hydrolysis of ATP to drive a catalytic mechanism that stimulates cycling of ATP production and consumption (28). Both in vivo and genetic evidence support the role of creatine in thermogenesis (28, 29). Additionally, it has been recently shown that the TCA cycle and ETC intermediate succinate is present in higher levels in rodent BAT after cold exposure. This is specific to succinate and not other related metabolites, and this process occurs through transport from the extracellular milieu. Succinate therefore can specifically drive mitochondrial respiration in a dose-dependent fashion and stimulates BAT thermogenesis via succinate dehydrogenase, which oxidizes succinate to drive this process (30). Of note, studies of these mechanisms have been completed in rodent models, and it still needs to be determined what contribution they have toward thermogenesis in humans as methods for measuring tissue and organ thermogenesis are being developed.

Methods to measure human thermogenesis

It is clear from the previous sections that the past decades have witnessed advances in the mechanistic understanding of cellular thermogenesis, and its measurement has become more precise. Where a key challenge arises is in integrating the processes occurring in each cell to accurately describe what is happening at the level of individual organs and the entire body. This section describes the methods currently used to measure both whole-body energy expenditure and tissue/organ metabolism. The goal is 2-fold: the first is to explicate how the quantification is done, and second is to justify why measuring human thermogenesis needs to be considered differently from measuring other cellular processes at the whole-body level. As will be demonstrated, measuring whole-body thermogenesis requires rigorous control of external factors in study design and accuracy and precision of calorimetry methods. Although human thermogenesis has been investigated for more than two centuries, technological advancements have improved the measurement precision that is critical for quantifying small, but significant, components of total energy expenditure (31). A better understanding of potential mechanisms of human thermogenesis can be gained by combining measurement of whole-body energy expenditure with in vivo quantification of organ and tissue metabolic processes and fuel utilization via minimally-invasive imaging methodologies. In the summary, we will revisit these methods when assessing the state of the field and identify areas that require the most attention.

Body size is known to be the major determinant of whole-body EE. Thus, allometric scaling is necessary when comparing thermogenesis between species and between individuals of the same species. The simplest method to normalize metabolism to body size is to divide by body mass, as proposed by Brody and Procter (32) and by Kleiber (33), or body surface area, as proposed by Benedict (34) and Rubner (35). Normalizing to body weight is a common approach when comparing the metabolism of animals of different weights (36), whereas the surface area is often used to scale parameters of human heat loss and production (e.g. W/m2) (37, 38). Although body mass and surface area are easy to obtain—the latter is typically derived from predictive equations from height, body mass, and other characteristics—these allometric scaling approaches are known to reflect between subject differences less accurately, especially those attributed to age, sex, and race. Alternatively, Scholander et al. (7) suggested expressing CIT as a percentage of BMR, which is useful for cross-species comparisons because CIT magnitude varies drastically on account of the differences in surface–to–volume ratio and thermal physiology. A more physiologically-based approach is to use detailed measures of body composition to scale metabolic rate. Multiple regression analysis shows that fat-free mass (FFM), which consists of all nonadipose tissue such as muscle, bone, and viscera, is the main determinant of BMR, followed by sex, fat mass, age, and race (39). However, expressing metabolic rate as a simple quotient, e.g. BMR/FFM, creates artifacts because such models contain nonzero intercepts as constants. Thus, it is recommended to scale metabolism, particularly BMR, by using FFM and other factors as covariates. Going one step further, investigators can use organ and tissue masses measured with computed tomography (CT) or magnetic resonance imaging (MRI) to explain more of the variability in BMR. For example, Heymsfield et al. (40) showed that using masses of organs and tissues such as brain, liver, skeletal muscles, and adipose tissue can predict individual BMR with 18% less error than using FFM alone, and the regression intercept is close to zero, suggesting this is a more biologically accurate scaling model. Thus, to minimize the influence of body composition on metabolism, it is essential to use the most accurate measurements of body composition available, which currently are performed via dual-energy X-ray absorptiometry, CT, MRI, or other validated methodologies. The goal is to scale metabolism when comparing human subjects of different body size or composition or when assessing change in metabolism resulting from an intervention that may alter body composition. In summary, understanding of obesity requires measurement of EE, which itself depends on the accurate measure of body composition.

Measurement accuracy and precision of thermogenesis also depend on the specific methodology used to quantify energy expenditure. Direct and indirect calorimetry have been used to measure heat loss and EE, respectively, as reviewed in detail elsewhere (31). Direct calorimetry quantifies heat exchange with the environment using well-controlled environmental chambers. Limitations of this method include the high cost of equipment and complex engineering. Thus, most studies of human thermogenesis are done via indirect calorimetry, whereby thermogenesis is quantified by measuring the amount of oxygen consumed and carbon dioxide produced, with the ratio being the respiratory quotient that provides information about substrate utilization, i.e. carbohydrate and fat oxidation.

Lavoisier (41) was the first to note that oxygen consumption in resting men increased in cold temperatures. Classic studies performed in the 1930s to the 1950s extended our understanding of the effects of environmental temperature on human metabolism by using whole-room calorimeters capable of measuring direct heat loss and indirect gas exchange simultaneously (4246). Because of the technical limitations of these early calorimeters, EE measurements were labor-intensive. Thus, studies were limited; subjects were few; and documented CIT was small to moderate in magnitude (0–36%). More recent studies of CIT have involved EE measurement via indirect calorimetry either using portable carts with canopies/hoods for short exposure periods or calorimetry rooms for exposures up to 24 h. Despite the improved precision of newer measurement devices, reported CIT has varied considerably, from 0 to 280% and peaking at 500% of the BMR at “peak shivering” (47), which is likely dependent on experimental conditions and subject characteristics. Greater detail of the variations in CIT measurement is provided elsewhere (31). These variations demonstrate the need for standardized protocols to measure CIT and other changes in metabolism. Current best practices include ensuring careful measurement of the BMR in thermoneutral temperatures with standardized clothing while minimizing energetic contributions from activity and diet. In addition, it is essential to employ systematic intervention protocols, e.g. uniform dosing of cold exposure or pharmacological agents, optimized timing for measuring changes in energy expenditure, and appropriate study power and sample size to detect clinically meaningful changes. When designing such protocols, researchers should also recognize the limited temporal resolution of room calorimeters and the greater time–to–steady-state for metabolic cart measurements—both requiring ∼30 min of steady-state energy-expenditure measurement at each intervention stage to accurately quantify changes in metabolism.

Organ-level measurement of thermogenesis is necessary to better understand the mechanisms underlying CIT and other metabolic changes and to design more targeted drugs capable of selectively elevating metabolism from these organs. However, as with BMR, organ-level contributions to CIT are currently difficult to quantify. As discussed previously, skeletal muscle, through shivering thermogenesis, and BAT, through NST, are thought to be the main contributors to human CIT (21). Given BAT's prominence in rodent energy expenditure and its potential for treating obesity and the associated metabolic diseases, substantial focus over the past decade has been devoted to measuring its volume and metabolic activity. The challenges, pitfalls, and successes have been discussed in several extensive reviews and consensus papers (4851) and therefore will not be addressed in detail here. In brief, the principal challenges to accurately assess human BAT's contributions to energy expenditure are anatomical and technical. First, although human BAT is a solid organ, the individual thermogenic adipocytes are mixed with different combinations of metabolically quiet white adipocytes and dormant brown and beige/brite adipocytes that can be activated with cold exposure or chronic treatment with adrenergic agonists (27, 5254). Second, because the thermogenic adipocytes are distributed throughout the body, any imaging whose goal is to characterize whole-body BAT activity needs to sample from the base of the skull to the umbilicus via PET computed tomography (PET/CT) (55). Among the radiotracers available that reflect oxygen consumption, the most commonly used is 2-deoxy-2-[18F]fluoroglucose ([18F]fluorodeoxyglucose (18F-FDG)), which behaves similarly to blood glucose yet gets trapped into most metabolically-active cells; after entry and phosphorylation to become fluorodeoxyglucose 6-phosphate, it can proceed no further through glycolysis and cannot be dephosphorylated in most cells because they lack glucose-6-phosphatase. Because glucose uptake is a real-time marker of tissue oxygen consumption (56), 18F-FDG is a useful biomarker of tissue energy expenditure in the fasted state. The principal drawback of 18F-FDG is that it does not provide a quantitative measure of cellular EE. Other tracers that are more reflective include [11C]acetate (57), which measures oxidative phosphorylation, and 15O2, which provides a direct measure of oxygen consumption (58, 59). Because the latter two molecules have much shorter half-lives (seconds to a few minutes), are not routinely produced for clinical use, and can be visualized only in a small region of the body during a single scan, studies using them are more limited in number but quite promising in terms of learning about the therapeutic potential of human BAT (60). MRI-based methods are also gaining in interest and application toward measuring thermogenesis. In addition to assessing changes in tissue fat fraction to detect changes in BAT fuel consumption (61, 62), MRI and functional MRI have the ability to directly measure thermogenesis (63). Given the absence of ionizing radiation and the wide range of MRI pulse-sequences that can be developed, it is likely that in the future substantial advances in understanding human thermogenesis will rely on MRI-based techniques.

Shivering thermogenesis, which can consume more calories that the BMR itself (64), is also difficult to measure due to inherent technical limitations and highly-variable muscle recruitment patterns during shivering. Traditional methods to quantify shivering include using indwelling and surface-based sensors (21) to measure muscle electrical activity, or electromyography (EMG), rather than thermogenesis directly. EMG sensors primarily record from superficial, but not deeper, muscle. Alternatively, the same PET/CT-based imaging techniques used to quantify BAT metabolic activity can also be used to quantify the metabolic activity of shivering skeletal muscle. Concurrent measures of surface EMGs and PET/CT imaging demonstrate that the two methods are correlated (64). However, PET/CT has also demonstrated that surface and deep muscles are involved in shivering-based heat production (65).

In summary, the methods used over the past decades to measure thermogenesis have enabled multiple advances in understanding human physiology, the development of obesity, and a characterization of how the body adapts to weight loss. What is lacking is the ability to actively manipulate and then accurately measure processes happening at the individual tissue and cellular level. One critical area in this regard relates to human BAT. Estimates of energy expenditure in response to BAT activation span over 2 orders of magnitude (60), which makes it currently impossible to determine BAT's roles in human physiology. Beyond BAT, the field of metabolism is in great need of noninvasive measures to study the intercommunication among the organs' regulation energy storage and utilization. The breakthroughs will likely come through new radiotracers and stable isotopes (66). The needs—and the potential discoveries—are vast.

Pharmacological interventions

Having discussed the origins and function of mammalian thermogenesis, we now turn to pharmacological regulation of thermogenesis. The various classes of drugs that attempt to alter the caloric balance by suppressing appetite, inhibiting fat absorption, or increasing energy consumption (Fig. 1) have been summarized (67, 68). The activation of BAT is of particular interest because it is an organ whose principal physiological role is thermogenesis. An extensive treatment of the translational pharmacology involved in human BAT activation has been recently published (69). What follows here is a more focused discussion of the cellular physiology underlying pharmacological activation of thermogenesis and includes human BAT.

Adrenergic receptors

The sympathetic nervous system (SNS) is the principal network that regulates thermogenesis. The receptors of the SNS can be divided into two main types based on their function, the α- and the β-adrenoreceptors (ARs). There are at least two types of α-ARs, α1-AR and α2-AR, and there are three types of β-ARs, β1-, β2-, and β3-ARs (70, 71). The α-AR and β-AR differ in their specificity for coupling to the heterotrimeric G-proteins, which results in complex and multidimensional stimulatory and inhibitory signaling pathways. α1-ARs couple mainly to Gαq/11 proteins that activate phospholipase C to generate inositol trisphosphate and diacylglycerol. These two second messengers increase intracellular Ca2+ and protein kinase C, respectively, which stimulate a myriad of intracellular processes specific to each distinct cell type (70, 71). In contrast, α2-AR couples primarily to Gαi/o to inhibit adenylyl cyclase. β-ARs predominantly couple to Gαs and activate adenylyl cyclase to increase intracellular cyclic adenosine monophosphate (cAMP) and protein kinase A (PKA). The endogenous ligands of ARs are catecholamines, principally norepinephrine (NE), a neurotransmitter released from the sympathetic nerve endings as well as directly into the blood by the adrenal medulla, and/or epinephrine, a hormone synthesized only in the adrenal medulla and released into the systemic circulation. A detailed description of the molecular interactions underlying AR ligand binding can be seen in Refs. 72, 73 and additional references for downstream signaling (7476).

In adipose tissue, β-ARs stimulate physiologically-relevant thermogenesis and bind NE to acutely increase cellular catabolism by stimulating lipolysis in white adipocytes and coupled lipolysis and thermogenesis in brown adipocytes. Activation of the mitochondrial protein UCP1 in BAT generates heat by allowing protons in the mitochondrial intermembrane space to re-enter the matrix without uncoupling the respiratory chain, accelerating substrate oxidation and ATP hydrolysis, and allowing energy to be released as heat rather than ATP (77). PKA phosphorylates hormone-sensitive lipase, a key enzyme in lipolysis, and induces UCP1 activation in two ways: 1) fatty acids released by lipolysis, which, besides being fuel for oxidation within the mitochondria, also bind to UCP1 to activate and increase its function (23, 71, 7880); and 2) PKA phosphorylates and activates cAMP-response element-binding protein and the p38 MAPK pathway. p38 MAPK activates PGC1α that, together with PPARα and PPARγ, stimulates transcription of UCP1 and other thermogenic genes (71, 81).

In rodents, all three β-ARs are expressed in brown adipocytes, with β1/β2/β3-AR mRNA transcripts at a ratio of 3:1:150 (82), suggesting that the β3-AR plays a dominant role in BAT metabolism. Although β3-ARs are thought to be the main contributors to BAT activation and NST, each member of β-ARs contributes to BAT thermogenesis at a different magnitude (83), and all are physiologically relevant in mediating β-AR signal transduction in BAT. Gene knockout of the individual β-ARs results in increased obesity, possibly due to the incomplete functional redundancy of the β-ARs in adipocytes (8488). Disruption of all three β-ARs produces “β-less mice,” which increases their susceptibility to cold-induced hypothermia and diet-induced obesity (89, 90). However, knocking out β3-AR (β3AR-KO) increases β1-AR mRNA in adipocytes, brown more than white, suggesting cross-talk between β3-AR and β1-AR. These mice displayed only a modest increase in fat stores, suggesting compensatory mechanisms in response to β3-AR deficiency to maintain BAT function (84). In fact, deletion of β1-AR has also caused cold-induced hypothermia, decreased catecholamine-stimulated BAT response, and susceptibility to diet-induced obesity, suggesting that the β1-AR plays an important role in SNS stimulation of adaptive thermogenesis (91). Moreover, following cold exposure, compared with WT, β3AR-KO display the same thermogenic genes expression (Ucp1, Pgc1a, Dio2, and Cidea) in BAT and WAT, indicating that the β3-AR is dispensable for browning of the adipose tissue (92). These animal data suggest that increased EE through activation of NST is not exclusively mediated via β3-AR. Translation and comparison of studies on rodent β-ARs to humans is progressing as well, as several epidemiological and mechanistic studies have linked mutations in the β3-AR to obesity and insulin resistance, although the precise mechanisms remain to be determined (9396).

Sympathomimetics

Ephedrine was one of the earliest sympathomimetic drugs used to increase EE in rodents and humans (97104). It mediates its thermogenic effects by directly activating β-ARs (105) and indirectly enhancing the release of NE and epinephrine from sympathetic nerve terminals (106). The substantial increase in EE does not come from activation of human BAT (107, 108), but more likely is from activation of skeletal muscle (98). While chronic administration of ephedrine does lead to a net increase in EE, there is a reduction in BAT activity in response to the greater muscle thermogenesis (109). Most trials utilizing ephedrine for weight loss rely on its central suppression of appetite in addition to its sympathomimetic properties and have been short-term (less than 6 months), so the long-term effects are not well-known. A meta-analysis of 20 clinical trials using ephedrine and ephedra (with and without caffeine, discussed below) for weight loss found they were associated with a 2 to 3 times increased risk of heart palpitations as well as psychiatric, autonomic, and upper gastrointestinal symptoms (110). As will be seen in the upcoming discussions, the experience with ephedrine for obesity treatment has a profile similar to several other classic drugs described here in other places: short-term increases in energy expenditure; early reductions in weight without evidence of long-term efficacy; cardiovascular side effects; and several types of long-term risks.

Caffeine is an extremely popular drug that is thought to increase thermogenesis by inhibiting the phosphodiesterase-induced degradation of intracellular cAMP (111), and its effects on human energy expenditure are well-documented (101, 112, 113). In nonhuman animal models, ephedrine and caffeine combined are stimulatory thermogenic agents that cause NST via β-AR–cAMP-mediated BAT activation (100, 101, 114, 115). Aside from the increase in energy expenditure, ephedrine and caffeine have also been reported to decrease fat accumulation (106). Conflicting human data have been reported on the effects on body weight with some studies reporting significant decreases (116, 117), whereas others report negligible effects (118). An elegant study using innervated interscapular BAT in control and chemically-sympathectomized rats showed that both ephedrine and caffeine have a dose-dependent synergistic action (119). At low concentrations, the thermogenic effects of both are due to presynaptic NE release from nerve terminals, whereas in higher doses (1 μm ephedrine and 2 mm caffeine), BAT stimulation is postsynaptic (119). The thermogenic effects of ephedrine and caffeine are regulated by two negative feedback mechanisms: 1) extracellular via adenosine and prostaglandin binding to Gi-coupled heptahelical receptors (119, 120),and 2) intracellular by phosphodiesterase degradation of cAMP (120). Therefore, the effect of ephedrine and caffeine is further exaggerated when combined with aspirin, 8-phenyltheophylline (a potent adenosine receptor antagonist), and 3-propylxanthine (an inhibitor of phosphodiesterase) (120). Interestingly, the effect of ephedrine and caffeine is attenuated in obesity, consistent with the growing body of literature demonstrating catecholamine resistance in obese rodent models (121). This resistance was eliminated by adding aspirin, through a mechanism that is not fully understood (122). This could be explained by obesity-mediated PDE3B up-regulation (121) that causes a reduction in cAMP and reduced BAT activity in an obese animal after ephedrine stimulation (108, 109, 121, 122).

Like caffeine and ephedrine, the sympathomimetic amine phentermine has been available for decades for weight loss. Phentermine targets the CNS by modulating catecholamines in the satiety centers of the hypothalamus to act as an anorectic agent that negatively regulates energy balance (123). It has been used as a short-term management of obesity (123) and is approved for short-term (up to 12 weeks) weight management. Like other sympathomimetic agents, phentermine is associated with elevations of blood pressure and heart rate and is not recommended in individuals with preexisting cardiac issues (124). A retrospective cohort study (125) found that cardiovascular disease was rare in individuals taking phentermine for 12 and 24 months, although a slight increase in heart rate was observed. Current recommendations do not support long-term administration of this drug.

For several decades, it has been observed that animals treated with nicotine gain less weight and at a slower rate compared with untreated animals. This is achieved by increasing their energy expenditure without decreasing food intake (126). Similarly, smokers have been reported to have a higher resting metabolic rate compared with nonsmokers, and when they stop smoking, their metabolic rate appears to decrease (127). Mechanistically, nicotine increases EE by stimulating the SNS, increasing NE turnover and blood concentrations of NE and epinephrine, and by increasing the binding of the purine nucleotide GDP to BAT mitochondria (128) promoting thermogenesis and consequently weight loss. In mice, nicotine was reported to increase BAT weight and, when combined with caffeine, increase BAT thermogenesis (129, 130). In a clinical study evaluating the effect of smoking on energy expenditure, nicotine exposure caused a 10% increase in total 24-h energy expenditure with a significantly higher mean diurnal urinary excretion of NE in cigarette smokers. This suggests that nicotine induces its thermogenic effects via increased NE secretion (131) that could likely be due to activation of the sympathetic central outflow, as reported in rodents (128). A second mechanism proposed for nicotine-induced weight loss and increased thermogenesis in rodents and humans is by inactivation of the hypothalamic AMP-activated protein kinase (AMPK)/BAT axis. This is a pathway in which reduced AMPK levels in the ventromedial nucleus of the hypothalamus activate the SNS to stimulate BAT thermogenesis (132). Nicotine also induces an increase in anorexic signaling in the hypothalamus, decreasing hunger and feeding, and an increase in physical activity and substrate oxidation, leading to increased NST (132134). Nicotine and liraglutide, a glucagon-like peptide 1 (GLP-1) receptor agonist, promote body weight reduction via increasing satiety and mediating BAT thermogenesis through the hypothalamic AMPK axis (131, 134136). The principal limitations of nicotine are the stimulation of the cardiovascular system and its ability to cause physical and psychological addiction (137). Smoking is also specifically associated with an increased risk for developing various cancers (127).

Topiramate (TPM) was initially approved in 1996 for—and primarily used to treat—CNS disorders, including epilepsy, migraines, bipolar disorder, and neuropathic pain (138). Patients receiving TPM displayed significant weight loss, leading to the drug's subsequent approval by the FDA as an anti-obesity drug. TPM exerts multiple mechanisms of action: it increases the opening of GABA-mediated chloride channels (139, 140); decreases the action of glutamate at kainite/AMPA receptors (141); decreases L-type voltage-sensitive calcium currents (142); inhibits carbonic anhydrase (143); and increases potassium conductance (144). The negative effect of TPM on body weight is thought to be mainly achieved by the modulation of GABA and antagonizing AMPA/PKA receptors. Studies in lean and obese rodent models show that TPM reduces fat accumulation independent of either diet or food intake (145, 146) by reducing appetite and decreasing lipoprotein lipase (LPL) activity in WAT depots (145). Although no thermogenic action of TPM has been demonstrated yet, a possible mechanism could be the increased LPL activity in BAT, skeletal muscle, and cardiac muscle, thus potentially increasing substrate oxidation and thermogenesis (147, 148). Because both phentermine and TPM reduce appetite, an extended-release combination therapy (Qsymia® by Vivus) was approved by the FDA in 2012 for the treatment of obesity. This combination has been shown to be efficacious in inducing and maintaining negative energy balance alongside improved lipid profile and blood pressure (149). These long-term effects suggest an increase in metabolic rate, yet no effects on BAT thermogenesis have been reported.

The class of β3-AR agonists has been a focus of the pharmaceutical industry for over 3 decades as a drug target for stimulating fatty acid oxidation and thermogenesis (150152). To date, no drug has been approved for that indication, yet the high expression of the β3-AR on urinary bladder smooth muscle facilitated its approval to treat overactive bladder. β3-AR agonists such as mirabegron cause relaxation of the bladder's smooth muscle, thereby allowing greater urine capacity and mitigating the effects of overactive bladder. The commercial availability of mirabegron led to the testing of the ability of this highly-selective β3-AR agonist to activate human BAT thermogenesis and WAT lipolysis. A single oral dose of 200 mg in young healthy men increased EE by 203 kcal/day (+13%) and stimulated BAT thermogenesis (153). While encouraging, there was an increase in heart rate and blood pressure that were not seen at the maximum approved dosage of 50 mg daily, which itself did not affect EE (154). It remains to be determined whether other doses of mirabegron will be clinically effective and safe, both acutely (155) and after chronic treatment (156).

In summary, sympathomimetics are logical choices for stimulating thermogenic EE, suppressing appetite, and ultimately treating obesity. Although these drug options have achieved desired metabolic effects, such as weight loss, increased energy expenditure, increased BAT activity, or decreased food intake, the sympathetic innervation–activation of β1- and β2-AR leads to an increase in heart rate and blood pressure that have negative health effects. Although the prolonged use of such agents leads to chronic stimulation of the SNS, the long-term pathological effects to humans are not easily predicted nor are they restricted to elevated BP. Fisher et al. (157) summarized the consequences to include the following: vascular effects (hypertension and atherosclerosis), metabolic effects (insulin resistance and dyslipidemia), cardiac effects (arrhythmia and tachycardia), and/or renal effects (renal vasoconstriction and glomerulosclerosis). Similar consequences are also described in middle- to older-age adults when chronic SNS activation occurs as an intended physiological response to stimulate thermogenesis (158). Therefore, despite the conceptual appeal, anti-obesity drugs have been developed and mostly withdrawn due to adverse effects affecting their safety and tolerability (68).

Uncoupling agents

NST is achieved by mitochondrial uncoupling mediated by UCP1 in BAT. Uncoupling can be also induced by ionophores such as 2,4-dinitrophenol (DNP), which generates heat by allowing protons to shuttle more freely across the inner mitochondrial membrane into the matrix. As with UCP1, when uncouplers reduce the backpressure from the protons in the intermembrane space, the TCA cycle and electron transport chain run faster, generating heat through the increased rate of exothermic processes and intermolecular friction (23). In contrast to UCP1, DNP's actions occur in every cell and are unregulated, which leads to uncontrolled hyperthermia (159). Despite its success in reducing body weight (up to 3 lbs per week) in high doses, DNP caused substantial side effects, including rashes, cataracts, and even death due to hyperthermia (160). Nevertheless, DNP was used as an off-label weight-loss medication in the 1930s (160) and has the distinction of being one of the first drugs banned by the FDA (161). Besides direct uncoupling of oxidative phosphorylation, DNP increases intracellular cAMP, likely through the activation of adenylyl cyclase and/or inhibition of phosphodiesterase activity (160). Elevated cAMP could then activate PKA and then downstream lipolysis and thermogenesis. The door appears to be shut on the possibility of using ionophores to treat obesity due to the numerous studies demonstrating adverse reactions indicative of toxicity in the muscle, liver, and heart when people took DNP (161). However, recent studies by the Shulman and co-workers (162) have focused on using a controlled-release oral formulation of DNP, called CRMP (controlled-release mitochondrial protonophore). In a proof–of–concept rat model, CRMP produced mild hepatic mitochondrial uncoupling and ameliorated hypertriglyceridemia, insulin resistance, hepatic steatosis, and diabetes (162).

TRP superfamily

Transient receptor potential channels are a family of intermembrane ion channels that play a role in sensory reception and can be thermally or chemically activated. The chemoreceptive properties of the channels provide a target for pharmacological interventions affecting sensory reception of temperature. Capsaicin is the compound responsible for the burning sensation associated with hot peppers. It belongs to a family of chemicals known as capsaicinoids present in all species of Capsicum peppers (163). Capsaicin binds transient receptor potential vanilloid receptor 1 (TRPVR1), which detects painful heat and harmful chemicals (164), and is currently approved by the FDA as a topical agent for the treatment of neuropathic pain associated with post-herpetic neuralgia. Another class of TRPV1 receptor agonists found in Capsicum peppers are known as capsinoids and lack the pungency of capsaicin (165). Both capsaicinoids and capsinoids are thought to increase energy expenditure through TRPV1 receptor-mediated sympathetic nervous system response (166) and release of adrenal catecholamines (167). The effect of capsaicin and capsinoids on human metabolism is not entirely clear. Many studies are conducted using extracts of red peppers and other natural products, which makes it difficult to determine which chemical agent induced the observed effects. Pure capsaicin was evaluated in a study of weight maintenance after weight loss in 140 overweight men and women. The group that consumed 22.5 mg of capsaicin had a significantly higher increase in resting energy expenditure (REE) (167 ± 120 kcal/day) than controls (48 ± 120 kcal/day) (168). Overall results have been mixed, however. Another study of 78 healthy men who ingested 3 mg of dihydrocapsiate for 28 days had a nonsignificant increase in REE compared with controls, whereas another study of 13 men found no changes in metabolic rate with the consumption of 1, 3, 6, and 12 mg of capsinoid capsules over a 5-day inpatient stay (169). Capsaicin has also been associated with BAT activation (170), although there has been no demonstration that capsaicin activates human BAT, either directly through cell-surface receptors or indirectly via the SNS. Thus, despite the large interest in this natural compound, it is unclear whether it has any potential utility in treating obesity-related energy imbalance.

Menthol, also known as mint camphor, is a compound isolated from the plant genus Mentha that is responsible for the cooling sensation associated with mint extracts (171). Menthol binds the transient receptor potential melatstatin-8 (TRPM8) on peripheral nerve fibers, which detect environmental cold (172). These nerves transverse the dorsal horn of the spinal cord to the lateral parabrachial nucleus in the dorsolateral pons and then on to the preoptic area of the hypothalamus (173). Efferent signals leave the brain descending the spinal cord to sympathetic nerves that release norepinephrine causing vasoconstriction in blood vessels and BAT activity. TRPM8 receptors have been found to be expressed on the surface of both mouse brown and white adipocytes as well (174, 175). Treatment of mouse white adipocytes with menthol increased UCP1 expression, thought to be due to TRPM8 activation. Mice fed a high-fat diet with 1% menthol for 18 weeks had a significantly-reduced weight gain compared with high-fat diet mice (174). TRPM8 expression has been detected in human white adipocytes as well, and when treated with menthol the adipocytes showed an increase in UCP1 expression, mitochondrial membrane potential, and heat production, displaying a similarity to brown adipose tissue during cold exposure (176). Although there have yet to be any in vivo human studies on the effect of menthol and energy expenditure, these results show potential for menthol-induced increases in REE.

In summary, it is useful to conceptualize the pharmacological treatment of energy imbalanced-induced obesity as one would approach other chronic conditions such as essential hypertension and insulin resistance. The undesirable retention of food calories is similarly multigenic and produced by multiple interactions between genetic background and environment. Success routinely requires several medications from distinct classes that address the different contributors to the chronic illnesses. Just as hypertension is often treated with combinations of sympatholytics, ion channel blockers, and enzyme inhibitors, the pharmacological approach to obesity will likely require a combination of drugs that suppress appetite, impair absorption, and increase energy expenditure (Fig. 1). Given the challenges associated with combating the strong evolutionary drive to preserve caloric stores, focus should be toward treating obesity-related metabolic disease. Success is more likely in this arena where substantial advances have already been made in reducing insulin resistance, hypertension, and dyslipidemia.

Impacts of pharmacological regulation of energy balance, overweight, and obesity

Metabolic adaptations

As the previous section shows, there is great interest in developing pharmacological approaches to achieving a net negative energy balance and treating obesity. However, the small number of approved anti-obesity drugs reflect many conceptual and practical inadequacies. The limitations are not just safety or even short-term efficacy. A larger challenge is the need over the long term to combat homeostatic drives within humans to return to higher weights. Despite a seemingly simple equation, “energy in less than energy out,” there are complex adaptations to energy regulation. Although body weight can be modulated acutely, it remains difficult to achieve long-term weight loss as the body tends to adapt or resist by modulating energy expenditure, hormonal, and psychological drive.

Even in short-duration studies of energy deficit, energy balance tends to reestablish. For example, in a 1-day diet-induced or exercise-induced net-negative energy balance, subjects the following day compensated calorically to the energy lost on the previous day and returned to energy balance after 48 h (177). In cases where energy expenditure increases due to exercise training, there is evidence to suggest that energy intake will also compensatively increase (178, 179), and activity outside volitional exercise tends to decrease (180). Similarly, in mice, cold-induced increases in energy expenditure lead to increased food intake in a dose-dependent manner (181). Although the relationship between energy expenditure and energy intake may be unclear, energy maintenance is still tightly regulated (182). It is true that with longer-term energy deficits, there is weight loss. However, decreases in weight are accompanied by reductions in circulating leptin, peptide YY, cholecystokinin, and amylin and increases in ghrelin—a coordinated hormonal response that promotes weight gain. Even after the initial dynamic phase of weight loss, these changes are maintained, likely playing a part in the body's continual resistance to weight loss (183). In fact, hormonal regulations that alter intake and satiety can persist for greater than a year after a 10-week very low energy diet (183).

To the frustration of most dieters, there is a lowering of REE with weight loss. It is a widely-held but false belief that a daily energy deficit of 500 kcal leads to a loss of a pound of fat per week and over 50 lbs per year (184). Rather, weight loss is more asymptotic, and a larger energy deficit is required to continue losing weight at the same rate (https://www.niddk.nih.gov/health-information/weight-management/body-weight-planner) (185). The extent of weight change has both hormonal and genetic components (186188). At first, the body can adjust energy expenditure, up or down, according to a 10% weight gain or loss, respectively (189). However, this adaptation is only able to adjust to a certain level: in subjects who lost 20% of their initial weight, REE did not decrease any further, suggesting a maximal adaptation to the maintenance of reduced body weight (189). In subjects who lost over one-third of their initial body weight and maintained adequate fat-free mass during the “Biggest Loser” competition, the measured BMR decreased by 504 kcal/day more than that predicted based on fat-free mass, fat mass, age, and sex (190). The degree of metabolic adaptation was inversely correlated with changes in thyroid-stimulating hormone levels but was not correlated to changes in triiodothyronine levels, which declined with weight loss. This pattern suggests that metabolic adaptation was centrally mediated with the hypothalamic–pituitary–thyroid axis potentially playing a large role (190). Other studies have shown that leptin, an anorexigenic adipokine, may play a role in metabolic adaptation (191193). Metabolic slowing not only adds to the difficulty of losing weight but may also contribute to weight regain. For instance, in a subset of the “Biggest Loser” contestants measured 6 years after their initial weight loss, the percentage of original weight regained was directly related to the amount of metabolic adaptation, i.e. the difference between the measured and predicted BMR at 6 years (194). Interestingly, the amount of weight regained by the participants after 6 years was not correlated with a change from pre-weight loss energy intake but was inversely correlated with changes from pre-weight loss physical activity levels. These observations suggest that physical activity, although not necessarily effective as the primary approach for weight loss, is important for successfully preventing the regaining of lost weight (195).

Approaches to maximize thermogenesis

Given that humans and related mammals are physiologically designed to resist weight loss, it raises the following question: does the method of altered energy intake or output change metabolic responses? This was addressed in rats whose weight loss from diet was compared with exercise. Both groups had similar reductions in adiposity, but the exercised rats displayed improvements in insulin resistance, greater insulin sensitivity, and lower low-density lipoprotein (196), and they showed increased mitochondrial functioning in BAT (196). Other reports on exercise suggest that endurance exercise promotes high rates of oxidative metabolism in skeletal muscle. With endurance exercise, there is a shift to type I myofibers with high mitochondrial content and thus fatty-acid oxidation profile (197). This switch is similar to the one that occurs in skeletal muscle from cold exposure, where cold exposure increases expression of PGC-1α in skeletal muscle promoting mitochondrial biogenesis and a switch to oxidative fibers (198).

Besides reduced oral caloric consumption and increased exercise, cold exposure is another intervention that can lead to a net negative energy balance. Mice exposed intermittently to cold for 0, 1, 4, or 8 h a day three times a week for 10 weeks saw an increase in total energy expenditure (181). Joy (199) tested human subjects repeatedly exposed to cold temperatures (5 °C) for 8 h over the course of 5 weeks. The cold-adapted subjects could further increase their metabolic rates in response to an infusion of NE, demonstrating an increase in the body's ability to perform nonshivering thermogenesis. These early findings were corroborated by studies of subjects who were exposed to 17 °C for 2 h daily over 6 weeks, which resulted in increased BAT activity and an ∼167% increase in the CIT response to acute exposure to 19 °C (170). Further study by Lee et al. (200) demonstrated that sleeping in a 19 °C room at night for 1 month increased BAT volume and activity compared with 1 month of sleeping in 24 °C. Physiological responses in these subjects also included increased expression of adiponectin and GLUT4 in subcutaneous WAT. White adipocyte insulin resistance decreased, and the Matsuda index for insulin sensitivity increased (200). However, as with increased exercise and reduced caloric intake, the increased metabolism in response to cold may only be temporary “adjustments” seen in those who normally live in a thermoneutral climate. Over the longer term, the body undergoes “adaptations” that lead to blunted metabolic rate increases (201). Additionally, people with obesity, for whom therapeutic BAT activation would be desirable, have less activated BAT than lean men after cold exposure, despite a greater amount of fat in BAT-containing depots (55).

Thus, depending on the type and amount of exposure to cold, caloric changes, and exercise regimen, there are multiple ways the body will manipulate cellular energy expenditure, hormones, and physiological responses to re-achieve a perceived homeostasis. The body, over chronic periods of energy abundance or deprivation, will adapt. The decreasing return on investment, whether it be to lose weight, improve the lipoprotein profile, etc., posits a question for how often and frequently we can manipulate our actions and environments to receive the desired results.

The future and conclusions

In summary, the prospect of using pharmacological and other nonsurgical means to increase thermogenesis and reduce obesity is in a state of equipoise. Current methodologies to measure whole-body energy expenditure are quite precise, yet advances are urgently needed in the area of measuring thermogenesis at the level of the individual tissue. Available approaches to stimulate thermogenesis are effective acutely, but long-term efficacy and safety are still not assured. There remains promise in new approaches to increasing EE, particularly human BAT as it was only recently determined to be functional in adult humans. Much remains to be learned about its roles in human physiology, both in terms of thermogenesis and other contributions. Finally, as with any intervention that perturbs homeostasis, solutions are needed for the physiological compensation that occurs when a negative energy balance is achieved. It may be that small, sustained increases in energy expenditure or reducing metabolic adaptation will be the most effective over the years to achieve and maintain lower weights.

These sober perspectives will remain the fate of the field unless—or until—the ultimate breakthrough in mammalian energy balance is discovered: how the body knows and maintains its own weight. As described above, numerous studies point to hypothalamic nuclei as regions where the brain receives input from the periphery regarding energy stores. It has also been demonstrated that the brain contains the sites where metabolic adaptation slows metabolism after weight loss. If new research determines how to directly adjust the body's “baristat,” then the therapeutic activation of human energy expenditure and thermogenesis to treat obesity would be attainable. Such systems have already been described and manipulated beneficially to treat other endocrine disorders, from the thyroid to the reproductive axes. The same may be true for the regulation of energy balance, yet the big discoveries await. The obesity pandemic means the demand for treatments is high, and so must be the ingenuity and resourcefulness among those in the field.

This work was supported by National Institutes of Health Intramural Research Program of the NIDDK Grants DK075112, DK075115, DK075116, DK071013, and DK071014. The authors declare that they have no conflicts of interest with the contents of this article. The content is solely the responsibility of the authors and does not necessarily represent the official views of the National Institutes of Health.

3
The abbreviations used are:
EE
energy expenditure
BMR
basal metabolic rate
ETC
electron transport chain
AR
adrenoreceptor
DNP
2,4-dinitrophenol
CRMP
controlled-release mitochondrial protonophore
TRP
transient receptor potential
BAT
brown adipose tissue
CIT
cold-induced thermogenesis
W-S
warm-sensitive
TEF
thermic effect of food
TNZ
thermoneutral zone
NST
nonshivering thermogenesis
WAT
white adipose tissue
NE
norepinephrine
PKA
protein kinase A
TPM
topiramate
FDA
Food and Drug Administration
GABA
γ-aminobutyric acid
CT
computed tomography
AMPA
α-amino-3-hydroxy-5-methyl-4-isoxazolepropionic acid
TCA
tricarboxylic acid cycle
FFM
fat-free mass
MRI
magnetic resonance imaging
18F-FDG
[18F]fluorodeoxyglucose
EMG
electromyography
SNS
sympathetic nervous system
PPAR
peroxisome proliferator-activated receptor
LPL
lipoprotein lipase
PET
positron emission tomography
CNS
central nervous system
REE
resting energy expenditure.

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